Tevah (the mean one) and Ashlee (the mean one) were both amazing bartenders and I would 100%…read morerecommend this bar to any alcoholic. I would give it five stars but they banned hurricanes... couldn't imagine why.

Wow...Hidden gem! Starting with the clam chowder, which is…read moreexactly what a good clam chowder is...herb and clam forward! Not to thick, not to thin. Just yummy! Partner had fish and chips, fish was great, tartar sauce was also on point. Fries were overdone. I had nachos with carnitas, the carnitas were spot on, with the yummy crispy bits and traditional carnita flavor. Iced tea was brewed nice and dark and the bartender who served us was very nice!

Service was great, atmosphere was fun, and the food was good! He had the Cioppino and I had the…read moregrilled steelhead, which was PERFECT. We had crème brûlée for dessert, which was burnt (and not in the good way lol) but overall, a really nice experience for a date night out on a Saturday night.

Food was great! We ordered off the adult and children's menu. The children's chicken nuggets are…read moredinosaur but most kids do not care. I had the grilled halibut it was delicious. My daughter Had the children's fish and chips and said she wished she had gotten what I did. Hubby had the halibut fish and chips and what I tried was delicious! I ordered clam chowder which I did not receive, they gave me some to go which was fine since I was full anyway. I tried it the next day and it was delicious. Most clam chowders are more of a potato base but this clam chowder is definitely for those who want more clam than potato. They are very busy. Small establishment. Would definitely go again

amazing anniversary dinner. service was timely. tho the venue was loud and full, we had a window…read moreview of lake that was good. i'm not a steak person... the filet with blue cheese butter was fabulous. so tender and seasoned well. lovely experience. complimentary dessert for our celebration!!! well done!!

For my birthday this year, I wanted to have a trip up to the redwoods and we stayed in Eureka as…read moreour base. I found this restauraunt on Yelp and we reserved it for my birthday dinner on a Saturday night. We sat by the window and had a beautiful view of the sunset and bay. Upon being seated we were served some bread with some whipped butter mixed with some sort of seafood I believed? I forgot, but the butter was delicious. Our first round of bread however, was average at best and was very dense and doughy. The next rounds of bread were significantly better though, so maybe there's an inconsistency with the way they bake their bread in-house. I ordered the seafood penne pasta and my boyfriend ordered the king salmon with risotto. Both were "specials" and were not on the menu. However after digging into reviews here, it seems they are not so much specials since both dishes have been served here for the past 7ish years. Seafood penne pasta: I would rate a 3/5, maybe a 2.5/5. The pasta itself was not al dente which was disappointing. The "star" of this dish was supposed to be the scallop, which was severely undercooked! It was super soft and mushy. The shrimp was alright...some were overcooked. The salmon was also dry. I think the only thing I really enjoyed was the mussels, clams, and the sauce. The sauce had some curry with a small kick to it. This dish was just okay. Escargot: We ordered as our appetizer, I'd give it a 3.5/5! The escargot was a little soft but paired wonderfully with the bread. Creme brûlée: 3/5. Our waitress kindly put a birthday candle on it for my birthday. :) I enjoyed it, and it was very custardy! The downside was that the sugar on top was too burnt. I can't speak much for my boyfriend's dish, I did have a bite of his salmon and it was alright, maybe a bit too salty. The service however was wonderful and our waitress was super kind and helpful. Maybe I would come back to try another dish if I'm back in the area.

I was so happy to find this little spot in downtown Eureka. The space itself is super fun with…read morewonderful energy and really cool aesthetic touches. We were served right away and the hostess was very nice and located at two top for us. The wait person was lovely and immediately accommodating. The menu was interesting and inviting. I had to laugh out loud as there is an item on the menu referencing Pee-wee's Playhouse from my childhood. I even asked if it was a Gen X restaurant and sure enough the chef is of my generation. I'm including a picture so IYKYK! The waitress had shared all of the specials, and I was intrigued by the flat iron steak option. It was a flat iron steak with marsala mushroom sauce, and mushroom risotto and asparagus. It was delightful! The meat was perfectly cooked and tender with a lot of beef flavor, offset by a rich marsala mushroom sauce. It was perfectly complimented by one of the top mushroom risotto I have had in my life. It was delectable. And the grilled asparagus side paired nicely with the beef and marsala sauce. It even had a little bit of lemon on the asparagus, which is my preference for it! Overall, this is probably in the top five of all of the restaurant meals I've had in my life. My husband had the mixed beef burger with fries. He said he really enjoyed the burger, and I did steal a tiny taste, and it was perfectly cooked and had a slight gameness that gave it some depth. My husband said that the bun was very nice as well. The fries were perfectly cooked. The burger was perfectly cooked and it wasn't over juicing nor dry. Overall, a really great burger! Funniest thing we noticed was that all of the chairs that were sitting on a cement floor had been given rubber caps for each of the legs so that when you moved the chair, it didn't make a horrible sound. Literally extra 10 points for that alone! I wish this location well and look forward to stopping in the next time we are in the area.

First off to start, I'm unsure why they have bar in their name. They only have beer, cider and…read morewine. That's fine. Was just misled by their name, expecting more. I had oven roasted salmon with what was supposed to be a teriyaki glaze on top but it was more like a syrup. The mushroom risotto was good. The pizzas that we ordered were good. The price for the child's slider was crazy for the tiny thing that we received. My personal opinion otherwise are the chairs. They are cold and uncomfortable.

My husband and I were on a road trip and staying in Eureka for the night and decided to eat here…read morefor dinner, which also happened to fall on Father's Day. The place was pretty busy at 8pm and we sat outside since we had our pup with us. I ordered 3 oysters as an app. I had just read that Humboldt Bay provided a large percentage of the oysters consumed in CA and NV so figured I should order some since we're so close to the source! I was surprised when I slurped it down and it was warm but they were delicious and the sauce on top was very flavorful. (That was my fault for not reading the description well enough; I'm just accustomed to eating oysters chilled) For entree's, I went with the Polenta Veghie lasagna and my husband ordered the Italian Mac n cheese. Both dishes were very good and very filling. I loved the crust of the polenta and the eggplant and cheese filling was delicious. The staff was very friendly and helpful and I was impressed with the coziness and warmth of the interior. Great spot for dinner, I'm glad I chose this restaurant!

I was visiting Eureka and decided to check this place out. So glad I was able to try this…read morerestaurant and the delicious food they serve. My wife and I ordered the Italian Mac and cheese, beef bolognese, seafood soup (almost like a cioppino) of the day , and mushroom cobbler. All dishes were amazing and so flavorful. It was hard to pick a favorite but the beef bolognese and soup stood out to me. Our servers were so delightful and incredibly friendly. The ambience is great too; lively and homey. If I am back in town this is the first place I am coming back to. I wish I had this exact restaurant in my area!

Amazing food, solid historical charm and salt of the earth staff. Truly a great experience. Highly…read morerecommend

This place is pretty nice inside and has friendly service. The food took a bit to arrive. The fresh…read morebread and my drink was good! The coam chowder needed more clams and less cream in my opinion. The dungeness crab fettuccine was disappointing tbh....$45+ for just the most cheap-tasting sauce with bits of crab. I was expecting more richness by using the crab guts....just a missed opportunity to make a great dish! The sole was yummy, nothing too special. Oysters were good and tasted pretty fresh (but I also don't eat raw oysters often haha). Overall, it's a bit pricy and the food is mediocre...

Not only is the food prepared fresh daily, it is delicious! The staff is friendly and helpful…read more When I travel to Eureka it is my favorite place to eat. The views are beautiful too. They are even open on Mondays! (Closed Tues & Wed)

Overview: Seafood Cafe with views of the water…read more Meal/Time:  Lunch/Saturday Party Size: 2 Seated: 1137AM Ordered:  1141AM First ordered item arrived:  Salad and soup out 1144AM Mains out 1157AM Decor/Atmosphere: Fisherman diner.  Inside booths and counter seating.  Outside patio dining area.   Service/ Front of the House: Need to check in inside with the hostess. Service/Serving Staff: Our server was FM as it was on the bill. Sweet lady.  Really made us feel  welcomed.  Awesome smile.   Food: Gumbo is good.  Shrimp and chicken is a slight kick. Salad has chicken peas and pickled beets.  Good solid side salad. The coleslaw is lacking flavor.  The fries are semi think cut but perfectly seasoned... Great Job. The clam cutlet is pounded clam then breaded and pan fried.  It's heavy on the breading but its also heavy on the flavor... thumbs up.    The fish and chips are pretty good too.  Taste like beer battered .. flaky and moist white fish (cod) I think inside a golden brown shell. Restroom: Single men's with urinal and toilet.  Clean, well lit and roomy.  Sink area is clean but there were some paper on the floor near garbage can. Will I come back? Yes, I would like to check out calamari

Still dreaming about their charcuterie board years later! I love stopping by this spot whenever I'm…read morein town. Low lit, romantic ambiance with lots of drink options available.

What a GREAT day. On the way to dinner, we ended up at the…read moreCalifornia, Eureka Visitor Center grand opening party. Open to all. Then I wanted/needed another night cap so we ended here ,where there was another party happening!! Quality/Quantity - Simple menu done well. Better if you have been drinking the whole evening as I have been. See menu on website of "Nibbles" offered. Or check out my pictures. See picture of snack table. I noticed many people did NOT know this was available, and ordered their own nibbles(identical type of snacks). I basically ordered a glass of Sauvignon Blanc. And as I walked around taking my Yelp pictures, I noticed the snack table, thank you. Atmosphere - What a huge location. The actual lounge was just okay in size, but they are connected to the historic Eagle House and I did not know where the businesses started or ended. Indoor/outdoor dining. Not sure what event was happening today, but there was a live DJ, snacks, etc. Not sure if it was open to the public...? Or if I crashed another party? Either way, I had a great time. Just checked your website; cut and pasted: "Tropical Vibes Happy Hour with DJ RunDat & DJ Spadafora - Join us for some tropical vibes at Phatsy Klines Parlor Lounge, enjoy some delicious cocktails and tasty treats. DJ RunDat & DJ Spadafora will be playing Afro beats with some Latin & Reggae Vibes sprinkled in the mix. Free all ages event." Service - Crazy busy, but they still did a good job managing the crowd. Price - $12 + generous tip. Owner Comments - Congrats on your success since 2017 and sorry to hear about the closure of your sister restaurant Tavern 1888. I was looking forward to visiting them also.