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Casa De Pasta

3.5 (108 reviews)
ModerateItalian
Closed • 4:00 pm - 9:00 PM

Casa De Pasta Italian Restaurant Photos

CASA DE PASTA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for kids

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Recommended Reviews - Casa De Pasta

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Reviews With Photos

Blair V.

I have lived in the area for almost my entire life, and for whatever reason, this was my first time dining at Casa de Pasta! And now I regret not going sooner. The eggplant alla casa is a dish I would definitely order again. It was eggplant rollantinni style, but the eggplant was stuffed with sausage, spinach and cheese. The servers were all very nice, especially the hostess, and I loved the cozy feel.

Menu
Christina A.

As others have said, it's a quaint place that has not been updated probably since it's been open in 1983 but that's what gives it its charm. Multiple waitress waited on our table. I liked the team effort. 4% credit card fee. Extra charge for blue cheese dressing. Food was decent. We got mozzarella sticks as an appetizer, they're not homemade but are of the higher end of brought mozzarella sticks. Chicken parm was two big pieces of chicken, just wish there was more cheese. Side of penne vodka was good and my husband enjoyed his tortellini Alfredo.

Variation on the espresso martini
Joe H.

I brought the family here last weekend and definitely enjoyed our experience. We were greeted promptly and seated. Our waitress was attentive snd worked hard for us. The inside is rustic and cozy but clean and organized. Everyone including our kids were happy with our meal. I got the chicken parm with vodka penne on the side. Both very good. This was our second time here and would return. The bartender even came over to see if I liked my drink!

Chicken Parmigiana vodka sauce
Diana L.

Hands down my favorite place to get vodka sauce! I tried to recreate the sauce and tried so many other places and nothing beats their sauce! Rigatoni zingara is also a must! One of my favorites. Other favorites: Zuppa do clams, eggplant rolatini, chicken Marsala, any of the veal or chicken parm subs!

Randolph classic!
Pat M.

It's been a few years since we ate at Casa De Pasta and nothing has really changed. That's not a bad thing though, this is a cozy little restaurant that's been in Randolph since 1983. The decor is rustic with a nice bar that unfortunately can't be used in these Covid-19 days. The food is NJ solid Italian, not spectacular but no complaints. I went with the Eggplant alla Casa which is similar to rollatini but stuffed with spinach and sausage. My wife had Veal Francese and my stepson had Shrimp Scampi. The meals were served with a side salad and pasta. My wife thought the veal should have had a vegetable with it and it probably should have. All in all, this was a nice meal at a friendly, local place!

Scott C.

Food is good. Service is great very friendly atmosphere but you can't depend on this place to be open. When his dad was alive it was open 6 days a week. Now it only open Thursday thru Sunday and they close on Sundays at least twice a month supposedly because of a shortage of help. Who would want to work at a place that's only open 4 hours a night 3 or 4 days a week. How can anyone live on that?

Cavatelli with Broccoli with shrimp
Todd C.

All of my experiences here have been decent but tonight was extremely disappointing. I called and placed a pick up order for one item at 6:30. I was told it would take about 30 minutes and arrived at 7 PM. When I asked for my food, I was told the order was never put in and that they were "short staffed." Even if you don't have enough staff, how does that affect submitting a meal? I needed to wait another 15 minutes. Rather than comp the meal, I was given 10 percent off (less than $3) with an apology. That was my last trip here. Very disappointing.

Francese
Nicholas G.

This place looks more like a tavern than an italian place. They have a bar, booths, and a back dining room. Be careful because if you drive too fast you will miss it. It was empty on a saturday around lunch time but we came. I knew when I walked in I knew I wasn't going to have 5 star food but I held out hope for something close. We started with the calamari and it tasted like any other calamari I have had. The marinara sauce that came with it had some flavor but not my favorite sauce. The salt content seemed to be the common theme at this restaurant. Either there was too much of it or not enough. I tried the chicken sorrentino which had too much salt. I felt very bloated after. The eggplant rollatini had way too much ricotta in it so it was overwhelming and drowned out the flavor of the eggplant. The service was good and the staff overall seemed very nice. In the end, they gave it a shot but I put it at 3 stars.

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9 years ago

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18 years ago

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5 years ago

The place is really pretty but the food is their major highlight. The food is amazing

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10 years ago

I loved the spicy mussels and the chicken parm was great. Good service. Me and my boyfriend will definitely come back again

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11 years ago

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11 years ago

Business owner information

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Matthew S.

Thanks for the kind words David. Looking forward to seeing you again.

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Casa De Pasta - italian - Updated May 2026

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