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Chalin Thai Cuisine

3.5 (17 reviews)
Closed • 11:00 am - 2:30 pm, 4:30 PM - 9:00 PM

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Chicken pad Thai
Anna L.

I had high hopes, when I walked it, it smelled good! The menu seems standard with Thai cuisine. The food was lacking major flavors. If bland was a picture it would be the pad Thai. Also, the food looks nothing like the picture which is so disappointing. At least look somewhat similar if you're going to show what it looks like. The wonton soup had so much veggies and barely any wontons. But on the pic it showed no veggies. The Thai noodle soup was oh so bland for 19 dollars that's ridiculous. Also looks nothing like the picture. Absolutely trash. I do not recommend if you want authentic Thai food because this is so far from that. Service was so slow, on a busy sat night there was only 1server.

Pad Prik
Tony H.

**Standard rating for American Thai cuisine.** It seems they are catering to the local crowd, but this definitely wasn't an authentic Thai restaurant. We ordered spicy edamame, Tom Yum soup, grilled beef salad, red curry, chicken pad Thai, pad prik, pad basil chicken, and Thai tea. The service and the staff were extremely nice! Let's start with the spicy edamame; it was definitely one of the highlights of the night! I really enjoyed it. **Tom Yum soup:** The broth was clear, which was telling. Unfortunately, it wasn't very flavorful. **Grilled beef salad:** I think they were attempting to make nam tok, but it missed the mark. There was no roasted rice flavor or fish sauce, and it was very under-seasoned. However, I must say the meat was tender. Traditionally, nam tok doesn't contain that much vegetable--usually, it has just a small portion of leafy greens. **Red curry:** This wasn't bad, but I believe they used coconut milk instead of coconut cream, making it too watery. While the flavor was decent and the spice level was good, the dish was overly soupy and lacked richness. **Chicken pad Thai:** The texture was spot on, but the presentation was lacking. It definitely missed the sourness that is key to this complex dish. I squeezed in some lime wedges, but it could have used more flavor overall. **Pad prik and pad basil chicken:** Both were served in a garlic chili sauce, so I expected a similar flavor profile. However, they were quite mid and tasted identical. The sauce was not thickened at all, looking more like broth (see photo). **Thai tea:** Unfortunately, it was very watered down. I don't even know where to begin; it lacked flavor and was simply too watery.

Larb

Pad Prik was excellent and got Larb to go for tomorrow's lunch. Tried the larb when I got home and might order it every ti

Cashew Chicken

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1 year ago

Very good food and service. Have tried several items and loved them all. The Green Curry and Pad Basil were both amazing.

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Asian Eatery - Dragons Nest

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4.0(130 reviews)
0.6 mi
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There's a new owner!! The old owner from new asia took over…read more Food was good! Tastes like the good ole days from new Asia. Although, portion is much smaller and more expensive... but worth it. The wife has a better attitude and even smiles. lol iykyk. They just have regular tables not the round ones. So maybe it'll be too hard to share food if there's a big group. But overall, so glad they came back!

This place is really close to where my work is currently located but I hadn't ever heard of it. A…read morecoworker wanted to eat here so we stopped by. I'm pleased to say everything was amazing! I loved the Thai Curry Shrimp Wontons but they aren't as shareable as I was expecting. I was thinking they'd be special dumplings but it was more like a dumpling soup. I really liked the Ma Po Tofu which was unexpected because I usually don't like tofu. But this tofu was super soft and decently flavorful. The Egg Drop Soup was very flavorful and doesn't have the weird aftertaste that some of them have. I wasn't as impressed with the Ma La chicken as I hoped so I wouldn't get that for myself again but everything else was delicious and I'd get it all again. The Vietnamese Coffee was really cool. It reminded me of one I'd read about recently in a book about Vietnamese restaurants. Surprise, I'm a nerd. It was cool to experience IRL something I'd just been reading about. The Thai Iced Tea though was not my thing. My friend who is into that specific type of tea said it was really good so please listen to her, not me since I am really weird about tea. Love: - Appetizer: Thai Curry Shrimp Wontons - Broccoli and Beef - Soup: Egg Drop Like: - Drink: Vietnamese Iced Coffee - Kung Pao Chicken (but super small serving) - Ma Po Tofu Ok: - Appetizer: Eggrolls - Ma La Chicken - Thai Basil Chicken - Pad Thai: Tofu Disliked: - Drink: Thai Iced Tea

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Petals of a Peony

4.6(162 reviews)
4.4 mi•Cordova
•$$

Petals of a Peony is one of the best restaurants in Memphis, and I wish I had tried it sooner. I…read moremade the mistake of assuming it's just another American Chinese takeout spot. It is not. It is a Michelin recognized (i.e., fancy) authentic Szechuanese restaurant. While I can't comment on the authenticity, the flavors are deeper and bolder than any Chinese cuisine I've ever had. My brother and I fight over which is better, the boiling fish or the dry pot. Really, everything we've had has been excellent. It's possible to go affordable here with something like a fried rice dish, but I recommend being adventurous and trying something new. Every dish is sharing size and a table of two could eat their fill with one or two dishes. They get busy during peak times but they're good at turning tables and I've never had a bad wait. I'll note that the food comes out suspiciously quick, seemingly regardless of what we order it takes around 5-10 minutes, even when we brought a larger party.

FAVORITE SPICY FOOD OMG I LOVE THIS PLACE…read more I legit am in love with this place. I LOVE how the food had spice but it isn't overwhelming. It adds to the flavor without being the only thing to the food. I just wish I had more people who liked spicy food to come eat here with me. I came back with some friends from out of town and it was still amazing. My fav thing is still on the Lunar New Year Menu: the Sichuan Mala Dry Pot. It had amazing flavor, good spice, and everything in it was just awesome. I've found a similar thing on the regular menu so I won't have withdrawals except for the fact that I genuinely want to eat here every week and can't hahah To try: Mapo Tofu Appetizer: Steamed Chicken with Chili Sauce Edamame Beef Spicy Crispy Chicken Sichuan Style Fried Rice Dandan Noodles Spicy Dry Noodles Loved: - House Special Mala Xiang Guo Dry Pot - Lunar New Year: Sichuan Mala Dry Pot (ABSOLUTE FAV) - Peony Chicken Liked: - Beef and Broccoli - Fried Rice: Yangzhou Style - Lunar New Year: Homestyle Whole Fish - Lo Mein: chicken, shrimp, and extra spice - Twice Cooked Pork Ok: - Tea: Jasmine - Lunar New Year: Garlic Pork Ribs Disliked: - Lunar New Year: Four Happiness Meatball - Traditional Kung Pao Chicken

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Petals of a Peony - To go bag

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Petals of a Peony - Pork for baos

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Petals of a Peony - Dan Dan Noodles It was yummy , it also had that numbing spice but it wasn't over powering.

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Kyuramen x TBaar - Tennessee

Kyuramen x TBaar - Tennessee

4.2(111 reviews)
0.3 mi

Exceptional customer service but the flavor of food left much to be desired…read more My husband and I came in today on my birthday and ordered a couple of Tokyo Tonkotsu Shoyu bowls along with the deep fried gyoza dumplings as an appetizer. The gyoza dumplings were absolutely phenomenal. The sauce on top was delicious. They were perfectly crisp and overall the flavor will bring us back! The ramen bowls, whilst both were ordered with black garlic, one arrived with black and one arrived with white garlic broth (you can tell the difference by the flavor and the color of the broths in one of my uploaded pictures) The dark garlic bowl was by far better than the white garlic bowl. The white garlic broth was very fatty (there was a separated layer of oil on top) and was very bland in flavor. This in conjunction with the fact that there was absolutely no sort of sodium available whether through a sauce form or in the form of a salt shaker or something on the table, made a majority of the bowl inedible for me personally. The chashu pork was very good, the egg was nothing special, the other additions to the bowl didn't do much to aid it. At the end, I did try my husbands broth and it was a lot better than mine was and would've changed a lot of my feedback about my bowl. We also ordered the passion fruit drink from Tbaar and it was absolutely AMAZING. I will absolutely be back to grab this drink over and over again. The ambiance inside was great. We loved how they have the entire place set up, they're very fast to come to help when you press the button. You are otherwise not bothered at all. There's a ton of seating options. It looks really cool in there and the little booths have a curtain separator so it feels really private, which is nice. We will be back, we will probably just bring some salt with us next time.

Love visiting another Kyuramen restaurant in different states. My favorite is their Omurice with…read moreand without Tonkatsu. Apart from that, their variety of ramens and interestingly their yin yang bowl. I personally think that their broth could've been richer but maybe it's just my preference. Other than that, overall service was good and staff were friendly.

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Kyuramen x TBaar - Tennessee - Other view of curtained, private booths/sections/seating

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Kyuramen x TBaar - Tennessee - The chicken ramen

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Chalin Thai Cuisine - thai - Updated October 2026

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