Wrapping up our vacation, we found this steakhouse on the internet. This cabin restaurant is tucked…read moreaway in a beautifully wooded area. I suggest calling ahead to reserve your table. We didn't, but we got there early, about 5:30. We were seated at a primo table by the picturesque window. The maître d' went over their signature cocktails and suggested their prime rib. Our server Allie was awesome. So friendly and was able to answer all questions. When I say every food item was above divine, I do not exaggerate. I would travel the six hours just to eat here again. First, we started with an appetizer of sweet potato fries. They come with beet ketchup and garlic aioli sauce. Admittedly, I hate beets, so I didn't try that, but the aioli sauce was very good. The fries were cooked to perfection. I ordered the KC Strip (12 oz!) and hubs had prime rib. Both were so juicy and just melt in your mouth. Steaks come with a loaded baked potato and choice of salad or mushroom bisque soup. I honestly was so full that I couldn't get to my potato. Looking forward to that and the rest of my steak tomorrow. The soup gets its own paragraph because it deserves it. THIS WAS THE BEST SOUP I HAVE EVER HAD! No exaggeration. I cannot even describe the multitude of flavors that enter your mouth when you eat this soup. I would eat this soup everyday if I could. Although we were bursting at the seams, we had to try dessert. I had créme brulé. Hands down, the best créme brulé I have had. I cannot say enough good things about this dining experience. It is a fine dining experience, but you don't feel out of place in casual clothes. If you are in Eureka Springs, be sure to put this on your must do list. One thing I want to try next time is the bone marrow. The table next to us had it. I asked Allie about it, and it sounds so interesting. Shout out to Allie. She was awesome and very attentive.

Service was excellent from Allie B who brought some energy to our romantic dinner. I ordered the…read moremushroom soup and the prime rib dinner. The magic combo was when I still had mushroom soup and dipped the prime rib in the soup. Also the seasonal drink or drink of the week was a spicy watermelon margarita. My wife ordered this and it was the best margarita I think I've ever had. Great flavor and had perfect amount of alcohol taste. Overall experience was perfect.

Food perfectly prepared. Flavorful hot and juicy . Service was excellent. We sat outside on the…read moreterrace so it was a climb for him . Ambiance was mixed because it was hot and there was a very loud fan but we enjoyed it . Get a reservation so you won't have to wait . Big stair to get into Resturant -/ no elevator . Full bar

Server and food were good. We had the brisket burger and it was flavorful…read more I do think they could use a few more staff members to help out. Good vibes overall!

We got there 30 minutes before closing time and we didn't realize. They welcomed us with open arms,…read moretreated us to wonderful food waited on us quickly. The food was fresh and hot not like it been sitting around and like they were in a hurry to close the door. I was very impressed. My meal was delicious and so was my sons. They waited on us perfectly just really nice super wonderful people and absolutely delicious food.. It is a little pricey, but it was well worth it and I will go back there again.. I have nothing but good to say about them, especially since we got there almost at closing time. Can't wait to try some more of their delicious dishes the breakfast cheese grits with shrimp and garlic bread was out of sight.!

While having very few options for breakfast on Sunday mornings in Harrison we thought we'd try the…read morenew Flavors of Louisiana. We ended up ordering the Denver Omelet & the Chicken & Waffle. Both were served quickly, hot & fresh & our server, Courtney did a nice job of taking care of us. The decor needed a little improvement but the prices were fair. All in all it was a nice experience & we will gladly return.

Fast, friendly service. They need more customers to invigorate their staff. The location is not…read moreideal for attracting customers. This is one of the cleanest and best restaurant interiors I've seen in decades. There is a separate room that is ideal for banquets, (wedding groups and business lunches) that is recommended.

Their website indicates they are open until 9:00 on Saturdays. We were sat at 7:51 and ordered…read moredrinks (but they do not have margaritas--at a Mexican restaurant!---or draft beer, which is on the menu). After receiving our drinks, we were asked what we wanted to order since they close at 8:00. We went ahead and ordered--despite being a little confused as to why we were sat down in the first place. The restaurant staff seemed more concerned about going home than anything else. They turned away four parties who arrived after we did--all of whom brought up the hours that are published online. The hours of operation are not easily seen on the front door--if they are there at all. The food itself was indifferent--and that combined with the lackluster/indifferent service tells me this place will not be around for long. I, for one, am never going back.

Gluten free and amazing. The best gluten free smash burger I have ever had. Husband had the chopped…read moreCheese and said 10/10 would recommend and come back again. Passing through Eureka on vacation and they took my celiac disease seriously and the food was GREAT!! Staff were personable and knowledgeable. Clean area and great place to sit at the outdoor tables.

We were staying at the hotel next door to where Disco's is parked and loved their food so much we…read moreended up ordering it twice during our trip! We used mobile ordering and our food was ready within 10 minutes both times. I tried the Big Going Out West Burger first and absolutely demolished it. They use 4oz of beef for each patty, so you get the classic smashburger texture and flavor while still feeling full afterwards. We got the Mexican Street Corn Loaded Fries with our burgers- not something I've seen offered anywhere else but they were insanely good. On our second trip, I wanted to try their Birria Tacos and once again I was not disappointed. I really liked the avocado sauce on them, and I'm not usually an avocado guy. My bf had their version of a chopped cheese and it was huge! We will be back on our next trip for sure.

The pork chop was incredibly delicious and tender, cooked to perfection. I also thoroughly enjoyed…read morethe grilled portobello mushrooms, which were flavorful with goat cheese and balsamic sauce. The service was outstanding, and the staff made us feel welcome from the moment we arrived. One thing I especially appreciated was the atmosphere. The music was at a comfortable volume, allowing for easy conversation. The restaurant has a unique and memorable vibe, with large rock walls that create a cave-like ambiance. I highly recommend this restaurant to anyone visiting Eureka Springs. It's a dining experience well worth having!

This was probably one of the best meals we had on our trip. Unfortunately, the service didn't match…read morethe food. We had a 6:30 p.m. reservation but arrived around 6:00 pm to figure out downtown parking. We expected to wait, but what bothered us was watching two couples with the same reservation time arrive after us and get seated first. We weren't seated until 6:33 pm. The host wasn't welcoming or accommodating. Our server didn't seem to care about us and was not attentive, and she came across as more snobby than friendly. The food, however, was exceptional. The Caesar salad was outstanding, featuring a high-quality eggless dressing with a mustard-forward flavor. The smoked short rib was generously portioned and a great value, especially since many upscale restaurants charge extra for sides. The mac and cheese, had great flavor but was very rich and thick, making it quite heavy. The smoked duck was another standout--perfectly cooked. I think a berry-based sauce would've elevated it even more than the tangy barbecue sauce, but it was still delicious. The restaurant itself has character. In the back, there's a cave-like structure where we were seated, which made the experience feel unique and memorable. I just wish the hospitality had matched the caliber of the kitchen, because no matter how good the meal is, we didn't feel genuinely welcomed.

The food was typically great then the Restaurant came to Harrison, and was for quite awhile. I…read moresuppose it's still better than most. We used to stop in on our way through town regularly. Unfortunately, the last couple of times weren't so great. The food was like whoever cooking was certainly not a regular time before last. Then the next time there was a table of loud obnoxious drunks in the corner and doing it all in Spanish. It's one thing to have to put up with such behavior in public, it's another altogether when the staff is parked at their table, joining in on the "fun". We left without ordering.

Food was good. We ordered Chicken and shrimp fajitas and received steak and shrimp, lol. But it…read morewas good. Little greasy but good. Service wasn't great but acceptable. It's a small diner space in a strip mall. We enjoyed and I would return in the future.

Be aware that the menu doesn't have a designated vegetarian section anymore. FRET NOT! There were a…read moreton of vegetarian options available. Both the grits and the biscuits were out of this world incredible. Our server was very familiar with the menu, super sweet, and prompt. There's a lovely view of Main Street from both the patio and the main interior dining room. I'll definitely be coming back

This is the quintessential Ozarks comfort food restaurant! It has the ambiance and feel of the…read moreOzarks even though it's owned and run by fellow Oklahomans! The chicken fried steak is the best. Not greasy. Huge! The gravy is on point. We tried the cream cheese corn and I'd have to say that I thought the green beans are better. The onion rings are incredible! The mashed potatoes are very good. The service is good. The only issue we had was that we had ordered a side order of onion rings. When a huge basket came out, I asked if this was the side order and the waitress quickly commented that she had put it in as a side order but that they sent a whole order. She said she would adjust it but when she brought the check she said that she took off 10%. Quickly doing the math, the basket we were charged for was $11 while the side order is $5. 10% didn't come close and we barely made a dent in the basket of delicious rings. The live music was nice but they might need to tell the entertainer that it isn't meant to be a show, just background. He doesn't need to be the center of everyone's meal. Local Flavor is a must try! You won't be disappointed.