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    Castaways Steak & Seafood

    4.0 (84 reviews)
    Closed • 12:00 pm - 9:00 PM
    Updated a few days ago
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    Castaways Steak & Seafood Photos

    CASTAWAYS STEAK & SEAFOOD ATMOSPHERE

    What's the vibe?
    Trendy
    Live music
    Good for groups
    Dogs allowed

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    Crab cakes
    Kaivona P.

    While the service was great and the ambiance is cool, the food left nothing to be desired. We asked about the popular dishes and the crab cakes and the sea bass were recommended and I'll pass on both of them. Very minimal seasoning or flavor although the temp was great . For the price and considering all the restaurants in the area, I can't say I'll be coming again nor would I recommend to friends

    Chicken Sandwich with Caesar salad
    Elizabeth M.

    Great place for lunch or dinner! We stopped here for a nice lunch after a walk around Port Jefferson area. Service was great and food was delicious. I really enjoyed the blackened salmon burger and would totally order it again. I'm sure we'll be back!

    Sweet lemonade
    Mary E.

    I do absolutely recommend this place. We been here few years back. A lot of remodeling and changes later this place looks amazing. I love outdoor seating and the weather was perfect for it. It was time for lunch and Iam not a big fan of sandwiches my husband ordered few appetizers and main course for the two of us. Everything was delicious and Hailey, our server, fantastic. Very happy with our visit.

    Castaways Burger with French Fries
    Chris V.

    Castaways happy hour is 12:00 noon to 6:00pm daily. Another big and beautiful restaurant space with both indoor and outdoor seating areas. This place was packed early with people celebrating their children's graduations

    Chicken Sandwich
    Beca W.

    We were out shopping in Port Jeff and saw this cute restaurant shaped as a boat so we decided to go in. Place is very clean and trendy. The staff were very friendly and hospitable. I ordered the chicken sandwich and it was mouthwatering. We definitely will be back.

    Wilson!
    Sherprina L.

    Everything we had tonight was awesome. Love the decor and ambience. We started the mussels in green curry sauce, it is absolutely best sauce I ever had with mussels!! The tuna tartar served with fresh taro chips. I can eat the chips all day. Lol. The tartar had a nice soy and sesame taste, it was perfect. The salad with arugula, beets, goat cheese and pumpkin seeds were the perfect blend of texture, whatever the dressing was added the perfect harmony to blend all the texture together. The seafood platter is cold, the clams were so tender and delicious, it actually overshadowed the oysters, which were also good. The prawns were almost as big as the lobster!

    Bella L.

    Castaways might just be one of my new favorite restaurants to go to on LI. It is SO cute on the inside with a nautical / ocean theme. We honestly stumbled in here randomly and I am so happy we did. We ordered a chicken caesar salad and the surf and turf sandwich to do splits with for our meal.... But I need to take time to talk about this tuna nacho special.......... It was actually perfection. It is served on wonton chips with jalapeños, avocado, some spicy mayo and honestly the best/freshest tuna I have ever tasted. SO GOOD. The bartender James was fantastic. He gave us great recommendations and took amazing care of us. Will defiantly be going back to sit in the outdoor patio soon.

    Oysters
    Mary T.

    We're out here visiting a friend and hubby says we have to go to Castaways. The reason? You gotta try the oysters. So we arrive with our pup and we are seated outside in a nice little corner. I already love that we can bring her. The cocktails were not great but not boozy enough for the price. The calamari is tender and perfectly cooked and I am loving those hot cherry peppers. The oysters...amazing!! Really good and next time I'm gonna order that with a side of pasta and call it dinner. Hubby got the seafood risotto ...he didn't love it. I ordered the surf and turf sandwich...I didn't love it either. So I would come here again but order the things I know are good and no cocktails.

    Shirley temples
    Summær H.

    My book club went to castaways for our holiday party! We had so much fun here. This place is so cozy and decorated very well! I was so glad to see someone open this place back up and have a nautical theme. Service was perfect, everyone was very nice & attentive. The menu is a perfect size in my opinion, my friends and I had truffle fries and the steak sliders to share, I thought they were delicious! Steak was cooked to my liking. I also had a salad with chicken and boy are they generous, I had so much chicken on my plate lol it was well seasoned! I would definitely recommend this spot and eat here again.

    Lobster bisque, sliders, fries
    Jenna G.

    Nice atmosphere near the water, open walls feeling outside breeze was a nice touch. Service was great, food was just ok. Lobster bisque was very salty, the calamari salad felt tasted over dressed, the taro chips were chewy. Sliders were great. I'd probably come back

    Lobster roll and Caesar salad
    Victoria D.

    Castaways in Port Jeff is one of those places that instantly brings me back. I grew up on Long Island, and every time I visit home, a stop in Port Jeff is a must. There's something about being by the water, hearing the ferry come and go, and taking in the charm of the harbor that just feels like home. Over the summer, after a perfect beach day on the North Shore, I stopped by Castaways for a classic summer meal-- a lobster roll and a Caesar salad. The lobster roll was exactly what I was craving: fresh, buttery lobster piled high on a perfectly toasted roll. Simple, but done right. The Caesar salad was crisp, well-dressed, and a great addition to balance out the meal. Paired with an ice-cold drink and a view of the harbor, it was everything I love about summers on the Island! The atmosphere at Castaways is relaxed but lively, and whether you're sitting inside or outside, you get that unbeatable waterfront feel. Service was friendly and efficient, and the food came out quickly despite a busy summer afternoon crowd. If you're in Port Jeff and looking for a great seafood spot with a view, Castaways is a solid choice. Whether you're a local, a visitor, or like me ... someone who will always consider Long Island home, it's worth stopping in for good food and that classic Port Jeff experience.

    Creamed spinach
    Allissa A.

    Food is ok. Expensive. No wait to be seated but a little long wait for food. No free bread for apps just oyster crackers which u have to ask for. U also have to ask for napkins and straws or else they won't be given automatically. Had to wait long for box and checks. Service needs improvement. Ambiance is ok.

    Causal outdoor dinner
    Sal F.

    Courtyard Dining, Food & Service Don't Match the Price Yesterday we went to Castaways Steak & Seafood in Port Jefferson for dinner with a group of seven, including three kids (two ordered adult meals). Meals Ordered: Our table had a variety of dishes -- seafood risotto, two 8 oz filet mignons, a cowboy ribeye with additional side dishes (charged separately), a chicken Milanese special, and one guest who opted for two appetizers: the tuna tartare and steak sliders. I also paired my ribeye with the lobster bisque, which was flavorful. Patrizia's chicken Milanese was seasoned nicely but thicker than she prefers. My ribeye, ordered medium rare, came out medium and was tougher than expected. The kids' filets were ordered medium but came out medium rare, though one enjoyed her baked potato side, which was generously portioned. Drinks & Setting: Since it was a pleasant day, we sat outside in the courtyard-style space, which has a lively flow of people walking by. I ordered a Bloody Mary (it was Sunday, after all), and we also shared two bottles of mineral water at the table. The overall atmosphere was casual and bustling. Service: Service was just average -- polite but nothing memorable. Despite mentioning the issue with my steak's doneness, nothing was adjusted or discounted, and everything was billed at full menu price, including the ribeye's extra sides. Pricing & Value: The total came to about $485 plus a standard tip. For that cost, we expected better execution in the kitchen and more attentive service. Multiple issues with steak doneness, along with ordinary service, made the evening feel very overpriced. Overall: We had a pleasant dinner as a family, but in my opinion, Castaways Steak & Seafood doesn't justify the premium prices. The courtyard setting is lively and convenient, but the food and service didn't deliver enough value. Two stars. Cautionary Tip Update - reviewing the menu for the review it looks like maybe the bill included a 20% auto tip. I must have not checked the receipt carefully. But we added extra tip which is unfortunate. Be careful with this auto tip for six or more. Maybe with larger parties I can see but to auto tip 20% on six people is ridiculous.

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    17 days ago

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    1 month ago

    Great summer vibe- live entertainment, drinks and yummy eats. Great spot for people watching too.

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    2 months ago

    Great food and drinks. Definitely worth a stop. Beach vibe, great service, we will definitely be back.

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    9 months ago

    Not a great value, good as overpriced and bland. Really Loud inside and hard to hear your table mates.

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    3 months ago

    The food was so fresh and the service was amazing. Love the vibe outside felt like I was on vacation.

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    Struggletown BBQ - Brisket, beans, slaw

    Struggletown BBQ

    4.3(74 reviews)
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    Another food safari and another BBQ crawl with my son-in-law (we're both aspiring pitmasters and…read morelove to try new places together; it's our thing). This week's excursion brought us to Struggletown BBQ in Mount Sinai, NY. From what I learned, what started as a food truck morphed into a brick-and-mortar business that has obviously hit its stride. This place is awesome! On the table this time was a "Big John Sampler", a 1/4# platter of brisket, pulled pork, chicken, and ribs, as well as a side of chicken wings in an Alabama White Sauce and corn bread. Absolute winners all around. My first real introduction to corn bread was from Paul Prudhomme's cookbook "Louisiana Kitchen," where I learned to make, and love, a traditional southern corn bread (moist, flaky, and somewhat sweet). Of all the places that I've been to, in my humble opinion, this place has the best outside K-Paul's. There is a reason that it's one of the most requested items from the restaurant. It was excellent! Why am I making a fuss about cornbread? Because it's the details that make a restaurant great. Next came the chicken wings in Alabama White Sauce. I'm now a convert. Sure, I've had it a few times, but this version was eye-opening! Perfectly smoked, then fried chicken wings slathered in this red-sauce alternative was an epiphany for me. I don't think I'll ever look at the humble chicken wing the same way again. I am spoiled for life! Goodbye Buffalo, hello Decatur (where the sauce reputedly originated). Yeah, that good and worth traveling for. The meats? What you want from a BBQ joint. The brisket, pulled pork, and chicken were all juicy and smoked to perfection; the ribs had a smoke ring that made me jealous of their skill set (I'll get there one day). Have I said "awesome? yet? Plenty of parking, all cards, and they cater! This is one of those places that you'll want to day trip to if you're jonesing for some smoky greatness. Very nice people behind the counter and a magician working the pits. You gotta go here. Just not on a Monday, they're closed.

    Pulled pork sandwich, brisket sandwich, baked beans are all good. Skip the French fries. They're…read morefrozen out of a bag. The Mac n Cheese is ok. I'll be back to try more items on the menu.

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    Castaways Steak & Seafood - bars - Updated October 2026

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