From the outside, this place seems like a tiny diner. Then you step inside and find yourself in a…read morespacious, southern style brunch spot with a New Orleans flair. Finally stopped in for brunch and easily found seating at the bar but also went pretty early on a Saturday. I think there's room to jazz up the vibe with music or a live band; overall make it livelier. Options for mimosas are a single, a trio with different juices... or a mermosa; half a bottle of champs served in a goblet!! For starters, we tried the fried green tomatoes which were perfectly crispy but could have used a little more spice in the flavor department. Although the remoulade sauce for dipping packed a tiny bit of heat. Entrees were typical spinach omelet and a grits breakfast bowl with toppings. Both were tasty and cooked perfectly but pretty standard. I definitely plan to go back and try other options on the menu especially since can get breakfast or lunch anytime.

Had an overall pleasant experience here. The space is nice and open, clean, good service and good…read morefood. The food is also incredibly flavorful, no bland eggs here. The brunch drinks were my only complaint. Had several of them and the balance was not the best.

This is one of my favorite restaurants for brunch in Winter Park! In fact, I've stopped in twice in…read morethe last three weeks. I bought a friend from New York who was visiting and she loved it. She requested if they could make her a Chunky Chicken Salad sandwich, rather than the salad on the menu. They obliged and even gave her a Bleu Cheese Caesar salad on the side. Briarpatch knows how to impress as well as cater to the needs of the customer! I ordered one of my favorites, the Brown Rice Bowl and it was fresh and more than filling for lunch. Various flavored mimosas were enjoyed also. I went again last week with local friends as all three of us enjoy this place (and its mimosas!!) One friend tried the Chunky Chicken Salad on the menu (seasonal fruits and berries with zucchini bread sandwiches) and commented on the presentation (which Briarpatch is also well known for) and the freshness of the fruit. She especially enjoyed the zucchini sandwiches! Her husband ordered the Roast Beef Sandwich as it is one of his favorites on the menu. He devoured every bite of it and was very pleased with the tenderness of the beef and the flavor of the au jus. I ordered the Short Rib Benedict as I eyed it a few weeks back. It did not disappoint! Plenty of shredded, perfectly cooked short rib was on a bed of crispy hash browns. Two poached eggs covered in hollandaise sauce sat nicely on top of this amazing dish. It was heaven! Based on the above, I trust you can understand why I love this place. Outdoor seating, exemplary service each and every time I visit and food that is picture-perfect and tastes outstanding. What more could you ask for?! I highly recommend the Briarpatch!

There's a reason there is always a line and it's because this is literally the perfect place to…read morehave brunch. It's definitely worth the wait. It gets super crowded, but nonetheless nothing beats the food. Cinnamon rolls 10/10- everything you could want a more from a cinnamon roll. Just enough frosting just the way we like it. Pancakes 9/10/ super fluffy and tasty Smoked Salmon Benedict 8/10 with crispy fries + garlic aoli sauce (upcharge) - everything's an upcharge and no substitutions allowed as they pre-craft everything it seemed like. They have brunch specials, there was this sausage hasbrown egg sandwich which came with home fries & it was super crispy as well. Side of hash-browns were also super crispy and delish. Fried tomatoes are a must try here if you like tomatoes, it comes with a side of a cilantro sauce.. California Benedict is also a great choice the Hollandaise sauce on top was delish. Staff was good, checked in on us a few times, it was super busy inside. Ambiance: Beautiful location, seating is a bit tight so for bigger parties, maybe make a reservation ahead of time. Parking garage just across the street on levels 4-5 free parking as well as street parking if you're lucky. Great location to walk around after as well.

Small and cute bakery with a great variety of interesting flavors! They definitely sell out the…read moremost popular items fast, especially on the weekends, but we arrived 30 minutes before they closed with absolutely no expectations and still scored a fantastic spread! So even if you're late to the party, I still say it's worth a stop in. Flavor creations like roasted shiitake croissant with gochujang and scallions, katchapuri egg croissant, and mortadela hot honey snails have caught my eye. This visit I tried the quiche with roasted tomatoes and goat cheese, orange chocolate tea cake, salty malty financier, and mango lime cake donut, and every one was fresh, unique, and full of flavor. There is no inside seating but a good amount of outside seating, and there is a ramp from the parking lot to the seating area for those who need it. The parking lot is behind the building, and the entrance to the parking lot is to the left of the building.

I have not been to this bakery before but always pass by it. They are very busy! There was a line…read moreout the door but it went by quick. The staff is super friendly. There is very limited seating outside but the weather was perfect and we were able to snag a table. I enjoyed the baked goods but in all honesty I thought they'd be a little richer in flavor. A friend and I shared both sweet and savory items and I don't know if it's that in my mind some of the items would be better warm but they were okay. I definitely want to give them another try, as the presentation was very beautiful and maybe it was just an off day or they were at the tail end.

The food is always fresh & hot, I love both the biscuit and roll sandwiches, plus the staff are…read morevery friendly

It was my first time so I was wasn't sure what to expect. After reading other reviews I was…read moreprepared to wait a while but it was early on a weds morning so luckily I was the only one there at the time. I'm pretty sure they make the orders fresh bc I did wait mayyybeeee 15minutes after I placed my order. It was absolutely worth it though. I had a breakfast box with tator tots, scrambled eggs and sausage. It also came with their boom boom sauce. *I have no idea if that's what it's really called* but it was delicious. And the portion was perfect. Even though this isn't close to where I Iive I will drive out of the way to go back and try more things on the menu. I like how it was a simple breakfast but it was done right. I wish I would've tried it sooner but now that I know I'll definitely be back.

Super cute spot in Winter Park with fresh, delicious Tex-Mex. Way too much food for 1 person, but…read morewould be perfect for groups. Thankfully, they let me take my extras home with me. Incredibly friendly staff with accommodating service, and also fantastic cocktails.

Superica is incredible. The staff is so kind, pays attention to detail, and made sure all of our…read moreneeds were met. The restaurant was a bit loud. However, I don't think that took away from the experience. Their chips and salsa are a whole experience with multiple things to try. Chicken Mole? Excellent, I would have ordered 20. The drinks were AMAZING as well. Had such a great time. I know I'll be back :)

It's always a great start to your day when you start it at Peach Valley. We enjoy coming to this…read morelocation. Nita is the server that we love to have. She's super sweet, friendly, and has a great vibe. I tried the Very berry stuffed French toast today, and oh boy.... How good it was. That creamy mascarpone cheese inside.... Mmmm... and the berries were sweet and flavorful. My husband got the Philly Benedict. The hollandaise is always pretty good here. But the potatoes... mmmm. Covered in the peach valley hot sauce... yes please. We always make sure to buy a bottle of the sauce each time we come here.

Walking into Peach Valley Cafe it was bigger inside than I thought. They have tons of dining room…read moreseating as well as outdoor seating. We were greeted by the hostess and seated immediately. Our waitress was super friendly and prompt when coming to our table. We ordered Peach Mimosas and they were delicious and a good size drink. I ordered the Biscuits and Gravy with eggs, bacon, English muffin, and home fries. I got the order of 2 biscuits and it was huge, next time I'll definitely get the half order. The meal overall was good, nothing amazing just average. I'm willing to come back and try some other dishes to see if they can offer something more.

A warm welcome upon entry set the tone for an enjoyable breakfast! "Skate" by Bruno Mars was…read moreplaying and the vibe was contemporary, urban, yet cozy and very aesthetically pleasing. The number of hexagons in the cute decor caught my eye! We happily ordered beverages (a ginger ginseng tea for me and a Chai tea latte for the mister). We also ordered the bruleed oatmeal and the scrambled egg platter. Everything was very, very tasty. In fact, the oatmeal is now my new favorite!! The extra attention given to plating and the customer service put our dining experience over the top. We will definitely return! We ordered Pan Sobao with cheddar cheese ($5.95), the All American Breakfast ($16.95), Bruleed Cream of the Day ($6.95), Chai Latte ($4.95), & Hot Ginger & Honey tea ($4.95). The "Cream of the Day" is the daily selection of warm, comforting porridge (oatmeal, cornmeal, cornstarch, or cream if wheat). Today, the selection is oatmeal. If you order it "Bruleed" it will be served with a crust of carmelized sugar and fresh fruits. The hot tea was the perfect beverage for this cold day!

I went to Cafe Don Juan when my partner and I were visiting Winter Park. I ordered an amaretto…read morelatte, which I have never seen anywhere else as a coffee flavor option. It was so good, the nutty and sweet taste was great. My All American breakfast was everything I truly wanted, especially those delicious French toast. I'm a sucker for really good French toast. My partner had a cappuccino and loved it as well, and said his Omelette Don Pablo was very good. He kept raving the whole trip about how good the breakfast was here. The staff was very sweet and helpful when choosing our food, and the location is truly beautiful. I loved the decor and the honeycomb accents.

Kenzie was amazing! Friendly and cute atmospher! we got the black chic booth inside and had a great…read moretime!

This place has a beautiful atmosphere and amazing food. Olivia, our server, was so pleasant and…read morehelpful.

Another delectable experience in mouthwatering, delicious and well presented food!…read moreThere are several locations for this restaurant; however, the Winter Park location is our favorite. The weather was absolutely perfect today for dining alfresco! Our server, Liz was as sweet as can be and very attentive. We always have a wonderful dining experience at this location. By the way, they have a great variety of delicious brunch cocktails to enhance your dining experience.

Good: Atmosphere and service. Food was mediocre…read more Bad: Chicken tenders were jumbo crayon size. Coffee wasn't hot. Food was warm at best. Too salty for my taste. Out of biscuits by 9:30am. Floors were gross as you could definitely tell they don't move chairs to mop. Most booth fabric very dirty and vinyl seats were torn. Definitely not what I expected for the location.

Amazing as usual!! First time having the red velvet pancakes. So delicious! The breakfast burrito…read morewas perfect. Love the potato slice they put in it, definitely a unique breakfast burrito! My daughter got the chocolate banana bread, which is perfect because she gets it right when you order it at the counter. Staff is nice as always. We sat outside this morning and it was lovely.

It's a nice looking cafe. The food and beverages seemed unique, however the expectation is for you…read moreto understand the ingredients. The menu is not all inclusive of ingredients nor is it written in plain language. The customer is assumed to know, look up, or ask for full list of ingredients. There is no indication on the physical menu of common food allergens. When this was brought up to the owner, she insists that the customer is responsible to ask and not the establishment to proactively provide you the information as other restaurants do as a normal precaution. If you have food allergies, be extra cautious, you may not get asked and the menus are likely not going to get revised. But maybe I'll be wrong. And she'll take the feedback to make positive changes.