The room was great for our party and Jada our server was fabulous!…read more Unfortunately, 6 of the group ordered ravioli and it wasn't what they hoped for. The steak, short rib and fried rice risotto were delicious. The cheese biscuits a big hit as well.

First time here and it was take out. It looks like a great cozy spot inside, but due to a prior…read moreengagement, takeout was the way to go. I thought the empanadas were pretty good, as well as the Peruvian chicken and rocket salad! Not pictured but the seafood pasta was delicious. Our order time start to finish was roughly 30 minutes. We did call and place an order as the online ordering seemed a bit fidgety, and we wanted to pay at pickup since we had a City Tin. It might be a bit of a preference but I wasn't absolutely blown away, but I did enjoy the meal. I felt it was a spot I'd check out again.

We came here after learning from some locals that it's the nicest and most consistent restaurant in…read moreWhitefish Bay. Another big determining factor was that they're very gluten free friendly and items are marked on the menu (gluten free or can be made gluten free). They also have non-alcoholic options if you or anyone in your party does not imbibe. We made a same day reservation for a party of 4 for a Saturday night dinner. Our table was ready for us when we arrived. The dining area was pretty small and it was almost full at 8 PM. They do have tables outside when the weather allows, and a bar, so that could be an option if you can't book a table inside. What we ordered, and our thoughts: Drinks: Cherry Spritzer (NA) , French 75 Food: Salmon , Blackened Tuna , Niçoise Salad with Blackened Tuna , Caesar Salad with Anchovies , Clam Chowder I would get the Niçoise Salad with the Salmon because it's much easier to break down with a fork to eat. The bathroom was clean and spacious, too. :)

Had a lovely time back in Moxie! It's been few years for us, but the food, drinks, and service…read moreremains really great. My husband and I came in on a whim, and given that it was a Friday night we got very lucky being able to snag two seats at the bar. I love bar seating honestly, especially where bartenders are friendly, as they were. These guys knew what they were doing too, because they wiped up our craft cocktails in a flash. Moxie is kind of known for their martinis, and have a whole section on their menu for them, so naturally that's what I gravitated towards. I can't recall the name of the one I chose, but essentially it was Hendrick Gin, cucumber, and mint. So refreshing. My husband had a bourbon cocktail of sorts and really enjoyed it too. We weren't in the mood for full-dinner so instead shared the short rib medallions from the apps list. Those were tasty! Perfectly cooked braised short rib on top polenta medallions with bourbon-marinated peaches and cambozola cheese... what's not to love? We also had the caesar salad with chicken, which was crispy and hit the spot. Plan to spend a decent amount of $$ dining here, but you get what you pay for. All in all, a nice night!

This is one of those places that is COMPLETELY SLEPT ON in the Milwaukee area and it's such a…read moreSHAME! Food is FIRE, staff is FIRE, atmosphere is FIRE...to my Milwaukee/Brown Deer cousins, y'all need to patronize this place, for real. Let's pack this place OUT!

Kitchen Eleven 11 was a solid find while my son and I were in town. The food was surprisingly good,…read moreespecially considering the reasonable prices. One thing that was a little confusing was the menu setup -- they have separate breakfast, lunch, and brunch menus. We stopped in around 1:30 PM and tried ordering from the lunch menu, only to be told it was no longer available. Not a huge deal, but it definitely caught us off guard. That said, the food we ended up getting was very good and the overall experience was positive. Friendly atmosphere, good value, and plenty of options. We'd definitely go back next time we're in the area.

I heard there's no more karaoke Wednesday and I'm devastated. They definitely should bring…read moresomething like that back especially whoever would host. He always made sure a time was had. Probably won't be returning

This spot is a chill, relaxed space we came to while visiting Milwaukee. We came here for some food…read moreand drinks for happy hour. I had the BBQ wings which came with a side of fries and it was so good. I tasted a piece of my friend's lamb chops which were hella tasty. Our waitress was very friendly, patient, and attentive. My only gripe was that the drinks were a bit weak. Will I return? Yes!!! I will definitely try the lamb chops next time.

Change in ownership is not going well. Food is fair at best, service terrible, lots of confusion in…read morekitchen, Belfre used to be our favorite. Not going back, sad.

Today we dined for the first time since the Llazar Konda Group reopened the Belfré in its group of…read morerestaurants, which includes KAVOS, The Beach House Bistro and La Tavola, all in the area. We were thrilled with the familiarity but also with the newness of the menu. As it was far too hot to eat al fresco, we were given a table on the first floor near the window. We had 5:00 reservations and were seated immediately. Our server, Mason, was fun and efficient, but he also had to cover the bar so he was running. A few more staff would have been helpful as the tables filled up, and by 6:15, people were waiting outside to get a table. The age group of diners is varied, and everyone seemed to be very satisfied. We ordered the Bruschetta and the Salmon with Lemon Risotto, both of them prepared very well. The food tasted very fresh, and the presentation was lovely. I also ordered the Bolognese because I love a good dish of it. This one did not disappoint. However, the meat pieces were small pea-sized bits of beef, which tasted good, but looked a bit odd. I would like to know why, but I was too busy enjoying the dish. It is my birthday and so I was offered either a free cocktail or a dessert. I love a good treat so the flourless cake was my choice. It was a very nice birthday present. I really look forward to our next visit. The menu has lots of options I want to try.

Came here for lunch with a friend on a Monday afternoon. Got there about 11:30 and it was pretty…read moreslow, one table currently seated. It took about 5 minutes for someone to show up to seat us but after that I would say the service was pretty quick. Since it was slow it was pretty quiet in the restaurant which allowed for normal conversations. We both ordered burgers and overall enjoyed what we ordered. I ordered the Bacon Bleu burger which has good flavor but the bottom bun got soggy and I had to flip the burger when putting it down. I noticed my friend also did the same things so assuming his bottom bun was also soggy. The fries were pretty standard. I had ordered a side of ranch which came half way through the meal, so good thing I still had some fries available. I wouldn't shy away from coming back here, especially for lunch.

Went in with low expectations but it certainly exceeded those! Great server who was patient while I…read morecaught up with an old friend. I tried the hot honey pecan chicken sandwich. The ciabatta was a bit too much bread for the chicken but I just chose not to eat the bread. Problem solved!

Always 5 stars! Service, food, atmosphere - 5 stars through and through. Kayla is an amazing…read moreserver! Always love the ever changing menu with local sourced food. If you can always name every ingredient in the menu, then I love the food!

Exceptional food and great service made our dinner for 5 last night memorable. We ordered 4 small…read moreplates and three entrees which completely satisfied our appetites. The shrimp risotto and pulled pork were fan favorites.

I hate Sanford, but in the best way. We called the day valentines reservations opened...a few hours…read moreafter opening, the only available reservations were at 10pm. Ok! Late dinner for us! Sanford is a tradition for us. We love getting dressed up and enjoying a coursed dining experience. We did some bubbly drinks and then perused the menu. Course 1 is an appetizer. As a pear and Roquefort tart junkie, I never try anything new and it's so unfortunate. I do wish they had the option of adding à la carte items, as there are so many app options I would have loved to try. But the tart just has my heart. My husband got the cheddar Boreg and it was amazing! Course 2 is soup. Normally you get to choose your second course between soup or salad, but Valentine's Day it's usually set. I do with they've provide another option in case the soup isn't really to your liking. The curry soup was delicious, but as someone whole doesn't really love shellfish, I would've appreciated a different option. Course 3: I got the duck and poblano stew, my husband got the pomegranate swordfish, both were great! Duck was tender and not too gamey. Stew was fantastic. I do wish they would have at least one vegetarian option though. Course 4: dessert! I had the macadamia tart and my husband had the chilled mango and passionfruit soup. Both were great! I am obsessed with their breadsticks and would like to take them home by the handful though. Seriously, can I buy them all?! lol

Had the pleasure to dine here for a birthday dinner. This place was incredible. Food was…read moreoutstanding, service outstanding, presentation, outstanding. Hadn't been there in several years, but returned and glad we did. Did the chef's surprise 7 course dinner worth every penny. Small and intimate, did not feel crowded by next table. Only complaint would be the palate cleanser was counted as a complete Course. Would have liked an actual course. Great job!