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    Bossie's Kitchen

    4.5 (217 reviews)
    Closed 11:30 am - 2:00 pm, 5:00 PM - 8:30 PM

    Order Bossie's Kitchen Takeout or Delivery

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    BOSSIE'S KITCHEN ATMOSPHERE

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    Moderate noise
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    Claudia B.

    After driving by The Shop Brunch on a balmy Sunday afternoon of a holiday weekend only to find a long line of people awaiting to get in, we kept driving because my back and I don't do standing very well. Continuing along Milpas Street brought us to Bossie's Kitchen when my husband asked, "What about THIS place?" He turned up Canon Perdido where I quickly scoped out Yelp, and when I saw high ratings... AND NO actual line to wait in, I responded with, "Let's go !!" We are both so glad we went !! We took a lovely, shaded table on their outdoor patio. The weather was perfect. It was quiet, relaxing, and even before we got any food, I thought, THIS is how to spend a lovely afternoon. RIGHT HERE. It's a tiny little restaurant nestled amid a peaceful, quiet neighborhood. It was quiet, unassuming, and relaxing. And then, we got our food. It was DELICIOUS... and plentiful. I ordered a half turkey sandwich with avocado, pesto aioli and fresh basil leaves on foccaccia, along with a "side" of their mac 'n cheese. OMG... there was so much mac 'n cheese, I was sooooooooo excited. The "half" sandwich was like one whole sandwich if you ask me. In fact, I had the other "half" of the half, along with the remaining mac 'n cheese for dinner, and I was super excited about that !! The mac 'n cheese was creamy, but not runny. It had lots and lots of garlic breadcrumbs baked on top for a delicious crunch. What a GREAT side !! My husband ordered their BLT, and he was super impressed with the amount of bacon they gave... not just the traditional 2 strips of it... more like 4 or 5, and they were thick pieces too... not just the shriveled up pieces one normally gets. All ingredients were really fresh and tasty, he said. It looked great, but I don't eat bacon, so I didn't ask to taste it. He didn't get any side with his lunch for reasons I don't understand, so he asked if he could try my mac 'n cheese. I gave him some, as I always share with him, but if you could only know how I hesitated with THIS one. It was truly THAT good, so it was difficult to say yes, but I did anyway cuz I'm a nice person. I just had to think about it this time, ha ha. Next time, and yeah, there WILL be a next time, I will demand he order his own mac 'n cheese. This place is a keeper. I just hope they don't start getting too crowded because we may have to stand in line, and my back will not appreciate that. That said, though, I do wish them lots of success. I want to have places to return to that we can count on excellent food !!

    Brussel Sprouts
    Greg H.

    Stopped in this evening for an amazing meal. We made reservations ahead of time as we are from out of town and have little patience for waiting. This is a very quaint sized restaurant but guessing from what I could tell if the weather were better it has the ability to also serve on their patio. Now to the experience. From when I called to make the reservation I could feel some energy and pride in their service. The experience when we ultimately made it there lived up to the hype. I had the chicken herb thigh with a side of mac'n'cheese and my wife had the pot pie. It was all just perfect. As a sucker for homemade bread I also had the focaccia bread. It was.a good serving and the crust was executed 10/10. The bread in my opinion was perfect. My wife was more of a fan of the donuts but that has always been our preferences. Our waitress was very attentive. This was home cooked meal perfection.

    Pork belly sandwich
    Klaudia T.

    Really wasn't expecting too much but I thoroughly enjoyed the pork belly sandwich zirconia got. I especially liked the slaw which was really refreshing with the slight hints of mint.

    Sweet treats
    Natalie G.

    Loved sitting outside! (I think it's cuter out there) The service is pretty slow, but the staff are nice. Their salmon bowl is one of my favorite meals in all of Santa Barbara; it's so flavorful, filling, and fresh. One thing to note is that portion sizes vary a lot depending on what you order. For example, the salmon with a side of soup isn't much food, especially for the price. That said, the quality of the food is always excellent. I'd recommend not coming super hungry or in a rush, but when the food does arrive, it's guaranteed to be good.

    Korean Fried Chicken Sandwich- meh
    Ari R.

    Bossie's is a cute space. Parking was easy and so was ordering. Employees were uber friendly! I ordered the Korean fried chicken sandwich and fries. Unfortunately, the fried chicken sandwich just tasted like fried chicken with Guchujang sauce that you could get at Ralphs. It just doesn't seem like a lot of thought was put into the chicken. Rather it was just dressed at the very end with the sauce. It had a nice slaw but could've used an extra element like pickles or pickled jalapeños to finish it off. Also, the fries had an interesting flavor but were soggy. The donuts looked good and they have many other items on their menu that might be good.

    Pork Belly Sandwich
    D L.

    The donuts here are heaven on earth. It's almost insulting to call them donuts - they are truly a different level . The strawberry jasmine was DIVINE. Fluffy, balanced, delicious. We got the Korean friend chicken sandwich, and pork belly sandwich. Both were delicious. The slaw spills out doubling as a salad. The Korean fried chicken was a little heavy on the gojuchang sauce - be ready for some heat! My preference of the two was the pork belly. Perfectly looks with a Fresh slaw with a bit of mint Truffle fries: good but not needed. They were large rustic cut. The large order can feed about 4 ppl. If you're a party of 2, order the small Staff is very nice. Vibe is cute and casual. 10/10 highly recommend

    Chocolate Chip Cookie

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    3 months ago

    Super cute place and the sandwiches were huge and delicious! Our dog was welcome too. We will return!

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    6 months ago

    The best donuts in town. Food is great too! Their fried chicken sandwich is remarkable.

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    8 months ago

    Such a great local Santa Barbara restaurant. Chicken pot pie is a favorite, as is the ceasar salad and the salmon and black rice.

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    Page 1 of 6

    Bossie's Kitchen Reviews in Other Languages

    Ask the Community - Bossie's Kitchen

    Hi- Do you offer gluten free menu items? I couldn't tell from your online menu. Thank you!

    Hi David, Thanks for asking, yes we do offer gluten free options. Our salads are gluten free minus… Read more

    Do you take reservstions?

    Actually we do take reservations and phone orders. Feel free to email us at info@bossieskitchen.com or you can give us a call. Hope to see you soon. Thank you.

    When do you sell donuts? Is it just on the weekends?

    Hello, Thanks for asking, we actually offer donuts every day we are open. We try to have them out by noon Wednesday through Sunday. Hope you get to try a few! Have a nice… Read more

    Now that restaurants can be open again for outdoor dining, has Bossie's re-opened their patio seating or are you guys still doing curbside pickup only?

    The patio has opened!

    Is the restaurant pet friendly?

    They have a fairly large patio, I'm sure your pet could stay on the patio with you 👍🏽

    Don’t See Your Question? Ask Away!

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    I've been wanting to stop in and try Pali Wine for quite some time. We found ourselves in Santa…read moreBarbara on New Year's Eve and we decided to stop in for a glass of bubbly. Taylor and Joe were both so helpful and let us try anything we would like. We bought a beautiful bottle of Pinot Noir from 2021. I follow a girl that is married to the owners daughter and it's been so fun to see the journey of this wine company up until now. They have got a nice selection of natural and regular wines. Some lovely bubbly wines. The entire experience was excellent from start to finish. Don't miss Pali!

    My partner and I recently visited this wine tasting establishment and while the venue itself is…read morebeautiful and the live music created a great atmosphere, our overall experience was unfortunately very disappointing due to poor service and presentation. We had a series of issues from the start. Our assigned waiter was completely inattentive; he ignored our table, failed to check on us, and never brought the cheese board we ordered. We eventually had to flag down another member of the staff just to get any service at all. Even after we caught his attention, our server seemed aware of us but made no effort to approach or assist. Additionally, the wait time for our wine flights was excessively long. When the cheese board finally arrived, I was shocked to find that all three cheeses were served still inside their original plastic wrappers--not even sliced. To make matters worse, we were provided with plastic knives to cut the cheese ourselves, which was incredibly difficult and frustrating. I have never encountered a cheese board served this way at any establishment. I really wanted to enjoy this visit, and I want to give credit to the other waitresses who were working that day--they were great and were the only saving grace of the experience. However, the lack of basic service and the bizarre presentation of the food made this a trip I wouldn't recommend

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    Margerum Wine

    Margerum Wine

    4.3
    (242 reviews)
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    This really is the perfect place for both wine AND food…read more So far we've been in a couple times sitting in the bar area and also out on their comfy patio space. Our servers Alex and Kayla were exceptional at both suggesting some delicious lunch items, and also giving a rundown on their different wine tastings. They gave us some helpful information on the assorted varietals and vintages as well. We went in specifically for their M5 and Riviera Rose, but discovered their extensive selection of other varietals and vintages. Came away with some new favorites: Sauvignon Blanc, Trois Blondes (a delicious white blend), Viognier, Mourvedre, and Estate Syrah. Perfect that they open at noon for lunch. We paired our wines with their Santa Barbara Smokehouse Salmon, Smoked Duck and Arugula Salad, Chicken Pesto Sandwich, and Sausage Mushroom & Carmelized Onion Pizza. Still so much on their menu to enjoy.

    I'm giving this place 3 stars because of the efforts of one server to keep things afloat outside…read more When we arrived, another large party had just left outside and she immediately cleaned one of their tables so we could sit. It was chilly so she tried to light the heat lamp at my request but both that one and the replacement did not work. The replacement actually had the propane disconnected so I assume someone knew that tank needed to be changed out but didn't do it. The other tables from the large party were full of wine glasses and a half eaten pizza. Those sat there for over an hour, and we watched several groups of people come but leave without being seated because no server was available yo seat them and the only open table hadn't been cleared. When it was finally cleared, one guest at a near by table commented that the pizza shouldn't go to waste. The girl who cleared the table initially carried it inside but came right back out with it and served it to that guest whose kid ate it. I'm all for not wasting food and if the guest had gotten up and grabbed the pizza himself, that would be one thing... but to serve old food that had been sitting out for a long time to a guest is a no no for a business. We otherwise enjoyed most of the wines in our tasting flight. Would've given 5 stars if service had been more timely, tables cleared and old food not served up.

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    Glass of Mourvèdre on a Thursday. Perfect.
    Glass of Mourvèdre on a Thursday. Perfect.
    Deliciously comfortable tasting room and Staff.
    Deliciously comfortable tasting room and Staff.
    Thank you Chef David for the perfect pairing.

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    Thank you Chef David for the perfect pairing.
    Test Pilot

    Test Pilot

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    Bananacapa and Oaxacan Dead cocktails
    Bananacapa and Oaxacan Dead cocktails
    Inside
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    This spot was so cute and a fun outdoor patio to hangout in and enjoy the wines. We did a wine…read moretasting and our server was very kind and knowledgeable about what she was giving us! They don't have food but they allow you to order from the pizza truck next door and it is hand delivered to you! This area had so many different wine shops to pick from and I'm glad this was the one that caught our eye!

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    2022 Chardonnay
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    Corks n' Crowns

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    Corks & Crowns is an absolute gem. The vibe is amazing--warm, stylish, and effortlessly cool--with…read morelive music that sets the perfect tone for a relaxed but elevated night out. The bartenders, Serenity and Reilly, were outstanding: friendly, knowledgeable, and genuinely welcoming, which made the experience feel personal rather than transactional. Their recommendations were spot on. We enjoyed a bottle of Lapis Luna Pinot Noir, and it was excellent--smooth, well-balanced, and exactly what we were in the mood for. Between the wine selection, the music, and the overall atmosphere, this place really delivers. If you're looking for great wine, great people, and a great vibe in Santa Barbara, Corks & Crowns is a must.

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    Bossie's Kitchen - wine_bars - Updated July 2026

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