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Char'd

4.0 (287 reviews)

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CHAR'D ATMOSPHERE

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Recommended Reviews - Char'd

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Celeste L.

Great tasting food in a hip and modern with rustic vibe. I love the air plants and flowers at the front with additional permanent succulents in the dining area adding a natural feel. I went with a classic entree with the Beef bulgogi while my group tried other entrees. I got to sample theirs with a few bites and really like the spicy chicken with rice. The kimchi was so good as well and the scallion pancakes. You can't go wrong with edamame for an appetizer. Our server was very helpful, he provided all the food in a timely manner and was very court and answered some of my questions. I was surprised they don't serve dessert, so just a heads up, plan ahead. Their reservation system via open table does not show any abaiapbilities when I tried to reserve, so I called during their open hours in the evening. They charge a $100+ fee on your credit card if you don't show up or cancel within 24 hours of reserving via phone. This would be the first time I come across a business that does this but maybe other places do This as well, so another heads up.

Beth A.

My husband and I came here for an early dinner on Saturday, and loved the food, staff and decor. We were staying in Milwaukee for the weekend so reserved a table here, but we were the first guests there as they opened at 4:30pm. Our server was attentive, checking in on us, making sure waters were full. The food came out very quickly - perhaps because we were the first there, but as we ate the restaurant filled up quickly. We ordered a plum soju to share, scallion pancakes with seafood, and entrees of Beef Galbi and Rice Cake Dumpling Soup. A small dish of spicy cucumber kimchi was served first which was free. The scallion pancakes was large and we chose to have seafood (vs kimchi) and we were so pleasantly impressed by the amount of seafood especially octopus which is my favorite in the pancake. The Beef Galbi came on a sizzling hot dish, and without the bone but in bite sized pieces with grilled veggies and a side of rice. It was just to my liking and just as delicious as other Galbi dishes I have had before. My husband enjoyed the soup which was very large and also included a side of purple rice. We have enjoyed many Korean food restaurants and this is a fancier restaurant that still served good tasting Korean food from what we ordered. Total for two people with drinks, appetizer and two entrees came out to the $90s including tax but not tip. I was pleasantly surprised by the dinner despite noted prior reviews, so if we're ever in the area again we will likely be back!

Pork Kimchi Stew
Jiyoung S.

Before I jump into my review, I really wanted to love this place. I did a lot of Yelp and Instagram research prior to visiting Milwaukee and decided to visit Char'd. I visited alone on a Wednesday night. Parking was tricky around the restaurant as it was my first time visiting the area, but you could find street parking as well as park at a parking deck nearby and walk. When I walked in, there were 3 other tables. By 6:45 pm, I was the only person in the restaurant, which I thought was super odd. As soon as I was seated, I was presented with cucumber kimchi, which was absolutely delicious. Knowing that it's a Korean restaurant but in a different city than where I'm form, I asked if they do refills on side dishes and I was told that first refill is FREE, but the next refills will be charged. I noted this and enjoyed my dinner. I got Galaxy Lemonade, Hand-Cut Grilled Pork Ssam, and Pork Kimchi Stew. Lemonade was pretty good and nothing stood too much. Pork Ssam was delicious, but what I was presented was slightly different than what I saw on Yelp pictures. Pork was well seasoned and bit tough, but the sauces and small pickles that came with the dish was amazing. Let's talk about Pork Kimchi Stew. It supposed to come with ramen, rice cake, spam, and dumplings. There was 3 spam pieces, 2 rice cake pieces, and 1 dumpling. Based on the ingredients, this is a sad version of an army stew. As Korean, I've had better army stew in the past that did not cost over $20. This stew isn't worth its price. I was pretty disappointed with this dish. I deliberately ordered two dishes to have leftovers for lunch tomorrow. When I was asking for to-go containers, I brought up the cucumber kimchi refill I never got and asked for to go. The server, who never asked if I'm doing OK until I was done eating, went to kitchen and brought a container full of cucumber kimchi with $5 added to my bill without asking me. If this was a non-work trip dinner where I have to pay the bill on my own, I would have asked the server to take $5 off from the check and take the cucumber container back to the kitchen as I never asked for kimchi to-go. As I specifically asked for the kimchi refill, I wish the server came to ask me to clarify upon the kitchen disagreeing with my request. But there was no communication with me, which was quite disappointing. I now understand some of the low star reviews left on Yelp. I paid 20% tip, but the server didn't deserve that full tip. I left the restaurant quite pissed off. Now I understand why the restaurant was empty while I dined.

Jap chae noodles
Lauren P.

Recently visited Char'd on a double date. I walk past the spot all the time, and have been wanting to check it out so I was happy to cross it off my list! We started out with the scallion pancake and the sweet & spicy dumplings--which I'd both recommend you order! These are definitely some of the best potstickers I've ever had, topped with a sauce that seemed like chili oil. The scallion pancake had little pieces of shrimp tucked away, which was a pleasant surprise. We also got a complementary dish of kimchi. For the main entrees, our server recommended all of her favorite dishes to us--and 3/4 of us ended up ordering one of her recommendations. My boyfriend ordered the galbi, and the meat was really flavorful. My friends enjoyed the pork and beef bulgogi (also server recommendations). I ordered the jap chae glass noodles, which have a flavor ever so reminiscent of sweet potato. I had never had anything like them, when it comes to taste and presentation! Our server was very attentive with refilling our waters and checking in on us enough throughout our stay. Come to Char'd when you want to try something new! It'd be a great Third Ward date spot, whether you sit at the bar or have a full meal together.

Jim M.

Another great meal at Char'd! If you are dining here, do not sleep on the dumplings. They are to die for! I went for the spicy squid and pork this time. Spicy, savory, delicious. I also tried the yuzu beez specialty cocktail and really enjoyed it! Everyone at our table enjoyed their meals. The service this visit was a little off. The food came out quickly. But our server was not very present as you would normally expect. Could be an off night. One other thing to note. We had a party of 6. It is not unusual to see a gratuity added for a party our size, and it was. But what was unusual was it was listed on the bill as a "service charge". That was unusual to me so I asked about it and was advised that it was a gratuity. I wasn't upset about it. But I would prefer to see it listed as a gratuity. Regardless, we will be back for the amazing food!

Japchae
Julie Y.

I went to Char'd for a dinner and was seated very quickly. There seems to be fast service in getting your order in and food to the table. However, once the food was placed, service was less attentive. The server was slower with getting water refills and checking in. Overall, the food was delicious. It just leans more towards a "Korean-American" fusion style, rather than a true Korean cuisine. This was a nice place for a casual dinner, but not the best Korean food I've had.

Grilled Pork Belly
Kelsie R.

Char'd is such a great sit-down Korean restaurant with a modern vibe - something I haven't seen often. This is the perfect spot to split everything you want from the menu (thanks to our Uber driver for that recommendation). Every dish we had was amazing, and the service was great. Tried: KFC wings, garlic chili shrimp, grilled pork belly Loved: all the food we had. The sauces that came with the grilled pork belly made it so flavorful with all the side accompaniments The KFC wings were fantastic, and definitely the highlight. The garlic chili shrimp was also amazing, and reminded me of a better version of the Panda Express honey walnut shrimp with a spicy kick and not as much sugar Liked: it's easier to walk or Uber unless you come on a weeknight - otherwise street parking can be difficult

Scott D.

Stopped in for valentines this year since they were one of the few places serving a full menu. Food was terrific as always, Korean fusion had a soft spot in my heart before finding Char'd, but it's been taken to a whole new level lately. My fiancé and I love splitting a carafe of Soju as well, it's just the right amount to share. Service for such a busy holiday was excellent, and the mood was perfect. Their KFC wings hold a special place in my heart and I'd highly recommend starting there on your first visit.

Far East (left) and Yuzu Beez (right)
Ankita S.

My husband and I celebrated his birthday with dinner here this year and it was an overall very nice experience, but the meal didn't live up to prior birthday dinners at Momo Mee, for example. I made reservations a few weeks in advance, though that probably wasn't necessary as the restaurant wasn't completely full when we arrived. We got seated right away and our waitress was very nice and got our orders swiftly. My husband got the Far East cocktail while I did the Yuzu Beez. We both enjoyed our drinks a lot. Mine was sweet and refreshing though got watered down kind of quickly. We started our meal with the shishito cauliflower and Togarashi fries. The cauliflower was amazing! Very flavorful and nicely cooked. The fries, in comparison, were a let down. For fries, they were good, but the Togarashi seasoning was a let down - there was almost no flavor to the fries and even the salt seemed lacking. It also doesn't come with any kind of dipping sauce, but our waitress brought over a gochujang sauce when we asked if they had any hot sauces. The fries do go well with the gochujang. For dinner, I got the tofu sweet glass noodles while my husband got the tofu bibimbap. We both thoroughly enjoyed the noodles, but in comparison were again disappointed with the bibimbap - everything was cooked well, but it just felt like it needed something more. They have one dessert option - the croiffle. We got this to celebrate my husband's birthday and the waitress even put a candle on it, which was a very sweet gesture. This dessert was a perfect ending! It was sweet, flaky, and warm and went SO nicely with the cookie dough ice cream on the side. Would highly recommend this! Overall it was a good dinner experience, but I'm not sure we're in a hurry to go back.

Beef Bulgogi
Andrea F.

I liked it here so much I came back two days in a row! I went on a Thursday night with my husband for dinner and the restaurant wasn't very busy but when I returned on Friday they had a good amount of business. The restaurant can be hard to find if you're not looking directly at it but the interior is really nicely designed with big floor to ceiling windows at the entrance and a bar on a lower level where you walk in. The staff were all incredibly friendly and helpful with recommendations and I loved all of the food we tried. I had a couple different appetizers and tried a few people's meals and everything was so delicious. The menu is a sauce lovers dream and the flavors are so well crafted. The entrees come with several sides and we had plenty of leftovers to take home!

Stir Fry Glass Noodle (Japchae) bottom- okay Spicy Beef Soup top- okay
Ben W.

I was very excited to try the spicy beef soup with glass noodles added along with the spicy chicken with veggies! Also added the japchae which overall the dishes were good but the kimchi wasn't my favorite and all three dishes lacked spice which really prevented the dishes from being great! I was expected to the soup to be hot but instead was just warm. I do have to say the quality of ingredients was high but just underwhelmed my taste buds compared to other Korean restaurants i have been to around milwaukee. I will have to give it one more shot for the beef bulgogi but wish I could have rated this place higher. Three dishes for 84$ after tax and tip split 3 ways= 28$ per person

Shishito Cauliflower
Amy A.

My fiance and I went to Char'd for lunch last weekend! We absolutely love Korean food, and this place was delicious!! Since it was lunch time, we didn't want to over order. We decided to order a few things from the appetizer part of the menu & shared. All of them were exceptional! Our two top highlights were the leeky chicken and the wings. The sauce on the wings was soooo good! Prepare to get a little messy, but it's completely worth it! The leeky chicken has really great onion flavor. The chicken has a nice light crunch to it and we liked the fried leeks and the pickled leeks underneath. We wished there was a little more picked leek though. The dumplings were really delicious too! The sauce on them was a little sweet and had just a little bit of heat. Our least favorite dish from the meal was the shishito cauliflower. By no means was it bad though! It is beautiful to look at and I liked the sesame sauce it also has. We just wanted there to be a little more salt and maybe more of a punch with some kind of flavor. We are very much looking forward to coming back to Char'd and having dinner there! I would highly recommend anyone coming to check out if you are looking for somewhere new to go!

Sweet sour pork
Carla R.

I was really excited to go here but was let down. The service was really slow and my fiancé got his meal about 10 minutes before mine, so his stone bowl rice hardened waiting for my food. I got the sweet/sour pork and it was sooo fatty. I had to keep chewing for quite a while and I did not finish this dish or take it home. The sauce was inauthentic as well. Also, they do not give anything for birthdays which was a bummer. On a positive note, it was a nice atmosphere.

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Pretty good Korean food. It's more like ktown vibe kind of food. Spicy, salty, sweet food with Korean cocktails which is always good combo.

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I used to love char'd but sadly they changed the menu and took off my favorites items :(

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Page 3 of 8

Ask the Community - Char'd

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Doc's Commerce Smokehouse - The ribs tasted as good as they smelled.

Doc's Commerce Smokehouse

3.9(448 reviews)
0.7 mi•Downtown, Westown
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4.5! Yelp has to get the .5 rating system. This place is pretty big. Right across from the…read moreconvention center. Sports bar with at least 8 tvs. A big draft list... it's Milwaukee after all Service was friendly and attentive. I got here late afternoon so it was pretty empty. All the attention on me. Wide variety of liquor too. Only Monte Alban Mezcal. It's the one with the worm and i got the worm. It's going to be a good day. The wings are expensive, literally $2/piece and these are wing parts, not whole. The thing is... they are friggin delicious. Perfectly crispy, perfectly seasoned and the little grill marks on a fried wing .chefs kiss. I'd come back just for the expensive and delicious wings. No doubt! I had the 2 meat plate. Turkey and st Louis ribs. Flavorful and tender. They had about 5 sauces to try. Oddly i liked the white Alabama. Don't judge me. The cole slaw was different. Vinegar and dill forward. I wouldn't get again. The Bacardi beans was ok. The struggle was that i don't eat other people's Mac and cheese nor potato salad unless it has been vetted. Too many variations. I'd highly recommend the wings and the meats. Maybe stay safe and get a salad and some dirty rice. I'd come back... for the wings! Def don't sauce them, like they said. It don't need it and you want to taste all the flavors.

Doc's Commerce Smokehouse - Milwaukee Half slab of ribs +…read morebaked beans + mac & cheese + bread Tried all the BBQ sauces and the sweet BBQ was definitely my favorite . The ribs were good and had a nice smoky flavor, but personally I think I prefer my ribs grilled over smoked. The baked beans were decent, but lowkey felt like they were missing a little something. The mac & cheese was easily the best part of the meal though: creamy, cheesy, and the side I'd come back for. It also came with two slices of bread and plenty of sauce options to try. 3/5 Good BBQ spot if you're into smoked meats, but for me the mac & cheese stole the show. Check out the full review on Instagram: @ratedbyaleena

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Smoke Shack

Smoke Shack

3.8(1k reviews)
0.2 mi•Historic Third Ward
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We were visiting the Milwaukee Public Market, and saw the Smoke Shack and decided to stop in for…read morelunch with our group. My dining partner had the 1/2 rack of ribs, which was enough for her to share. They were juicy and fall off the bone. She had macaroni and cheese and baked beans. Mac & cheese was creamy and the baked beans had a good variety of beans. I had the 2 meat plate and opted for double pulled pork, baked potato and baked beans. It was a generous serving of pulled pork and was tasty. Baked potato could have been a bit warmer, but overall everything was good. Service was very attentive and pleasant. Nothing fancy inside and that was just fine with us. Variety of BBQ sauces available.

We stopped in for brunch/lunch while in town for a wedding…read more We were seated right away at a shareable table. A little while after we sat down, a group on college kids came in and were seated at the table with us. They were a blast! We started with the burnt ends as an app. Delicious. My husband ordered the pulled pork Benedict - it was great. One of my kids ordered the brisket sandwich and the other ordered a sandwich.... I think it was chicken. I had a side of green beans (I knew I would be taking a bite of everyone's food, so I went with something small and not too filling). They were yummy. Service was great, too!

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Brother’s Backyard Barbeque - Rib tip dinner

Brother’s Backyard Barbeque

4.2(9 reviews)
2.6 mi

I stopped here for restaurant of the week and I'm a bbq hound so it was only a matter of time. The…read moreplace doesn't look like much, it's not a date night place but it does have a few tables for dine in. The guy working the counter was doing a great job and gave me a rib tip sample that was delicious. I ordered the rib dinner that comes with two sides for $20, unfortunately they were out of greens so Mac and beans would be my sides. I always say if you smell smoke/grill in the air outside it's most like going to be good and I smelled the grill as I walked up, not a wood smoke smell. My rib dinner looked good that was only 5 bones with a nice bark. The ribs were moist/tender fall odd the bone with a backyard grill flavor, not a wood smoke flavor. The rids were delicious and tasty with the seasoned rub. The beans were good but very sweet. The Mac and cheese was over cooked to mush, not Al dente and slightly creamy with a small cheese flavor topped with cheese. The Mac and cheese could have been seasoned better like the ribs but still good. Overall I had a great lunch and I like the grill flavor because most places use wood smoke so I like this style to break up bbq from time to time. I would definitely stop back for more of the menu.

I've visited three times and the food has been excellent on all visits! Located on the corner of…read more36th & National, I consider this place a hidden gem. They haven't been open long, so be patient as they work to get into a groove. I've had their brisket, pulled pork, rib tips, baby back ribs, chicken, and sausage and all have been delicious! I still want to try their smoked turkey and turkey leg, but their meats have been among the best BBQ I've had! The chicken, in particular far exceeded my expectations! Their sides are solid. I noticed an improvement in texture with the baked beans feom the first visit to most recent visit, but I liked the mac-n-cheese better on the first visit. It was creamier and better seasoned the first time. Their creamy Cole slaw and greens were other sides I enjoyed. The fries and potato salad were good, but didn't stand out to me. They did not have cornbread on the menu. You can order sandwiches, dinners, or 2 and 3-meat combos. Important things to note: 1. They have a dining room. 2. They will put sauce on most, if not all, of their smoked meats, so if you want no sauce or sauce on the side, then tell them when you order. I am a smoked BBQ purist. I want to taste the rub and their smoking method. Their sauce is good, but their meats are great and don't need sauce. 3. They don't have a website, and it's not easy to find their menu on their Facebook page. 4. They are open Tuesday through Saturday for lunch and dinner. 5. They accept cash and cards. Definitely check this place out because their BBQ is really good! I will be back!

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The Saucy Swine - Bacon caramel corn

The Saucy Swine

4.2(97 reviews)
4.5 mi

Great food in a casual bar atmosphere. Went early evening on a Monday with the kids. Food was…read moredelicious and everyone left full and had leftovers. The sampler platter was fantastic. I loved the Bourbon sauce, but each family member found a different sauce to suit their tastes.

How can one piece of meat be 1 and 5 star? If you're judging on that, then wow, amazing! I read…read moregood things about the brisket here and found it inside Redbar and was able to grab a seat at the bar. I ordered a beer and decided on Brisket and added a Sausage for 6 bucks. I started cutting into the brisket and was immediately turned off. This was like cutting into a piece of beef jerky. It was try and tough and I shouldn't have even put it in my mouth, but I reluctantly did! Oh wait, this isn't that forum in that adult magazine.... But Yuck Yuck Yuck to that dry meat. Luckily, there was a LOT of brisket so I fished around and cut a piece from the other end and wow... BUTTER! This was some of the juiciest brisket I've had. The fat rendered nicely and it was still meaty. SOOOO good. Yes, this good part was connected to the bad part. The $6 add on for the sausage was pretty good as well, as was the side of Mac n Cheese. With the add on, it's probably a shareable plate for most people, including me these days. Parking is limited as it's kind of in a neighborhood, and the Redbar itself has a locals, dive-bar vibe, which isn't a bad thing. Just something you should know! Cheap beers though!

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Smokin Flames

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4.5(2 reviews)
3.3 mi

I was on the area and I saw this new food cart so I stopped by to check it out. Is a bbq cart that…read moreoffers rib tips, dogs, brats, chicken and burgers with a side of beans or corn on the cob. Well I'm definitely doing the rib tips but it was too early because they just went on the grill, see my pictures so I would have to stop back later in the day. 3 hours went by so I went back and asked if he still had some rib tips left and he said yes so I'm down with that. He is there Tuesday to Saturday 10:30 to 4pm he says. The rib tips looked amazing on the grill and I took a picture so you could see the before and after pictures of the cooked rib rips. I ordered the meat only for $10 because the sides didn't interest at all and did my car smell so good so I pulled over because I couldn't wait to try them. The rib tips had a nice looking bark that was seasoned nicely and tasty I thought. The rib meat had that little chew that I like because I don't like the mush fall off the bone meat. The rib tips were meaty and not all cartilage with most of the meat chopped off like some places. The meat was very tasty with that bark and a deep grilled flavor that I really liked, like a backyard bbq. I really like that he uses charcoal to cook his food because it's so hard to find places that cook with charcoal anymore and he seems like a like a really nice guy and he let me take my pictures which helps his business. I didn't even use the bbq sauce because the meat stands on its own by the way. There is no bbq in the immediate area that I can think of so this is a nice addition to the neighborhood if your looking for some tasty rib tips here you go. I would definitely go back for some rib tips again because as much as I like ribs I do like doing tips from time to time.

He has the best barbecue in town. His sauce is a barbecue tomato sauce absolutely delicious. Would…read morelove to buy more barbecue tomato sauce.

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Char'd - korean - Updated October 2026

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