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    Cara Mia

    4.1 (293 reviews)
    PriceyItalian
    Closed • 12:00 pm - 3:00 PM, 5:00 PM - 10:00 PM

    Order Cara Mia Takeout or Delivery

    Cara Mia Photos

    CARA MIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids
    Outdoor seating

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    Recommended Reviews - Cara Mia

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    Bruschetta
    Steph S.

    I have had this place on my list for a while and seen it on social media so we tried it the other day for my sister's birthday. Very loud inside and hard to hear and it wasn't packed. Staff were nice. A tad slow. I did not think the food was excellent. It was eh. I got the fettuccini cara Mia and as someone who almost only orders seafood I found this very fishy to me. I did not like the sauce or the crab or even the shrimp. The fried calamari was okay. I've had better. Mom liked her chicken pollard. The French onion soup was okay. The arugula salad was dry. The carbonara was very thick. Would not come back. Was disappointed because the reviews seemed great.

    $35. Tiny portion, dry and bland!
    Sean W.

    As soon as they brought us the complimentary crumbly dry Aldi bread and old cold fried zucchini stuck together I knew we should leave. The recommended chicken Parmesan was so nasty! Chicken was thin and dry, sauce bland. And for the price, a major ripoff. The interior is also very dated inside, worn and tattered. I do not recommend.

    Teena K.

    Was here for a Valentine's Day dinner. Place was packed to the max. Couldn't hear my significant other speak to me from the other side of the table because of the noise level. The food was decent though. Not sure if I would come back

    Tuna special
    Molly F.

    I haven't had an Italian meal in a while where every single dish was a hit with everyone. Cara Mia did just that. First off, it's BYOB which automatically gives it a ton of points in my book. For appetizers we ordered the tuna special and the mozzarella. For entrees we ordered the sole special, tableside chicken parm and shrimp scampi (added angel hair pasta). We also got the cookie cake for dessert. Everything was fantastic. For me personally the chicken parm and tuna special stood out but like I said, everything was delicious! Highly recommend this spot for any and all occasions.

    Veal Sorrentino
    Glenn K.

    Everything about this restaurant is fantastic, delicious food, beautiful atmosphere ( gorgeously decorated for Christmas), amazing service, and you can't beat it's a BYOB. Amazing menu, don't miss the table side parmigiana entrees done perfectly... Make sure you call for a reservation definitely one hot spot all the locals know about. Highly recommend

    Tableside chx parm
    Raisin Z.

    First things first....my GF and I heard about this place via Instagram as a suggested post highlighting the table-side chicken parm. (Look it up, it's phenomenal) we walked in around 8:30 with no reservation and the place was packed!! The hostess was friendly and accommodating and the staff agreed that if we wait until 9:15 we could most likely be seated. No problem. We arrived back to a once again friendly staff to show us to our table. We order beef carpaccio and French onion soup appetizers and table side chx parm and steak au poivre as entrees. Our table was gifted warm bread and an amuse bouche of tomato bruschetta and fried zucchini chips and they were the perfect snacks to open our taste buds and prepare us for our first course. Both apps were delicious!! We literally polished our plates/bowls and our entrees were cooked flawlessly as well!! The NY strip was cooked exactly as ordered and the peppercorn sauce was delicious, intact and not broken/separated like lots of places would serve. I know chicken Parmesan doesn't sound like anything spectacular but when you order chicken Parm, it tends to get soggy, even though it's a crusted chicken breast. The way they serve it tableside keeps the chicken deliciously crisp on the outside, tender, and juicy inside and the fresh, hot and bubbly cheese and sauce poured tableside is visually pleasing and looks so delicious. I would recommend it to anyone anytime. If you're ever in the area and even if you're not in the area check it out. I would go out of my way to go there again. Between showing up unannounced, being welcomed with friendly staff and the flawless food received. I have zero complaints and highly recommend this place for anyone that enjoys good Italian food cooked properly.

    Lauren S.

    I love this classic BYOB Italian restaurant. It has all the fan favorites but the chicken Parm served tableside has to be one of my favorite chicken parm in New Jersey. The gnocchi were delicious and the pasta dish you can't go wrong. It's BYOB so enjoy.

    Happy holidays!
    Elena S.

    IG has been telling me to try this place for some time, and finally we had the chance. I cannot express how lovely of an experience this was. One of my son's absolute favorite things to eat is chicken Parmesan, so we came here to celebrate his birthday. This meal was everything. Every bite, every plate, the service, the festive holiday decor... just perfection all around. We ordered various dishes and shared them family style, happy faces all around. This place is BYOB, which is an extra bonus and a perfect location for a pre-theater meal. Cannot wait to go back.

    Garlic Shrimp
    Steve R.

    We were in town to see a play at the Paper Mill Playhouse and found this nice little Italian BYOB just a stones throw away from the theatre. I first have to say that this would have been a 5 star review if it was based on the food alone, however some other factors dropped this down a notch. Let's begin with the positives first and that's the food. We started with the Garlic Shrimp for our appetizer. While we did enjoy this, tasted good, it was rather unspectacular. For our mains, when I saw they offered a table side served Chicken Parmigiana, well it was a must get and it definitely lived up to expectations. I ordered mine with a spicy vodka sauce which was delicious, not too spicy. The chicken was pounded thin and cooked perfectly. All around a great dish. My wife ordered the Linguine Vongole made with garlic, white wine, tomatoes and little neck clams. My wife orders this dish a lot and she said this was one of the best she's had. For dessert we had a delicious Limoncello Cake with strawberries and whipped cream. The cake was light, moist, lemony and delicious. To wrap up I'll mention why I dropped my review a star. First of all we had an early reservation so we were one of the first to arrive. There were a couple of nice tables at the window which were for 4 so we understood when we were seated at a table for 2 more towards the middle of the restaurant. However we noticed a little later other couples of 2 were seated at the nice window spots. Off to a bad start right there. Not only this, there was a small group of 3 standing in the middle of the dining room speaking loudly with one of them telling them and the whole restaurant about their surgical procedures, not good, just so rude. What's even worse is I think he may have been the owner or manager. As for the decor inside, kind of blah, nothing fancy, kind of expected more at a restaurant in Milburn right by the theatre. The service was the real annoying part. Our initial waitress and I'll say initial because we didn't see her again till the end, was ok, not overly friendly, explained the specials, we placed our orders and like I said, we hardly saw her. After her, there was a parade of servers who brought and picked up our food, often hovering waiting for us to finish which is just so annoying. The whole time we felt like we were rushed. Just so unprofessional. Like I said, if this was just about the food, we'd definitely be back, but everything else makes this visit a one and done for us.

    Bruschetta
    Ms F.

    Very average food. Waitress recommended the salmon. It was so fishy and dry. They used a lot of sour sauce. Tried Chicken Mello. That was average. It tasted really salty in my opinion from the Parmesan cheese. Used a sour lemon sauce. Much too salty. I asked for sauce on the side and they served it with the sauce on top. I asked they change it but they only just scrapped the sauce off the chicken. I don't get how they didn't just make a new batch. Comes with bruschetta and cold zucchini as complimentary. Lackluster food and off service. Locals adore this place.

    Tuna Tartare

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    5 years ago

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    2 years ago

    Wonderful place! The food was delicious and the ambience wonderful. Perfect place for post-matinee at Papermill.

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    2 years ago

    Food is excellent, service is also excellent, prices are fair. The only 2 negatives are parking (take an uber) and place is very loud.

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    2 years ago

    A real good case of Montezuma's revenge three hours after ingesting the meal, I believe it came from the meatballs. They were not good.

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    2 years ago

    Very elegant seating in a beautiful restaurant. BYOB, great menu items, and delicious food. The dessert options are delightful as well

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    6 years ago

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    3 years ago

    Always good food and service My favorite dish is the mushroom ravioli. Delicious! It's a local favorite for us

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    Page 2 of 8

    Ask the Community - Cara Mia

    Is this place kid friendly?

    We had a private party with several children in attendance, and everything went well. It's a great place to take a kid.

    Do they make their own pasta?

    Is there a private parking lot?

    No. There is public parking across the street

    Gluten free options?

    I do believe they offer gluten free pasta as an option

    View All 10 Questions

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    Osteria LK

    Osteria LK

    4.5(68 reviews)
    1.6 mi

    Elegant and cozy Italian restaurant in the heart of Maplewood, boasting homemade pastas, pizzas and…read moretraditional Italian entrees. Service is warm and accommodating. Quality of food is top notch. Ordered a pasta dish with roasted eggplant, garlic and basil in a tomato based sauce. It was savory, and eggplant was very tender. I also tried some of the chicken parmigiana (crispy with perfectly cooked pounded chicken cutlet) and margherita pizza (thin crust and melt in your mouth cheese). Wonderful dining experience!

    I attended a baby shower here over the weekend. I was immediately impressed by the simple elegance…read moreof the dining room. The staff gave ample time for my family and I to say our hello's before greeting us with drink options. Upon sitting down our server brought us fresh bread and butter with flakey sea salt on top. For appetizers we had The Ralph Piccolo Pizza, Ricotta Crostini, Cacio E Pepe Fries, and Prosciutto Di Parma. All were insanely incredible. Great flavor, crispy where it needed to be crispy, soft where it needed to be soft. For my entree, I had the Crest De Gallo Pasta. The pomodoro sauce was on the savory side. It was a set menu and I am vegetarian, it was my option. It was good! I would love to return to try the Spicy Vodka Sauce Rigatoni. I am a spice lover. For dessert I had the most wonderful, rich, smooth chocolate mousse. The dish was called The Chocolate Spuma. It came with crumbled pistachios and fresh raspberries on the side of it. The flavors and textures together were perfect. The staff were so kind, had great humor, and fabulous manners. They held themselves very professionally. The head server for the event and the manager were lovely. I just had to pull the manager to the side and compliment all. I live 1.5 hours away but I would gladly book a weekend trip up to Maplewood, just to eat here again.

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    Osteria LK
    Osteria LK - Summer tomato salad

    Summer tomato salad

    Osteria LK - Fresh baked bread

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    Fresh baked bread

    All' Assassina - Chicken Parm

    All' Assassina

    4.4(33 reviews)
    1.5 mi

    Absolutely delicious! I'd been wanting to try this place for a while, and it completely delivered…read more They have a fantastic variety of menu options, but I opted to build my own pasta. Cooked fresh to order, it was easily some of the best pasta I've ever had. The combination of sausage, broccoli rabe, mushrooms, roasted garlic, and cacio e pepe sauce was absolute perfection. Portions are generous, and the extra side of parmesan was a great touch. I can't wait to come back! ​PS - there are limited parking spaces in front of the restaurant.

    We tried this place on a whim and happy we did! Used DoorDash and placed an order for pickup, so…read morecan't speak to the ambiance, but the young lady at the counter gave us a friendly greeting and wished us a good evening. Got the GARLIC-CHEESE FLATBREAD, the EGGPLANT PARMIGIANA, and the MAKE YOUR OWN with penne, meatballs, roasted garlic, and Napolitana Tomato sauce. 4/5 on the first two, 4.5/5 on the MYO. Flatbread would be really good if it were had at the restaurant instead of takeout, however air frying it to crisp up the bread would definitely address that. My GF said the eggplant was good. And the MYO I got was really good. Nice flavorful meatballs, really good sauce, and the roasted garlic was perfect a perfect addition. There was enough of a portion of each dinner for two nights of meals so value-wise, this was an excellent dinner spot. May have to try dine-in next time we come back (and we will be back).

    Photos
    All' Assassina - Enough space for groups too

    Enough space for groups too

    All' Assassina - La Creazione (make your own) - pappardelle, sausage, grilled zucc., capers, mushrooms, pesto sauce. Good!

    La Creazione (make your own) - pappardelle, sausage, grilled zucc., capers, mushrooms, pesto sauce. Good!

    All' Assassina - EGGPLANT PARMIGIANA

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    EGGPLANT PARMIGIANA

    Cara Mia - italian - Updated October 2026

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