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    Chad's

    3.9 (1.9k reviews)
    Closed • 7:00 am - 2:30 pm
    Updated 1 month ago

    Chad's Photos

    CHAD'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - Chad's

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    Reviews With Photos

    Santa Barbara Omelette
    Genezaret C.

    The line was so long when we arrived. They don't take names down, you stand in line and then wait til they have seating for your party. It was a 15-20 minute wait. Our server quickly brought out the complimentary little muffins! We ordered the harmony smoothie and it was pretty good. I ordered their California Burrito with fruit. The burrito was huge and the fruit was beautiful! Sometimes fruit cups have sad fruit, but this was so fresh! We also ordered the Huevos Rancheros and Santa Barbara Omelette. The staff were so friendly and routinely checked on us. Kinda pricey but good, solid meal.

    Santa Barbara Omelette , no picó nor sour cream
    Joaquina F.

    We walked to breakfast one morning and the line was very long. However, the line moved at a good pace, they brought tater tots for everyone in line. They also had cucumber infused water and watermelon infused water. Once it started to sprinkle they brought out umbrellas. The food was good and the service was friendly. It was a busy loud place with lots of families.

    Mini muffins
    Sharon B.

    This restaurant was the old Sambos. Such a cute little spot and has an ocean view from the patio. It does get crowded, but we were lucky to get there at about 8 AM before the crowd poured in. The inside is pretty cool. Love the orange booth seats. They also have pictures giving some of the history of Santa Barbara, which is really nice. The service was very good, even though they were shortstaffed. The food came out quickly. They started us off with a complementary basket of a variety of muffins. Since I am gluten-free, I could not have them, but my husband said they were very good, especially the pumpkin and chocolate chip mini muffins. My husband had oatmeal while I had scrambled eggs with spinach and onions and hashbrowns. They had gluten-free pancakes available so that was our breakfast dessert. They were so good you could not tell they were gluten-free. I would highly recommend this restaurant.

    Corned Beef Hash & Eggs
    Roman B.

    While visiting SB, we heard that this breakfast spot was the place to go! We stopped by on a Thursday morning around 8am and it was packed! We waited to get a table outside and it was perfect. Looking at the ocean and all the people, nice summer morning, We ordered a Mocha, fresh OJ, Corned Beef Hash and Chad's Huevos Rancheros with the tater tots, freaking delish! Everything was on point and as you would expect from a diner. Food came out in a timely manner, considering how busy they were and the staff very cool. Parking can be a challenge and they do have a lot, but fills up fast. If you are in town visiting or a local and have not been, get on over to get some delish breakfast!

    Menu
    Anthony P.

    Went out on a friend's weekend trip to Santa Barbra and we had to check out Chad's. We heard such great things and it was not a letdown. The atmosphere was great. We were seated really fast even even though it was packed, which is a good thing. The service was great friendly and the food was just spectacular big portions with lots of flavor. You don't get that everywhere we'll definitely have to come back next time. We're in the town.

    Scrambled eggs, bacon, French Toast, pops combo
    Grace H.

    We loved this place so much we went twice on our vacation. It is very well run and efficient. Both times my mom and I split the Pops combo which they put on separate plates for us which was such a nice touch. Everything was great, good coffee, good scrambled eggs, good pancake, but the star was the French toast. So many places overcomplicate French Toast and it doesn't need to be. If you want a classic and great French toast order it here!

    California Benedict and mimosa. Coffee was also super.
    Sheila J.

    Excellent place for breakfast Great speedy service and delicious food. The California Benedict was fresh and delicious. Our server Elliot was lovely I would give t a 10 if possible.

    Monica V.

    I've been coming to SB for vacation for 5 years and this was finally the trip that I got to try Chad's. I always saw how busy it was so I made my family wake up early to beat the spring break crowd. There were any tables available for 3 but luckily there were 3 spots at the counter. My toddler was thrilled with sitting at a "new" table. The staff was very kind to my toddler and even surprised her with some bunny ears since Easter was the following weekend. She was beyond excited. As for the food, I was having a hard time deciding but ended up getting the ahi tuna Benedict. My husband got a veggie omelet. He left no scraps. I loved the tuna. It was seared just right. I normally do not finish my plate but this time I did. My husband tried it and he enjoyed it as well and he doesn't like Benedicts. Next time were in town, I will be come back for the tuna.

    Ehecatl M.

    We decided to give this place a shot because the reviews were glowing, but it turned out to be mid, as the younger kids would say While we waited, they offered some muffins that were so delicious, I almost considered moving in. Once seated, we started with the muffins, but unfortunately, that was the highlight of the breakfast. It was like the rest of the meal was just there to make the muffins look even better. The food had all the flavor of a cardboard box. The only thing that saved the day was the pancakes. We ordered the Q steak quesadilla, which was colder than my ex's heart, but we were hungry, so we just went for it. We also got some pancakes with eggs and ham, and the ham was so mediocre, it tasted like it had been living in the fridge since the dawn of time. The service was friendly and quick, which was a blessing because if I had to wait any longer, I might have started gnawing on the table. I wouldn't wait over 30 minutes to eat there. It's definitely not worth the wait, unless you're really, really hungry and have nothing better to do than stare at the menu.

    Homemade muffins
    Breanna Belcher

    Chad's is an absolute must when going to Santa Barbara! We stopped here for breakfast before making our drive back home to the IE. Even though it looked busy, we only waited for about 3-5min before being seated. The outdoor seated was pretty packed, but there's a lot of tables inside that were available. Of course like us, most wanted to sit outdoor. It was such a beautiful day! We started off with in-house made muffins that came out warm with a side of butter. This was a first, I've never had free muffins! It came with mini chocolate and blueberry muffins. I ate most of them lol. For breakfast I got the corned beef hash Benedict, which I ate the entire thing! I love how much spinach was on it. I also ordered a hazelnut cold brew, delicious! My husband got corned beef hash with extra crispy hash browns. He was a bit skeptical because of the type of corned beef they used, shredded (like in the can which he prefers) vs larger pieces. When our server said it was the bigger pieces he wasn't sure if he was going to like it, but again another plate wiped clean! My mom got the Belgian waffle with fruit to top. She was very happy with the SIZE of her fruit bowl. Another plate finished! Overall very happy with our experience here. We will definitely be back during our next trip to SB!

    Pedram B.

    What a beautiful diner right across the street from the beach! The food was fresh and the presentation was impressive. We went around 7am on a Saturday so it wasn't too busy but they do have a small parking lot in the back and if you want pleasant outdoor seating, I'd recommend arriving earlier in the day.

    Beachfront
    Ceecee T.

    Chad's in Santa Barbara was such a great experience. The food was really good, the service was awesome, and the views made it even better. It's the kind of place where you can just relax and enjoy the atmosphere while eating. I ordered the Huevos Rancheros and they were delicious--super flavorful and a perfect breakfast while enjoying the ocean view. Everything tasted fresh and well made. The staff was friendly, attentive, and made us feel very welcome. Between the great service, good food, and beautiful scenery, it's definitely a spot I'd come back to when I'm in Santa Barbara. If you're looking for a solid breakfast with a view, this place is worth checking out.

    Ahi tuna on english muffin with side of fruit

    Love this place! We saw it as we were riding bikes along the beach and decided to try it. Great service- friendly staff and food came out in a timely manner. Food was delicious. I ordered the ahi tuna english muffin with Hollandaise sauce and eggs on top. It was a good amount of food and very flavorful! My husband ordered the egg breakfast with a side of chicken sausage and pancakes. Also, delicious. They also give you mini muffins as a starter. Two of them were made from pancake batter- fantastic! Highly recommend.

    Steak  Quesadilla with Tater Tots

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    Page 1 of 48

    Chad's Reviews in Other Languages

    Ask the Community - Chad's

    Do they have bottomless mimosas?

    They are known for their flight of mimosas. I do not think they do bottomless ones.

    Do they deliver or have take out options?

    We do take out, but no delivery. We are open from 7:00 am to 2:30 pm. Thanks for thinking of Chads. Chad owner

    Do you serve gluten-free pancakes French toast or waffles or gluten-free bread/toast?

    Yes, in fact our server felt the gluten free pancakes were better than the regular pancakes!

    When did Sambo's change it's name to Chad's?

    My grandfather Sam Battistone and his partner Newell Bonnet open Sambos in 1957. My wife and I purchased the business in 1994 and wanted to keep it as the first and last Sambos. But with current political environment it was time to change the… 

    Do you allow dogs on the patio?

    When I visited, I saw multiple groups that had dogs. They have a pretty large outdoor seating area where dogs can join the party.

    Are you open at 7 or really 7:30? When we went there at 7 we could not even get seated by 7:35. The 2 hostesses said the servers were not ready yet?

    We open at 7:00. We had some issue with a cook not showing up on time and we are currently having a labor shortage. We are doing our best to keep open at our scheduled hours but sometime we make mistakes. I apologize that our team was not ready… 

    Do they still do the muffin basket even after changing the name?

    Yes.

    Does Chads take reservations or waiting list?

    No- first come first serve.

    Are you open on thanksgiving?

    Yes we will be open from 6:30am until 2:30pm

    Does anyone know the recipe for Sambo's hash browns? I've spent years tying to reproduce them without success. Sure wish they'd re-open here.

    I am unsure what recipes we used in the past, but we use shredded fresh potatoes and cook them on about med heat on the grill (you could use a pan). We then put butter on the top and a little salt and pepper. Hope to see you in Santa Barbara… 

    View All 11 Questions

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    I have been to The Daisy many times and I am never disappointed! The food is so fresh and flavorful…read moreand the portions are generous! My favorites are: The little gems salad with chicken added. You have to get the green goddess dressing! They make it in house and it's the bomb!! The bahn mi sandwich. It has house made tender brisket, fresh pickled veg on a baguette. So delicious! You can also get it as a salad! You'll never even miss the bread! The Daisy burger. Big meaty patty, with melty cheese, piled high with lettuce, tomato and red onion with a special sauce on a buttery brioche bun! You can really sink your teeth into this one! It also comes with a generous portion of perfectly crispy on the outside tender on the inside fries! Mmm mmm!!! They get really busy so come early!! Definitely a must try!

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    Fresco At The Market

    Fresco At The Market

    4.2(18 reviews)
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    I hate to give a bad review, but I am really mystified by the good reviews. I tried two different…read moredesserts and neither one had any taste at all. One was a small round chocolate cake. The other was a chocolate chip cookie with walnuts. My wife had the same experience, so it wasn't just me. I wouldn't mind that they were rather expensive if they at least tasted good. What is weird is that they looked so good!

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    The ambiance is the best thing about this place. Cool vibe with outside seating…read more However, the servers were not very friendly. Also, one of us had to wait at least 15 minutes for our dish (Charred Broccolini) after the rest of the table had already been served, and another 3 minutes to get utensils to eat it. With respect to the food, the Yoga Pants salad was the best item. Most of the food we got (Tomato Soup, Grilled Cheese, Ceci Bean Ragu) was very oily, including the Charred Broccolini dish which also lacked flavor. Overall, our experience wasn't terrible, but was disappointing. We would not recommend or revisit Satellite.

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    State & Fig - The Cajun Bird

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    If you are thinking of hosting your wedding reception here or hosting any other event, DO IT!!! My…read morehusband and I got married at the Santa Barbara Courthouse in June and hosted our 70 person reception at State & Fig. We began communicating with Serina to begin the planning process in November of 2025 and even stopped by the restaurant to check out the venue during breakfast (the breakfast burritos and fig burger are delicious!). From the beginning, my husband and I could tell that Serina and Patrick are passionate about their work and want to ensure their clients have the best experience and day possible. Serina and Patrick made themselves available throughout the planning process to answer any questions that we had. They are great personable people and we are beyond happy we worked with them for one of the biggest days of our lives. We went with the braised short ribs and olive chicken for our main entrees as well as a chocolate raspberry cake (baked by Serina) for our wedding cake. Almost two months later, my husband and I have guests telling us how great the staff were and how delicious the food and cake were at our reception! It truly was the best day ever and we continuously talk about how we wish we could relive that day again! Thank you Serina, Patrick, and staff for your dedication and making our day so memorable for us and our guests!

    Reached out to set up a brunch for my bachelorette weekend and was immediately helped online. Their…read morecustomer service is exemplary! When our group arrived we were met by a smiling server and our very own private table with personalized menus! Loved this little unexpected detail. I ordered the braised short-rib Benedict and it will be a breakfast I think about for a long time! The meat was braised perfectly and it was incorporated deliciously with the caramelized onions. My poached egg was velvety and the pesto hollandaise was *chefs kiss*! Finished with the peppery arugula and delicious muffin. The best way to start the day! Everyone was son impressed with their meal. Absolutely delicious.

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    Finch & Fork

    4.2(1.7k reviews)
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    My date and I really enjoyed the Tomahawk dinner special. The chef did a fine job combining all the…read moreingredients to create such a tasty steak, and I especially appreciated that it was already sliced for us. My date, a steak professional and strict carnivore, rated it "good." I, on the other hand, thought it was super delicious! The booth seating was comfortable, too. Service was great overall--except that we were given someone else's tab. Fortunately, the total was about the same as what our steak dinner would have cost, so I didn't realize there was a mistake until I got home. That's when things got a little frustrating. I tried calling the restaurant several times to correct the error, but no one ever picked up. By late morning the next day, I finally got through, and a woman told me the manager would call me at noon to help sort things out. Unfortunately, noon came and went, and I never heard from him. I'm curious whether my message actually got through and whether the manager will eventually call me. Fortunately, I'm local, so I'll stop by the restaurant on my evening walk and take care of it in person. Overall, I enjoyed the dinner and would happily go back--but if you need to reach them, don't rely on the phone!

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    11 years in business

    We decided to come back to this fantastic gluten free bakery and cafe. It was only 2 minutes walk…read morefrom the Kimpton hotel we stayed at. This store was packed the entire weekend when we came in. Store is big and spacious with two sections. One is sit down cafe, the other is bakery and take out area. It's all fast casual style though. They have a lot of varieties to choose from and great coffee and tea to go menu. They take reservations for weekend brunch too. I picked quite a few pastries to try. My favorites are lemon tart and lemon bar. Obviously I like lemon flavored pastries. The red velvet vegan cupcake and blueberry muffin were delicious as well. I am so jealous of this gluten free kitchen bakery and cafe. Wish we had something like this near my home! This is our must stop whenever we are in Santa Barbara!

    I needed to buy birthday cake, same day and this biz was the most promising. I had no idea it was a…read morededicate gluten-free restaurant/bakery until after we ate the cake! We also ate lunch at the cafe the same day. So the overall rating factors out lunch in. The cake was 5-stars. We ordered a the chocolate decadence cake and it was delicious and not too sweet, which we appreciated. It's a dark chocolate cake filled with layers of dark chocolate mousse, frosted in swirled French buttercream, One downside is the price tag. A 6 inch cake was $80ish dollars. Our lunch was a-ok. We ordered a Ham and Swiss sandwich, a quiche, and lilac salad. The price point here is quite high. The sandwich was 19.50 for a fairly basic item. I short, we went there for the cake and stayed for lunch. The cake was memorable for the recipient. So we'd order from them again. Not sure I need to go back for a meal.

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    Chad's - breakfast_brunch - Updated September 2026

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