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    Capo & Co. Keg-Cork-Kitchen

    3.6 (110 reviews)
    Closed 11:00 am - 9:30 pm
    Updated 2 months ago

    Order Capo & Co. Keg-Cork-Kitchen Takeout or Delivery

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    CAPO & CO. KEG-CORK-KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Happy hour specials
    Dogs allowed

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    Recommended Reviews - Capo & Co. Keg-Cork-Kitchen

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    Front of restaurant
    Kathy T.

    My girlfriend and I tried this restaurant for lunch during the week, the ambiance is very welcoming. Our server was spectacular at her job and kept checking on us, since we were catching up, they let us sit there as long as we wanted. We both ordered the Tzatziki- Grilled chicken, spinach, tomato, red onion, cucumber, feta cheese, house tzatziki spread, ciabatta roll and comes with French fries. The food was delicious and we loved their homemade Tzatziki sauce, it made the sandwich with all kinds of flavors that just went together. Looking forward to going back to this restaurant with my hubby to try some other things on their menu that sound delicious.

    We went to Capo & Co. for a last-minute surprise date night, and I was genuinely excited. My boyfriend surprised me with this spot after I'd heard nothing but great things -- rave reviews about the atmosphere, drinks, and food. And honestly, a lot of that lived up to the hype. The atmosphere was awesome, the vibes were good, and the drinks were yummy. I started with an espresso martini and it was delicious. The fill-your-own beer wall is also a really cool and convenient concept, especially if the bar is busy and you want a quick drink. I can absolutely see where the great reviews come from and why people love this place. We started with the loaded tots, which were very good and came out promptly. When we ordered entrées, my boyfriend got the cheesesteak pizza (which was delicious), and I ordered the BBQ cheddar bacon sandwich as a wrap. Coming from someone who has worked in the service industry for over 10 years, I'm usually very understanding and cautious about making any requests that could be considered "off-menu." Under the sandwich section there's small red print that says "*make it a wrap," and I wasn't sure if that applied to all sandwiches or only certain ones, so I asked the bartender if that specific sandwich could be made as a wrap. She said, "Yes, absolutely!" and moved on. When we officially ordered, I ordered exactly as discussed. She walked away to put it into the system, then came back to double-check which sandwich I wanted. I repeated my order again, she repeated it back, and everything seemed fine. However, when the food came out, it was a completely different wrap from the menu -- a spicy buffalo Caesar-style wrap with totally different ingredients. I'm usually not someone who speaks up, but when you're expecting a BBQ chicken/bacon wrap and something entirely different comes out, it's tough to ignore. I mentioned that it was the wrong order, and the bartender immediately apologized, took it off the bill, and asked if I wanted something else. At that point, we were already halfway through my boyfriend's pizza because it had taken quite some time for the bartenders to circle back, so I asked if my original order could be made and packaged to go. To be very clear, this review is not blaming the bartenders at all. They were kind, apologetic, and clearly doing the best they could. However, this felt like a management and staffing issue more than anything else. We came in around 5pm on a Saturday, before the main dinner rush, and by the time we left there was a waitlist and hosts were taking names. For a busy hotspot like this, I'm honestly trying to understand why there were only two bartenders on. As someone who's been in the industry for a long time, I notice things others might not -- servers waiting 10+ minutes at the service well for drinks, bartenders visibly overwhelmed trying to manage 25+ bar seats while holding 8-10 service tickets at a time, and running back and forth nonstop. One even said, "I'm so sorry about your food coming out wrong, I'm just so busy and stuck over there," while pointing to the service well and the other side of the bar. Between drinks, we were waiting 10-15 minutes and eventually had to call out "excuse me" just to get a bartender's attention for another drink, a box, or the check -- which I hate doing, because I bartend myself and I truly get it. The bartenders were visibly stressed and clearly being asked to do too much. We also saw other guests at the bar experiencing the same issues. The couple sitting across from us had their food come out before they even had a drink in front of them. My boyfriend had been here before during lunch when it was less crowded and had great things to say, so I don't believe this is always the experience. That said, when servers are repeatedly waiting at the service well and guests sitting directly in front of the bar are left unattended, it becomes a turn-off. This isn't on the staff -- it's on management. Scheduling another bartender, even just to run the service well during the dinner rush, or having management step behind the bar when needed would make a huge difference. I'd be open to coming back on a quieter weeknight to hopefully get the experience all of my friends rave about, because the potential is absolutely there. I just hope staffing during peak hours is addressed so the experience matches the atmosphere and food.

    Prime Rib Sliders
    George N.

    Nice little bar/grill. The ambience and staff are very nice. They have a cool self-dispense beer section where you can get various beers on tap for a good price. The menu is also pretty solid, but I must say the items were very hit or miss. The personal pizzas were ok (decent for the price). Most of the entrees were good, but I would have rather have spent the same amount of money getting similar entrees from a nice steakhouse. The dips and appetizers were very very good! The cocktails were also hit or miss. We enjoyed their espresso martini , but some of their winter drink specials did not taste good at all and there was not much alcohol in them. Overall the drinks were definitely too sweet for our taste. I would say this is a great location if you want beer/apps and not as great if you want a full meal/cocktails.

    Steak Salad
    Cara B.

    Came in here on a whim just looking for a salad and was not disappointed! The "gangster salads" are HUGE and loaded with lots of toppings and protein! I had the steak salad with blue cheese dressing. They also brought out complimentary garlic buns which was a nice step up from standard bread. The fried brussels sprouts were great as well and had lots of flavor. They have a very extensive menu, so plenty of choices for many different eaters

    Mozzarella stick
    May M.

    Great ambiance and staff, unfortunately the food subpar. The mozzarella stick was the best thing out of everything, crunchy and cheesy, but the crust was tasteless. The meatballs were underwhelming, lacking flavor and on the hard side. The penne vodka was most disappointing for almost $20 with small portion and again no flavor. I would always prefer quality for quantity, but neither could be said of Capo and Co. There is potential to be better. I hope they do.

    Goombah Burger
    Esin A.

    Mafia theme is pretty cool. Well done Goombah burger consisted of onions & mushrooms and came with fries. Bun was toasted, which is a must. Burger was a good size and tasted good, although no char flavor. Gangster Slaw was good. It consisted of freshly chopped purple & white cabbage and carrots, tossed in house--made honey, mayo and mustard dressing. Blackened brussel sprouts appetizer was large portion. Crust of the Margarita pizza could literally be snapped in half, because its texture is that of cracker, not bread.

    Philip A.

    The food is excellent,The service was fantastic, The prices are very reasonable, The decor is pleasant and inviting. This was our first time here and definitely won't be the last. The Wedge salad was huge, Chicken Parmigiana ,Penne Vodka,and burger were off the hook delicious. My wife and son said the cocktails were delicious as well

    BLT Chop Salad

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    1 month ago

    Highly, highly, highly recommend!!! Delicious food, quick service and tasteful ambiance are all excellent!

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    7 months ago

    Excellent food and large portions. Cool atmosphere. Waitress was very friendly and attentive.

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    6 months ago

    If I could give this place below a one star. I would, the management / owners are rude and the food sucks. Save your money and time.

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    8 months ago

    Food was amazing, great atmosphere, great service, and great music and vibes. I recommend the penne ala vodka

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    Page 1 of 3

    Ask the Community - Capo & Co. Keg-Cork-Kitchen

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    Capo & Co. Keg-Cork-Kitchen - newamerican - Updated May 2026

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