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    Chama Mama

    4.3 (220 reviews)
    Open 12:00 pm - 10:00 PM

    Order Chama Mama Takeout or Delivery

    Chama Mama Georgian Restaurant Photos

    Business Info

    CHAMA MAMA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Good for groups
    Outdoor seating

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    Recommended Reviews - Chama Mama

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    Marble Cake
    Cherlynn B.

    This review is for their café/bakery next door-- Let's Chama! I have been incredibly touched by their cafe despite the small interior. I really hope to try their restaurant soon. I love to try new things! I walked by and was already half a block past, but their signage intrigued me and made me walk all the way back! Lol. I went in and asked about what some of the pastries were since they're not American, they're Georgian! The cashier was very welcoming and patient while explaining the different items they had in the display! I was in a savory mood. I tried their Lobiani (pastry with a green pepper in the middle and mashed beans inside the pastry) and the Khachapuri (their signature cheese bread). They even warm it up for you if you'd like! I also got an Americano (hot) with their Rosehip syrup and oat milk. Very good. I'm still thinking about the Lobiani to this day lol. The cashier, Kate, was wonderful and even gave me a slice of their marble cake for free, her kindness will always stick with me. By the way, it was also the best marble cake I ever had, no kidding. 10/10 definitely recommend. Will be back soon, I'll be bringing my boyfriend with me to the restaurant so I can also review them as well!

    Lamb stew with aubergine
    Ha An N.

    Great spot, very close to the museum of natural history. We were able to get a table for 2 immediately on Tuesday right before 6pm. We were seated closer to the kitchen. The waiter was patient in explaining the menu to us, including all the kinds of different breads. We decided to go with the molten cheese boat with egg and butter, and it was delicious. Everything was seasoned perfectly! We rarely get the dessert but was convinced to get the honey cake. The cake very good as well, but perhaps the version with ice cream would have been the better choice.

    Adjaruli Khachapuri
    Julia M.

    This was my first time having Georgian food and it was so tasty! The taste of Georgia dips were the highlight of the meal. Each dip was unique, fresh, and flavorful. The bread was very fluffy and warm. I got the khachapuri because I've always wanted to try it, and it was exactly what I wanted. It was super cheesy and rich, so I'm not sure I'd ever get it again, but it was great to try!

    Megruli Kharcho- Cauliflower
    Dimpie S.

    Gorgeous restaurant that focuses on Georgia (the country) and the traditions. Service was friendly but a little slow. They definitely seemed overwhelmed and understaffed. However it's a great date spot. As for the food, it was good but definitely not to my taste. They focus more on herbs than actual spices. The spicy sauce was the saving grace. The cauliflower dish was okay with no tastes in the roasted walnut sauce which was disappointing. The mushroom khinkali was okay and focused on herbs again rather than spices. The khachapuri bread was fresh and sort of like a pizza but needed the sauce. Overall I would recommend to others to try out but personally I don't think I'm a fan of the cuisine and need something more spicier.

    Crispy Potato with House Tkemali
    Ryan L.

    I was not sure what to expect but I really enjoyed my meal at Chama mama. It was different- I loved the spreads on the taste of Georgia platter. Our waitress was attentive and [revised us some recommendations. We got the kebab which reminded me more of a hot dog- but it was tasty. The ambiance is nice and intimate, casual but good for a date at the same time.

    Adjaruli Khachapuri
    Jon L.

    Seating was a bit tight but the service was decent and they introduced you to the food. Had multiple dishes and some of the dishes had flavor profiles that were very unique. And the cheesy bread was absolutely delicious the bread had a crunch but was soft on the instead and the melted cheese on top was delicious.

    Bread + adjika + Chama Mama salad
    Craig G.

    Georgian cuisine is starting to get a little more common in Manhattan and Chama Mama does it well. We stopped in for brunch on a Sunday morning and got a seat right away in the air dining room. The expansive menu, even at brunch, covers a range of dishes from khachapuri (cheese bread) and stews to brunch-ier dishes like eggs shqmeruli (a Benedict like dish with fried eggs + oyster mushrooms over a broche bun with a garlic sauce). We split an order of the eggs and the Chama Mama salad (fermented sprouts + arugula + cucumber + oil + vinegar), and a side of fresh Georgian bread with ghognasho adjika (a spiced plum sauce) The eggs were cooked nicely and paired well with the meaty char of the mushroom, while the salad was bright and crisp. The star of the meal, though, was that bread: right from the oven and just chewy enough, matching with the tang of the adjika Luckily: Chama Mama has a location down on 14th, so I won't have to trek uptown to get my next fix

    Dining Area / Entry
    Emily S.

    First time having Georgian Food! We arrived at appx. 2pm on a Sunday, no reservation, but were seated immediately at a two-top and there was available seating at the bar and in their enclosed outside area as well. The Black Current Lemonade was fantastic and the chicken Kebab was a large portion, delicious smokey flavor and very juicy. Friendly staff, great interior design - will definitely go back to try more dishes!

    Georgian dumplings
    Suesue E.

    I tried Chama Mama on 14th Street last year for my first experience with Georgian food, and it was fantastic! Since then, I've been hitting up the UWS location more often, since it's closer to me. Let's start with the adjaruli khachapuri (aka the iconic cheese boat) -- it definitely lives up to the hype. It's insanely cheesy and just so comforting. The Georgian salad is also a great choice; it's fresh with a nice pop of sweetness from the pomegranate seeds (it taste very Mediteranean-esque). Only thing I'd say is that the portion is a bit small for the price, but it's still delicious. The pkhali sampler (which lets you try a few different spreads) is another winner--my favorite is the beet dip, but they're all good. Kinkali (Georgian dumplings) are a must-try as well. They're juicy and doughy. For the main, the half chicken is huge--plenty for two people to share--and it's juicy and well-seasoned. The vibe is chill and comfortable, and I've always had great service here. It's quickly become a go-to spot!

    Fun and festive vibe
    J P.

    What a great spot for perhaps one of the best but least known cuisines. Chama Mama's UWS location has a relaxed and fun vibe, and the staff is attentive while friendly. Their cocktails are superb and many involve new twists on traditional Georgian spirits. The food is superb, and as is the case with Georgian cuisine, there is a string focus on fresh herbs and quality ingredients. The Georgian Salad is very simple yet exquisite. And the various stews (especially the lamb stew) and the kebabs (we loved the pork)are perfectly seasoned and are elevated through the use of fresh Paragon and other traditional Georgian herbs. But the real star is their Khatchepuri, the perfect marriage of bread, cheese, eff, and butter. It is served scorching hot, monents after emerging from the oven. It is truly the perfect food.

    Adjaruli Khachapuri.... already stirred
    Vivek D.

    I came here on a rainy weekday meeting a couple longtime friends for lunch. Booked a reservation for 1pm, but truthfully didn't actually need it. First thing that pops up is that this menu is VERY vegetarian friendly. So many great options to choose from. As a vegetarian myself alongside with one of my friends, this was very delightful to see. Service was fast, so we ended up ordering several items: 1) Adjaruli Khachapuri: This is a signature item and a must try. For a party of 4, we split 2 and it was more than plenty. You also get the added benefit of watching your waiter/waitress stir the egg in front of you. This is the iconic item. 2) Boiled Mushroom Khinkali: We chose the traditional over the pan fried and this was pretty good. The mushroom also had a nice little kick to it. You get 3 dumplings per dish so we ordered 2 to split between 4. 3) Lobiani: I split this with my vegetarian friend. The other two people ordered a chicken wrap to split. Solid serving for two. This was a great compliment to the heavier Khachapuri and the Khinkali as you get a salad too. The spiced beans were quite tasty. Overall, we had a quick service. We were going to order the Georgian wine, but passed due to the lunch hour amongst other reasons. Great place to grab a relatively quick lunch if you like. Also plenty of seating between the indoor area and the "outdoor" enclosed area of sorts. The bathroom is also nice and clean for those interested in using it.

    Lamb Stuffed Grape Leaves
    Clara S.

    This was my first time having Georgian food and wow it was fantastic! We shared 4 dishes between the two of us-- the dishes were on the smaller side, but I was extremely full by the end of our meal! - Adjaruli Khachapuri: 10/10 (this was my favorite dish that we got. Super yummy creamy cheese with hot bread. It reminded me of fondue) - Beef and pork khinakli: 8/10 (this was like a massive xiaolongbao. Good, but I think I prefer smaller dumplings with steaming hot filling and thinner dumpling skin) - Lamb stuffed grape leaves 10/10 (super flavorful lamb with a lot of spices. Worked well with the sour cream on the side!) - Beef stew: 9/10 (loveddd the mash potato side-- it was silky smooth and buttery. The beef was ok.) - Amber wine flight: 8/10 (first time amber wine and it was good to try a variety!) Service was slow but still fantastic and vibes were super cozy and nice!

    Anastasia A.

    Pretty nice restaurant! Surprisingly we were the only people there during the lunch time. My husband and I ordered lamb khinkali, adjaruli khinkali and two different lemonades. Their tkemali sauce seemed to be homemade - we liked it!

    dumpling plate for dumplings

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    11 days ago

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    5 months ago

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    7 months ago

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    2 months ago

    Don't get this confused with the state of Georgia, this is Georgia the country man. Beautifully delicious wines and even better food. Chama

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    10 months ago

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    3 months ago

    Absolutely the best Georgian food in NYC! Their kharcho soup is to die for, and the Georgia salad was amazing

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    9 months ago

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    Chama Mama Reviews in Other Languages

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    Is there outdoor dining?

    No, only indoor at this location

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    Arthouse Bar

    4.1(47 reviews)
    0.1 miUpper West Side

    Perfect chill date night cocktail location. Meet someone for a biz meeting here, nice happy hour-…read moreopen seating and cool vibe. Drinks reasonable prices for location. A Latin jazz trio started to play and the vibe was chill , adult and calm. Highly recommend

    "Things to Consider":…read more 1. Food - fine if you want to pay hotel prices for food that you can get at a New Jersey or Long Island mall at much lower prices. Paper plates, plastic cutlery and pita chips warmed and served in the bags they came in. 2. Service - non-existent. No staff members acknowledge your arrival. You either have to wave madly or go to the bar and ask for a drink. The staff is always closing early with the staff excuse that "we are not busy" yet guests are routinely turned away. The staff is not happy and begrudge being there. DO NOT believe in the hours posted on the website. There is a built-in clientele but the staff can't wait to close it down. I don't know what is wrong with management but they have lost the plot. 3. Ambience - The space could be so much better than it is. The lighting is okay but the seating in the bar area is not appropriate. The adjoining cafe has a better feeling. Ambience has a lot to do with making guests feel welcome - this staff doesn't understand the meaning of hospitality but they should not be blamed. It is clear they have no training and are not held to any standard. If you want to go to a great space, go to the Wallace Hotel around the corner (I am NOT affiliated with them... have just gone there many times). It is so sad to see a place with such potential be so poorly run, especially as they have such little competition. The Arthouse Bar has the potential to be THE leading cocktail/music/late-night bar on the Upper West Side.

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    The Wallace Lounge - Caviar Brioche

    The Wallace Lounge

    4.4(37 reviews)
    0.2 miUpper West Side

    I was warmly welcomed at the reception podium and escorted to my table. I was immediately calmed…read moreby the subdued lighting, the fireplace, and the elegant ambiance. The server appeared quickly, and she cheerfully took my order for a glass of Chablis (oops, sorry, no Chablis tonight) and Tuna Nori Tartare. The Italian wine -- my second choice -- was more than suitable. So far, a pleasant experience. The Nori arrived promptly, with four bite-size pieces beautifully presented on a small plate. I popped the first Nori into my mouth and ... OMG ... I'm hardly exaggerating when I say it's one of the worst things I've ever tasted! I hate to complain, and so I didn't. Instead, I wrapped the remaining pieces in a tissue and disposed of them in the restroom bin. I returned to my table and ordered the Truffle Potato Croquettes instead. Not amazing, but light years better than the tartare! At this point I nearly departed, but the jazz trio were setting up and I was interested in having a listen. I ordered a second glass of wine, the other Italian choice on the menu, which was quite lovely. The musicians launched into their first number at 7pm sharp and they were world class! Outstanding musicians. I mean, really outstanding! This more than made up for any culinary shortcomings earlier in the evening. All of this to say, I'd return to The Wallace for the music, but not for the food! :-)

    Cool sexy date night place. Def a fun vibe. The service was good. Food was good. Music was good !read more

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    Parla

    Parla

    4.4(248 reviews)
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    I stopped by Parla for pizza and honestly--what an experience. From the moment I walked in, the…read moreservice stood out. While I was waiting for a table, multiple staff members checked in on me and even offered a drink, which made me feel genuinely taken care of before I even sat down. Once seated, that level of attentiveness didn't miss a beat. The team was warm, welcoming, and consistently made sure everything was just right without being overbearing. We ordered the Hot Hunny pizza and the Burrizza--both completely different but equally incredible. The flavors were unique, well-balanced, and honestly just exquisite. The ambiance tied everything together perfectly--super cozy, inviting, and with a cute, stylish vibe that makes you want to stay a while. Safe to say, I've found a new go-to spot in the city. Next time though, I'm definitely making a reservation!

    Yum!!! Only been here once but of my fav pizzas in NY…read more We had a hot hunny pizza and kale salad. Hot hunny was clearly a specialty. No notes. We took it to go and it re heated great too. They had a lot of fun and different flavors on the menu. Kale salad had some unique flavors but was tasty. They had some pastas and other dishes on the menu as well It's hard to get in here, we made a resv a few days before at 2pm on a Sat for the counter. There was some open seats around but still pretty busy. For a prime time resv probably need to book it in advance. The restraunt inside was cute and modern, there's a section with big windows.

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    Rampoldi - Birds of Paradise

    Rampoldi

    4.4(81 reviews)
    0.7 miUpper West Side
    Large group friendly
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    A really nice spot to go before a show at Lincoln Center. There is live music, the space is elegant…read moreand fine, the dining is also quite fine, and the service is over the top. The food isn't anything like Jean Georges, it's simply just real food made fancy, but really well done. The pizzas are good. The duck confit is one of the best duck confits i've ever had, the pasta was decent, the bread and olive oil amazing. In essence every dish is just really really good. In If you needed a textbook great duck confit, grand marnier souffle, and margherita pizza Rampoldi is the place while wowing you with service and entertaining you with the space and music. BTW you must get the souffle. If you don't it's a crime. It doe stake an extra 20 minutes so keep that in mind. You are unlikely to make as tasty of a souffle. Hard to dislike the spot, it's not cheap, but you're not coming here if you want to be cheap.

    We came to this restaurant after going to the NYC ballet at Lincoln center. Super convenient…read morelocation if you are catching a show, this was literally less than5 min walking. Rampoldi has an elegant atmosphere; loved the live piano music, and considering the time we arrived, we got the perfect table to enjoy the music. I forget the name of our server, but she was attentive and warm, making the entire experience very enjoyable. I wanted to love the food, but I just liked it, not bad by any means, but just standard. I may give this place a try again soon again. They have a special early dinner menu that works around the Lincoln center performances, may try place again when I come to another show. Bonus tip if you are driving in you can park for free right on the street by Rampoldi after 7:00 pm ;)

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    Prohibition

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    3.9(521 reviews)
    0.4 miUpper West Side
    $$

    A Must-Visit NYC Gem: Incredible Music, Food, and Energy! If…read moreyou want the ultimate New York City night out, Prohibition is the place to be! We had an absolute blast from the moment we stepped inside. The whole experience--from the warm welcome at the door to the high-energy live music--was 10/10. The Food Experience: Truly Next Level The food here isn't just "bar snacks"--it's a full-on culinary experience. We tried several dishes and honestly, every single one was a hit: * Grandma's Sunday Sauce: This was the star of the show. It's pure comfort in a bowl and tastes like it's been simmering for days. * The Bacon: You can't go wrong here. It's perfectly prepared, smoky, and dangerously addictive. * The Burrata: So fresh and creamy--the perfect way to start the meal. * Crispy Shrimp: These had the perfect crunch and were packed with flavor. The Vibes & Service The host set the tone right away with a great welcome, and the service throughout the night was seamless. It's rare to find a spot that balances a sophisticated "speakeasy" atmosphere with such friendly, attentive staff. And of course, the music! The live band was electric and kept the energy high all night long. The "Roaring 20s" vibe is so well-done--it feels intimate but exciting at the same time. Final Verdict I would definitely suggest Prohibition to everyone! Whether you're a local or just visiting the city, this is the spot for great food, amazing service, and a vibe you won't find anywhere else. We'll definitely be back for more!

    We came to this place to have a get together with friends…read more The ambiance was incredible! Very chic and low lighting was perfect for a Saturday night. They had live music which was also so much fun! We sang along and enjoyed our drinks and food. My husband got the braised pork shank and I got the grandmas sauce pasta dish. DELICIOUS!! We had the lamb and burratta with truffle fries to share- also to die for. We ended the night with some espresso martinis for a sweet ending. Amazing food, great service and entertainment. Definitely will come back! Ask for Ty! Best server!!

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    Chama Mama - georgian - Updated May 2026

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