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    Cara Restaurant

    4.0 (660 reviews)
    PriceyNew American
    Closed 8:00 am - 10:00 pm

    Cara Restaurant Photos

    CARA RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - Cara Restaurant

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    Setting
    Courtney Y.

    I ordered the mushroom risotto for dinner and had the mushroom omelette for breakfast. I also had a latte. The latte was extra foamy which I love. The portion size was very large which I also like. The ambiance is very nice with reasonable pricing. I will definitely be back next time I visit LA.

    Jamie S.

    I had brunch here today with a friend and our experience was delightful! The space is gorgeous, lots of small tables near and surrounding the pool in the middle. We were at a table under the overhang but still fairly close to the pool, and I loved that spot. Service was great, our waitress was very attentive. We shared the shakshuka and the avocado and beet salad. I also got the Make Me Famous cocktail which was refreshing, delicious, and gorgeous to boot! I especially loved the shakshuka -- it had cumin and two eggs to mix in sprinkled over the top and it was so rich and flavorful. We also shared the churros for dessert and I loved the dipping sauce. We truly loved our time here. I'd been wanting to check it out for awhile and it did not disappoint!

    Prosecco
    Marshay D.

    The 3 stars represent the service and ambiance!! The food was just ok and can have been more flavorful. I ordered the ceviche and I had to add salt because it didn't have too much flavor! The peppers also messed up my dining, because I kept coughing!! The service was great!! We had Jose and he was attentive and good personality!! A good server to have here!! The scenery was the best !! The outside with the pool was eccentric to eat near. Cara is actually in the Cara Hotel and it gives you Miami vibes. The parking/valet is very pricey costing $18. It's the best option tho since it's located on a busy street!!! I'm not sure I will be back but I'm happy I tried the experience! -Marshay D.

    Lemon shrimp pasta is to DIE for
    Tanya W.

    Ambience is perfect. Gorgeous. Absolutely. Food, absolutely love it. Take me back anytime. Service? Can be slow. But haven't exactly had a bad experience, I'd say. The bar? Fabulous. The kindest and drinks are delicious. I tried a new concoction of theirs that had way too much ginger and yakked and they were the sweetest and kindest about it even though I was completely mortified. And then? WE HAD DINNER THERE AGAIN RIGHT AFTER. AND I STILL LOVED THE FOOD! They close between lunch and dinner for a little bit fyi. The only knock? Valet parking. But what do you expect? It's LA

    Alisa K.

    Came back recently for brunch and everything was as great as ever. Fresh flavors, amazing ambiance, and great service. Classic brunch or date night spot!

    Tomato and mozzarella
    Kim K.

    I made a reservation here wanting to celebrate a birthday, they were so amazing with accommodating the celebration. They gave us the best seat in the house with the view of the pool and restaurant, and even brought out a complimentary orange sorbet with a candle to celebrate. We ordered the tomato mozzarella which came with a medley of summer tomatoes, some salt and olive oil with 2 pieces of sourdough on the side. 7/10 The rigatoni arrabbiata I will say I was a little disappointed in, the spice level was perfect for me but may be a little spicy for others with a lower spice tolerance. It tasted like tomato sauce mixed with sriracha and chili flakes, not my favorite. 3/10 The Braised short rib wasn't dry had a beautiful display, it was topped with celery root puree, red mustard frills, and pickled turnips. 7.5/10 The Caesar salad was good but the taste of anchovy was a little strong. 6/10 The whipped potatoes were amazing, so creamy and perfectly salted. 10/10 Lastly , the espresso martinis weren't too strong and tasted great. The foam on top was perfect. 9/10

    Make me famous cocktail and filet mignon
    Analiea M.

    I had my birthday dinner here and it was absolutely amazing. Thank you so much to the staff at Cara for such amazing hospitality. We arrived 10 mins late to our reservation but they had no problem seating us. The hostess was such a sweetheart and very helpful. You get transported to another world when you step in here. The ambiance is absolutely breath taking. To start we got the yellowtail crudo and oysters, and ceviche. All three were so fresh and delicious. We also got a couple of the make me famous cocktails and they were amazing. Not to mention the presentation is just as good as the taste. For our mains we got the fillet mignon and the whipped potatoes with kale and cabbage These have got to be my new favorite potatoes! From the delicious food and drinks down to the service, this place is truly great. The staff made me feel extremely special on my birthday! If you're looking for a romantic date night, a girls night or an intimate birthday dinner I recommend dinning at Cara.

    Shrimp, lemon pasta, short rib - 2/10
    Emily B.

    The service was great. Brianna the host and Alex our waiter 10/10. The ambience was really beautiful as well. The food was unfortunately not good. The cocktails were also bad. We ordered the squash blossoms, short rib and lemon pasta with shrimp. Short rib was very dry and bland, shrimp did not taste fresh and were over cooked, lemon pasta was whatever. Squash blossoms were disgusting but maybe that one's on me I don't like a huge mouthful of cheese. We were disappointed and wouldn't return!

    Mimi L.

    This is a pool side (pool is just a pond) restaurant at a boutique hotel near Thai town. We came in for brunch and got seated at a shaded table which was nice. The brunch menu was good with limited gluten free options. The restaurant was very cozy which was great for brunch times. I saw a lot of dining ppl with dogs. For food hubby had steak & eggs and I decided on caesar salad with shrimps. The corkage was a whopping $60! It was a bit much really. Yikes! To be honest I didn't like the food much, it was a little bland. The service was friendly but very very slow! It's great if you want to enjoy a slow brunch on a nice day but we had somewhere else to be! LOL It was still nice to try this beautiful outdoor restaurant though.

    Chia
    Amanda P.

    We stayed at the hotel so had the opportunity to dine here a few times. Small but beautiful space. Dining is inside a covered courtyard so weather is not an issue. Pleasing lounge-like music playing. Service is attentive but also discreet and gives you space. Speaking of space, the tables are nicely spaced so you don't feel like you are on top of the next person. Was able to converse with my party without a problem and without hearing other diners' conversations. Food was great. Enjoyed a breakfast of chia pudding and coffee. Fruit topping the pudding was fresh. Coffee was flavorful and not bitter. Lunch ceasar salad with salmon was outstanding. The greens were so fresh and the salmon was cooked just as requested. Dinner was just ok. Best thing here that we tried was the salad.

    Outdoors
    Dhanushree P.

    Had the most splendid experience at Cara! Everything--from the food and drinks, to the ambiance and service--was just so so good! Usually, trendy and aesthetic spots tend to miss the mark on flavor, but every single thing we tried at Cara was somehow better than the last. We sampled 3-5 apps, 4 drinks, 5 entrées, and 2 desserts--and trust me when I say you literally can't go wrong with a single item on the menu. Personal faves? The lamb skewers and the ragu--both absolutely scrumptious and cooked to perfection. From the warm welcome at the door to the Aesop soap in the restrooms (yes, even that stood out!), the service, vibes, and overall aesthetic were top class. Such a well-curated experience--I'll definitely be recommending it!

    Handmade Pappardelle Truffle Pasta w/Salmon
    Bryan H.

    Went to this place on a recommendation from a coworker give to my girlfriend! Such a hidden gem in an area of Hollywood you probably wouldn't want to spend too much time in! The dining area was lovely, with the pool serving as a nice centerpiece! The wait staff was very attentive and kind, giving us some recommendations on what to order cocktail/food wise. And the food itself was delicious; I had the handmade pappardelle truffle pasta with salmon, which was creamy and melted in my mouth, and my girlfriend had the rigatoni with chicken, which she loved. The drinks and dessert were also delicious! If you're looking for a nice night out, definitely check this one out!

    Make me famous

    I love this place. The vibe, people and service are exceptional. Always best food and cocktails

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    Cara Restaurant Reviews in Other Languages

    Ask the Community - Cara Restaurant

    No prices on the menu. How much are items?

    if you look at the Yelp photos of menus there are prices listed

    Does this place accommodate larger parties of 8-10?

    Yes

    Is there valet parking during the day (during the lunch hour)?

    Yes there is

    What time is breakfast served until?

    11:00am

    What time does the lunch menu end?

    2:00pm

    For brunch do we need reservations or do they accept walk ins?

    Reservations is highly recommended, but they would do their best to accommodate walk-ins as best as they can. There is beautiful Bar that recently opened to enjoy and offers a full menu

    Is the restaurant 21+?

    no it is not

    What is the corkage fee?

    Hi Dennis - would it be possible to see a complete wine list? Your website has only by the glass. Harvey & Harriet at $24 a glass when it retails at $30 a bottle? Shame on you!

    How much is parking?

    There is street parking for $2/hr There was also valet but I can't recall the exact amount... $10-20?

    Are dogs allowed on the patio?

    Dogs are welcome provided they are leashed and well-behaved.

    Does this place do weekend brunch or just lunch and dinner?

    I think only lunch and dinner. Breakfast is available for hotel guests only

    View All 16 Questions

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    Linden - Duck Fat Fries

    Linden

    4.3(285 reviews)
    0.7 miHollywood

    This is my third time visiting Linden and it has been consistent every time when it comes down to…read morethe food, service, and ambiance. The hosts welcome you in so kindly and the waiting staff are prompt and available. The fooooddd y'allll - get the Oxtail Grilled Cheese, The Linden Burger, the steak, mashed potatoes and spinach, the bread pudding was hiiitiiinn!

    We enjoyed the meal "family style" and shared... because all of the portions are big enough to…read moreshare(!) What we enjoyed: -Breaking Bread ($23) - cornbread, herbed focaccia, an everything bagel paired with fried chicken butter, schmaltz cream cheese, and extra virgin seasoned olive oil. It sounds like a standard dish, but it was actually fun to eat. My friend described it as "familiar but just a little fancy." -For Goodness Steak ($54) - 8 oz. NY Strip steak served with pomme purée and wilted spinach. Prepared just right, and such a quality cut of steak. I love it when the meats melt in your mouth. -Linden Burger ($34) - An elevated burger because it's topped with scallion slaw, French onions, white cheddar, and lemon garlic aioli. All of those elements really come together when you have a bite. I asked for this medium well. No meal is complete without SIDES: -The Macaroni Pie ($12) and Herbed Duck Fat Fries ($21) I tell you, that macaroni pie was indulgent (bring your lactase enzyme pills), and I swear there's a hint of sweetness. The fries were insane, six thick long sticks hand-cut, served with lemon caviar aioli. Crispy on the exterior and soft on the inside and cooked in duck fat, I presume. Such a great flavor!! I can't believe this is on Sunset Blvd. in Hollywood, I really expect a nice space like this with an intimate feeling and nice attentive servers to be on the west side or nestled in the hills somewhere. Everything was delicious, and I want to come back and try more dishes. I agree with my friend that there was a great feeling that the restaurant brought. I don't know if they come out and sing happy birthday on request or anything like that, but this feels like a space to take someone for a special birthday meal.

    Photos
    Linden - The perfect date night or intimate dinner

    The perfect date night or intimate dinner

    Linden - Lobster Frites

    Lobster Frites

    Linden - Fire Roasted Broccolini

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    Fire Roasted Broccolini

    Friends & Family - Quince poppy pastry

    Friends & Family

    4.1(348 reviews)
    0.4 miEast Hollywood
    $$

    I stopped by Friends & Family around 12:30 p.m. on a Saturday to pick up a halva croissant ($6.50)…read moreand an Americano. The cafe was not particularly busy, so I was able to get in and out in about five minutes. My friend had recommended the halva croissant as a must-try, as not many bakeries seem to carry this specific flavor. I wasn't familiar with halva, but it's a ground sesame paste that's rich, nutty, and not too sweet. I loved how crunchy the bottom of the croissant was. There was definitely some caramelization that occurred in the oven. The croissant as a whole was very flakey as well -- not something you want to eat in a car where you'll get crumbs everywhere. I didn't feel like the croissant necessarily needed the powdered sugar on top. My guess is that the powdered sugar was included to mimic the appearance of an almond croissant that folks are more familiar with. If you're stopping by Friends & Family, I would highly recommend trying out their halva croissant.

    Those that truly know me know that I'm a croissant critic. I seek and destroy any flaky pastry in…read moremy vicinity. No prisoners and generally, no survivors. Well guess what? I kept getting recommended this spot. So it was time for me to strike. I got the following : - ham & cheese croissant (my go-to) - citrus cake/muffin - some scone The ham & cheese (pictured) - this was tasty. The croissant itself was buttery more than anything else. Not much to complain about there. The ham was sparse but the cheese was spilling out the sides like a salty, chewy candle wax. It didn't blow my mind, but I would get again. 7/10 The scone - I don't remember what kind of scone. I remember it was somewhat dry (common with scones) and the flavor was subtle (some sort of citrus essence). I like a decent scone, so I'd probably get again, but it's not the reason I'm driving to Hollywood. 6.8/10 Citrus cake/muffin - this was largely fine. Enjoyable, but again, nothing too delectable. The icing on the outside was pleasing - if a little sweet. Visually, it was very appealing. Glowing orange/gold with a sweet glaze sheen on it. I had hoped the taste would match the presentation, but it's ok! I'll survive this one. 6.5/10 I still recommend this place. The space itself is large and comfortable. The menu includes real food besides bakery treats, it looked good. Give it a shot during your LA bakery tour.

    Photos
    Friends & Family - Morning vibe.

    Morning vibe.

    Friends & Family - Pork shoulder in red chili with scrambled eggs, potatoes, cheddar, pico de gallo and hominy in a whole wheat tortilla.

    Pork shoulder in red chili with scrambled eggs, potatoes, cheddar, pico de gallo and hominy in a whole wheat tortilla.

    Friends & Family - Short rib and eggs

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    Short rib and eggs

    Great White - Smoked salmon pizza

    Great White

    4.1(877 reviews)
    2.0 miWindsor Square
    $$

    I love everything about to restaurant Been to Larchmont and…read moreWest Hollywood location. Both are amazing with great food and service . My favorite is margarita pizza with extra cheese . Love it

    I came here with a friend due to him moving out of state soon. Attention was top-notch from the…read moreget go. Shoutout to McAllister, the hostess. She was pleasant, friendly and professional. Our server, Kimi V. was also great. We tried the Shrimp Pasta (10/10, highly recommended), the Crispy Chicken Wings (10/10. They make these in a particular way, please ask them to explain it to you: the end result is fantastic), fish tacos (7/10, they're good, but I am neither a fish nor a taco person (however, I do like some good shrimp tacos). These ones in particular were plated and served so well ( they use blue corn tortilla: top-notch ingredient) and the ingredients were fresh, but maybe it was the type of fish? I don't really know, they were good, but I definitely would not order them again). Also, my friend had a coconut cold brew which he really enjoyed. Service was all around great. Ambiance was fantastic, the whole restaurant has a very upscale, chic vibe while also being unique in its own way. Even the restroom, that was super clean and well-maintained, has a very unique and interesting setup for what is the sink. All around great place, highly recommended. 10/10. UPDATE: Added names and more clarification on the fish tacos. Thank you to the GM in leaving a response. Your whole team is fantastic. I'll definitely be back.

    Photos
    Great White - Ambience

    Ambience

    Great White - Poke bowl was delicious!

    Poke bowl was delicious!

    Great White - Can't miss with the burger. So juicy and perfectly cooked. Fries are on point as well!

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    Can't miss with the burger. So juicy and perfectly cooked. Fries are on point as well!

    Darling by Sean Brock - Texas Deer Skewers with smoked bacon & chow chow

    Darling by Sean Brock

    4.1(72 reviews)
    4.7 mi
    Live music
    Private events

    Darling was on my list to try ever since I read about it on Eater. It eventually became one of 2…read morerestaurants that were the focus of my recent staycation in the West Hollywood/Beverly Grove area, the other was perennial favourite A.O.C. I was familiar with chef/owner (and James Beard Award winner) Sean Brock, having dined at two of his Husk restaurants (Charleston and Nashville), where he first gained fame and accolades. He is no longer affiliated with Husk or some other Nashville restaurants, but still has a pizza place there, so he is still bi-coastal. I can't say what drew him to SoCal, but is clearly enamored of our bountiful produce and purveyors, which he integrates into his "Heritage Southern", often live-fire, cooking. He's apparently quite a music lover also, hence the live DJ all-vinyl booth in the bar/lounge. Darling is on the northern end of Robertson between Melrose and Sunset. Many restaurants of note are nearby, including The Abbey, Craig's, SushiSamba. Many, including Darling, do not have valet parking, so that can be an endeavor you should allow time for. Darling is a pretty large, gorgeous and airy space, divided into an open-air-ish lounge/bar and a dining room towards the rear, which in turn is divided into 2 sections. The space used be the restaurant Soulmate, and looking at old pics still up on Yelp, it is clear many of the design features were repurposed for Darling, including the beautiful wood-beamed ceiling and booths in the dining room, the olive tree and retractable roof in the lounge, and the exterior. The impressive mural in the dining room appears new, as is the DJ booth. The weather was in the 90's during my visits, so the more A/C-controlled dining room was my choice for seating. Darling serves dinner Wed-Sat and brunch Sundays, so of course I had to try both. There's also a small Happy Hour menu Wed-Sat in the lounge/bar. Here's the lowdown: Dinner 1) Deviled eggs. A classic Southern snack, bougied up with bluefin tuna belly. Delish, with a slight kick, but just 2 per order. 2) Abalone and rice stew. Another winner (and smallish portion). Earthy, yet light, topped with a confit egg yolk. 3) The Darling dry-aged steak burger. Just 24 served per day. The stellar meat is a blend of 3 types of beef, mostly dry-aged prime, cooked over the live-fire grill. It was served simply with ketchup, cheese, raw onion and Dijonnaise , allowing the beef to shine. Served without accompaniments. 4) Sliced tomatoes with buttermilk dressing and tomato vine vinegar. A simple and refreshing taste of summer. 5) Blackberry sorbet Eton mess. Delish sorbet that was the perfect blend of sweet and tart. Eton mess is whipped cream and meringue shards. The Texas deer skewers and Anson Mills cornbread were also of interest to me; another time. Brunch 1) Sonora wheat pancakes. Pretty classic, with crispy edges, fancy Maison Bordier butter and maple syrup. 2) 5-fat fried chicken. Also available on the Happy Hour menu. I was told the chicken was heavily spiced, but not heat-spicy. Its red-orange hue made me pause with fear, but it was exactly as described. The seasoning is quite chili powder-forward (Ancho chili?). The chicken is boneless thigh meat (my fave chicken part), just like the Spanish fried chicken at A.O.C. Served with a vinegary hot sauce (didn't use), honey (used it all) and an assortment of pickles. The 5 fats used are chicken fat, lard, country ham, bacon fat and smoked butter. Quite different from A.O.C.'s version; apples and oranges. Try them both. 3) Watermelon sorbet with Bonny melon and lemon verbena. Another sorbet winner, even more refreshing with the melon. Their cocktail and wine offerings seem pretty extensive. My zero-proof pineapple concoction was fine and delish; I had it at both meals. Service and staff was excellent and oh so friendly--hostess, servers, busboys, manager. I wish I remembered the names of my servers for shout-outs; their names didn't appear on my checks. Speaking of checks, you have the option of paying via QR code or with a traditional paper check and table-side hand-held gizmo. I did both and recommend the traditional method to avoid the $3.99 "Platform Fee" for using the QR code. Lastly, I found the music pleasant and mostly retro (the DJ usually puts the album currently spinning on display), but very loud. Guests were yelling in order to converse. Hope to return, and maybe see Chef Sean DJ-ing.

    I was hoping to like Darling because I love the hifi bar concept and the ambience was indeed nice,…read morebut the food did not pull its weight. We got deviled eggs topped with tuna belly, which made a convincing case for deviled eggs without tuna belly. The steak burger was hearty, but the way it was seasoned and dressed was so vinegar forward that it made it hard to enjoy. The fries were great--chunky and crispy. However, the $24 cucumber salad was so awful I'm shocked they would serve it. First, there were genuinely 6 cucumber slices, so more like a leafy green salad with cucumbers and hardly a "cucumber salad." But even those 6 were wet and mushy, as though they'd been sitting in the fridge for too long. The fact that this dish made it through the garde manger, sous chef, head chef, and even the servers without anyone stopping it does not bode well for the longevity of this restaurant.

    Photos
    Darling by Sean Brock - Bar + Listening Lounge with Retractable Roof

    Bar + Listening Lounge with Retractable Roof

    Darling by Sean Brock - Wood Fired Grassy Bar Oysters with crab butter & Meyer lemon

    Wood Fired Grassy Bar Oysters with crab butter & Meyer lemon

    Darling by Sean Brock

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    Lemon Grove - Spicy Tuna Tartare

    Lemon Grove

    4.3(394 reviews)
    1.1 miHollywood

    Went here with my parents and partner on Saturday around 11AM, and I have both good and bad things…read moreto say. Sadly, our experience started off very poorly. The bad: The host was extremely unprofessional and un-accommodating of my family's request. She has black hair with a streak of grey/silver hair I believe. While we had 2 different 2 person reservations, we asked if we could sit together since I don't get to see my parents often now that I live out of state and it was my birthday. We understand this isn't a request that can be always accommodated, but we were willing to wait to sit together. The host said this was not possible and we accepted sitting at 2 different tables. When my parents were sat, we noticed an empty table next to them. My father then asked the host if we could move and she refused, saying she isn't sure if rid totally sanitized and it would take a very long time for it to be cleaned by staff. She then walked away from us while rolling her eyes and cussing under her breath while walking right past my table. Even my father noticed this!! We understood, but a minute later a staff came and fully cleaned the table. Our waitress came to introduce herself and we requested to be moved once more, and she said of course and had us move immediately to be next to my parents :) Big shoutout to her! Again, I'd understand if the restaurant was busy and packed, but after us I saw no one sat at the 2 person table we were initially sitting at and the entire restaurant was slowly emptying out with not many new parties coming in... The host seemed to have extreme anger issues and lack of professionalism that I would expect from someone who knows the availability of tables. Now, for the good: The restaurant itself is amazing with great ambiance. I want to thank our awesome waitress and other people working at the restaurant, truly everyone else was great! They were funny, welcoming, and very patient. The food was tasty and we loved the lemonades we ordered. I recommend the pastrami dish from their brunch menu :) I would definitely recommend coming here, but the host at the front who is supposed to "welcome" guests is clearly not doing her job well. It truly left a sour taste in my mouth and I'd likely turn back from the restaurant if I saw her as the host again.

    OMG, some of these negative reviews are ridiculous -- we're talking WORLD problems!…read more I used to use Yelp like it was the Bible, reading both the negative and positive reviews before deciding where to go. It's been forever since I've written a review, but after being here twice now and having a fantastic experience both times, I had to give this place a shout-out. Having this restaurant just two minutes from the Pantages is such a huge plus! The service has been amazing, especially considering I have many food allergies. Our server was incredibly kind, patient, and asked all the right questions, which made me feel comfortable ordering. The cocktails have been excellent, and both times I've ordered the spicy pasta. And when they say spicy, they mean SPICY! I was literally sweating on this 90-degree summer night, but I didn't even care because it was THAT good. This has quickly become my go-to restaurant when I'm heading to a play, or even when I just want a nice rooftop spot to sit, relax, and enjoy some cocktails. And the hummus? SO good. Next time, I'm ordering my own because I definitely don't want to share. I'll absolutely be back and will continue recommending this place to friends!

    Photos
    Lemon Grove - Outdoor dining at the Lemon Grove

    Outdoor dining at the Lemon Grove

    Lemon Grove - SCALLOP CRUDO passion fruit agua chili, kumquat, asian pear, thai basil

    SCALLOP CRUDO passion fruit agua chili, kumquat, asian pear, thai basil

    Lemon Grove - Rooftop terrace

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    Rooftop terrace

    Cara Restaurant - newamerican - Updated September 2026

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