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Frankie's Table

3.6 (8 reviews)
Closed • 11:30 am - 11:00 pm

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3 months ago

Helpful 4
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4 months ago

Helpful 2
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3 months ago

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2 months ago

Helpful 1
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2 months ago

First time there today. It was absolutely delicious!! I highly recommend the French Dip. It was awesome!!

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2 months ago

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3 months ago

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3 months ago

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Bitute 57 - Bistek A Lo Pobre

Bitute 57

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Bilingual review/evaluacion Bilingüe: English: I came here…read morefor Karaoke on a Friday night. It was during lent so my fod fish. I had the jalea and it was a large serving. It enough for two people to share. The karaoke singers were great and even the less talented singers enjoyed the same encouragement from the other patrons. The wait staff and the owner or manager was super cool. I am coming back. Español: Vine aquí un viernes por la noche para el karaoke. Como era tiempo de Cuaresma, mi comida fue pescado. Pedí la jalea y la porción era bastante grande; fácilmente alcanza para que dos personas la compartan. Los cantantes de karaoke eran muy buenos, e incluso los que tenían menos talento recibían el mismo ánimo y apoyo por parte de los demás clientes. El personal que atendía las mesas y el dueña o gerente fueron sumamente amables y muy buena onda. Definitivamente regresaré.

Authentic Peruvian food! Had a great dinner at this fairly new restaurant hidden in the industrial…read moresection of Hauppauge. We started with the Maracuya sour, wow! My taste buds were in heaven. They use Pisco as the spirit for the base of the drink. For the app, we shared a chicharron de Calamar, delicious! Would like to try their ceviche next time. We went with the traditional dishes of limo saltado, my friends got the steak, and I had the chicken. The service was incredible, they were very attentive. It's a cute spot and well decorated. At the end, they sang happy birthday to my friend. We ordered the bread pudding , and it was delicious! Not too sweet! Just right. Can't wait to go back!

Branzinos Bar & Restaurant Northport

Branzinos Bar & Restaurant Northport

(34 reviews)

Branzinos was excellent. There is valet parking when you…read moreget there. We walked in and it was a little loud on a Friday night, but we were able to have conversations. The ambience is gorgeous, such a beautiful space. The staff were friendly and attentive. We had great service. The food was delicious, from appetizers, drinks, dinner and desserts. I will definitely be back. The pictures came out with a yellow tint, because of the small lamp on the table. Definitely recommend trying out this spot, you won't be disappointed!

Was having a good time... then the food came…read more This place has of the makings of being really great. The foundations for making a great restaurant seem to be there. Perhaps with time and more "of a break-in period" they will emerge as a new jewel in the NorthPort food scene. But for me, at this time, they need a little work on the cuisine side. Here is my 2 star experience. The Much-hyped Branzino in Northport seemed like the perfect choice for a birthday dinner, and we were excited to finally try it. From the moment we walked in, we were impressed. The bar area is sleek and polished, and the overall décor is thoughtfully done. The ambiance really stands out--beautiful finishes throughout, and a large ficus tree with lights gives the space a dramatic, warm, upscale feel. It definitely sets the tone for what you expect to be a great evening. We were seated comfortably at a table for five, which was spacious and elegantly set. The staff was exceptional--friendly, attentive, and genuinely seemed invested in making sure we had a great experience. It felt like we had a whole team taking care of us, and that level of service really stood out. Drinks and cocktails arrived quickly, and bread was brought to the table shortly after. The menu is diverse, though somewhat repetitive--featuring similar fish prepared in different ways, along with a mix of burgers, steaks, and pasta. The specials sounded appealing, and we were looking forward to our choices. Overall, the atmosphere and service were top-notch and created a lot of excitement for the meal ahead ... Then the food arrived. I and my fellow diners and I were so disappointed. The wagu meatballs were dry and overcooked, the fried calamari was tough and tasteless. The fish entrees we ordered were overcooked and also dry or otherwise drenched in a tasteless undefinable sauces that rendered the protein mushy and inedible. The steak (ordered medium to rare) lacked any flavor that a good quality marble of fat would have provide and sadly looked as if it was seared on too low of heat, causing a large brown ring of over cooked meat around a very small barley pink center. Sadly, the meal was left nearly uneaten and no one wanted to take their leftovers home. The price was on the high side, and the quality of the meal left all of us feeling a little sad. In the end... we finished dinner early and we ended up going to carvel and went home for coffee and desert. I'll try it again - but it may be waaay later this summer.

Sangria 71 - Seafood mix with Diablo sauce

Sangria 71

(486 reviews)

$$

Had my rehearsal dinner here and it was unbelievable. I honestly haven't been back since before now…read moreand I don't know why. The event we had was amazing and the food was just as delicious. My husband got the paella. Portion was huge, he loved every different piece of meat in it and said the seafood was excellent! I eat zero seafood or fish and I loved the lemon chicken dish I had. 10/10 and can't wait to eat it again! Also-- you cannot skip the sangria. Need a pitcher or half pitcher

Saturday night is our designated date night, and this past weekend, our friends chose Sangria 71, a…read moreplace I hadn't dined at in nine years. The restaurant was busy, and they offered valet parking, which made arrival easy. When we arrived, our table wasn't ready yet, but the staff kindly asked if we wanted high-top tables by the bar, which we declined. The bar area is quite expansive and has a cozy feel, so I'm not sure why I didn't recognize the restaurant from my previous visit. Once seated, we were promptly approached by our server, who took our drink orders with promptness and friendliness. One thing that hasn't changed is the restaurant's lively atmosphere. Its noisy and can be difficult to hear each other, especially if you're sitting near a crowded table enjoying sangria. The lively ambiance is part of the experience, but it does make conversation a bit challenging. For our meal, I ordered the Lobster Meat & Shrimp in garlic sauce, which I found to be very flavorful. My partner ordered the Chicken Lemoine, and she enjoyed it very much. Overall, our dining experience was pleasant, and the service was excellent throughout the evening. Sangria 71, I will most definitely return for Happy Hour.

Frankie's Table - newamerican - Updated May 2026

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