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Cafe Scopo

3.3 (6 reviews)
Closed 8:30 am - 11:00 AM, 12:15 pm - 1:00 PM

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6 years ago

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7 years ago

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7 years ago

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Eric K.

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5 years ago

Hours of operations are wrong. Always check with Google, because Yelp never gets it correct.

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7 years ago

Great gourmet coffee selections with large relaxing atmosphere and very friendly staff. I am a regular customer here!

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8 years ago

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Belair Donuts - Interior

Belair Donuts

(131 reviews)

$

Holy moly. TOP TIER DONUTS. I saw from other reviews that you should get there early to get stuff…read morebecause they run out fast, so I got there at 6am and thank god I did. Literally some of the best donuts i've everrrrr had. Worker was very sweet and explained to me that they filled the donuts to order, so I could get whatever I wanted. Yess!!! Also very cute interior (loved the decorations). You need to try these!!! You'll never regret it..

On a road trip that is NOT going according to plan. Yesterday the car died and this morning the…read morehotel lost power. We needed breakfast, so we walked to the Belair Donuts near the hotel. Where we learned that the whole block was out of power, but they still had their donuts and all... I'm not proud, and my pancreas may never forgive me, but I regret nothing. I was thinking that a donut would be nice. And then I saw the maple bacon twist, so I ordered it. And then my Bride asked "is that an apple fritter?" and the nice young lady behind the counter said "yes, and we also have PEACH!" So we ordered one of those. And then she pointed out the pistachio donut, so I *had* to order that. And then my Bride saw the crème brûlée donut and that completed the order. We paid in cash- I got complimented on my old school coin purse- and repaired to the picnic table outside, where we split each of our treasures in half. And then we ate them all, like the feral little goblins we are. The pistachio donut was not particularly pistachio-y, but was a good frosted donut and had adorable autumn-themed sprinkles on it. The peach fritter was delicious- exactly what I imagined it would taste like. The maple bacon twist was a textbook example of the style, and could only have been improved by putting the maple and bacon toppings on an eclair instead of a cake. (Hint, hint.) The star of the meal was the crème brûlée donut. One of the young ladies piped it full of cream right before she packed it, so it didn't have time to get soggy. Epic donut filled with delicious cream- not some custard goo - and topped with a burnt sugar crust. I will never come back to Augusta without going back to Belair Donuts, and will honestly consider making any trip south from Virginia pass through here just to stop and get another one of those. And as we finished our feast, the lights came back on. Never underestimate the power of great donuts! Literally the best $11.88 (tax included) we've spent this month. (Military discount is available from this veteran-owned business.) We're looking forward to going back tomorrow to see how the kolaches and breakfast burritos are! And to see if they have any more crème brûlée donuts... Edited to add: Breakfast today was sausage, egg and cheese burritos in jalapeño wraps, and we split a cheese kolache and a crème brûlée donut with pumpkin cream cheese filling (small upcharge). Which is actually pumpkin and cream cheese, not just pumpkin spice flavored. 10/10, no notes. The kolache reminds me of my babcia's cooking, and the burritos were plump, hot, and delicious. $17.46 for the whole thing! Tomorrow morning we'll get the bacon egg and cheese, just to round out the collection. Final edit. Bacon egg and cheese burritos were delicious, but I honestly think I liked the overall flavour of the sausage one better. The cream cheese puff (we added the pumpkin cream cheese filling to this one, too!) was remarkable! It has cream cheese in the end opposite the filling hole, so if you're sharing like we did, cut it lengthwise. Which we did! (The little donut voice in my head ftw!) Looking forward to going home, so our next visit comes that much sooner!

Bodega Ultima - Burger ... So good!

Bodega Ultima

(236 reviews)

$$

Came here for Mother's Day only waited about 5 min and we got a table outside. We loved the covered…read morepatio and the heaters, perfect for rainy weather! Ordered an Aperol spritz, Basque sandwich and the Pat's Chicken Sandwich + side of papas and they were all worth getting again! Fantastic food & decent prices.. we will be coming back

I am going to miss this place! Now if you're reading this review and don't know who I am and/or…read morehaven't seen my previous reviews for Bodega then you might be wondering, "what is he talking about?" Let me clarify. Bodega isn't going anywhere, I am. And as I begin the moving process I have created a mental list of places I will miss in the Augusta area. And trust me, I know all the places. Fancy, hole-in-the-wall, no online presence, hyper online presence. I know all about them. And Bodega has consistently been a go-to spot for me over the years. Typically it is a Sunday morning/early afternoon, with a cup of coffee, and about half the time a soft shelled crab sandwich. Every other time, I throw caution to the wind. Could be a biscuit. Could be a pulled pork sandwich or The Lox. Who knows. But here's what I do know. The service, ambiance, and quality of what I order is always always at a level of excellence. And where else can you interact with the furry team member (Ash) as part of the experience? Such a relaxing spot, with the ceiling fans cooling you off (and the table fans keeping flies at bay) and the fountain trickling in the background. Please, if you are in the area be sure to go by and make up for my absence!

Pho 81 - A tasty mix of cool noodles, grilled meat, fresh veggies, and optional peanuts for the perfect bite.

Pho 81

(13 reviews)

Great experience and food. A pleasant surprise…read more The portion sizes were very generous.

Saw good reviews online so decided to give this new Vietnamese restaurant a try. The dining area is…read morelarge and nicely decorated. The chairs at the tables were comfortable and I was pleased to find basic condiments (siracha, hoisin, chili oil) available on each table. The menu is small but has a nice variety of dishes. We originally came planning to enjoy a hot bowl of pho but all ended up being tempted by other dishes. We ordered the egg roll appetizer for the table to share. My husband and I both ordered vermicelli bowls(B1 & B2), our teen ordered the pork chop and egg rice plate (C3). Each of our dishes came with a small side of fish sauce. The serving size of the egg roll appetizer was not large enough for three people to share. Talking flavor they were crispy and delicious. The filling itself was seasoned well and had a very nice meat to vegetables ratio. The entree dishes were all large and well balanced dishes. We all had pork based meals so we can't judge any other proteins, but the pork was fantastic. Tender, juicy, flavorful with just enough char. So good. The fish sauce was also well balanced with sweetness,saltiness and a hint of vinegar to cut through the heaviness of the pork. Our only negative for the entrees was that the vermicelli noodles were a bit overcooked so they were a bit difficult to eat as they broke easily from being too soft. We all also ordered different inks from the beverage menu. Mango milk tea with black boba, brown sugar milk tea with black boba, and strawberry milk tea with popping boba. The milk tea itself was flavorful and tasty but did not stand out in an area with a lot of tea options. The black boba pearls were small and not the most flavorful. The drinks were served in mason jar style mugs that just seemed small and out of place. All of the staff was very friendly and attentive. While we will probably be back and would recommend the food, we did feel that the value for price seemed a bit on the high end for the drinks and appetizers. Service: 5 star Flavor: 4.75 Ambiance: 4 Value: 3.5

Cafe Scopo - coffee - Updated May 2026

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