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    Ceviche Point

    4.4 (103 reviews)
    Closed 12:00 pm - 11:00 PM

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    CEVICHE POINT ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Good for groups
    Outdoor seating

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    Recommended Reviews - Ceviche Point

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    Lunch menu options
    Siana L.

    A wonderful mom and pop Peruvian restaurant. Everything is made to order fresh! The fruit juices freshly squeezed was delicious Luis was a wonderful server excellent conversation and guide to the menu. I will be back! The restaurant is small and chic u can dress up or down

    Pisco sour
    Sasha R.

    Normally this place is a hit, But today was a miss. The salmon fried rice was lacking a bit of flavor. The potatoes in the saltado were extremely salty. They did seem a bit short staffed on this random Thursday so I'll chalk it up to that . I still love this place just an off day but the drinks were still delicious.

    Alex P.

    Ceviche Point, where have you been all my life?? We went on a Friday for lunch. It was sooo good. We started with yummy Peruvian beer and fried yucca fries. Lunch entrées were perfect. Don't forget to ask for their delicious green sauce that has a nice kick to it. Just order more beer if it's too spicy for you, lol. Service was fantastic, parking right in the front, and prices are reasonable. $85 for all. Can't wait to go back. Go check them out!!

    Lomo saltado
    Carol R.

    I adore Peruvian food and my favorite restaurant shut down recently (probably because of a lack of business due to COVID-19). We decided to try Ceviche Point because it is in one of our favorite plazas (with Doris's Market and New York Market--a great Asian grocery store). The eatery is small and not at all luxurious. It seats about 16-20 at basic tables. You scan a QR code for the menu, or the waiter will bring a handheld device for you to view what is available. There was no ceviche appetizer, so we ordered a fish ceviche meal and shared it as an appetizer. While my husband liked it, I thought the chunks could have been thinner because the fish was not melting in my mouth, and I found myself doing a lot of chewing (or spitting out chunks I could not chew). He had the lomo saltado; I had the pollo saltado. I wanted tacu tacu but it was not available on the menu and the server offered to make it. I was a bit leery, so turned down his offer. I did not want the french fries and my server offered yuca fries instead. Great. Thanks! My chicken was a bit tough. Tasted like white meat that had been a tad overcooked. But my husband's beef melted in my mouth. (I am not a red meat lover, but next time, I plan to order the beef.) The meals were a tad too salty (too much soy sauce) and I mentioned that to our server, who seemed to welcome the critique. The place seems to be a mom and pop shop with only about three people working there. I even saw our server go out and come back with what looked liked groceries or meat in a few plastic bags. It was $66, including tax and tip, for dinner for two. (We did have the ceviche dinner, which was not huge, as an appetizer. So, in essence, we had three entrees.) Service was super friendly and attentive. And it is one of the reasons I gave the review four stars (really wanted to give it 3.5 stars but there are no half stars), and part of the reason we will try this place again.

    Alejandro K.

    Stop by for lunch and was surprised We ordered the lunch special lomo saltado and it was pretty good size and flavor. Surprised me that it came with enpugh meat qs other Peruvian restaurants use more onions and tomatoes yo makenit seem like it iw enough food. The fish ceviche was bigger thqn mostbplaces and had great flavor. Service was ok nothing to brag about, but it wasn't terrible. The place is small om the inside. They have a lot of parking spots as they are located inside a plaza with other restaurants and businesses.

    Chupe de Camarones
    Marcy Y.

    A good Peruvian spot to go to. I'm Peruvian and I can say that although they are not the best, their dishes are satisfactory to get a good grade from me. I am also a good eater and get peeved when I'm served mini gourmet sized portions and pay entree price but leave hungry. This was not the case here. They serve pretty good portions to make the cost of their plates ~$20 average worth it. The lomo saltado is made with filet mignon! Not all Peruvian restaurants serve such good meat in their Lomos so that's a big plus. It is my favorite dish here. Their fish ceviche has good taste and good amount of fish pieces. The chupe de camarón is a seafood based soup with shrimp and was agreeable with a good portion too. I've never seen the place too busy and agree that it's typically on the quiet emptier side. There's a nice patio area in the back if you want to enjoy good weather. Service has always been friendly and nice. Jonathan was our server tonight and he was great and even brought out some good sauce suggestion. Overall satisfied with the visit! PS Bring fuzzy socks if you get cold easily, their AC is on blast!

    yuca frita
    Tad S.

    I've been to Peru and this place is genuine. with typical Peruvian cuisine. My wife ordered Pollo salteado . it's eanough for two people . I ordered Pulpo Anticuchado. again eanough for two people. excellent flavor and well done. we also had Yuca Frita with special peruvian sauce. we recomend this restaurant if you really want to try Peruvian flavors...

    Front of restaurant
    Harvey H.

    This is truly a hidden gem of a Peruvian restaurant. Everything was tasty and made fresh. Plenty of parking and pleasant servers.

    Chaufa de Carne
    Emmily S.

    Nice location but not my place to go for Peruvian food. Dishes were not bad in taste but there are better places you can go. Chaufa plates and ceviche were good, the lomo saltado was not up to par. The menu is extremely limited, not sure if it's because of covid but wish to see more dining options. Wish the appetizer was better served in appearance but portion was good considering its an appetizer.

    Clean and neat deco
    Rebecca L.

    Hubby came here once and liked the ceviche he had, so we were back. I had Tallarin Saltado De Mariscos. It's mixed seafood sauteed in a wok with onions, tomatoes, chopped cilantro and spaghetti in a reduction of soy sauce and white wine. The mixed seafood had 4 middle size of shrimps, many small piece of squids, I asked to swap out mussel with shrimp or squid. The flavor was too salty to me, too much soy sauce. Hubby liked his dish, Pasta Macho Con Camarones. It's shrimps and spaghetti in a Peruvian creamy sauce made with roasted peppers, aji amarillo and parmesan cheese. I tried a bite, tasted good. It's very creamy, I don't like creamy food, so one bite was okay to me. Lots more shrimps than my dish! Service was okay. They have outdoor seating area in the end of the restaurant, has a bar as well. Liked the clean and neat deco. They used paper made straw, good! We don't speak Spanish. Besides the names of the dishes are in Spanish, the descriptions are in English, very thoughtful, so we knew what we order. Would come back to try other dishes.

    Look at the menu!!!!!!  Yummy
    Chase B.

    Hello All My Foodies & Yelpers! Where to start? Guess I'm gonna have to say right here! We are trying to find some great Peruvian food, this Hass to be one of the gems within sunrise! Tonight I had the pleasure of eating at ceviche point. When I go to a new restaurant and eat Peruvian food, so I always get the same thing. What caught my eye is how simple that the menu is. You get straight down to the point. I got the appetizer ceviche tiger fish! Can I say amazing. You'll see the photo in my review! The flavor and ceviche was totally on point. It was just like going to Peru and eating ceviche! The next thing I got was Sopa Pescado! Yet again, to my surprise, the fish and the fish broth with lobster infused flavor was totally out of this world! And the soup flavor was never lost. With every bite, there was something tasteful. I also like that they gave you a little portion of jasmine rice that you could dip a little of your broth on it. I will totally be back to add more to my yelp review, but to note this Hass to be the most cleanest and very customer oriented location. The service is phenomenal, and it is quite relaxing and not noisy within place. The lighting in the restaurant and the way it is set up is perfect for a first date. Thank you all over at ceviche point. Big shout out to Luis!!! He kept my food rolling and always was willing to answer my question if need be! The cook team did a amazing job also and made the food amazing! Now give the a try! Yelp it and Google review it! Share your travels here and photos!!!! Yelper Mr.B

    Jalea Mixta

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    2 years ago

    Service was great, excellent food! would definitely recommend to come and try it. My sangria was amazing.

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    3 years ago

    Really good!! I recommend the ceviche and the arroz con mariscos..... also sopa de mariscos

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    2 years ago

    Great food and service. The atmosphere is nice and cozy. We have come back many times already.

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    Naori

    Naori

    4.3
    (102 reviews)
    1.6 mi

    What a pleasant surprise! My son and I went for lunch and ordered off of the lunch menu which is…read morebrilliant. You have a choice of three dishes from many options. The food was outstanding. The lunch special is under $20 and the portion size is much larger than the picture shows as the bowl is quite deep. The fillet was so good; perfectly prepared with rice and vegetables that were delicious. The presentation was quite modern and lovely. The service was excellent, and the restaurant is brand new and beautiful on the inside. My only recommendation would be to add low-carb, light beer to their drink options. It pairs perfectly with Asian fair. Look forward to returning!

    So this was actually my second time at Naori, and I brought my brother and my childhood best friend…read moreTatiana because I wanted her to experience it too. I had a great time the first time, and yep it's still that girl. Let's talk about the vibe real quick. The ambiance is everything. Modern, and just really well put together. From the furniture textures to the contrast in colors it all feels super intentional but still chill. Like, they knew what they were doing when they designed this place. 10/10 on the setting alone. Let's get down to the items shall we? What We Had Drinks ____________________ + Naori Signature Drink ($15) : 8.4/10 This one's made with Pisco Berries and Triple Sec. It's a layered, fruity cocktail that's a little more complex. Personally, I prefer the Pisco Sour it's cleaner and more balanced for my taste. But if you like citrusy and berry-forward drinks, you might love this one. Again, these are my reviews based on my taste buds. You might feel differently and that's ok honey. + Espresso Martini ($16) : 9/10 Strong, chocolatey, and gets the job done. + Lychee Martini ($16) : 8.6/10 Clean and balanced. Not too sweet, just smooth and refreshing + Pisco Sour ($16) : 10/10 My fave. Fruity, with this nice cold foam on top. Pretty sure there were peach or passionfruit notes in there. So good. * Shots - We also did a round (Don Julio, I think), and it kept the vibe going. Appetizers/Entrees __________________ +Nikkei Tiradito ($19) : 10/10 Thin tuna slices with a shouyu sauce that had a little citrusy kick. I could've had another plate just for myself. +Grilled Octopus ($20) : 8.4/10 This was good! Cooked well, had a nice char. Not my favorite thing on the table, but still strong comes with Peruvian corn and potato. +Arroz Chaufa Special ($24) : 10/10 Babyyy this dish was everything. Wok-fried rice, perfectly seasoned. That filet was so tender, and the shrimp just brought it all together. Easy standing ovation for me. * Dessert - I honestly can't remember what we ordered for dessert, but it was decent. Nothing crazy. I'd give it a 7/10. Overall Experience: 10/10 Customer Service: 10/10 Would I Be Back? Without a doubt. I even told my mom about this place and I think she went a couple months ago! This establishment has been Tamied™.

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    Naori
    Naori
    Naori

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    Konakai

    Konakai

    4.0
    (309 reviews)
    1.8 mi
    $$

    Last week I came to Konakai after a car salesman from Peru recommended the place. He made the place…read moresound so delicious and fun that we left the dealership in Sunrise and came here. Once we arrived I realized we have been here before... It's been about 10 years and my memory from back then was good food and nice atmosphere. And now we're back.... a Friday night and they have some outside tables available (if you wanted some quieter atmosphere) because inside was dinner drinking and karaoke... we had a table good for hubby and I to watch. There was a large group (a party of some sorts) and a lot of great singers; and so many people jumped up to dance along with many of the songs. We tried a couple of varieties of the peruvian classic drink, Pisco Sour... once traditional and one with a mango twist. They were very good (not my thing but very good for what they are). We shared one of their ceviches (amazing) I ordered Tacu Taco with chicken and my husband got some seafood dish; I can't remember what it was called but I know we could've shared one dish since the servings are huge. We can't wait to return !

    Konakai is located in a plaza right next to the movie theater, with plenty of parking, and every…read moretime I pass by it always looks lively and packed , so I finally decided to check it out on a weekday. The vibe did not disappoint. They play great music, the atmosphere is fun, and the service was friendly. The only thing that threw me off a bit was the timing of the food. I received my dish first, but it took about 10 more minutes for the person I was dining with to get theirs. I also noticed the same thing happening at a few tables around us, so it seems like the kitchen was running a little behind that day. Now, the food itself? Delicious. I ordered the shrimp ceviche, which was fresh and flavorful, and the filet mignon lomo saltado. The steak was a bit tough to chew, but the flavor of the sauce was spot on and really well seasoned. Overall, despite the slight delay with the dishes, I enjoyed the meal and would come back to try more. Their Peruvian-Asian fusion options sound especially interesting, and I'd love to explore more of the menu.

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    Inside
    Inside
    Jalea Mixta de Mariscos
    Jalea Mixta de Mariscos
    Peruvian lager

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    Peruvian lager
    Paradero 50

    Paradero 50

    4.8
    (16 reviews)
    2.5 mi

    Just tried Paradero 50 and honestly what a hidden gem…read more It was such a nice surprise to find this place in the middle of nowhere super tucked away and easy to miss since there is no flag outside but once you are in it feels like you just walked into your aunt's kitchen The food tasted completely homemade fresh and full of flavor We had the pollo a la brasa, chaufa salad and fries and everything was on point You can tell it is made with care. The chef even came outside to greet us and asked how everything was which made the experience feel even more special The service was fast and the ambiance was perfect not too loud and not too quiet. We also grabbed a mazamora Morada and some arroz con leche to go because you can never go wrong with dessert for later If you are craving real comforting Peruvian food this spot is 100 percent worth finding I will definitely be back, to try their desayuno lurin on the weekends

    I had read about this Peruvian restaurant and wanted to try it…read more It's in a small strip mall and there is lots of parking. When the three of us got there around 6 p.m. on a Wednesday, we were the only ones in the dining room. Our friend is going with my husband and I to Peru in October but has never had Peruvian food. So, we decided to bring her along to try her first Peruvian dishes. We ordered a ceviche entree and potatoes with cheese sauce for appetizers. The ceviche was good, with thinly sliced, well-soaked pieces of fish. My friend thought the cheese sauce on the potatoes was spicy; we did not. In fact, I thought the potatoes were kind of bland and that the sauce was a positive addition. Then, we three shared the Peruvian roasted chicken, the pollo saltado, and the chicken fried rice. The roasted chicken was fine. Nothing stellar. The fried rice was very salty, and was the least palatable of all the food we ate. We barely got through half of the entree. The pollo saltado was very good and the best of all the entrees. The restaurant charges a 4% surcharge for using a credit card. So, I gave the waitress my debit card. Nevertheless, she came back and had taken the credit card amount which included an extra 4% from my debit card and didn't understand that taking money from my debit card was like getting cash. And there was nothing I could do to explain that a debit card had no charges. Dinner for 3 with 1 appetizer, 4 entrees, 2 cans of soda, tax, and tip was $109. I would add a half star just because service was excellent. The server was pleasant and very amicable. The chef even came out to inquire how we liked the food. (Though, when we told him about the salty fried rice. He didn't seem to have a response.)

    Photos
    Alfahores!!
    Alfahores!!
    Papa la huancaina
    Papa la huancaina
    Sign of food

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    Sign of food
    La Brasa Grill  Sawgrass

    La Brasa Grill Sawgrass

    2.8
    (84 reviews)
    1.4 mi

    We stopped in here one night as we hadn't made dinner, and were out running errands most of the…read moreafternoon, it was a last minute call to come on here. The restaurant was empty when we arrived. Since it was our first time, we needed a moment to look over the menu, as we stood in line, we were asked 3 times if we knew what we wanted. Of course, I didn't, but then started to feel rushed and had to just pick something. (The staff here seemed annoyed to be working.) We both ordered and then sat, waited about 10 min before the food was ready. The food came out, and everything looked ok. The steak and shrimp option I had was good, steak was seasoned well, and looked how I liked it. The boneless chicken Jason has was so bland, and dried out he didn't even finish it. The chicken was very thin, which I felt was the reason it was dry, unfortunately he hated everything lol. I thought it was ok, however, I can only give 3 stars because I didn't feel welcomed, staff were not friendly. Restaurant was clean from what I saw, the drinks stations were out of service for the night, so I assume fountain drinks were not being served, only bottle and can options.

    Ordered thru the drive thru, got home the smell of the food was disgusting , ordered the fried…read morechicken it was disgusting also smelled horribly, the fried chicken had to be heated and reheated several times . I will never order from there. Sucks

    Photos
    Beautiful seating area
    Beautiful seating area
    La Brasa Grill  Sawgrass
    La Brasa Grill  Sawgrass

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    Saxsay

    Saxsay

    4.0
    (196 reviews)
    3.1 mi
    $$

    My friend Kalo is from Peru and on one of his visits to my place he noticed this restaurant. He…read moreasked if it was any good, but I had never been to it, so he offered to take me there. Which is awesome because I would never have known what to order. He did the ordering for both of us, and he ordered too much, but it was all quite good. We started with potatoes in a cheese sauce and ceviche. The potatoes were amazing. I've never tasted anything quite like them. The ceviche was good. Next we had something that was veggies, white rice and French fries in a brown gravy with beef. Also quite tasty. Then fried rice with various types of meat and seafood mixed in. I tried it and it was good, but by this time I was pretty full, so I only tasted it. I'll have the rest for lunch tomorrow. We drank Inca Kola, which is very popular in Peru, although now it's apparently made by Coke, but still, quite tasty. They have a diet version, but I don't touch artificial sweeteners. We passed on dessert as I had eaten too much already. I don't have anything bad to say about this place. The service was good, the food was good, the restaurant was clean. I can't comment on the prices because I honestly didn't pay any attention since I wasn't paying for the meal (thank you, Kalo), but he didn't say anything bad about the prices. All-in-all it was a good restaurant and certainly deserving of four stars. And one to add to my list of do-overs.

    Very homey restaurant with amazing cooking and great entrees! Staff was polite. Came in on a Friday…read morenight and tables were spaced out, staff was wearing masks, inside was clean and well kept. Kitchen is open on the other side of the dining room. Lots of food options on the menu from meats to seafood, pasta to ceviche and soups. My friend and I were starving and wanted to try everything but we decided to order some signature dishes. Ceviche is a must for me when going to Peruvian restaurants. The fish can be upgraded to corvina fish if you choose. The sauce is tangy and refreshing. Came with fresh onions and a piece of sweet potato. Nice portion. The Jalea is a big platter of fried mixed seafood. The breading was seasoned and delicious. The sauce it came with had onions in it which I loved! It was a little too fried for me but not burnt so it was all good. The steak and pesto pasta was hearty. The steak was grilled to medium rare very nicely and the pasta was al dente with plenty of sauce. Will be coming back soon!

    Photos
    Saxsay
    Saxsay
    Saxsay

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    La Perla

    La Perla

    4.1
    (447 reviews)
    6.0 mi
    $$

    If you're anywhere near Flanigan's Seafood Bar and Grill in Weston, do yourself a favor and GO…read more We walked in and somehow landed the perfect booth even though the place was packed and buzzing--always a good sign. From the jump, everything hit. The appetizers came out fast and piping hot. Their nachos platter is gigantic! Drinks? Ice cold and on point. The salad was huge, fresh and flavorful. And let's talk about that dolphin francais--absolutely incredible. Mahi-Mahi with a delicious lemon butter sauce. Ribs are tender and tasty. But what really surprised me? The sweet potatoes. Hands down the best I've ever had. No exaggeration. And don't leave without getting the rolls--they're a must. Oh, and yes... they have happy hour (starting at just $5.99). You really can't beat that. Martini was perfect and beer was cold and tasty too. Now here's the insider tip: ask for Sherry. Seriously--best waitress we've ever had. Tell her Nikki sent you from Atlanta! Flanigan's set the bar HIGH. Who's topping this? Be sure to head over to Flanigan's Seafood Bar and Grill in Weston!

    I made a reservation because came on a Saturday night and I wanted to make sure I didn't have to…read morewait. My table was ready for me, that was great. I ordered a pisco sour that was perfectly made. My appetizer was a fish and shrimp ceviche: the leche de Tigre was soooo fresh and well balanced, I absolutely loved it. Main course I was pleasantly surprised to see there was an option of a plate with half tallarines verdes and half lomo saltado (the menu says "steak" and you can choose how you'd want it); I've never seen this kind of split-a-plate before so I thought I'd be perfect because you get to try two things, it's a great value. Both the tallarines and the lomo were flavorful. I just wished there was some way to keep the juices from the lomo away from the tallarines because at the bottom of the plate the pasta tasted like lomo, not like pesto hahaha -still, yummy-. Against by best judgement and my capacity I ordered dessert and the dulce de leche was a little too sweet for me (I couldn't finish it) but I ordered a coffee too, that helped. The staff was on point; I loved they were always checking on us (and the place was almost full) and I also noticed they use intercoms so they are always making each other aware of what a table needs. The owner (or manager, not sure) is very sweet and greeting all customers. The bar service seems to be tons of fun, I noticed a few couples having drinks and enjoying the evening. The music was 80s-90s: I truly enjoyed it. I definitely will be coming back. I recommend!

    Photos
    Inside
    Inside
    Ceviche
    Ceviche
    1/2 tallarines verdes, 1/2 lomo saltado

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    1/2 tallarines verdes, 1/2 lomo saltado
    Sylvia's Market & Deli

    Sylvia's Market & Deli

    3.6
    (37 reviews)
    1.3 mi

    Only found about this market two weeks ago by noticing the large cursive Sylvia's name and a giant…read morecup of coffee imprinted on the front of the building easy to observe while driving along Pine Island Road. Specifically waited in the area until they opened this morning to try their coffee in hopes of a unique Peruvian blend. Upon entering I felt that this location could have been a Quik Stop as a past business. The market was on one side next to a clean spacious dining area with several tables surrounded by green plants with a full wall cooler of bottled and canned drinks. The kitchen was positioned on the left where the echoes of food prep were evident. The owner greeted me and offered a menu and proudly explained that all the food is authentic Peruvian cuisine and cooked fresh per order. The Iberital Junior espresso machine behind the FL Lotto dispensor caught my undivided attention and requested an espresso. He informed me that its going to be a while since the machine was just turned on and needs to heat up. My brief confused stare was evident. I'm taking into account that the market opened at 9am, which was twenty minutes ago. Browsed through the Peruvian market products and saw huge olives and peppers but then realized there were no prices listed, nor on any other item. OK, at this point, I purchased FL Lotto tickets and left still thirsty. Upon leaving, I did my due diligence and double checked that the large steaming cup of coffee was still on the front of the building, and it was. My odd unimpressed experience today was hopefully rare to the business. Will return to try the coffee and some of their cuisine, just maybe way after the 9am opening time - in a hopeful quest to raise my current 2.5 star rating.

    Unique market/deli combo. Here you can find some Peruvian products like olives and pepper paste and…read morebeers specific to Peru region. They also have this deli/restaurant portion inside with some tables and chairs. They have most of the Peruvian classics, including PERU tamales, Peruvian empanadas, Papa rellena, Papa a la huancaina , and some Peruvian style pastries, and desserts. You can eat it right there at table service or take it to go. It's located in a small plaza with only a couple parking spaces shared with some office building. It's not an elevated date night spot but more of a quick casual bite that is worth checking out. They've been around for years. I remember coming here when I was small before they renovated the inside. Service was kind.

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    Sylvia's Market & Deli
    Seco de Cordero
    Seco de Cordero
    Sylvia's Market & Deli

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    Ceviche Point - peruvian - Updated August 2026

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