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Carrabba's Italian Grill

3.4 (291 reviews)
ModerateItalian, Seafood
Closed • 3:00 pm - 9:00 PM
Updated 2 months ago

Order Carrabba's Italian Grill Takeout or Delivery

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CARRABBA'S ITALIAN GRILL ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Dogs allowed

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Recommended Reviews - Carrabba's Italian Grill

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Sangria wine on a Sunday.
Candice G.

Sangria wine on a Sunday afternoon was perfect. Service here was 7/10 Pasta was okay, I would come back to explore more of the menu but appetizers were perfect!

One of The most delicious meals on the menu!  The Chicken trio!
Ronald S.

The Service was EXCELLENT! Brittany wasn't only personable, she was extremely attentive even though my date and I unknowingly showed up an hour before closing on a Monday. In our defense, they close at NINE. That's past ridiculous. The ambiance was nice. I'm a veteran at Carrabba's (been eating there since 2005 and I've ordered almost every single item on the menu) so I can say with honesty and confidence that the food was too salty. That's why I gave them 4 stars. Thank you BRITTANY!

Caesar Salad
Heidi M.

We got a gift card to Carrabba's for Christmas and decided it was time to check them out since it had been forever since we had been there! Upon our arrival, we were greeted and noticed it was pretty chill for a Thursday night. Our server was great; he welcomed us right away and explained their menu. We saw they were offering a three-course dinner for $49 bucks, which made our choice easy peasy! We loved and couldn't get enough of that dang dipping oil and bread they bring out before the meal, along with the sausage and lentil soup! The pasta and pork chop were also pretty good, and the portions were huge! We were so stuffed (probably off the bread) that we had to take home the chocolate cake. Overall, it was a nice experience. We actually had kinda forgotten how many tasty options they have!

Erica W.

So when you ask a vegetarian to take you to get steak.....well ....anyhoo- we ended up here and my guest got a steak and fries with a side of veggies. They said the steak was pretty good but they should have ordered the filet mignon as apparently it was a bit "tough." I had a side house salad that was tasty, nothing spectacular. Wine was okay. Service was great- the waiter was really kind and knowledgeable regarding the menu. The bread and oil/spices were good enough to eat as an entree! Yum!

Chicken Fettuccine Alfredo.
Donn D.

A few days ago I came in with the wife about forty minutes after opening and was told there was only one waitress working and it would be about a forty minute wait so we left and had Indian food instead. Last night we gave it another shot and were seated quickly. Our waitress was very attentive and the food was excellent. There weren't too many people and it was quiet and clean inside.

Mahi Mahi w/mashed potatoes
Shannon S.

I hadn't been to Carrabbas in a few years and my first time back just as good as I remember. Party of two, went around 5:15p on a Saturday. We were greeted and seated immediately. Withing 5 mins a waiter was at our table ready to take our drink order. Shortly thereafter we had our bread and drinks. On time, he came back and took our food order. I had the stuffed pork chops and they were delicious. The marsala sauce was on point, as usual, and the cook on the chops were just what I asked for, medium well. This was my first time EVER trying their sautéed broccoli and Im not disappointed, it was seasoned well, as were the mashed potatoes. I can't review what my wife had however I did get a taste of the sauce, it was good. Nice mix of butter, garlic, basil and sun dried tomatoes

Price are ok

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9 months ago

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8 months ago

Ordered the lasagna and was very disappointed. It was very sweet and had an odd flavor.

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10 months ago

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3 years ago

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4 years ago

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4 years ago

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8 months ago

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2 years ago

This Carrabba's Italian Grill has a nice ambiance, good food and reliably good service.

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Ask the Community - Carrabba's Italian Grill

Is the soup temperature always luke warm? I figured out the bowl of soup is luke warm while three cup of soup is hot.

We have sent soup back because it was not hot, but last time we requested it to be really hot, and it was!

Do they have Happy Hour on the Weekend?

Always best to contact them directly in case of recent changes

Don’t See Your Question? Ask Away!

Ocean Blue Caribbean Restaurant and Bar - Bone in Brown Stew Chicken

Ocean Blue Caribbean Restaurant and Bar

4.0(396 reviews)
1.7 mi
•$$

Tired of the traditional chain options for dinner I was looking for something authentic and…read moreindependently owned and came across Ocean Blue Caribbean and what an amazing find it was. Authentic Jamaican served right in Chandler AZ. We were warmly welcomed upon entering the establishment. After weighing various options on an extensive menu. I decided on the tilapia fillets Escovitch style with the side of steamed vegetables (shredded cabbage and carrots that was amazing) and festivals. My wife opted Bone in brown stew chicken with a side of rice & beans and festivals. The wait for the food to served was reasonable given that it was apparent it had been made fresh upon being served. The fish was deliciously seasoned and lightly breaded. The escovitch sauce was the perfect complement for both the fish and the cabbage. My wife's bone in brown stew chicken was amazing as well the chicken was so tender it was falling off the bone and was perfectly seasoned. The gravy for the stew was plentiful and added an additional taste when added to the beans and rice. Portions were large with enough leftovers for another meal when we finished eating. The atmosphere was welcoming and friendly with a consistent flow of carryout orders and dine-in customers. I would highly recommend Ocean Blue Caribbean and look forward to our next visit.

Hubby: Let's go out and try something new for dinner tonight. I'm thinking about hitting up this…read moreCaribbean spot. Me: Say less. I'm. So. Glad. That. We. Came. Here. Inside is a whole Caribbean vibe, music, natural decor, and all. I love the mural on the grass wall. The service was exceptional. Thanks for taking great care of us Sam (and the other server who helped us with our order, sorry I didn't get his name). I ordered the Bone-In Brown Stew Chicken with Rice and Beans and Festivals as my side. The chicken was so flavorful and tender! The gravy with potatoes and veggies was perfect to mix my rice in. Yummy in my tummy! I'd definitely try it again. My hubby got the fried Tilapia (Escovitch style...spicy veggies in a pepper vinager), cabbage, and festivals. Um, um, good! I ate most of his cabbage and a piece of fish because of how much they piled on his plate. Actually both dishes were really large portions. So, I have a nice amount of leftovers for lunch tomorrow- yay! We will most definitely return!

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Ocean Blue Caribbean Restaurant and Bar
Ocean Blue Caribbean Restaurant and Bar
Ocean Blue Caribbean Restaurant and Bar

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Krazy Cajun Seafood and Hibachi - Seafood boil

Krazy Cajun Seafood and Hibachi

4.2(91 reviews)
2.3 mi
•$$

When my friend first found this place, I thought it was such a unique concept. I had never seen a…read moreplace that served hibachi and Cajun food. The decor of the restaurant is super cool as well. My friend and I both ordered hibachi combo. I thought their price was extremely reasonable. And the food was good and portion was big! We both took some left over home and were able to make two meals out of it Service was quick and efficient. Lastly, we were surprised that they used a very good quality to-go bag. Overall, very good dining experience!

Saturday night. Dinner with my son and daughter-in-law. She wanted crab legs, and the casino…read moreoptions we had in mind weren't serving them that evening. So we headed to Kracy Cajun Seafood and Hibachi in Tempe, chasing a little seafood satisfaction in the middle of the desert. The first thing that grabs you is the full-wall screen: sea turtles and beautiful fish drifting across it, turning dinner into something resembling a seat inside an aquarium. It's cool. The atmosphere is mellow, laid-back, and welcoming. We were seated almost immediately, and our server got the drink order going without wasting time. So far, so good. The menu was easy to navigate. I built my own boil: one pound of headless shrimp, sausage, two potatoes, one corn, and a $2 hard-boiled egg. I went with the "all flavor" seasoning, hot, and an unsweetened iced tea. Now, two dollars for a boiled egg deserves a moment of silence. I've seen cartons of 18 eggs for under five bucks at Costco or Sam's Club. I understand restaurant markup, but apparently this egg had aspirations. We also ordered Cajun fries. Small basket, good execution: crispy, seasoned just right, and worth reaching across the table for another one. Then came the bag. I gave it a proper shake, worked that sauce around, and emptied the whole glorious mess into my bowl. This is food that asks you to get your hands dirty, and I'm perfectly fine with that. The shrimp were a decent size and cooked just right. The sausage--about eight coin-sized slices--tasted good. The corn was ordinary but enjoyable. My premium-priced egg seemed to have spent a little too much time in boiling water. And the two potatoes? Missing in action. When the server came around, I mentioned the disappearance. He gave me a look that seemed slightly doubtful but said he'd get them right away. "Right away" turned into about five to ten minutes. They eventually arrived. At the table, you can get that fixed. With takeout, you might already be home before realizing your seventy-five-cent potatoes--or that two-dollar egg--never made the trip. But let's give the kitchen its due: the sauce was excellent. Big flavor, satisfying heat, and enough restraint with the salt to let the shrimp actually taste like shrimp. It coated everything beautifully. This was a pretty good meal, and I enjoyed eating it. Then came the math: $48, including tip, for one person. At that price, I start paying closer attention to every missing potato. I also visited the restroom. Luis came with me and handed it an F on the Luis Scale. It was filthy. A restaurant can put sea turtles on the wall and serve a delicious seafood boil, but the bathroom needs some attention, too. That kind of neglect leaves an impression the sauce can't wash away. Would I recommend it? If you want a flavorful seafood boil and the price doesn't bother you, yes. There's good food here. For me, though, the cost, missing potatoes, and restroom made this a one-time visit. On to the next. And don't forget to tip your servers.

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Krazy Cajun Seafood and Hibachi - Awesome

Awesome

Krazy Cajun Seafood and Hibachi - Hibachi Combo

Hibachi Combo

Krazy Cajun Seafood and Hibachi - Interior

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Interior

Angie's Lobster - lobster roll

Angie's Lobster

3.5(165 reviews)
2.4 mi
•$$

Angie's is goated. Now and forever. Can't wait to try a burger been in the industry 20 years this…read moreplace is amazing. Well done

So I think I may have somewhat of a love/hate relationship with Angie's lobster. Sometimes it's…read moreamazing and other times, well not so much. Truthfully, what keeps me coming back, is that hard to beat price of the warm buttered lobster roll that I find myself craving from time to time. Former owners of the popular Salad & Go who just recently closed their doors, have brought some of their original salad recipes to share at Angie's! I have yet to try them but they all look & sound fantastic! Choose from an array of protein options like salmon, shrimp & even seared falafel. Angie's menu offers an interesting combination of seafood, protein bowls, Mexican food & salads as mentioned. I've only ever tried the lobster rolls (warm buttered) & last 2 times I've been, have left me feeling very underwhelmed. The bun which should be buttery & soft was stiff & cold, the lobster meat portion was less than fair & the French fries were cold & stale. Don't expect your lobster roll to be smothered in butter, as it comes prepackaged & is applied yourself. The service however is quick and is a great spot for those in a hurry. Especially love that they have a drive thru. Inside you'll find just a very small handful of tables, and orders are placed on the touch pad kiosk. So will I ever come back to Angie's? Very likely yes. I really need to "venture out" & try the other items on their menu. Until then, it will probably be a while til I come back in for some cheap eats.

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Angie's Lobster
Angie's Lobster - French Toast with syrup/butter

French Toast with syrup/butter

Angie's Lobster - Cold Brew Iced Coffee

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Cold Brew Iced Coffee

Carrabba's Italian Grill - italian - Updated November 2026

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