Only in Kanab is a friendly little food truck in the SAMCO/Silver Eagle gas station parking lot…read more When we arrived around 6PM for a Sunday dinner, the little parking area right next to the truck was full of customers waiting to pick up their burgers, but there wasn't a line to order. Per the cashier, Zuzu, there would be an 18 minute wait for our food. She was on the dot correct, and 18 minutes later, we were biting in: Kanab Burger + Fries ($19) - Let's start with the patty. It's really good quality, about half an inch thick after cooking, still with a good portion of pink at medium-well doneness, resulting in a burger with plenty of moisture remaining inside. The patty, slightly smaller than the size of the bun, is charred well, but still tender and extremely beefy inside. The burger is slathered with a ton of chimichurri aioli, creamy, bright and herbaceous along with two slices of melted Muenster. It's so creamy that some starts dripping out as soon as the burger is lifted up. To add even more fat (which I honestly don't think is required), there are plenty of small avocado slices, followed by a single thin slice of tomato, which I found to be too small for the burger. There's then plenty of arugula, peppery and bitter to finish. It leads to a pretty well balanced burger, all on the bun emblazoned with the Only in Kanab logo. The bun compresses well to really cradle the ingredients. We ordered this with fries, which are pretty average in size and shape. Some are a bit over fried, but most are okay and still fluffy inside. They dust it with a liberal amount of seasoning salt, so it's quite salty. Shadow of the Dragon Burger ($14) - The burger patty is the same as above, but the other ingredients are mostly different. There's a garlicky and tangy sambal giving just a hint of heat. There's crunchy fried red bell pepper bits embedded in the hot sauce and then another creamy, slightly sweet sauce spread on the buns. It's overall not very spicy at all, and very messy to eat since things spill out easily. I think both burgers are a bit too abundant with the ingredients, but I don't think either were overloaded either. Overall these were very good burgers and a surprising find for such a small town where I didn't expect to find great food at all.

Delicious!! Fresh!! Flavorful! Friendly chef, nice shaded picnic tables to eat at, the fries are a…read moregreat portion so fresh and crispy!! The burger was delightful, 17 min to cook the burger if that tells you how thick and Judy they are!!! When in Kanab again, we will stop!!

Great food, generous portions. Staff friendly and helpful. Clean restrooms and ample parking,…read morewasn't overly crowded. Nice find!

Sugar Knoll is a fried chicken sandwich restaurant located in a small town near the eastern…read moreentrance to Zion. Since we were staying in a hotel nearby, we decided to give it a try for a weekday dinner. The interior is large enough that I can't imagine them actually ever filling the space with enough customers. There's plenty of seating and a strange empty expanse right in the middle of the restaurant. The building has a cold, impersonal but modern interior complete with LVP flooring. Walking up to the restaurant, the exterior smells like fryer oil. Unfortunately, the interior has a terrible chemical smell, like the adhesive on the LVP flooring hadn't been completely aired out. This restaurant is over a year old but it somehow still smells like fresh flooring. The fumes were way too strong for my tastes and I ended up having to order my food to go. Deluxe Chicken Sandwich, Crispy Combo ($17.49) - The sandwich includes a buttered and toasted bun, toasted on both sides, a slice of tomato, slaw, pickles, three chicken fingers, and Sugar Knoll's special sauce slathered on the bottom bun. The chicken fingers seem to be freshly breaded and fried in house. It's a lighter scraggly batter that gives a softer crisp rather than hard crunch and it's dusted with salt, pepper, and seasoning salt. They only use white meat chicken and the chicken isn't over done, so the interior isn't dried out. The sandwich is kind of a mess to eat given the three separate pieces of meat that have a tendency to fall out while biting in. I'm actually surprised at the quality of the fingers - I assumed a middle of nowhere restaurant would use commercial chicken strips! Sugar Knoll's special sauce is unfortunately subpar. It's like they took all the condiments they could find and mixed them together into a gloopy mess. The thing is - it's not even mixed very well! There are white splotches of mayo dressing the reddish color of the rest of the sauce. It has an off-putting flavor - heavily acidic with vinegar, yet smoky, like liquid smoke and hot sauce are mixed in. I wanted something to dip the fries in while eating, but I ended up having to throw out the extra cup of sauce they gave. The combo comes with seasoned crinkle cut fries. The fries are... interesting. Most are pale white, some being undercooked a bit making the inside firmer than fluffy potato. The fries aren't fried long enough to puff open the starches, which makes them damp and soggy inside. At least they aren't overly seasoned. I'm surprised they messed up the fries given the quality of the chicken fingers. Sugar Knoll is definitely a mixed bag. Their fried chicken is surprisingly good. Unfortunately everything else they serve seems to be an afterthought. Bathrooms - Two unisex rooms

We were in the area for the balloon festival they had, weather was unexpected! We stopped by Iron…read moreHorse for a late lunch, service was good. The food wasn't bad. The restaurant seemed clean. It was cute that they have like a little ghost town set up outside, they have a lot of seating inside and outside. The restrooms are outside...and heated! There is a door to go in to a gift shop in the same space as the entrance to the dining area. There was a group of us and our waitress was on top of it, had no problem splitting the checks and stayed organized so that she could easily do so! I'd love to give it 5 stars, but my brisket plate was just okay. Two small pieces, the mac and cheese was pretty simple, the toast was just not toasty...the slices of brisket I was given were good. And I did enjoy the sweet potato with cinnamon and brown sugar. My husband enjoyed his Frank Sinatra burger and fries. So we were not disappointed with Iron Horse at all, we just didn't walk away impressed either. Not much else in the area so with limited options they don't really need to go all out.

This place was decent. I found a common theme in this city that the outside of the buildings look…read morereally cool and the interior is underwhelming. The food was all good. I enjoyed the smoked chicken, especially. The brisket was very tender. Service was kind and quick. No complaints. One odd thing is that me and another guest at the table both ordered an extra side of brisket to go along with our meals and they served it on the same platter. When it was about half gone and I had asked for my side, they said they put both portions on the same dish and that is just weird and made it awkward. However, they did bring me an extra little cup of brisket. Still odd that they would do that. The atmosphere was cool, but the live entertainment that night was singing very depressing songs which honestly just mismatched the vibe of the whole restaurant and ruined the mood. Happy I tried Iron Horse, but probably wouldn't come back between the odd service and the sad entertainment not matching with the expected vibe of the place. A lot of potential with this restaurant though.

This place is amazing! I've driven by it so many times and finally gave it a try- it did not…read moredisappoint! The guy at the register was helpful in a genuine way- poor dude is sporting a shoulder injury, but didn't slow him down. I got the Cuban steak plate with the grilled onions, which was amazing! Only complaint is the beans were more liquid than beans, but there are never enough beans for me and they were flavorful. I poured the sauce on my rice and ate every bite. The tres leches is beyond amazing though! It's soaked, but not soggy with cinnamon on top. I got it to go and gave my boyfriend exactly one bite then claimed it all for myself. They also have a pay it forward wall where you can give an amount of money for people experiencing a hard time. While I was there someone came in asking to wash dishes for some food and the register guy made sure he saw the cards and got fed. That is something special for this business to not only not look over those in need, but go out of their way to take care of them. It really says a lot about the kindness of owners and employees.

While driving through Knaba, heading back to Texas, we stopped at the Havana Cuban restaurant…read more There were quite a few folks there so we were just excited to see it was a popular location. I didn't expect to see Cuban food in the middle of Utah, yet here we are. Grab a menu from the counter and have a seat or just order. Between the four of us we had: 1. Cuban Pork plate - tender pieces of roasted pork with rice and black beans. 2. The Smothered Burrito - a stuffed burrito covered with cheats sauce. My buddy had this and ate it heartily. The only comment I received from him was that it was very good. 3. Steak sandwiches- Slices of tender sirloin steak, wrapped in deliciousness. 4. I had the double western cheese burger. Two patties, cheese, bacon and an onion ring. It was very good but a little over cooked for me. All in all we enjoyed the location, the service was very helpful and attentive. Find yourself in Kanab, try them out. Michael C. - Georgetown, Tx.

I had the Thai Coconut Shrimp Curry and it was delicious!! This place is a must!! I'm from…read moreCalifornia and every time I come to Utah this place is a must!! 10/10

11/10 food, from california and would make a trip to utah just for this place…read morefood is flavorful, very fresh, big portions

Fast, reasonably priced and GOOD. Got an adobada burrito. 10/10. After a long day of hiking in…read morethe hot sun it was nice to come back and have this hearty Mexican meal, and it hit the spot. The horchata is also incredibly delicious. The staff that helped us were professional and kind!

It was Good Friday, and we had to have fish. So, we picked this spot close to our hotel, knowing…read morethey probably had sea food. From the outside, the restaurant looks like a 'sit down and be served' place, however, it is ran like a fast food restaurant. Whereas, you go up and order at the counter, and the very busy cashier, server, order taker, takes your money, and eventually will bring your food out. We lucked out and there was no one at the counter when we walked in. However, by the time we left, there was a long line waiting to order, probably about 20 minutes just to order. I only saw one cook in the back, but there may have been someone else. The food was remarkably very good. Also, this is Utah, so expect the 'third degree' and a caution to not take your beer outside should you choose to have a beer with your dinner. They ID everyone if you order a beer. You have to do your own bussing, and be prepared to sit down at a table that has not been wiped down. They need a larger staff in my view. I will probably not return as Kanab as several other options for dinning.

everything abt this is rlly good, food very tasty and delicious, service is quick, and the waiters…read moreis very friendly

1000000000/10 experience…read more Great food. Great servers. Great vibes. After a day of exploring, there's something familiar about Thai food. It was one of the best dinners of my year and I loved everything about it. Thank you!!!!!

New location for Archie's Food to Die For. They have most of the same items in terms of burgers and…read morefries, but they don't have everything yet ( such as lemonade, ice cream, maybe a few other items). The beyond burger is great and I love their fries with salt and pepper and fry sauce. I'm glad I can get this burger without having to to drive all the way to Orderville :) the service was fast and friendly, there was plenty of parking and a few small tables and chairs to eat there if you want. It is right on the street across from mountain America bank in the parking lot of the dentist. They are the green trailer. It's where sunny creek coffee truck used to be back in the day. They take cash or card or Apple Pay. My total was just over $15 for the burger and fries with fry sauce. I hope the staff sees my review because I'm thankful to have a quick serve vegetarian burger in town again after Only in Kanab stopped selling veggie burgers :) only complain would be that there was only one slice of tomato and two really small lettuce pieces and no sauce on the burger. It did have a lot of pickles though. I ended up putting some of my fry sauce container on the burger as spread. For $15 I think it should have more lettuce and tomato on it but spread you can add yourself because they have mustard ketchup mayo and so on.