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Joe's Cafe

3.6 (1k reviews)
Open • 7:30 am - 12:00 AM (Next day)

Joe's Cafe Photos

JOE'S CAFE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Dogs allowed

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Recommended Reviews - Joe's Cafe

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Zoila S.

I ordered the Salmon Salad, I had to ask for dressing as the dressing was not in the salad. The drinks were pretty good too. My kids got scrambled eggs, with bacon and toast and my husband got the meat marinera sauce spaghetti. Staff was friendly. The lights inside the restaurant was nice. The restaurant has almost been around almost 100 years, I'm not sure if in that particular place.

Cheeseburger
Alyssa E.

Service and food were okay... little bit of a 'tude from our server but I'll say hospitality was best we were greeted and sat rat away, atmosphere is fun. Great music but don't think we'll be back

Avocado Toast
Katie K.

This has always been one of my favorite breakfast places. The servers are all seasoned and really know how to make you feel at home and take care of you. The menu has a really great variety. Everything is good quality. None of that IHOP or Denny's B.S. They have cozy booths, or a nice long full service bar. It's always festive and lit up. It's a great place to come when you're nursing a hangover or you're working on getting one. It's a diner, but a goooood diner.

This Is K.

Service was fast seated right away. Very friendly host/waiter. Very calm and quiet place to enjoy some breakfast with family and friends. Food was good and came out quick.

Salmon and poached eggs with grits  and rye
Jenn M.

Joe's is known for its strong cocktails and fun bar vibe but let's talk breakfast at Joe's! I think it's one of the best breakfasts in Santa Barbara. Great food, decent portions and legendary environment. Now, if you like pie for breakfast (I'm not a pie fan), they have fresh pies everyday. My pie friends tell me it's great. I usually get The Champion, avocado toast with eggs, bacon and chile flakes-salsa on the side. Today I mixed it up today with the smoked salmon amd poached eggs with grits. Yum! This is a spot for locals and visitors alike.

Rose L.

Fun staff and interior but the food was okay at best. We got the Cuban and the all day breakfast. There was a strange after taste with the eggs but the toast and butter were great. French fries were nice too. My partner enjoyed the Cuban. The total ran us about $46 which was slightly pricey but well worth the ambiance. The thing that irked me the most was the water cups, it smelled like dog for some reason, therefore was slightly off putting to drink and get refills. Otherwise a decent experience.

Delicious Old Fashion
Tracy A.

Stopped in for lunch at Joe's. My server was very friendly and attentive. I sat out on the patio and watched people walking up and down State Street. I had a really good old fashion and a hearty salad. The salad was really good and filling, couldn't finish it all. I would stop into Joe's again.

Alex K.

It's been a while since we were last here. I do remembered they offer breakfast which we were originally interested in but when we arrived, there was a sign posted that breakfast was finished and lunch was being served. Oh well... We ended up staying for lunch instead and got seated on the patio. Downtown Santa Barbara has changed since we were last here. The restaurant use to utilize some of the street for outdoor dining but there's now a new walkway that takes over that area. It did take a while for our waiter to come to us even the hosts (gentlemen who seated us) asked if we've been helped yet. He was gracious and brought out some water which was nice. After a bit the waiter did come out to take our order. Menu wise, it's still the same from last visit. Even though breakfast was over, mimosas was still good. Mini bottles of bubbly was served with a mini carafe of orange juice. I remembered the onion rings last time and that they were good. So that was a must with the meal. It's was a mixture of everything for our table. The Cobb salad which portion wise was nice and big. You have everything in it, nice chunks of blue cheese, eggs, bacon, turkey, tomatoes and a nice potion of avocado. The salmon salad was also a nice option. Petty big size of salmon on top a bed of mixed green. The fried chicken sandwich with a side of sweet potatoes fries and chicken quesadillas. Sandwich was great, nice big chicken battered and cooked perfectly. Quesadillas on the other hand, it was whatever. Nothing really major to rave about. Had to ask for some salsa to accompany it. Then the onion rings. From what I've seen with other tables ordering it, it looked great. And i remembered last time. When ours arrived, it was overcooked. And not only that, cold to the touch. Seemed like it was made in a huge batch and left there till someone ordered it. I don't like sending anything back but we asked one of the waiter if they could just replace it with something hotter. He was kind of hesitant at first. Asked if I wanted them heated up in the microwave which I said no. And asked if it was possible to get another order. From what I've seen coming out, our batch was a disappointment. Maybe a minute later, he brought out the onion rings which was exactly the same thing we originally had. They must had just threw it in the microwave.... Oh well, guess they didn't care to make customer happy. Anyways, we still munched on them as it was being paid for. Food, some of the dishes were good. Service, it was nice. Staff were friendly. Overall, we would have like to have breakfast but now know that there's a cutoff time. Didn't want to be a nag but the onion rings situation could have been dealt better but it's whatever. Didn't want to complain as it didn't affect our other meal but it could have been better.

Mike L.

Just stopped in for a drink, Kyla at the bar is wonderful. If we lived in Santa Barbara we come here every day!!

Bar
Stephanie L.

Joe's Café in Santa Barbara is one of those rare places that becomes an icon in the memories of countless people. It's been around for God knows how long and has so many people that worked there that have stayed with the place for many many years. It adds to the allure of it, the history, The memories, and just the overall experience. It's a really casual dining spot in Santa Barbara, but somehow their bar feels super Lux and classy in its own way. The red and white checkered tablecloths are sweet and just so representative of the place. We have a lot of memories here over the years from late nights and night caps to brunch or lunch. Anytime of day, Joe's is the answer. Lots of memories to be had here and lots of great service. You'll always find it busy and bustling it's just a magnet.

Pie oh my!
Desiree P.

Great location on State St. with a diner style menu. Joe's serves a large menu of American and California comfort food classics. It is a Santa Barbara institution and the city's oldest restaurant, having served locals and visitors on State Street since 1928. It is widely celebrated for its "stiff" cocktails, generous portions, and a nostalgic, high-energy atmosphere that transitions from a family-friendly eatery during the day to a lively bar scene at night and is a central hub for socializing. Situated in the heart of Lower Downtown on State Street, it offers both indoor seating and an outdoor patio perfect for people-watching.

All American Breakfast!
Michael F.

Gio was our waiter and was excellent. Bacon, eggs, hashed browns and sourdough toast with a large OJ. Everything cooked perfectly and hot.

Crab Sandwich.
Nicole B.

No thanks. The server was beyond slow. Then brought me a completely wrong sandwich. I only came to this restaurant for a crab sandwich. The bread was toasted, but the filling was ice cold. I was sitting on the patio. There was a man smoking while playing music on a speaker AND picking fleas off his dog. French Fries were the best part, although I never got the ranch I ordered.

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5 months ago

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1 month ago

Local spot. Fantastic food and atmosphere. our waitress "MaiTai" was a gem. Two visits in three days.

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7 months ago

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1 year ago

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1 month ago

1st time here. Good food, good portions, fast service, charming environment. Would definitely recommend.

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Joe's Cafe Reviews in Other Languages

Ask the Community - Joe's Cafe

What time does Joe's stop serving breakfast?

11:15

How is the fettuccine alfredo?

It is diner quality food so it would be ok.

Don’t See Your Question? Ask Away!

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A waterfront location that serves a little bit of everything from breakfast, lunch to drinks and…read morehappy hour. This was my first stop of the morning and I was hungry and didn't want to wait too long anywhere else. Therefore, I stumbled upon this cafe which was not crowded. Their menu is diverse, they include dessert, lunch, alcoholic drinks, etc. I ordered the breakfast burrito with sausage: W/GRILLED POTATOES, MAC & CHEESE, SCRAMBLED EGG & SAUSAGE Very flavorful, unique and the mac & cheese was a new one to me. A high carb burrito to get me going while I continued to explore downtown SB. 5/5 I also ordered an orange juice, really delicious and fresh. 5/5 loved it. I sat facing the beach and it was very relaxing. I enjoyed my breakfast here and overall a nice experience.

So happy we found something close to the water that wasn't all seafood and that my husband could…read moreenjoy. He is not a big seafood guy, and when you're by the water, it feels like every restaurant usually specializes in seafood. Happy Cat Eats had a chicken sandwich that looked really appealing to him. After we got our food from the wharf, we drove over and sat at their outdoor tables while we waited for his order. The chicken sandwich was DELICIOUS. I actually liked it a little more than my own food and almost traded with him. Too bad he doesn't like clam chowder! The onion rings he ordered were just as good. The tempura batter was a 10/10. It wasn't oily at all, which is the key to a good tempura fry. We loved the weather, and all the tables had cover, which made it even better. It was a beautiful day made even better by their food.

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Patio área
Patio área
Carnitas fries
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Bossie's Kitchen

Bossie's Kitchen

4.5
(217 reviews)
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What a gem of a place. And, wow, BEST Donuts in Santa Barbara. Most beautiful pastry display &…read moreoptions in Santa Barbara too. Love that they focus on organic and local. I happened upon Bossie's accidently after an appointment in this off beat-ish area on Milpas and was wonderfully surprised. They had just opened ( @11:30 am). I truly wanted to get everything! All looked and sounded so mouthwatering good. Settled with the hibiscus rose donut = lick the box don't want it to be over dreamy purrr good. Fresh bread baking scent wafting. Courtyard with umbrellas seating. A full menu of sandwiches and main dishes. Looking forward to all that. And hooked on the donuts and other pastry options. I will eventually, try it all.

Bossies is: 1. Such a vibe for dinner. Sitting outside…read morereminded me of getting dinner in Europe- intimate, romantic, laid back. Perfect corner building in a not-too-crowded street. 2. The menu was well-rounded, included great staples, along with some fun fusion items. There's a couple gluten free options, but it is NOT a gluten free kitchen. 3. The portions were amazing! My husband was begging me to write this review because he had his favorite fried chicken sandwich here (and he has had a lot). It not only was so delicious, it was huge! We are stoked that Bossies is down the street from our home- we will definitely be coming back and trying the rest of the menu (+ the dessert that sounds amazing)

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Inside
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Pork belly sandwich
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Fresco At The Market

4.4
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0.7 mi

Friendly service, super fresh soups and sandwiches in the public market. Great display of fresh…read morehealthy treats/snacks/drinks, light clean decor. It feels expensive upfront but with portion sizes, it's a great deal. For a lighter meal, just share a sandwich and soup with a friend, a lover, whoever! The house lemonade and tea are delicious, with the lemonade being perfectly sweet and tart. Soup of the Day was French Onion, which is on the sweeter side, and comes with cheese and a crostini soaking up the broth. Onions are very nicely caramelized. It was tasty but the portion of this soup was a bit large for the intensity of the soup sweetness, almost like syrup after eating it enough. Any other soup - I'd be fine with the portion size. Partner's review of the BLT: "Plenty of bacon and toasted very nice on sourdough, the sourdough with the soup was balanced. I can tell they added a little bit of butter on the sourdough for the extra crunch. Vegetables - they're vegetables, FRESH though." I had The Griller, hot with provolone on a bolillo roll. Packed with flavor from the peppers and olives, plus all the meat protein was the bomb!

I hate to give a bad review, but I am really mystified by the good reviews. I tried two different…read moredesserts and neither one had any taste at all. One was a small round chocolate cake. The other was a chocolate chip cookie with walnuts. My wife had the same experience, so it wasn't just me. I wouldn't mind that they were rather expensive if they at least tasted good. What is weird is that they looked so good!

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Fresco At The Market
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Chicken Salad Sandwich with a garden salad

Joe's Cafe - tradamerican - Updated July 2026

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