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The Big Red Tomato

3.6 (326 reviews)
ModeratePizza, Italian
Open • 11:00 am - 9:45 pm

The Big Red Tomato Photos

THE BIG RED TOMATO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - The Big Red Tomato

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Reviews With Photos

Penne Mari - Lunch Special
Angela YJ B.

Big Red Tomato It has been a while since my last visit which probably was about 7 years ago !!!! But it is always a great choice which a variety to choose from. Complimentary bread is always warms up and ready to please everyone. Fried calamari - Tad bit dry and chewy. I wished it would be softer. Not sure why the calamari felt dry. Mussels in red sauce - Well, the sauce was good enough to dip the bread!! But, again, mussels were soooooo tiny and dry, it felt impossible to detach them from the shell. Penne Mari was good as usual. Their vodka sauce is always a must. Can't go wrong with the vodka sauce. The Special Pie !!!! Yes, very special and very good !!!!!!! Must order. We also had linguini carbonara, and it is way better than any other restaurant. After being back after so many years, it was great to be able to pick what our favorites are !!!

Chloe' L.

A cozy place to gather with family and friends. The food is good. The service is also very polite and makes you feel good.

Ivana S.

Those garlic knots- can someone please tell me what sorcery they are made with because I can't get enough of them! Ardita was kind enough to pack some to go for us and I had them in the morning as well. We come here for casual dinners as the place is walking distance from us and we can count on good food and a cozy atmosphere. Ryan was nice enough to get us different sauce for the wings last time as our group likes them extra spicy! Will def be back again.

Margherita pizza slice
Nancy W.

Went here for lunch for a quick bite. We ordered our slices and asked if we could sit and eat in the restaurant. We wanted it to be fresh and knew we wouldn't be staying long. My Margherita pizza slice was a true, fresh taste. It came straight from the oven, I bit into it too fast, however I couldn't help it because it did taste delicious. Service was okay, the main guy at the front we didn't think was too friendly. We got our slices once he told us it was done. Maybe because we chose to stay and eat there, it was an issue? I don't know. We ordered here on doordash a couple of years ago, not what we expected on being approached, but good pizza can be a saving grace. Parking can be tricky. Watch out for the meters. Within walking distance. Minimun $10 to use your credit card.

Broccoli Rave

Nightmare delivery... restaurant used Uber Eats to deliver my order. Driver didn't speak or understand any English. Restaurant packed my entrees in a pizza box but didn't tell the driver. When delivery showed up, I told him that I didn't order any pizza. Driver went back to the restaurant. I even called the restaurant (the person who answered the phone didn't speak English, ended up passing it to someone else) Restaurant was not apologetic al all, accusing me for not checking the pizza box for food that I ordered. They insisted that I had to take my order that all the food was cooked more than an hour ago (and I ordered pasta dish, imagine how soggy and mushy was...) Pasta and veggies were very salty but chicken and salmon were tasteless (not even a hint of salt). Overall, bad service and food experience got me no choice but to rate 1 star. Please be careful if you order food for delivery from this restaurant.

Randi P.

We've been here before and it was much better. I'll try to mention the good, the bad, and the ugly. The bread was hot and fresh. The garlic knots were delicious. I wish they brought more. My husband's dish was good and so was his daughter's. She had chicken Marsala. He had chicken with brown sauce. I'm had grilled chicken Parmesan. It was a huge portion but the chicken was dry and hard as a rock. The broccoli was way undercooked and very hard. What made matters worse was that they didn't give us sharp knives to use and I was unable to cut my food. Had to ask several times and they gave me an attitude saying they had to clean them. So while my food got cold by the time they brought the knives it was too hard to cut anyway. I also had to keep asking for refills for our water glasses. The service was not very good. Like I mentioned, the other two dishes were good. Only mine was not.

Linguini with Clam Sauce
Ashley R.

BIG RED! Another one-of-a-kind Italian restaurant that has existed for decades! 26 years exactly I believe. If you are in the Fort Lee area and want an amazing chicken parm, amazing pasta, and free garlic knots, don't walk, RUN HERE! This is a beautiful little old-school restaurant on the inside, where you can bring the family on Sundays. It's nice and quiet throughout the week, but the weekend is on fire. The food here is top quality, and top tase. 10/10 for basically everything I've ever tried here. My 100% go-to items are the Chicken Parm (obviously), Chicken francese, Clams with Linguini, Garlic Knots, and a shrimp salad, to pretend to be healthy. LOL. It's the marina sauce for me here... like to die for. Top-quality and top-tasting. The chicken in the chicken parm is always tender, never chewy or fat. It's always baked to perfection, especially with the fresh mozzarella on top. The marina sauce is sooooo flavorful it's ridiculous. I usually ask for a separate togo cup to bring home. The chicken francese is so bomb... I can't compare the two chicken dishes, they are both that good. The shrimp salad comes with spinach and onions, it's always fresh. However, its a salad lol, I do get it with balsamic vinegar. The garlic knots are my favorite part, because they are free and always fress. The are super tiny, but I just love the fact that they are free. A little customer appreciation. I don't believe they are free if you just order pizza, (not sure). Talk about pizza, OMG OMG OMG. The grandma slice/pizza woah. If its freshly made HOT. Buy the whole pie.. you will not regret it. I repeat everything here is really good. Dont skip it if you're in town.

Pepperoni Pizza
Kathleen S.

Went to Big Red Tomato for my mom's birthday and we were seated right away with a party of 8. We ordered the calamari for an appetizer and the calamari was served in big pieces. It was nice and crispy. I ordered fettuccini Alfredo with chicken and it was good, but the star was the pizza! Lots of pepperoni and the crust was crispy yet soft on the inside. Service was great too. Definitely recommend!

Garlic knots and bread
April L.

My husband and I tried out this locally famous restaurant for dine in and it was amazing. There wasn't a wait, we were seated right away. The bread and butter came with soft garlic knots that had a generous covering of parmigiano. We had Buffalo chicken wings for appetizers covered in cheesey sauce with blue cheese on the side. Our pasta dishes were both phenomenal. The penne vodka was rich and the linguini Mariano was also equally great. I can't wait to come back to try their pizza.

Capellini and Broccoli

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2 years ago

Food was alright. Service was alright. Atmosphere was alright. Not much words to describe this place

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3 years ago

Love it, quick and yummy family style Italian and byo. The grilled chicken as well as parm, broccoli rabe, pizza delish

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Mavi's Pizza and Pasta - Closeup of the Lychee-ade. ORDER IT!!!

Mavi's Pizza and Pasta

4.1(319 reviews)
1.0 mi
•$$

Mavi's is easily in my top ten restaurants within the tri-state area. Each visit is memorable, the…read morefood is ALWAYS spot on, and the service is quick and cordial. I noticed that Mavi's has installed wall mounted televisions, which scroll menu items, specials, and upcoming events. This was my first time ordering from their brunch menu and it was outstanding. My Western Omelette (ham, onion, mushroom, pepper, egg, potato, arugula, almond slices) was an excellent choice. Every ingredient was fresh, the eggs were fluffy, and it was accompanied by a side salad and two large slices of multigrain bread. The other items were the artistically presented Avocado Salad (Avocado, tomato, onion crisp, sesame seeds, pumpkin seeds, sunflower seeds, arugula mixed salad, almond slices with balsamic glaze and sesame dressing) and the Toowoomba Shrimp Donkatsu (crispy, golden-fried cutlet smothered in a rich, creamy, and spicy Cajun Toowoomba sauce with shrimp, onions, and mushrooms, served alongside a half-portion of pasta). This dish is succulent, creamy, pleasantly spicy, and thoroughly enjoyed. I'll never dine at Mavi's without ordering a Kimchi Bulgogi Pizza (tomato sauce, mozzarella, onion, mushroom, bulgogi beef, kimchi, scallion, spicy mayo drizzle). Not only does every ingredient dance in your mouth, but the soft beet infused crust makes this one of the best pizzas I've happily savored.

This place is focusing more on pizza and pasta nowadays and I don't think they have their ice cream…read moremix-in creations anymore which is a bummer for me, but the food here is still always good when we come. I like the Snow White pizza. The brunch menu also looks nice but I wish there were more sweet options on it.

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Mavi's Pizza and Pasta - Indoor seating

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Mavi's Pizza and Pasta - Rose Chicken Pasta

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Indoors

Franco's Metro Restaurant, Bar & Pizza

Franco's Metro Restaurant, Bar & Pizza

4.2(307 reviews)
0.9 mi
•$$

On a return visit to NJ after leaving in 2002 a return to an old favorite -- did not disappoint…read more Short: Food 5/5 Value 5/5 Ambiance 5/5 Long: A genuine New York pizza before it was important to be NY pizza --- grew up in Fort Lee in the 70-80's and this was one of many places to eat Always fresh and made to order with fresh bread delivered every morning and all sauces made from scratch. -- saw the bread delivery even this visit Used to eat here every week since we owned a business in the same plaza. The place has been nicely updated and kept fresh with tasteful renovations without loosing its local pizzeria restaurant touch. Service was delivered with a smile and it was good to hear about the original owners Mr and Mrs Franco. My son and daughter had to have a NY pizza in NY - but stated this was better and without the hefty cost and the crazy wait My personal favorites from the past are the cheese pizza and the mussels, and the sausage and pepper heroes This time only was able to eat the pizza since we had already had dinner, honestly it tasted great . Unsure when I'll be back but will definitely make a stop. For reference had gone to school in NYC for 9 years and had plenty of Rays or other NY pizza and Franco's was always my goto. And currently living in Az -- I have enjoyed pizzeria bianco but know what it is like to miss some good old fashioned pizza Thank you Mr and Mrs Franco for the memories

We ordered pizza (surprise right lol) and this was our first time trying Franco's. We decided on…read morethem based on reviews of course, distance and delivery time. Being that it was our first time you know we had to go with a portion of the pie being plain cheese (the other 1/2 was pepperoni). Let me just say this ..... THIS IS THE PIZZA I REMEMBER GROWING UP IN JERSEY & HAVE BEEN SEARCHING FOR SINCE MOVING BACK!!!! Nothing left to say other than PIZZA PERFECTION and you now have a lifelong customer!

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Franco's Metro Restaurant, Bar & Pizza - Hometown pizza

Hometown pizza

Franco's Metro Restaurant, Bar & Pizza - Veal Marsala

Veal Marsala

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Wahizza - Veggie Pizza, cherry tomatoes, red peppers, spinach, oyster mushrooms, basil

Wahizza

4.5(80 reviews)
2.6 mi
•$$

I had been wanting to try the Oxtail pizza for a while when I used to pass the Edgewater location…read moreso I traveled to Englewood. I ordered the oxtail pizza and it was delicious!!! The crust is thin with a sesame sprinkled crust and it was so good that I even ate every single bite of it, which is unusual for me. The oxtail was so flavorful and rich with the cheeses (mozzerella, Parmesan and goat cheese), meat, hot honey and spinach. The ladies asked if I wanted cilantro on top, which was the perfect add of even more flavor. They were so sweet and welcoming. Parking in downtown Englewood can be tough but I took the side street behind the row of stores and found the back entrance to Wahizza. I'm not sure if that's allowed but it made the pizza pick up a very quick and convenient experience. I plan on eating in next time bc the inside was so cute and looked very comfortable. I am definitely coming back.

We came here after a World Cup soccer match, looking for a restaurant instead of eating at the…read moremall's food court. The food was good, although a bit overpriced for the quality. Most of the staff was very friendly and welcoming, especially the manager. We arrived about two hours before closing and asked if we could sit at the bar to watch the next soccer match after the hostess told us there were no available tables. What was confusing was that the same tables that were empty when we arrived remained empty the entire time and were still vacant when we left as the restaurant closed. Overall, the food and most of the staff were enjoyable, but the experience at the front of the house could definitely be improved.

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Wahizza - Loving the Pizza

Loving the Pizza

Wahizza - Fried Calamari

Fried Calamari

Wahizza - Wahizza Menu

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Wahizza Menu

The Big Red Tomato - pizza - Updated October 2026

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