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Cattlemens

3.7 (1.1k reviews)
Closed • 4:00 pm - 10:00 PM
Updated over 3 months ago

Cattlemens Photos

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CATTLEMENS ATMOSPHERE

What's the vibe?
Casual
Classy
Moderate noise
Good for kids

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HH Horseshoe Margarita ($6)
Elena N.

Date: Tuesday, December 16th, 2025 Time: 7pm Party of: 2 Meal: Dinner & Happy Hour Specials HH Menu: 4pm to 10pm Monday to Fridays - Saloon Only *HH Horseshoe Margarita ($6) *Cowboy Steak ($44.99) - with Crab ($19.99) *HH Baby Pork Ribs ($10) *HH Loaded Potato Skins ($6) *HH Pendleton Sour ($6) *HH Glass Red ($6) *Apple Pie ($11.99) *HH Howdy Beer ($4) I've driven by a Cattlemens countless times in the past three plus decades. Always wondered how their steak was. The hubby suggested finally stopping by on our way back to the bay from Tahoe. We walked in without a reservation. I knew they did HH in the Saloon only so we walked in and grabbed a table there. You can still order from their regular menu while in the Saloon. Other than the steak and dessert, we ordered everything from the HH menu. It is a good deal, so why not take advantage?! Especially the drinks. The cocktails were on the weaker side, but the wine was a nice pour. The steak itself was fine. I like my meat rare and found this a lil over, but nothing too bad. The crab wasn't a full half crab, but still a decent amount for $20. Dessert wasn't anything special. Would probably skip next time. Glad I finally checked them out. Parking is pretty easy since they have a lot. But we did park in the back since there was a fair amount of cars when we arrived. Cleared out by the time we left. REVIEW #3940

Sean D.

Friday night and the place was packed! The saloon was full, so we waited for a spot in the dining room. After about a ten minute wait, we were seated in a dining room booth. Our server Jenna was quick to explain the specials, and made a few recommendations. She took our orders and got us some drinks and an appetizer. Our entrees came a little later and everything was spot-on. I had the ribeye and my wife had the shrimp. After starting with appetizers and salad, we tried or best to finish our main courses but failed. We took what we couldn't finish home in to-go boxes. Thanks Jenna! for checking in with us and making sure we had everything we needed. I would definitely recommend Cattlemen's for a date night dinner, or even a family dinner. (Get there early!)

Venus A.

Went to try today 2/4/26. Me and husband decided to go with Steak dinner for two! We have the Artichoke dip for appetizers. for entrees we choose New York steak and steak and shrimp scampi and for dessert we choose the fried apple pie. Also had the legendary margarita and wine for my husband. Also ordered calamari for appetizers. Margarita and wine is okay! Calamari- it's okay nothing special Artichoke dip-it's good. Served with hot artichoke cheese with colorful nacho chips. New York steak- we ask for medium well but came in well done!- not happy Steak and shrimp scampi- steak is well done as well but I can taste its flavor. Shrimp scampi- it's okay.my husband dip bread on the sauce. Me and husband likes the dessert with coffee Oh the salad is fresh is good. Service is great but place smells strange like old carpet. Good to try but will not come back.

Beans that come with the meals.
Kishaun T.

Just wanted to post about this visit. Ashley was so nice, accommodating, and efficient! She was great!! Food was good. Place was pretty busy on a Friday early evening.

Ashley G.

Medium rare ended up being more rare unfortunately, sweet potato was delicious! Mushroom ravioli for the price was very little portion. Burger was standard, service was a 4 out of 5. Cool experience!

Cowboy Steak
Mikayla M.

The cowboy steak (medium rare) is always 10/10 for me. The fried apple pie was good too. The service is always fast and friendly. I like the vibe inside and there is plenty of indoor seating.

14 oz New York Steak
Hugo C.

First time visiting this restaurant and was greeted by super friendly hosts right away! We were celebrating a couple of birthdays, and our server was right there at our table, taking our drink and food orders. It was a Friday night, and the restaurant was busy. I was craving steak, so I ordered the 14 oz New York Strip. It was so juicy and delicious! I'll definitely be back to celebrate another event soon.

Tumbleweed Onion Straws
Megan B.

This place is so fun, it's like stepping into a restaurant from my childhood; where decorations are thematic, chairs are comfy, and staff are fun. They have an amazing happy hour menu that goes until 10 Pm. The prime rib tacos were SO amazing, not spicy, so flavorful and the texture of the corn salsa added so much to the whole bite. The garlic fries were fantastic, loaded with chopped garlic (jarred kind), parsley and parm. We also tried the loaded potato skins, they were great but I was pretty full by the time they came so we left a wounded soldier. The tumbleweed onion straws were also fantastic! My friends ordered prime rib, kabobs and the filet mignon and were nice enough to share! The prime rib is served on a sizzling plate with au jus, and was fantastic! The filet was well seasoned and the kabobs were good, although I prefer a little more rare. The appetizer happy hour menu had $6 and $8 items, food and drinks. The howdy beer was $4 and was pretty decent! My friends loved the $6 raspberry lemon drops! Above all of this though, our server was amazing. She worked her butt off for us and really made our visit Amazing. I'm the worst and only caught that her name started with a J, and she'd been there for 20 years. She was so attentive and recommended amazing dishes. I can't wait for our next annual trip, this place just became part of my tradition!

Filet Mignon - 6oz Petite cut
Amanda H.

We were in the mood for a hearty delicious meal and we got one! The drinks were amazing. We ordered a fee at the bar before dinner and they were so good! I wish I could remember the name of them, but I can't. One was a blackberry or huckleberry drink, and one was the lemonade but not the Cowboy Lemonade. The food was filling and delicious. I love potato skins. They make a really good leftover breakfast or lunch too! Soo good! our server was super sweet, and I really appreciated that the hostess greeted us and said goodbye. There were a couple of people up at the host stand when we left and usually that means that you're not gonna get a goodbye but, she turned around and made eye contact and told us to have a good night! I don't know why that's so important but it just is

I had the western cut Prime Rib and across from me is a steak frites with new York strip steak.

Our server was very attentive and really helpful navigating the menu. I ordered the western cut Prime Rib that came with ranch beans and mashed potatoes. The beans were still hard and the mashed potatoes needed more seasoning but overall I really enjoyed my plate! Low lighting was nice and i loved all the western decor!

Shrimp cocktail

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1 month ago

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6 months ago

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3 months ago

Everything was dry as hell and there was 11 of us. I felt bad for the server he was super nice but he had to serve crappy food

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1 month ago

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5 months ago

Food overall is good the service is always very good attentive... sometimes it gets a little loud that's why we try to go early?

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1 year ago

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5 months ago

Old School Steakhouse with the best quality beef. Side were very good and to top it all off, Great service

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Page 1 of 27

Cattlemens Reviews in Other Languages

Ask the Community - Cattlemens

What is their corkage fee?

Hi D S. We offer a corkage fee of $10 per 750ml bottle of wine. We look forward to seeing you!

Do they have outdoor dining right now?

No they don't

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Sutter Street Steakhouse

4.3(1.3k reviews)
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If you are ever in the mood for good steak, this is the place you HAVE to try. Located in the heart…read moreof downtown Folsom, it's the restaurant that you try once and come back to over and over again. The staff are always friendly, there's plenty of seating inside and on the patio. Booking can be tricky as they do get busy, and rightfully so. The restaurant has a nice bar seating as well as tables around a wine cellar that is in the middle of the room. On this visit we had a few of their entrees. Started off with blackened jumbo prawns with Creole BBQ sauce. The shrimp were tender and cooked to perfection. The Creole sauce added a nice touch of flavor. On this day they also had mushroom soup, we gave that a try as well. Delicious. The iceberg wedge salad was simple and provided a nice base to the rest of the dinner. For the main entrees we had King Ora salmon and surf & turf. The fish was cooked very well with crispy skin and the bed of greens made the dish complete. The Surf & Turf entree was simple but full of flavor. The steak was a perfect medium and the lobster was accompanied by drawn butter and was cooked perfectly. Overall, this place is one of our go-to places for any special occasions. They know how to make delicious food and make you feel like you're a part of their family. Give them a try!

We've been regulars at Sutter Street Steakhouse and have had many wonderful experiences, especially…read morewith the manager Melissa. Unfortunately, tonight's experience with general manager JR left us disappointed. We arrived at opening with six adults and three children to celebrate our out-of-town guest's birthday and engagement. It was also the Halloween pub crawl on Sutter Street, so we understood it would be a busy evening and that our last-minute plans might be difficult to accommodate. We explained that we were flexible and willing to sit on either patio or in the vacant conference room, where we've seen larger parties seated before. JR told us nothing would be available until 8:30 p.m.--four hours later. His explanation was that the kitchen couldn't handle our party and there wasn't enough staff to accommodate us. The only alternative, suggested by the hostess, was to split our party into three groups throughout the bar area. We accepted. That explanation was difficult to reconcile with what happened next: the restaurant still served all nine of us, just at separate tables. We weren't asking the kitchen to serve additional guests--we were asking to sit together. I understand that seating and staffing decisions can involve considerations guests don't see, but JR never explained why serving our group together would create a burden that serving us separately would not. Thankfully, Joanna was exceptional. She was attentive, accommodating, and made us feel genuinely welcome. When I spoke with her about the possibility of serving our group together in the conference room, she said she would have welcomed the opportunity. That conversation made JR's unwillingness to consider the option even more disappointing, especially since the room remained vacant during our visit. If this review were based solely on Joanna's service, it would be five stars. The food also deserved five stars. My dissatisfaction is specifically with the management experience. We didn't expect special treatment or a guaranteed table simply because we're regulars. We did expect a welcoming conversation, a clear explanation, and a genuine willingness to explore reasonable alternatives. Instead, the interaction felt dismissive and inflexible. Joanna's outstanding service and the excellent food were the highlights of our evening. I hope management takes this feedback seriously and brings the same warmth, care, and willingness to help that she demonstrated.

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Sutter Street Steakhouse
Sutter Street Steakhouse
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Shangri La - 2020 cocktails mixed by Brett

Shangri La

4.3(936 reviews)
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Super cute backyard groovy vibes as you enter the patio area, there's lots of tables, bar tables…read moreand lounge space to grab a drink with friends and have a good ol time. The hostess greeted us with a question. "You ladies came to drink or to eat?" She asked. We came for both! We sat outside near the entrance way. It was a nice shaded corner and it gave some privacy from the plants that were decorated along the entry way. The menu was small and interesting. First hour is happy hour $2 off drinks and $10 off food. I'd say this place is perfect for drinks and apps. There isn't a big variety for entree's. But those appetizers were the show! Our Order: grilled riblets, garnish shrimp pieces, watermelon tomato salad beef sliders French fries and the blackened salmon. The ribs-10/10 fall off the bone seasoned well with some kind of green sauce at the bottom. The garlic shrimp- 10/10 in chili garlic oil with focaccia bread. Watermelon tomato salad- 10/10 feta cheese always takes the show! Beef sliders- 10/10 us just being greedy but so good. French fries- 9/10 decent portion! Blackened salmon- 8/10 compared to how flavorful the appetizer's were it made the salmon lack in taste. Something was missing but it was still good loved the coconut milk flavor in the jasmine rice! All in all 10 out of 10 highly recommend!

We've been waiting to try Shangri La for a date night, so we ended up coming on a Thursday evening…read more We made reservations a couple of days before but the was plenty of seating available for walk ins. Shangri La is known for their Palm Spring like vibes and you can definitely feel it. We sat outside because it was so nicely decorated and actually not hot anymore. We ordered our drinks and meals: the margarita slushie, drink special, brussels sprouts, tuna crudo, and scallops. Everything was delicious. The brussels spouts were crispy. The crudo had a great sauce to compliment the tuna. The scallops were cooked well. For dessert we got the custard and figs and they were divine. Staff were nice, everyone was attentive and friendly. We enjoyed our experience were glad to try them out finally.

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The Butterscotch Den - The Grasshopper

The Butterscotch Den

4.5(421 reviews)
14.9 mi•Oak Park
•$$
Family-owned & operated
Private events

10/17/2026 at 4:50 PM…read more Bartender: Kristina Bartender: Jordan Bartender: Khalia Server: Natasha FOOD & DRINKS The bartender's choice, a Hazelnut Old Fashioned, I wasn't crazy about it. Happy hour special, the hot dog. This hot dog was AMAZING, hats off to the chef. The chef put mustard, A1 Sauce, and Cholula on it, and it was FIRE! Added two side salads with blue cheese dressing, delicious! Then a Nevada Daiquiri, this is new for me and I really liked it! I tried a Water Lily, and it too is delicious! Kristina, was RIGHT! Tonight is a special night and I've decided to have a ribeye steak dinner in honor of a friend of mine. SERVICE Let me tell you, they KNOW how to treat their customers! They are always on point. And BONUS, they genuinely appear to be having fun, both with each other and the customers. DECOR Comfortable and welcoming like a warm embrace from a dear friend. It is dark in here, real candles (no battery-operated imitations) and it definitely sets the tone as both a lounge and a steakhouse. CLEANLINESS So good in this department! I feel like everyone on staff (ownership included) cares to their bones and makes sure everything is dialed in! LOCATION Perfectly situated in the middle of Broadway Triangle. Love this location! PRICE Reasonable all things considered. OVERALL EXPERIENCE Always a good time! Whether I come alone, with one other person, or with a large party, it's always fantastic. Tonight I'm solo and having a wonderful time.

I really wanted to like this place because I thought the concept and ambiance was cool, and while…read morethe drinks are decent, the service and food just isn't it. My first time here I came just for drinks with a friend and I enjoyed it so I brought my family back to try them out for dinner. Service was painfully slow. I mean 20 minutes to get drinks in an empty restaurant. The bartender prioritized the patrons sitting at the bar versus the ones ordering from tables. I watched are new people were served at the bar while still waiting for our drinks. Which mind you was a beer, 2 sodas and a whiskey sour, so nothing crazy or time consuming. We ordered our food and it was delivered quickly, as one would assume since you're cooking it yourself. They did forget my shrimp but all good. The steak quality wasn't that great, 3 of the 4 steaks were tough and chewy. There is only one communal grill so keep an eye your food because someone tried taking my shrimp. It can also get full so you have sit around til you can find an empty spot on the grill for your food. Overall, I'd come back for happy hour cocktails but we'll skip the dinner service.

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The Butterscotch Den - The best hospitality in Sacramento

The best hospitality in Sacramento

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Bodega Biondi

4.6(164 reviews)
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We were heading to the brewery next door and the aroma from this place lured us in instead. We were…read moreall SO happy we decided to check this place out. It's some of the most delicious, authentic italian food we've experienced in Sacramento. The place was at about half capacity on a friday night, but plenty busy as the night went on. We had a delicious white wine and started with the sausage and mushroom flatbread, which was incredible, but on the small side. This turned out to be the perfect portion for us, as the main dishes were all very filling and had incredible flavors. Seriously, each dish had something that gave it a unique flavor, whether it was specific herbs or a type of tomato. I never thought I would ever be making the trek to Fair Oaks for an italian place, but yeah. We will for sure be back!

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Texas Roadhouse - Bone-In Ribeye grilled medium

Texas Roadhouse

3.6(1.3k reviews)
4.6 mi
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I'm not sure when it happened, but the whiskey barrels full of peanuts--and the shells scattered…read moreacross the floor--seem to be a thing of the past. Now they hand you small bags of peanuts, small buckets for the shells, and the floor stays a lot cleaner. We stopped in on a Sunday night after a local IDPA match at Sac Valley. It was probably around 7 or 8, and the place had a modest crowd. The wait for a table for two was quoted at 20 minutes, but the bar had open seating. We put our names down and headed over. Surprisingly, there were plenty of open seats, so we grabbed two and let the hostess know we were set. The bartender greeted us almost immediately. We kicked things off with a couple of tall boys, an order of fried pickles (I'm a sucker for these and order them almost every time they appear on a menu), and of course some roasted peanuts. For my main, I was in a surf-and-turf mood and went with the 10 oz sirloin and grilled shrimp, plus a baked potato and Caesar salad. The sirloin was about what you'd expect for the price--not the most flavorful or tender cut, but it was cooked properly and satisfied the craving. The shrimp were a mixed bag: a bit overcooked and chewy, though they were bathed in garlic butter and came with a garlic aioli-style dipping sauce. The potato arrived crusted in salt and loaded with toppings. The Caesar came pre-tossed and leaned a little too heavy on the creamy/dairy side, but I still finished every bite. One thing I love about Texas Roadhouse is that you always know what you're going to get.

My 90 year old Dad is very disappointed. We've been coming…read moreto the place for years. As a creature of habit, Dad has always ordered the Dallas Filet, a thick cut of juicy goodness! Until last night. He ordered the usual and this time, his filet was half an inch thick. Nothing like what he's gotten in the past. I've seen this before, with so many restaurants of the past that faded away. It's usually the beginning of a decline. I hope that isn't the case here. We've made lots of memories, dining with family. We will return, but if his order is the same as yesterday, it'll be the end for us.

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Texas Roadhouse - Bar area

Bar area

Texas Roadhouse - Did you know they still have peanuts?!

Did you know they still have peanuts?!

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Brahma Bar and Grill - Jalepeno Burger !

Brahma Bar and Grill

4.4(354 reviews)
3.2 mi
•$$

This was my first time in Fair Oaks. My cousin suggested this place since she lives nearby in…read moreFolsom. We were here on a Saturday night. I ordered the Slow Smoked Pork Tacos. They were very good. I would order these again. I heard other very positive reviews from the rest of our table about the tacos and other dishes. They have a large covered outdoor area. The staff was very friendly and polite. You notice things like that these days. Parking was challenging. You may have to walk a bit. If I'm ever in the area again, I would stop by here.

Dining at this establishment in the historic Fair Oaks village is always a charming experience,…read morethough it does come with a few predictable logistical hurdles. Because of its prime location in the heart of the village, finding a parking spot can be quite difficult, so you should plan to arrive with a little extra time to spare. Once inside, the cleanliness of the venue is immediately apparent. I chose to sit out on the covered patio, which offers a lovely atmosphere, though you should be prepared for the occasional falling leaf landing on your table due to the surrounding trees. The service throughout the evening was good, with the staff remaining attentive and polite. For my main course, I ordered the Blackened Salmon served with mashed potatoes and carrots. The flavor profile was nice, but the salmon itself was unfortunately a bit dry. The mashed potatoes, however, were absolutely delicious and perfectly executed. My only critique of the sides was the presentation of the carrots. The kitchen left the long green tops attached, which felt rather odd and inconvenient since those parts are completely inedible. Thankfully, dessert ended the evening on a incredibly high note. The butter toffee bundt cake was spectacular. It arrived warm, soft, and buttery, completely smothered in a rich coffee sauce, fresh whipped cream, and crunchy nuts. It was easily the highlight of the meal. The bottom line is that this spot serves very good food, and if they can just fine-tune the execution of the salmon, it would be an flawless dining experience.

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Brahma Bar and Grill - Outdoor patio seating (covered with heaters).

Outdoor patio seating (covered with heaters).

Brahma Bar and Grill - Pulled Pork Tacos

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Il Forno Classico - Entrance

Il Forno Classico

4.0(727 reviews)
2.8 mi
•$$

I have been there twice and had two of the best meals I have ever had !!…read more Everything about this restaurant is fantastic !!! Great food , service and ambiance! Great menu and everything I have eaten was fantastic!! Their Crème Brûlée and Tiramisu were the best I have every tried anywhere ! I highly recommend them!!!

I recently dined at this establishment and left with mixed feelings due to a combination of great…read morehighlights and frustrating technical errors. On the positive side, the restaurant itself was noticeably clean, which immediately set a welcoming tone upon walking through the door. The service was also excellent throughout the evening, with an attentive and hospitable staff that took great care of me. I started the meal with the bread service, which was a major high point. The bread arrived incredibly fresh, and it paired wonderfully with the high quality balsamic vinegar and oil provided. For the main course, I ordered the seafood risotto. The seafood components were standout elements of the night, as every piece was perfectly prepared, exceptionally fresh, and packed with flavor. The risotto itself was executed well, though it was just a bit too soupy for my personal preference. However, it was still a very enjoyable dish overall. Unfortunately, the physical environment and the dessert course dampened the experience. I was seated in a booth where the bench seat was completely broken. It felt unstable, and I had to be constantly careful throughout the entire meal to avoid sliding or falling forward directly into the dinner table. This made it difficult to fully relax. The meal ended on a low note with the tiramisu. The dessert was completely covered in a cheap, grocery store style chocolate syrup that you would typically expect on an ice cream sundae. This heavy syrup unfortunately masked all the delicate, authentic flavors of the tiramisu itself. Ultimately, a few quality errors from the kitchen and a lack of furniture maintenance held back what could have been an outstanding dining experience.

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Il Forno Classico - Welcoming Host Station

Welcoming Host Station

Il Forno Classico - Dining Room

Dining Room

Il Forno Classico - Dining Room

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Dining Room

The Char Market - Steak Taco al la carte

The Char Market

4.6(506 reviews)
7.6 mi
•$$

STOP. Come inside & eat some great Mexican food…read more I'm from LA was passing by and was craving Mexican food. Immaculate tasting food This is NO JOKE, hands down, one of the best tasting Mexican foods I've had around this area. Their beans are vegetarian which is nice if you're someone who loves Mexican food & is vegetarian Food: Birria tacos- juicy, fatty, cooked to perfection. The consume is amazing, flavorful, & has pieces of meat. Steak plate- the steak was medium rare, little char grilling to it. Seasoned well & cooked nicely. The bed or grilled squash was hands down AMAZING. I don't know how they seasoned it, but the char on the veggies were perfect. Bone marrow plate- delicious, Juicy, fatty, and filling. The flour tortillas were the perfect touch to a filling plate. Just the right amount of food There is minimal seating inside. The area was clean. There is a restroom inside as well. Overall, an amazing hole in the wall, great Mexican restaurant. The owner took our order, was kind, & attentive to us. Definitely will be recommending this place to our friends who live close by!

We like to keep our reviews short and sweet so here we go:…read more 1 The place was not clean. Tables needed wiped, floor needed swept, no ice in soda fountain, behind the counter was disorganized 2 We ordered chips and salsa and burritos. They Didn't bother to tell us the burritos included chips and salsa (we would have ordered a different side) 3 The burritos were good but were mostly rice 4 The food was way overpriced for what we received. A lot more expensive than something comparable Dos Coyotes or Chipotle 5 fountain sodas were $4+ 6 There were no Latinos working there which I find odd for a Mexican restaurant Because the place was not very clean, there was no ice, and the poor value (my husband and I can afford it but we just felt like it was comparable to paying $2.50 for a can soda from a soda machine when most machines these days are $1 per can) we will not be returning to The Char any time soon.

Photos
The Char Market - Inside

Inside

The Char Market - Shrimp Taco

Shrimp Taco

The Char Market - Mexican Coke -  the best

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Mexican Coke - the best

Cattlemens - steak - Updated October 2026

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