THE GOOD ----------------…read more+ Verrrry, verrrry good Italian food. As good as it gets. ++++ Classic Fried Calamari - As classic as it gets. Solid fried calamari made all the better by the deliciously, tangy marinari sauce that came with it. ++++ Margherita Pizza - 16" Family Size - Came out piping hot/fresh and had fantastic flavor to it. Slices had ZERO flop and good crisp/undercarriage. Not too thick, but not super thin either. Best pizza I ever had? Not there yet, but still verry good pizza. Our family of 4 took home 3 slices of the 8. ++++ Chicken Piccata - Phenomenal chicken entree. Chicken was tender and linguine was cooked perfectly. ++++ Broccoli Rabe Side - As good of a broccoli rabe that you will find anywhere. ++++ Large Tartufo Ice Cream - Addictively refreshing. Hard chocolate outer shell with ice cream inside was cut into 4 pieces. ++++ Franco's Mini Cannolis - 3 fantastic little cannolis. Honestly, they were the perfect size and we ate them up FAST! + Service was EXCELLLLLENT all evening, from the moment we were greeted till when we left. ++++ Every employee was very friendly, especially the maitre d and waiter, but even the busboys were great and worked fast. ++++ Food came out reasonably quick. + Large private parking lot in the strip mall that the restaurant is part of. + Easy to make a reservation via OpenTable. THE NOT SO GOOD ---------------------------- - Entrance and waiting area are a bit tight. MIXED THOUGHTS --------------------------- = There are lot of tables and big booths inside, BUT some of the tables were fairly close and walking space was limited when it was busy. RANDOM OBSERVATIONS -------------------------------------- = Suppppper busy on Valentine's Day Saturday evening when we arrived at 6 PM. Luckily we made a reservation because we observed people without them not getting a table. = The dining room is to the left of the main entrace while the pizza shop is to the right. CONCLUSION --------------------

- Completely packed on a Valentine's Saturday evening during dinner--reservations are a definite…read moremust; parking can also be tricky, especially if you're hoping to snag a spot right out front in the shared parking lot - The pizza take-out counter is conveniently located to the right of the entrance, while the main dining room sits to the left - Dim lighting throughout creates cozy, romantic vibes, though most tables are tightly spaced, so you'll be dining pretty close to your neighbors - Service was absolutely top-notch--everyone we encountered was incredibly friendly, from the hostess to the waitstaff and busboys - The food was great overall: the Classic Fried Calamari was nicely breaded and crispy without feeling heavy or oily, and the squid was very tender; the family-size Margherita Pizza was thin yet held together well and was flavorful, though fairly basic and simple; the Chicken Piccata with Linguine was a standout--juicy, tender chicken served over perfectly cooked pasta tossed in a creamy yet light, lemony sauce; complimentary bread was fresh and warm; the White Sangria was strong and fruity; desserts were also very good--the Mini Cannolis were fresh, and while the Tartufo was tasty, it could've been bigger considering it's advertised as "large"

Everything I was delicious. I had the Grilgilata Di Pesce, marinaded skirt steak and a few of their…read moreoff-menu specials. They give good sized portions. This has to be one of the top Italian restaurants I have been to. Too bad for me I have to cross two rivers to get here. The servers was very nice and helpful. The vibes are about a family restaurant. They also have a great selection of tequilas. Can't wait to come back here again!

Gem of an Italian place in cliffside park! Upon sitting down, we were given a basket of fresh bread…read morewith butter to start. It was so warm and delicious! Crispy on the outside and soft on the inside. We got the Caesar salad and loved how the dressing was so well mixed into the salad! The lettuce was cut in small, bite sized pieces! We decided to order the linguine con vongole and it did not disappoint! I believe the chef grilled the clams first and that made a big difference (in a good way) in taste! The pasta was cooked al dente, how it should be. The dish itself was well seasoned. The servers were very friendly and gave good recommendations. It's a cozy feeling inside. We were so stuffed that we didn't have room for dessert.. but there's always next time!

The best, I go there frequently always love it , the food is excellent one of my favorite places…read moreto eat , never disappoints .

Rudy's Italian seafood restaurant never misses a beat with the consistency of their food…read morepreparation and their welcoming hospitality. This restaurant hits the trifecta was it's great food, great service, and an old-school ambience. I definitely will recommend this mom & pop restaurant for a nice weekday dinner. Because the weekends get a little busy with locals and regulars. Also a little bit of advice, call ahead and make some reservations. Because even on a weekday evening, this restaurant can weirdly get busy out of nowhere. Anyway, I really hope you take the time to visit this time capsule of an establishment, because you truly won't be disappointed. Enjoy!

Old school Italian feel inside, unassuming from the outside. Pictures of employees and patrons of…read morethe past let you know there's some cool history in here. No hats allowed so do your hair :) Had the occobucco and wife tried the branzino. BYOB so bring your favorite bottle. Service is attentive and welcoming. Had a great experience and meal. My friend got the chicken Parm which looked like your typical classic. Everything was delicious and not too crazy expensive which I appreciated.

We came across this place on Google while searching for Italian food in the Bergen County area and…read morestumbled across a upon a true neighborhood gem. The menu isn't massive, but they cover every category with extreme precision and do it really well. Seafood, pasta, veal, chicken, and all the classic appetizers you can think of from stuffed artichokes, zucchini blossoms, and house-made burrata. The ambiance is old-school Italian in the best way: timeless, romantic, and cozy. It works just as well for an intimate date night as it does for a small group dinner. Bonus points for being BYOB. We ordered the veal marsala and the seafood pomodoro. The veal was pounded to perfection and swimming in a ridiculously addictive sauce. The seafood pasta was cooked perfectly and loaded with fresh shrimp, clams, and mussels and you can taste the quality and care put in the food. Meals are served with a salad to start, and you can expect to spend around $35 per entrée, which feels more than fair for the quality. We were genuinely impressed and were treated with a lot of attention throughout the meal. The concept of the restaurant being run by two italian twins was honestly so sweet. Highly recommend if you're looking for classic Italian done right without trekking into the city.

Great food. Great price. Worth the trip! Owners are great people. Try the gnocchi and any of the…read morepasta and meat entrees. Deep pan pizza is good

We have only ever ordered from Pomodoro for take out and haven't dined in yet. The past few times…read morewe have gotten food from here, it has always been positive experience . We ordered two pizzas and an order of meatballs. I didn't see the meatballs order, however my husband said it was good. The pizza I had was delicious with chicken, penne vodka sauce, and mozzarella on the soft dough. Pomodoro is noticeable as you drive by the location down a broad street. Surrounded by a few other stores. Plenty of parking, wait take might take some time - check in from time to time in case your order is ready. All payments are accepted. Be prepared to be full from their food.

Food was amazing tonight. It was a crave for Italian food to check out in Fort Lee and we came…read moreacross In Napoli. Ordered fried calamari for appetizer, given complimentary garlic bread and house salad with balsamic vinaigrette dressing. The house salad was served in a large bowl. Chicken Francese was ordered - my husband said it was delicious and Food was amazing tonight. It was a crave for Italian food to check out in Fort Lee and we came across In Napoli. Ordered fried calamari for appetizer, given complimentary garlic bread and house salad with balsamic vinaigrette dressing. The house salad was served in a large bowl. Chicken Francese was ordered - my husband said it was delicious and served just right. I ordered the crabmeat linguine. It was prepared so well with a great combination of good crabmeat portions, tomatoes, onions, basil bits with a light tomato basil sauce. Service was friendly, all payments accepted. Parking is available if you are interested in the nearby municipal parking lot. We will be back to try other items.

I like this place. They have a good lunch menu and the food is much cheaper during lunch. The…read moreonly thing is, I wish they would get with the program and allow online ordering. You have to call and order, which is a pain. They would get more orders if they allowed online ordering. Garlic bread and salad included with the mean. Always excellent.

Very good food. Excellent service. The gentlemen of the…read moreservice staff make you feel welcome from the moment you walk in. Went to this place for the first time over twenty years ago and went back recently. Still a very nice place for a pleasant lunch or dinner date.

Excellant food and service. If you're looking for some of the best food you'll ever have, please…read moremake sure you visit this gem of a place. Great service and the food taste great and had good portions.

I'm standing by for my food to go…read more Service was friendly and welcoming Mauricio was very hospitable. Heard the food is amazing so let's see ....

Solid local place for good food and warm service. Nice menu and BYO…read more Chicken Marsala was rich but good and my stuffed shrimps were enjoyable. Eggplant appetizer was delicious. Dante's will become part of our dining rotation.

Everything from the food, linguini à la Gianna, to the best lemon drop martini's, to just the right…read moreamount of attention and service from the waitress/waiters, makes this place a gem!

The food is fine. This review is more about the older lady who was sitting at the bar. I arrived to…read morepicked up my order and the waitress went into the back to get it. As I waited, an older woman in every day clothes started questioning me about where did I park (I did not drive there), how was I expecting to carry my order back with me (none of her business) and then she continued to chastise me because I used Seamless instead of calling the restaurant directly ("to save money"). At some point I had to ask if she worked there because it was not clear and either way, there was no need to question and criticize me. This made me VERY uncomfortable and I was only PICKING UP!! Thank goodness I didn't dine in. As I said, the food was fine, but this interaction took away from my pleasure in enjoying it. PS To the random woman sitting at the bar, In the future, please introduce yourself before giving a customer the 3rd degree with judgement.