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    Cafe Opla

    4.2 (381 reviews)
    Open 7:00 am - 2:00 pm

    Order Cafe Opla Takeout or Delivery

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    CAFE OPLA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Touristy
    Trendy
    Casual

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    Recommended Reviews - Cafe Opla

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    Banh Mi Sandwich
    Amy L.

    We came for Sunday brunch and there were luckily still some tables left. The ambiance is like your typical cafe and suited more for 2-4 people rather than a large group. You seat yourself and order at the counter. I couldn't really tell if it was self-bus or not since there were no signs but there was a cart with bins. Vietnamese Opla 4/5 It's a decent portion and good variety of food for the price. The meatballs were tender and the tomatoes were flavorful. The potatoes were cooked well and there was a heap of pate for the dish. I'm knocking off some points since the meats and carrots were a bit bland. I was expected pickled carrots since they're common in Vietnamese cuisines. Overall, I would be willing to come back another time to try other dishes since it feels like a unique restaurant but the food wasn't something I'd be raving about.

    Menu
    Jackie N.

    Cafe Opla was a pleasant surprise for me! For a restaurant by the pier, I thought it might be overhyped, but the food and drinks were really good! I love the twist on a classic Vietnamese dish and how they offer different types of oplas inspired by different countries. We also got their Vietnamese inspired drink flight and it was a true hit. Every drink was so unique and not like any other Vietnamese inspired drink I've had before. They were all good and I'd definitely get it again. The restaurant was surprisingly smaller than I expected, as it's located as a cafe within the entrance of the building, but they do have some outdoor seating. Since it's also a location right on the pier, it gets pretty busy with a line almost out the door, but the line moves pretty quickly and they do their best to serve the food as quick as possible. Tables are first come first serve, so be on the lookout once you arrive! The prices are a tad on the pricier side, but I expected that given it's in a touristy area. If you're looking for a nice meal while exploring the pier, would definitely recommend giving cafe opla a try!

    Frank M.

    While in Seattle we went here for lunch the day before our Alaskan Cruise. Its conveniently located right outside the front enterance of the Marriott Hotel we stayed at. I had Bahn Mi sandwich. It was very good. Good place to go for a quick bite.

    Carolyn D.

    The entire time I was in the restaurant I had to remind myself we were by the waterfront which is why everything was so expensive... but for the very high prices I was expecting something a little more than what I received. The flavors in the opla are good. My group got the Philippines and Vietnam opla to share. I think you can't really go wrong with longanisa and tocino with fried eggs and a baguette. The meatball, pate, and lemongrass pork in the Vietnam were flavored really well. Wish both had more sauce to dip with and a bigger baguette. The baguette that came with the opla was so small we had to order more. The $25 price tag was very steep to me, considering the dish itself. I have had a lot better skillet dishes in other places that were cheaper. We also got the pho fries to share. It was $17 and the portion was tiny. The only thing that made it "pho" was the meatballs and the hoisin sauce they put on top. There was something about it overall that I did not really enjoy, but my boyfriend thought it was fine. I like that they had different kinds of opla but being so expensive, I don't think it's worth. Maybe if you're in the area but there's better Vietnamese food in Seattle.

    Bahn Mi chicken
    Linda M.

    We flew into Seattle today. When our hotel room wasn't ready we walked across the street, actually across the parking lot, to Cafe Opla for lunch. I knew immediately that I wanted a Bahn Mi sandwich. 0rder at the counter & they then bring the food to your table. The sandwich was so good! The bread was toasted perfectly. The chicken was tender & plentiful, and the toppings were fresh. It was a nice size which I wasn't able to finish. Snack for later tonight. The restaurant is small so I see where it could get crowded at times, though not on our visit. Service was friendly & fairly quick. Good start to our overnight stay in Seattle. 2025-30

    Xiu Mai Opla
    Sally N.

    Went here on Saturday for a brunch. The parking was a bit tricky bc I parked in the public parking and walked down along the pier. I ordered Vietnamese Opla with Xiu Mai, my bf ordered Gochujang Breakfast Sandwich. I liked mine but wish the meatball had a bit more seasonings and a bit more sauce to dip the bread to. My bf loved his, he claimed it was "best sandwich he has ever had" We will come back for sure :)

    Vietnamese iced coffee with sesame cold foam
    Calvin Y.

    Drinks came out pretty quickly. Food takes a bit longer of a wait time. 10-20 minutes ish. The place is pretty quiet, especially for a late monday morning. Food is very good. It sticks pretty close to traditional flavors and seasonings for the meat. Side veggies are nice for a refreshing brunch.

    Outdoor seating area
    Samantha N.

    In a touristy area near cruise ship boarding. Got a tea, it was alright. Service was as quick as it could be, but it was pretty crowded. Only recommend if you need a quick drink before boarding a cruise at Pier 66.

    Coffee with Egg Cream Top
    Mahika A.

    I'm giving this place bonus points for creative dishes. I really like the concept of these fusion skillets, but the food itself is nothing too crazy. My friend and I shared the Tofu Skillet and the Tofu Bahn Mi. My other friends shared the Vietnam Skillet and a Pork Bahn Mi. Everything still tasted good, but I have defiantly had better Bahn Mi before. There wasn't much flavor to the lemongrass tofu, but the texture was really good. The vibes inside were simple and cozy. It's good for a quick bite/catch up. They were also very quick to bring out our food and drinks. I ordered a warm matcha which was very good. My friends ordered a coffee with a sweet egg cream on top which was delicious. I would come back for the drinks.

    Tofu skillet with garlic rice side
    Diana C.

    The skillet was good! I appreciated that it could be made vegan too upon request. The drinks however are very very limited if you have a dairy allergy. My partner enjoyed his sandwich and drink. The service was ok. This spot is in kind of an unexpected little area but is near the cruise terminal and waterfront.

    egg coffee - very sweet
    Vy N.

    The Vietnamese opla was okay, toppings were abundant! But the tofu skillet was too dry - needed more sauce for dipping! The egg coffee was sweet, so beware coffee purists! Service was so-so, needs improvement. My avocado opla was unavailable, and they offered no alternatives until I checked the menu again - all while standing 1st in line and kept other people waiting. One egg coffee arrived late when we were almost finished.

    Viet bowl
    Casey Lyn B.

    This place was one of our first searches for breakfast food and I see why! Fyi, this place is poppin' so expect a long line/long wait! This place is right across from the Cruise port, so all the people from the cruise came to this spot! Despite the hustlin' and busyness, customer service was great! I got the Viet bowl and Viet coffee. Love the coffee! Bowl was average. I recommend if you have not tried this place already.

    Hawaii Opla and Ube Iced Vietnamese Coffee 12 oz
    Kendra Z.

    I live about an hour from downtown Seattle and was meeting friends at a different popular well known Asian breakfast spot. We thought 10am would be early enough at the original spot, show up to about 20 people ahead of us and after 20 minutes of waiting (and hungry at this point) with no movement we settled on trying Cafe Opla (we wanted to go somewhere with unique brunch dishes, not your average, pancake, bacon, eggs place). We got there around 11am on a Sunday with only 2 other parties in the restaurant. This restaurant is casual, walk up counter to order and then food is brought to table. The menu is quite extensive, with their signature dish was the Oplas "Modern twist on Vietnamese breakfast" which is breakfast in a skillet. I was sharing /splitting with my friend and settled on the Hawaiian Opla and Gochujang Honey Breakfast Sandwich. The Hawaii Opla (spam, pulled pork, cucumbers, mac salad and rice) was delish, although it looked bigger in pictures. The skillet is probably 7 inches in diameter. The Gochujang sandwich was alright, it was honey forward and I couldn't really taste the Gochujang sauce. I also ordered the Iced Ube Vietnamese coffee, but other friend got this warmed and it looked a lot prettier with the design on top. I did find it a little pricey, but hey eating out is expensive these days. If you're in area looking for someplace quick, easy, yummy, unique dishes then I would recommend Cafe Opla.

    Opla!

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    4 years ago

    The pork meatballs on the Philippines Opla were so good! Cute, quiet spot with views of the sound.

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    7 years ago

    Came here for brunch and they were out of eggs....... what kind of breakfast place runs out of eggs at 11am????

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    Cafe Opla Reviews in Other Languages

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    A Filipino Breakfast Experience You'll Never Forget…read more What can I say about Ludi's Restaurant? It's one of the most memorable, heart‑warming Filipino dining experiences I've ever had. From the moment we walked in, the atmosphere felt warm, inviting, and full of soul--the kind of place where comfort food and genuine hospitality meet. We were even lucky enough to sit with a member of the family, who shared the history behind the restaurant. That personal touch made the meal feel even more special, like we were being welcomed into someone's home rather than just another breakfast spot. And the food--absolutely incredible. Every dish was comforting, flavorful, and deeply satisfying... exactly what you want in a Filipino breakfast. What We Ordered - Porkchop Breakfast -- Two beautifully breaded pork chops served with eggs, potatoes, toast, jam, and a rich brown mushroom gravy. Crispy, hearty, and delicious. - Lumpia‑Silog -- Seasoned beef wrapped in a perfectly fried eggroll wrapper. Crunchy, savory, and addictive. - Loco‑Moco -- A seasoned ground beef patty smothered in that same brown mushroom gravy. Pure comfort. - And as a special treat, the owner brought out oxtail for us to try--tender, flavorful, and unforgettable. Everything we tasted was delicious, soulful, and cooked with love. I truly can't rave enough about this place. If you want a breakfast that feels like a warm hug, Ludi's is it.

    Yum. Truly worth the hype and the line. The ube pancake was so tasty, decadent, and fluffy. I…read morerecommend getting one (two gals split one) instead of a stack because while it's so good, it's big and it's kind of like eating cake for breakfast. We also shared the combo silog which was a great way to sample more of the menu. I enjoyed the garlic rice and ilocos especially. The diner feels so cozy and homey - old photos of the owner and customers and magnets his guests left are a nice touch. Friendly and attentive service despite the busyness.

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    Inside seating area

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    Tilikum Place Cafe - Savory Dutch baby

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    What a secret gem of a place! Just tucked in from a bustling Denny street!…read more We started out with some cappuccino and iced latte, and they were lovely. They served the coffees with a little shortbread cookie, and these little details really elevated the whole experience. Also, the cappuccino was so foamy, and it hit the spot immediately. The breakfast menu was also fantastic. The TPC Breakfast plate included sausage, potatoes, bacon, bread, and some scrambled eggs. There also was an option to add Beecher's cheese on the eggs, and I'd say it was totally worth it. Most importantly, the Dutch baby was as good as they'd advertised. It comes out on a piping hot skillet which kept the dessert warm till the end of the meal. The service was very quick even though they were entirely booked out for the time we were there for. I appreciated the patience from the servers and their helpful directions in picking the menu items. I will warn you that we had to reserve our spot months in advance. This is probably because the restaurant is great but pretty limited in seating space. However, it was definitely worth the wait, so don't be discouraged. I highly recommend trying it out at least once. All in all, highly recommend! Please go try Tilikum Place Cafe!

    We tried all three Dutch babies - classic, sweet, and savory - and they didn't disappoint. The…read moresavory-sweet combo was the highlight, especially if you enjoy contrasting flavors. The baked eggs, however, were just okay - nothing particularly good. The ambiance was cozy and nice, right in downtown Seattle. However, be prepared: the wait can be long, and once you're done, they'll need the table, as there's usually a line. Overall, it's worth a visit - just make a reservation and come for the Dutch babies. I was told there are seasonal Dutch babies so try again sometime in June maybe. Rating: 4/5 Standout: Savory Dutch Baby

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    Ambiance of the dining area

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    Lola

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    Lola, a Tom Douglas restaurant is amazing. I have not been to this place for a long time. I'm…read moreglad I did tonight. I am so glad it has continued to have great food and service. Ambiance is awesome! Lots of people so make your reservations like us. We ordered a shared appetizer - pita bread and all 6 kinds of toppings hummus, tzatziki, and all they offer. Each one of us had an entree ranging from lamb burger, chicken, mushroom and lamb kebabs - all so good. It was so tender and tasty. Enough to fill us. Love it! So good! Kebabs were served on a hot plate. Nice presentation. Service was outstanding. Good attentive service .

    We've been here in the past. In fact, it's our favorite among the Tom Douglas restaurant empire…read more We were a group of 6, seated comfortably in a banquette in the middle of the room. This is a lively place, always filled with a lot of upscale looking customers. So the atmosphere is quite loud, but fun in a buzzing way. We were seated quickly, as we had reservations. Our server Charlie, was engaging, friendly and on top of things. We ordered the shared dips---olive tapenade, eggplant, hummus, tatziki with some warm pita triangles. They're all good and a fun way to start the dinner. We each had kebabs---lamb, chicken and mushroom. All good, moist and tender all poured with a jig of ouzo on a hot skillet. The onions in the bottom get browned and crusty, so good to eat. One had a lamb burger which looked juicy and served with delicious mound of fries sprinkled with rosemary. Food here has always been awesome. Skipped dessert as we had homemade cookies to eat at our next stop.

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    Inside

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    Mr West Cafe Bar Downtown - Grilled cheese, tomato soup, maple toffee latte

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    While in Seattle, we stumbled upon Mr. West, a cute little café. I ordered a grilled cheese and a…read morecup of tomato soup. The grilled cheese was made to perfection the bread was fresh, thick, and delicious, and it was packed with cheese! The tomato soup was also delicious with a unique flavor. My only (very minor) complaint is that it was served in a cup, which made it hard to dip the grilled cheese. A bowl would've been much better for dipping! Overall, this café was a quiet, cozy spot with pleasant employees. I'd definitely visit again.

    I came here based on reviews and with the intent of trying their avocado toast. However upon…read morearrival and looking at their menu, I went for their salmon toast. Why? Because you never turn away a delicious PNW Salmon dish. The place is cute, mainly wooden, lots of plants inside (my allergies were killing me here hehe). Plenty of sitting areas and window views too. I got lucky to seat by a window to just enjoy the rainy view. Their Salmon toast was delicious! I asked for the cream cheese on the side because I cant have lactose but I still wanted to try their dish with all ingredients. So I dipped the slices a few times to try it all and omg its so perfectly paired. I totally recommend it! The coffee was ok. I had their gingersnap latte seasonal drink. I asked with only 1 pump of sweet and alternative milk. I was not impressed. I prefer black coffee haha but if you enjoy sweet drinks you may enjoy this one. I still finished it, so it wasn't terrible just not something I'd order again. Also, Idk why my coffee was served on a to-go cup. Maybe that took some of the joy of it? Overall, I recommend the this spot. Staff was friendly. The menu is vast. Sitting arrangements are great and cozy. Within walking distance from the convention center and a couple of the hotels in the area.

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    Aesthetic seating area

    Mr West Cafe Bar Downtown - Avocado toast

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    Mr West Cafe Bar Downtown - Avocado toast

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    Cafe Opla - coffee - Updated May 2026

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