So I haven't been to this Cattlemens in years . We made a reservation and got right in . The…read morerestaurant is very busy but nice and still clean . Hostess and bartenders are friendly and helpful. / Now let's talk about the food , food was really good , we did have some issues with some of the items and how they were prepared but it got taken care of . I really don't like when someone's food isn't correct and they have to wait to eat . So we did have an issue with a steak being over cooked and a side of crab that came out still frozen ( very odd nobody caught that ) . But even with those two issues the waitress and manager were amazing and took care of us . I have to say that the service we received was AMAZING,,, I think our servers name was Ari , she was fantastic, friendly, helpful and just overall great . The manager that stepped in to help us was also amazing , so I say Thank You Cattlemens for making sure we had a fantastic dining experience.

I visited Cattlemen's over the weekend and unfortunately left very disappointed. I understand they…read morewere busy, but our experience was much worse than I expected for the price. We arrived around 7:30 p.m., and I had to ask more than once for water. After ordering, we waited about an hour for our food. By the time it arrived, we had already been waiting quite a while and hadn't eaten for several hours. Unfortunately, several of the steaks came out cold and were extremely salty. The kids' steaks were also incredibly chewy--possibly just the cut of meat, but they were essentially inedible. Most of that food ended up going to waste. The potatoes were also disappointing; they were hard and not enjoyable at all. We did let our waiter know about the issues. He spoke with the manager, and she did remove two of the meals from our bill, which I appreciated. However, we still spent almost $300 on dinner, and it was very frustrating to spend that much money on food that several of us could barely eat. There was also some confusion with the "Dinner for Two" option on the menu. The way the dessert portion and pricing were explained to us was confusing, particularly regarding whether the dessert was included or discounted depending on whether you ordered it. Overall, I expected a much better experience for the price. I understand restaurants can have an off night, especially when they're busy, but between the long wait, cold and overly salty steaks, chewy meat, hard potatoes, and the overall cost, I left very disappointed. Unfortunately, I don't think I'll be returning.

This review is a little long overdue. I visited on a quiet Wednesday night, and I was honestly…read moresurprised by how empty the restaurant was. I mean it may have been one other couple in the restaurant. The price point of the food seems to match the quality, and overall, I thought the food was decent. Our waiter was very kind and provided good service. They did make a mistake with my order. I ordered Dungeness crab but received snow crab legs instead. They did remake the order, which I appreciated. Where I think they could really improve is the drinks. Unfortunately, the margarita I ordered was TRASH, and I definitely wouldn't order another one. I also think adding more specials or promotions could help bring in more customers, especially on slower nights. I'd be willing to give them another try because there were some positives, but there are definitely a few areas that could use some improvement.

I love the crab boils, the snow crab legs and sausage are my favorites. The fried okra was good…read moretoo. We ordered fried okra, garlic bread, gumbo, and a combo with snow crab legs, head off shrimp, corn, potatoes, and sausage. Service can be slow at times but the food was fresh and hot. I've dined here twice and will be back.

Tried a new spot, very good. Chris our server told us to try the camarones perrones and if we…read moredidn't like them he would take care of the check. We tried and loved, they were tasty. The winner that took it all were the empanadas those were amazing. The green salsa pairs with it perfectly. As for the vibes they have karaoke and everyone hypes eachother up. It's a party when you come in.

Nice environment and seating along with staff, value of food prices and food I general. Aesome…read morehuge Shrimp Cocktail!

Good food,fresh shrimps and good clams ,perfectly seasoned not salty…read moreThe fresh oyster delicious! Our server very attentive keep checking and asking what we need..definitely we'll be back with the all family

Came here for dinner and I was so disappointed. Place was small and not crowded. We got combo #3…read morefor $80 something. 1lbs of king crab legs and 3/4lbs of head off shrimp. I also added a pound of muscles. The bag came out and I was excited but as soon as I opened the bag and saw the king crab I already knew I was going to be disappointed. The crab was so rubbery and it had no flavor at all. The shrimp wasn't too bad but it was definitely overcooked a little. The shrimp tasted better than the crab. The corn was the only good thing in the bag. The muscle came in a different bag because they didn't put that order in. But the muscle was good. They didn't bring out no scissors or crab crackers for us. We had to ask them for it. This is the first place that I've been to where I had to ask for crackers and scissors. I would not come back again. Not worth my $80.

Been to Jacky's twice now and we really like this place…read more Great location right on 1st Street. Wonderful decor with plenty of seating. Family owned and you can really feel the warmth in the customer service and the love they put into their food. So far, we've tried their chicken nachos (HUGE serving!), crispy chicken tacos, and chicken enchiladas, combination fajitas, along with some beans and rice. Absolutely tremendous...Home cooked taste with a nice presentation. I'm envious of the family and friends that were privy to this food prior to the opening of this restaurant. Jacky's has a cocktails, beer, and wine as well. We've tried the Michelada de Tamarindo, a Top Shelf Margarita, and the Jacky's Azul (combination of vodka, lemonade, blue curacao, and peach punch). We've enjoyed all three. A really wonderful place and a nice addition to Dixon.

My friend and I had an impromptu dinner and he said we should go to Jacky's. I had not yet been so…read moreI was looking forward to it. I knew I wanted a burrito so I would have lunch tomorrow. I ordered the super burrito with carnitas. My friend ordered the loaded nachos. Granted we were the next to last customers, so they were definitely ready to go home. But they were still super friendly! I received my burrito and it had cheese (which I had asked to NOT have) and sour cream on the side (which I had also asked to have). I just let the cheese-thing go since I didn't want them to have to remake the burrito. After I asked the server, she brought out a ramekin of sour cream. The nachos looked good and he ate all of them so that was good. The chips are always nice to have but these chips weren't anything to write home about. They've done a great job decorating. It feels very welcoming and colorful. Like I said we got there at 7:15 and they closed at 8, so next time I'll go in earlier.

Always a great time! Good food, great vibe, convenient location, and the nicest staff…read more Oysters are always fresh and come with a great mignonette sauce. Acme Bread + Butter is also fresh and tasty. Garlic Fries have the perfect amount of garlic and are cooked crispy on the outside and soft on the inside. Very yummy. I've had other items from here before that were all just as delicious - some other things you should try: - Chipotle Bourbon grilled oysters - Steamed Mussels - Hog Island Clam Chowder - Rustic Seafood - Any of the Sandwiches - House-made Pickled Veggies (if you like pickled veggies) They are located at the Oxbow Public Market, so there are other goodies to check out while you are there. They have ample parking and have both indoor and outdoor seating. Dogs allowed on the patio. Would I go back? Yes, Always!!

Multiple Hog Island Oyster locations exist and today we visited the location in Napa which is…read moreinside the Oxbow Public Market. I suggest the counter service which allows you to see the "action" from the cooking staff. We ordered the grilled oysters and steamed mussels with both being really good. The mussels were a generous portion and the broth was tasty and garlicky, not too salty. Service was efficient, nothing spectacular. They do offer a Happy Hour menu but we weren't able to take advantage of it due to the time we were there. I do think Hog Island Oyster is one of the better restaurant options inside the Oxbow Public Market.

Chef Hamilton created the best vegan meal! The best dish I have ever had at a steak house. I am a…read morereturning customer and his vegan dishes are amazing.

Always a good time at C2!…read more I don't always make the trek here, but when I do, I make sure to visit C2. The service is superb. The staff is courteous and friendly, and they check on you during almost every course to get feedback. The dim lighting, personal lamp on every table, and white tablecloths give it the classic steakhouse feel. They used to have these cool light-up menus that illuminated as you opened them. I'm a little sad they don't have those anymore due to vendor issues--it was a small, thoughtful detail that really made a mark on me. The food is great. The steak is always perfectly seasoned--not overly salty or overdone, just right to the point where I don't need to add anything else. Even the roasted bulb of garlic that comes with the steak is perfect for adding extra flavor if I want to. The sides are what you'd expect from a classic steakhouse. One thing that sets them apart, though, is the bread. They always have a great variety, plus a huge helping of butter on the side. If this place were closer to home, I'd probably be here every other month. So it's probably a good thing that it's far away.

We stopped by El CAPI and the service was great , server was very friendly . We got our food very…read morequick and it was very good . We had been driving a couple hours and this restaurant hit the spot .

Food: 4.5 Service: 5…read more Cleanliness: 5 Ambiance: 5 My husband and I were on a road trip from up north and wanted one last good meal before heading home. We found El Capi on Yelp and were impressed by the great reviews. When we walked in, it was completely empty, which made us a little hesitant--but the vibes felt right, so we decided to give it a shot. First impressions? The place is super cute and spotless--huge for me. Even the bathroom was chef's kiss clean (major points!). The server was friendly, attentive, and welcoming. Booths were spacious and spotless. You can order from physical menus or scan a QR code, which is always a nice option. Here's what we ordered: * Caldo de Camarón * Calamari * Spicy Edamame * Two shrimp tacos * One fish taco * Shrimp tostada Everything was seriously delicious. The edamame had a great kick, and the calamari was perfectly cooked--crispy, not rubbery--and paired with a zesty tartar sauce that really elevated the dish. The tacos and tostada were fresh and flavorful. My only critique? The tortillas. That's the one area I'd love to see improved. Handmade or at least warmed on the comal would have really taken the tacos to the next level. Ours felt like they came from a microwave or warmer, which was a bit of a letdown. As for the caldo--it was flavorful and came with a generous side of onion, cilantro, and avocado, which I loved. The shrimp-to-broth ratio was perfect, but I wish there had been more veggies in the soup. A few more chunks of potato, some carrots, maybe a bit of zucchini or even corn would have made it feel more complete. One other win: the beans. My husband couldn't stop raving about them. We're not sure if they were made in-house, but they didn't taste canned, and that's a win in our book. By the time we were leaving, more people were coming in--which was nice to see. I have a feeling El Capi might be a newer spot, and I genuinely hope it takes off. If you're in the area, give them a shot and support a small business with a ton of potential!

Food: 8/10 Service: 8/10…read moreAmbiance: 7/10 Tacos are great if you like street tacos. Rice and beans are good too. I liked the salsa but I will say the ceviche was plain. It didn't have that citrus flavor at all. You pay at the cash register. Overall, it was a delicious lunch and I will be back.

Great food and amazing staff! Hats off to the chef Santi! Muchas Gracias & Salamat Po!read more

Best fried catfish I ever had. Owner is very friendly . Fry is extremely delicious. Will come back…read morefor sure

Super friendly very welcoming the fish was crispy and not dried out it was good the chiken wings…read morewhere super juicy like moist af the legs tho where kinda dry and the thighs where kinda juicy but as much as the wings mac was a lil cold I think they made that first befor the rest of the food was able to send get sent out would 100% go for the chiken again calamari was also pretty good.