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    Charcoal Style

    4.3 (57 reviews)
    InexpensiveAmerican, Food Stands
    Closed 11:00 am - 7:00 pm

    Order Charcoal Style Takeout or Delivery

    Charcoal Style Photos

    CHARCOAL STYLE ATMOSPHERE

    What's the vibe?
    Divey
    Moderate noise
    Good for kids
    Outdoor seating

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    Condiments.
    Claudia C.

    This place deserves at least 10+ stars! After looking at the local Yelp Collection, I said, "Hey," this 1 is nearby, let's go, and so we did. They have a steady flow of customers, many regulars, and of course passersby who see the cars in the lot. Many parked cars mean good food, and this turned out to be a treat. Go up the steps and see the basic menu clearly posted with prices, order at the screened window. Cash discount, but they do take cards and offer a military discount. The orders are prepared as given, and all is fresh. My husband wanted the 2 sausage sub...10", green peppers, and fried onions. It was slightly spicy-Italian sausage. This was the combo for about $15, which comes with fresh cut fries and a soft drink. They were kind enough to give a free refill of Pepsi products. He loved it and half came home. Oops, they forgot the fries, so I went back, and they made them up. I got the Pit beef, rare, raw onions, and horseradish on the side in a little cup. Huge and delicious. I melted into pit beef lala land. Then the daydream began, we ate at a picnic table out front, devouring the fries and watching the busy world go by. Time paused for us. Condiments, many of them, are available on a high bench opposite the order window. Yes, even malt vinegar for your fries! We will definitely be back.

    Pit turkey sandwich with provolone
    Anna S.

    I love a good hole-in-the-wall. We were traveling up to PA from Baltimore and needed a quick bite. We happened to be passing through this area and I was craving BBQ and sandwiches. This place is tucked away off the highway right by a go-carting track. The bright yellow tent is a perfect landmark so you don't miss the turn! We ordered the pit turkey sandwich with provolone cheese, the belly buster sandwich, both with fries and drinks. It came out to about $30. I got the pit turkey sandwich and I must say that it has to be one of my favorites by far. They really loaded on the meat and it was perfectly cooked so some of the ends were a bit crispy but it still retained it's juicy flavor. It could've used a little bit of mayo but other than that it was finger-licking gooood. The fries were just OK, a bit oily, but we did like the seasoning on top. I would 1000% return to Charcoal Style for that pit turkey sandwich - my mouth is watering just thinking about it right now. I might skip the fries and the drink next time, but the sandwich alone is worth the drive out of the city!

    2 meat sandwich (turkey & beef)
    Joshina B.

    10/10 I highly recommend. OMG the food is really good. And the portions is insane. Definitely worth every dollar. I am literally getting 2-3 meals from my sandwich. The fresh cut fries are cooked to perfection The staff are friendly and very courteous. Check them out.

    Saunton T.

    This place is spot on! Cannot go wrong with the menu items. Made fresh daily and delicious! Opened during the 2020 endemic but no changes other than safety requirements per govt regulations. This place is always consistent! ProTip; they do catering items and will please all The needs!

    Pit Beef on Kaiser Roll with fries
    Dianne Z.

    So I seek out pit beef places, searching for the best. I think my quest is over. Two pit sandwiches (beef, turkey or ham), two fries and two sodas for $15.99? You betcha! Onions, horseradish, mayo, and pickles for topping your choice? Yeppers! Old Bay and vinegar for the fries? Check! (Love that the vinegar was provided in a spray bottle). They have two choices of BBQ sauce as well. Open Pit and Cannonball. Always go for the Cannonball! A few picnic tables are provided and most are under cover. If pit beef is not your style, they have several other items on the menu. And the fries are awesome. I can't believe more people aren't talking about this joint.. It sits on Route 40 and shares a parking area with a go-kart track and a sno-cone shack. Bring the kiddies, have a sandwich and a few turns on the track, then finish it off with a sno-cone! Perfect family outing! I just wish I lived closer.

    Medium sized medium rare pit beef sandwich with raw onions and tiger sauce

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    7 years ago

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    4 years ago

    I love how easy it was to order a platter - the meat was so tender and it was delicious!

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    3 years ago

    This was my go to Pit Beef stand. I would eat here at least twice a week, before I moved to NC.

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    4 years ago

    I have always ordered a pit beef and fries. The sandwich is always very flavorful and fries are seasoned well and hot. Great job !! !!

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    4 years ago

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    5 years ago

    This place is a home run. It is our dump run tradition. Place looks like a dive but truly is amazing.

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    8 years ago

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    3 years ago

    Thoroughly enjoyed the pit beef, ham & turkey combo sub. Wish I could find a place like this outside of the Baltimore/MD area.

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    7 years ago

    Been all over Baltimore City and County and HANDS Down the BEST Pit Beef , Pit Turkey and Fries. Great People to do business with !!!!!!!!

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    11 years ago

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    6 years ago

    I had the human baby pit sandwich , it was very tender, the wife had the Unicorn wiht onions and rainbow sauce. Both were excellent.

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    8 years ago

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    8 years ago

    Delicious food, love the roast beef turkey and steamed vegetable combo! Love the little cashier Mia great job!

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    Page 1 of 2

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    Lib's Grill

    Lib's Grill

    4.4
    (742 reviews)
    1.8 mi
    $$

    My husband and I recently had a phenomenal visit. Brenna provided exceptional service…read more She genuinely connected with us during our visit, exchanging family recipes and celebrating an exciting life update with us. Food was good, especially the Brussel sprout appetizer.

    You need to stop scrolling and give me your eyes cause you got to read this review…read more ***Special edition, excited Southerner best food by far in Maryland to date*** It's Friday night, we wanna try something we haven't gone to yet..we end up in Perry Hall and we go to Lib's Grill.. so this location is right down from Liberatore's Ristorante A glass of Cabernet, J got a lemon basil crush Split 6 LGO MD raw oysters big juicy and so flavorful Got the crab deviled eggs, eyes rolled back in our head y'all.. But Here's where it just got interesting Vodka chicken Parmesan.. sounds simple right I Cannot Express the TBO J and I both had with our first bite.. When I tell you that the Pasta, I mean the noodles y'all, the pasta was the best pasta we've ever had...amazing and then the chicken Parm was juicy, crisp on the outside, baked cheesy on top... just probably the best chicken Parm we've ever had.. put two of them together and I just can't even finish thi..... Okay just kidding, I've got to finish to tell you about the amazing people behind the incredible food.. We told Patrina that we weren't from around here and it was our first time at Lib's.. She was the best first impression you could have had... told us the history of the Lib family how they are the Perry Hall staple of the area. Vic was our server and he was wonderful, answering questions and very knowledgeable. Michelle was the mgr on the evening we were there and came out when we wanted to rave over the meal... when she found out we were new to the area, she came back to the table with her top picks for dining in the area. Really... wow! The deck was enclosed but was an open space that made you feel like you were outside without the draft. I could go on and on, but really, stop reading and navigate here Right now What makes you think I'm kidding Put down that mediocre food This is way better than what your stuffing your face with Y'all

    Photos
    Decor
    Decor
    Chicken schnitzel.
    Chicken schnitzel.
    I will always love you, peanut butter chocolate thing.

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    I will always love you, peanut butter chocolate thing.
    Red Brick Station

    Red Brick Station

    3.4
    (524 reviews)
    2.2 mi
    $$

    Sat down at the bar, had quick service to get a drink. I ordered an orange crush that was pretty…read moregood. For dinner I had the shrimp salad sandwich and upgraded to fries. I had a hard time with the menu, prices were pretty high, this cost $18 (with the $2 fry upgrade) which seems high. The sandwich was packed with shrimp and everything tasted great! They have a ton of TVs so was great to watch some soccer. The bar area was pretty large so I didn't have a trouble finding a spot.

    Had such a nice time at Red Brick Station in White Marsh! The weather was perfect so we sat outside…read moreon their patio which overlooked the communal lawn. Such a relaxing and peaceful atmosphere! The salmon dish was amazing! I got the sauce on the side and ended up not eating it. The salmon was cooked perfectly. The rice was flavorful and the broccoli was steamed perfectly too. My child got the chicken tenders and fries. Was really happy about the pricing on the kids menu. We've been to restaurants lately where the prices are crazy overpriced for a child. I learned from our server that kids eat free on Saturday with an adult entree. Will definitely be back with the whole family for that perk! If you're not interested in sitting outside, the indoor dining room was really open and nice. The bar seemed to be a very popular section to sit! If I had to find some a needs improvement would be the cleanliness of the restrooms. Definitely could use a deep clean. Overall, really great place to gather with friends, family or even a date night!

    Photos
    Bar
    Bar
    Grinch burger
    Grinch burger
    Orange Crush

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    Orange Crush
    The Local

    The Local

    3.8
    (101 reviews)
    2.2 mi
    $$$

    The place is packed -making money hand over fist- but why only one wait person in a big room packed…read morewith people. Made for some really long wait times. On the plus side my family enjoyed the ribs and crab balls. On the negative side, the fish in my fish and chips was painfully thin and small. Normally you get a nice chunky piece of fish when you get fish and chips. Not only that, l've never had fish and chips where the skin was on the fish. I left most of the skin behind, but ate some of it because the portion was so small. I had to eat something. Please have the chef look up what fish and chips is supposed to look like. Despite being the only server, our wait person was outstanding - it wasn't their fault that they had to handle the entire dining room. . Also appreciated the carafe of water on the table - but why no ice -had to drink lukewarm water. Make sure to ask for prices upfront and verify-for a single crabcake entrée, we paid $63 when it's advertised online as 30. Let the buyer beware.. Wouldn't feel a need to return at this point, too many other better options.

    This place closed last Friday (June 19, 2026) with no notice. I'm not surprised the food started…read moregoing downhill, the drinks were always on point. Most of the staff was great, but you can't charge those prices in Eastern Baltimore County. This is not New York City.

    Photos
    Buttermilk fried chicken sandwiches
    Buttermilk fried chicken sandwiches
    Grilled oysters and raw oysters
    Grilled oysters and raw oysters
    Outside

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    Outside
    McFaul's IronHorse Tavern

    McFaul's IronHorse Tavern

    3.8
    (424 reviews)
    6.6 mi
    $$

    Wowza! Service was great with our waiter, H. You know you're about to get some good service when…read moreyour waiter pulls out the BACK OF A RECEIPT and a pen to take your order. H was funny and gave great recommendations too. Crab dip 7/10: Basic. Hot. Cheesy. We finished this! Crushes 8/10: On my stronger side in my opinion. I'm so sure we saw H making our drinks. He's a multitasker for sure. Raw oysters: Arrowheads --salty, refreshing. 10/10 Salt pond -- milder salt, mid Dutchies -- mid tilg -- buttery

    Well folks, I have enjoyed this place since we held our wedding reception there, 22 years ago! (It…read morewas still known as Sander's Corner back then.) We moved to AZ 7 years ago and quickly learned that there is no such thing as a good crabcake outside of Maryland. A few years after our wedding, the restaurant changed hands and became McFaul's Ironhorse Tavern. Initially, we were a bit concerned but that concern proved to be unfounded! With every trip back to MD, we always tried to stop into McFauls for - yup, a Maryland Crabcake (broiled), an ear or two of MD sweet corn and a cold Natty Boh! (My Dad used to work for National Brewing Co., so the beer choice was nostalgic, but honest! There is NO Natty Boh west of the Mississippi!) Anyway, nostalgia played a role in our choice of dining at McFaul's - but only ever so slightly! Until last night! We arrived at 5:30pm and had our choice of seating. It was a bit too warm to dine outside, so we chose a table for four near the fireplace. Two other tables were being served and the entire restaurant had not hit it's peak customer load! I settled in for my latest crabcake dinner. I chose the single crab cake with two sides. (Dinner: $35.00) but I am getting ahead of myself. Service was slow, waters only came right out and then the wait began. 10 minutes later, our server arrived to take our drink order. Of course, I ordered a can of Natty Boh. I also asked for a glass for my beer. 8 minutes later, the beer arrived (no glass.) Other drinks wandered in, but still no glass for the beer. I drank my water (which was also served in a beer-type glass) and waited. Our server returned to take our dinner order (still no glass!) Orders now placed and my can of Boh still needing a glass, I finished my water and poured (properly, of course) my Natty Boh into my empty, but still cold water glass. I enjoyed the first sip! Ahhhhh! Table talk proceeded and I started to dream of my cake! (BTW - no choice of broiled or fried!) Our server returned with a menu adjustment for one of our guests - kitchen was out of something. Oh yeah, my frosted glass finally arrived. (Too late!) Here's the sad part... our dinners were just so so. My small crabcake was surronded by about 25 fries and a mini Caeser's Salad. I had asked for two cups of cocktail sauce - I received one cocktail sauce and one tarter sauce. I have seen bigger crabcakes in the frozen food section of Giant Food. I was even served a cake twice as large at Camden Yards - of all places - for $28.00! One of our guests that ordered Fish & Chips received a full plate Caeser's Salad and about 50-60 fries (for way less money!) Here's my rap... I was not even mildly impressed by our food, service or ambiance! My, how the mighty have fallen. I will now remove McFaul's (with great sadness) from my "Must Visit When in MD" list! Reasons are as above, but for those that don't like to read all the dastardly details - Mediocre Food, Slow Unattentive Service, and A Tavern Ambiance that sorely needs a refresh! Sorry Folks, but Baltimore has WAY better to offer! SMH!

    Photos
    Bar area for quick lunch.
    Bar area for quick lunch.
    Rock fish taco
    Rock fish taco
    McFaul's IronHorse Tavern

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    dugout tavern

    dugout tavern

    4.1
    (17 reviews)
    0.4 mi
    $$

    I will agree with most of the comments I have seen about the food. Everything that we have tried…read morehas been very good. The Chicken Parmesan sandwich I had last night was on point and my girlfriend had a very good chicken quesadilla as well. Prices are pretty reasonable. My only beef is with the service. The bar is a little "cliquey" from several observations. The regulars seem to get waited on immediately and a newcomer gets a "I'll be right with you". No placemats, no silverware, no napkins seems to be the norm. Had to ask for ketchup when my fries came out after getting chips by mistake. We will most likely go back though, especially since The Bird River Inn changed their whole menu and did away with most of our favorite menu items. Everything is smoked now and very salty. If you're looking for ambience, you may want to try somewhere else. The Dugout is a hole in the wall dive bar and has been for decades...just the way the regulars like it!

    We stopped by this bar after kayaking at Mariner State Park on a Monday evening. Dugout Tavern is…read moreout of the way from the rest of the busy streets, but it is worth stopping by. They have one pool table where APA league members usually play, a shuffle board, and a number of TVs for sports games (although they are not HD). I could tell this was a local go-to for many of the customers at this bar especially since they all seemed to know each other. Our bartender was very friendly with helping us decide what to order. We got the Belly Buster Fried Fish sub ($8.99), with a side of fries (an extra $2) and Italian Cold Cut ($9.50), with a side of chips (free), along with a Loose Cannon ($5.00) & Grapefruit Crush ($6.00). The subs were pretty good. The fried cod (I believe it was) was nice and crispy and the tartar sauce paired perfectly to cut the richness of the grease. The portion was definitely money's worth. The cold cuts in my sub were fresh. There was enough acid to not make the bread soggy. The grapefruit crush was very icy. I noticed the bartender made it by blending a grapefruit fruit cup with ice and some grapefruit-vodka. When I was done with my first drink, she poured the rest of the mixture from the blender into my glass, which I thought was very nice. All in all, dugout tavern is a hidden gem that has great food and service. There is also parking on site and outdoor seating.

    Photos
    Seafood Bisque
    Seafood Bisque
    Chicken Salad wrap
    Chicken Salad wrap
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