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    Cafe Landwer

    4.0 (73 reviews)
    Closed 8:00 am - 10:00 pm
    Updated 2 months ago

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    CAFE LANDWER ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Good for groups
    Dogs allowed

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    Recommended Reviews - Cafe Landwer

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    Gio P.

    Cute, clean and good food in Boca Raton. Glad to have stopped by. Coffee was delicious, breakfast sandwich and avocado toast were an excellent. Service was good and prompt. Perfect location. Great food

    Green Shakshuka (specialty for Shakshuka month)
    Sheri J.

    A lovely brasserie style café at the end of an unassuming shopping plaza with indoor and outdoor seating. The portions are large and uniquely presented. Some of the dishes had nice components but just fell short on flavor. The breakfast sandwich is tasty, but can be a bit more elevated with a sauce (like an aioli) added. The chicken shakshuka stew was tasty and surprisingly not spicy (a plus for me), but the chicken itself was lacking in flavor and quality. A great value is Landwer's Famous Breakfast. It's a buffet on a plate. Enough to share. I did not taste the specialty croissant cubes, but they looked amazing. The butter croissants are flaky and delicious and baked on site. The café is said to be known for their coffee and my iced latte did not disappoint. The staff is friendly, helpful and attentive.

    Menu
    Jacqueline B.

    First time here and I'm so happy I went!! I've always wanted to try this restaurant and we finally did. We came here on a Sunday afternoon around 4 pm with no reservations and were seated immediately. I would recommend getting a reservation for peak hours. By the time we left the inside was filling up but there was still plenty of seating outside. The decor is very modern and cute loved the interior design. I started with the famous moroccan iced tea. It was sweet and refreshing with a spiced flavor. I really enjoyed it would definitely recommend. If you're hungry for hummus I suggest ordering the chicken shawarma hummus bowl and sharing it as an appetizer! We had plenty left over between two people. Supper tasty and flavorful. I ordered the chicken schnitzel challah sandwich with potatoes. The sandwich was incredible!!! Super thin and crispy chicken with delicious fresh challah bread. I loved the eggplant spread on top of it. As for the potatoes they weren't my favorite I would definitely order the French fries next time. The servers were all very nice and helpful but I felt that our food took a while compared to all the other tables around us. It was on the slower side so that's where I deducted a star. Overall can't wait to come back here!

    Schnitzel sandwich with cHallah bread
    Moon A.

    I love the decor , wonderful vibes lorenzo provides great service , food options is wonderful for breakfast lunch and all day brunch

    Vegan Breakfast
    Susan K.

    Great food and service. We had dinner out with friends and then returned the following week for brunch with family & kids. The dining room appeared inviting and fun, but with kids in tow, eating outdoors made more sense. Fabulous bread and pastries, extensive breakfast items, and copious portions, including the children's menu. Next time I'm inclined to order the chicken schnitzel AKA chicken fingers off the kids menu!

    Good Humus with best pita ever
    Genna G.

    Great addition to the south Florida dining scene. This Mediterranean place ( I'd describe it as Israel food ) has the most house made delicious pita bread we have ever had . It's a chain with several locations throughout the US including another in Miami and one in LA and one in Vegas. Portions are enormous. Good place for a group . Tip- treat it as a family style restaurant and instead of everyone ordering an entree, order a bunch of things for the table and share everything . My teens loved it here. Food is very good. Casual, good service , fair prices .

    Yummm#2
    Patty K.

    If you're looking for the perfect breakfast morning, this café absolutely belongs on your go-to list. Originally opened in Berlin in 1919, you can feel the history and charm the moment you walk in. The food is truly unbelievable -- a solid 10/10. Everything tastes fresh, high-quality, and thoughtfully prepared. You can tell they care about their ingredients and presentation. The coffee is just as impressive -- perfectly made and the ideal complement to an already amazing meal. What really completes the experience is the customer service. The staff is warm, friendly, and genuinely welcoming, which makes you want to come back again and again. We also really appreciate that they stay true to the classic café atmosphere instead of chasing trends. It feels authentic, comfortable, and exactly what a café should be. Keep doing what you're doing -- you've officially become one of our top spots, and we're looking forward to many more visits.

    Steven B.

    Delicious home made Israeli/ middle eastern food! First time here, had the chicken shwarma humus bowl that had amazing humus and the best fresh pita. I would go back just for humus and pita. Service was a little slow but was worth it.

    Short rib hummus and pita bread
    Jim P.

    Bottom line: Food was generally good. The service is still a work in progress. We were pleased to see this new restaurant was busy on a Sunday night when we arrived for dinner. A good sign of things to come, we hoped! We were warmly greeted by the hostess and then by our server. Glasses of water promptly arrived while we perused the menu and asked several questions about entrees and ingredients. The staff was knowledgeable and likely often received such questions because our server, Ryan, and another more senior server (Cherie?) easily answered our questions and showed us pictures of some of the entrees. Surprisingly the water did not have any ice and was not very cold. We were provided with glasses of ice when we requested it. We were also given a pitcher of water (also sans ice) for the table when we asked for it. After careful consideration of the menu, we finally made our dinner selections. Our friends ordered a hummus appetizer with pita bread. It was a large portion of hummus, suitable for at least 4 people. The hummus was fresh-made and delicious, although the texture was a bit thin. It included several whole chickpeas, which was a nice feature. Landwer's house-made pita bread is amazing! Thick, steaming hot, and a little doughy. We ordered a second bread because it was so good. Unfortunately, some sort of snafu occurred with the hand-held ordering system and the server had to retake our order. No problem... we just kept feasting on the hummus and pita bread. One person in our group had the lamb and beef skewers, which were nicely seasoned and tasty. The grilled veggies listed on the menu included large pieces of red onions, which were also good. The huge portion of potato wedges were delicious. Too many to finish, but too good to leave behind so they went home in a doggy bag. Another person had the Jerusalem salad with a grilled chicken add-on. It included tomatoes, cucumbers, diced hard-boiled egg, and chickpeas. It was very good and a sizeable portion. My wife ordered the short rib hummus entree. It was accompanied by the aforementioned fabulous pita bread. The short rib was tender and flavorful, although it contained more fat than expected. When she placed the order, the server said they were out of short rib, so my wife changed the order to chicken shawarma hummus. She was pleasantly surprised when the short rib hummus dinner arrived. Oddly, when we were part way through eating, the chicken shawarma hummus also arrived. Oops! I had the Landwer's "famous" chicken schnitzel entree with french fries. I don't know if it should be described as "infamous" rather than famous, because it was disappointingly dry. The menu stated the chicken breast would be crispy fried, but I didn't expect it to be so dry and tough. The fries were also fairly bland and could have had more seasoning. The chicken schnitzel is also available as a sandwich, made with a homemade challah roll, and includes some veggies and a sauce. That may be the better way to enjoy the schnitzel. We heard the manager tell the server to give us a mezza platter to make up for the various service issues. Sadly, yet another service issue occurred and the mezza platter never arrived. When we mentioned this, the server took the extra pita bread off the bill. And she gave us 10% off the short rib hummus dinner as compensation for the service issue causing us to reorder our meals. We appreciated that they acknowledged some service breakdowns and tried to make up for them with reductions in our bill. Over time, hopefully the service mistakes will be minimized. The food was mostly good and flavorful. We'll be back... maybe not right away though.

    Creamy mushroom pasta
    Patricia G.

    Came to Cafe Landwer after seeing some Instagram videos. The inside is super nice and clean. All the staff were very attentive and welcoming. Your water is always filled, let's just say that! We ended up getting the spinach feta roll, the creamy mushroom pasta, the pizza pesto burrata and a side of fries and smashed potatoes. The spinach feta roll was fantastic. It's not just spinach and feta there, its filled with other flavors and spices that really make this dish shine. The smashed potatoes were honestly the highlight of the meal. I wanted to like the creamy mushroom pasta more than I did. The noodles were a little too chewy, almost felt like gummy bears. But the flavor and amount of mushrooms were fantastic. The pizza pesto burrata was the dish I was most excited for, and similar to the pasta, it tasted great, but missed the mark a bit. It was insanely wet, which made it pretty soggy. The flavors were on point, but it turned a bit into a one-note dish as there was not a lot of texture happening since it all was soggy from the burrata. Overall, I loved the ambiance and the flavors. I think the execution could use a little more work which is surprising considering how established this restaurant is. Overall, we paid a little over $80, and I cant say it was entirely worth it. However, maybe after a few months we will be back to see if they're able to improve a bit.

    Mezza platter with several dips and pita bread
    Kim P.

    I'd heard good things about Cafe Landwer in Boca, so I stopped by for dinner with a friend. We enjoyed our experience! Although the menu consists primarily of Mediterranean fare such as schawarma, kebob skewers, schnitzel and hummus, it also has an extensive line-up of interesting salads to which chicken or salmon can be added, and a variety of pastas. We selected the mezza (appetizer) platter to share. It included several dips such as labneh, hummus, baba ganoush, and tzatziki. They were all flavorful. The best part of the mezza platter was the frena pita bread. The 3 pieces were soft, warm and doughy. Delicious! I was pleased to see a shakshuka entree on the dinner menu as this is usually a breakfast or lunch item, consisting of poached eggs in a spicy tomato sauce. For dinner, Landwer offers a shakshuka carne, made with short rib beef. The meat was good although it could have been a bit more tender. I would have also preferred a little spicier sauce. The entree also comes with kalamata olives and a sesame-encrusted avocado. The accompanying bread was supposed to be a frena pita according to the menu, but to our delight it was a fresh challah bread. Yum! The service was excellent. The server patiently answered our questions and even showed us pictures of the items we ordered to be sure we were getting what we expected. The server and the hostess frequently refilled our water glasses throughout our meal. The water pitcher didn't contain any ice, so the water was a bit too warm. We would have liked to try one (or more!) of Landwer's rosalach (Israeli rolled) cookies filled with Nutella, Oreos or some other decadent treat. Alas, we were satiated from our meal. Next time! Cafe Landwer was fairly busy for a weekday evening. No doubt they will be even busier as more people learn about this new restaurant.

    Side of hummus and pita
    Elena P.

    Drove 45 mins to come here after some very convincing tiktoks (lol) however I was a bit disappointed overall. I was very glad I made a reservation a few days in advance as the place was pretty packed when we arrived for Sunday brunch around 1pm. We shared a number of dishes. Drinks to start: I got a dirty chai latte. It was totally unsweetened, which I was ok with, but it didn't have much chai taste either. Hubby got the Landwer tea which is a blend of juices in tea. Nothing too special but ok. Short rib shakshuka: a filling platter with Israeli salad, a whole challah roll, and the dish itself with half an avocado, a decent portion of short rib, and two eggs. It has a sweet cinnamon blend of spices. This isn't my favorite seasoning (I prefer more savory), but some people like this style. Chicken schnitzel: nice and crunchy, decent portion. Swapped the fries for Israeli salad (she gave the option of a chopped salad as well.) It needed salt. Overall pretty bland but also ok. We ordered a side of pita and hummus. The hummus was very good but the pita was clearly defrosted - cold and a little wet on the bottom. I saw someone else with fresh bread and was told that's the frena bread which we ordered separately. This was very good - made in a special oven (fire roasted?) and piping hot and fresh. We did have to wait a bit to get it. For dessert we got the Nutella rosalach (like rugelach but...hot?). This was good but...I think everything with Nutella is pretty good. If it had some berries on it it would be even better. Slightly crispy edges and soft gooey inside. They were out of many of their pastries by this time or we would have tried some of the square, crispy looking croissants with various fillings. Probably can't justify the ride back here, though there is plentiful parking which is nice. Service was kind, though seems like it could use some training - several dishes "arrived" at various intervals that we didn't order and our real food took a bit to arrive, with some things missing. Indoor and outdoor seating available (with large fans).

    Outside
    Julie F.

    We had a very good lunch here food wise. Our first impression was a bit strange, however. You grab a menu and stand in line. You order and pay at the register including a tip -- and are given a number. You select a table and wait for your order to be delivered to you. The restaurant is in a very busy shopping center. It's one of the first places/stores as you enter. Look for the orange umbrella on the right side. Getting a parking spot was challenging. The menu had a lot of choices. They all seemed quite expensive. Once we saw the portion sizes -- most are huge and more than enough to share and experienced the quality of the ingredients, we felt that it was well worth the cost. They were quite busy when we went, but it didn't take that long for our food to arrive. Staff is available to provide silverware and water service. We had a fattoush salad. It was huge. In addition to crispy pita wedges with zaatar seasoning, there was crisp lettuce, bell peppers, two types of tomatoes, radishes, black olives, cucumbers, feta cheese, and red onions. A bit of sumac topped all. There was also a light lemony dressing. We had their hummus with chicken shawarma. Again, a very large portion. The hummus was quite creamy with some whole chicken peas in it, as well. It was topped with olive oil. There were caramelized onions, pieces of seasoned chicken, and paprika. On the side was a small cup of tehina. And a very large, soft and fluffy, piece of pita bread. My husband thought this was one of the best versions of hummus we'd ever had. We took more than half of this dish home. We look forward to returning to try more of their menu.

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    29 days ago

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    3 months ago

    Casual, comfort food. It could have more Glutenfree , diary free choices. We all had a good meal .

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    Page 1 of 2

    Ask the Community - Cafe Landwer

    Do you offer alcoholic beverages?

    Absolutely! We have a full bar and offer a wide selection of carefully handcrafted cocktails, all made with fresh ingredients and lots of Landwer love. Whether you're in the mood for something classic or a little more adventurous, we’ve got you… Read more

    Don’t See Your Question? Ask Away!

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    Here you'll find handcrafted quality drinks (coffee and tea) and delicious food for breakfast and…read morelunch. Near Mizner Park, VI Coffee is tucked in a small plaza but it's serving major vibes. This dog and baby-friendly spot is one of Boca's top coffee shops for a reason. You walk inside and are greeted by delicious pastries. Though the inside isn't huge, there are a few high tops and a long table with bar stools lining the front window. Outside, you'll find a turf-covered yard with a couple of tables and chairs. On weekends it gets busy, so I recommend getting here early if you're planning on dining in. The drinks we ordered: - Seasonal gingerbread iced latte, which was probably one of the best gingerbread lattes I've had. The drink was topped with cinnamon cold foam and a piece of gingerbread-flavored cake. - Lutinni iced latte with chocolate and hazelnut perfect for chocolate lovers! It comes with a Ferrero Rocher. The food: - avocado toast - kept it simple this time around but this toast never disappoints. It's fresh and the bread is crispy - and the guacamole is topped with a fancy flower garnish. - VI also has pastries, other breakfast sandwiches and plenty of lunch wraps and sandwiches.

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    Long Story Short Cafe - Avocado Toast

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    From the moment I entered this beautifully adorned coffee shop, my experience was 10/10! Kylie…read morehelped me at the register and she was an absolute PLEASURE. I ordered the drip coffee with a shot of espresso and almond milk. It was fantastic. Dark, smooth and creamy, just the way I like it. I also ordered the egg sammy which came with avocado, scrambled eggs, cheddar cheese and spicy aoli on a croissant. It was so delicious!!! The interior design was also so cute! I love the grass wall inside. There are a few tables. I sat here for a while doing some computer work. It was quiet. Really enjoyed my experience here. I will be back!

    We didn't love our experience here sadly. We popped in for some coffee and we had to wait a little…read morewhile before any worker was there, she must have popped out. She apologized when coming back but it was a little odd, we waited about five mins or so. I told her I was considering the tiramisu latte or the pistachio latte and I was hoping she could help steer me in a direction. I asked what she thought between the two and she clearly found my question odd bc there was a long pause before she said it depends what I'm in the mood for. Which isn't very helpful at all lol. And she said it with a bit of sass, like what a dumb question to ask. I don't think my question was that outlandish, many places have specific favorites or recommendations. After discovering the tiramisu latte relies on the cream top that can only be made using cream and no non-dairy products, I decided against that one. Without the cream top, it's just a vanilla latte she told us. Typically the pistachio latte is made with syrup and a pistachio butter but she said even the pistachio butter is made with condensed milk. We wanted to confirm paying for a pistachio latte would be the same as paying for a latte with syrup added and she said it would, but again she seemed kinda annoyed or impatient by our questions. Not friendly service at all. It came out to $8 for an iced latte ($1 for non-dairy milk) in an albeit cute container but it was just subpar.

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