In 1998, Ke'e Grill opened in Boca Raton a year after the Juno Beach restaurant. It is a…read morelong-standing Florida restaurant known for fresh seafood & top-tier service. The restaurant was named after a beach in Kauai and offers a "tropical elegant" atmosphere with Asian-inspired, local seafood & American grill. This restaurant leans into a tranquil island aesthetic featuring sophisticated tiki decor, exposed bamboo tables, large market umbrellas spread across the dining room & giant decorative swordfish displays. Chef Tom Carival has been with Ke'e Grill in Boca Raton since 1999 & uses high quality & fresh ingredients. His favorite dish on the menu is a toss up between the Ke'e Grill Cioppino & Lamb Chops. Ke'e Grill is in a strip mall at the corner of Miliary Tri & Clint Moore Road. There was plenty of free parking in front. We made reservations a week in advance on their website. Four of us met for dinner on a Tuesday evening. Rocco, our waiter was on point, service was very efficient. I started with a Caesar salad that was large, cold, tangy, and delicious. My entrée was scallops with asparagus and a baked potato, it was superb. Filet mignon, pecan crusted salmon and crab stuffed shrimp were enjoyed by the others in our party. For dessert we shared an incredible crème brûlée. Prices were very reasonable, portions the right size and our meals were delicious.

This place is interesting -- a real blast from the past. The clientele has been coming here…read morereligiously for years, and it shows. The food is very straightforward and very good. The atmosphere is hard to describe... honestly, just check out the photos. Service is handled mostly by a younger waitstaff and is friendly, efficient, and attentive. I come here for the lamb chops, which are really nice, and I also enjoy the Spinach Maria (creamed spinach). All of the sides are solid. Unlike any place I can think of -- but I like it here. And yes... there are umbrellas in the dining room.

Our server Courtney was pleasant, professional, and friendly on our Easter visit. She accommodated…read moreour individual requests with a smile and proficiently. The food was as good as the service. The ambiance was sophisticated and welcoming. We will be back and we will ask for Courtney. The overall experience was enjoyable.

Recent visit to Burtons... love the bar here... for a glass of Sonoma Cutrer or two and their…read moreexcellent Superfood Salad which as spinach, avocado, quinoa, grape tomatoes,julienned vegetables, feta, dried cranberries, and lemon vinaigrette... I added Grilled Shrimp. I've always loved this salad and is perfect to share as a first course. I hadn't had their Key Lime Tart in a long time... really fantastic with that graham cracker crust. Service is always great here.

I'm so glad they recently opened back in August and somehow I only discovered Bagels With Deli last…read moreweek, and wow, I wish I had found it sooner. The spot that used to be here was mediocre at best and overpriced, so walking into a place that actually delivers on quality was a breath of fresh air. In an area packed with bagel shops and delis, this one truly stands out forget Bagel Twins, Poppies or anywhere else. From pricing to service, from the decor to the overall ambience and most importantly, the food, they absolutely nail it. They offer far more options than the surrounding competition, and everything I've tried has been fantastic. Across the board, it's an easy perfect score from me. This is exactly the kind of deli the neighborhood needed.

The restaurant is large, clean and modern, and they did a beautiful job with the build-out…read more I didn't care for the plain or loaded nova cream cheese, as it was too whipped, and had a very light, fluffy texture instead of the richness I expected. It was good, just not what I enjoy. The baked salmon salad tasted off, so I was glad I only bought a quarter pound. Next time I will try something else. All things considered, the prices were higher than other local bagel places and I didn't care for the food, though the bagels were excellent. Shout-out to the staff, especially the counter guy who took my order and the cashier. They were both so nice and thoughtful!

Our first time eating here was a recent Sunday afternoon. The atmosphere is very inviting, and we…read morewere seated in a comfortable spot being served by KC. Although it has a beautiful menu of wines and spirits, we stuck to their filtered water, and asked KC for any recommendations for lunch. He was very engaging, a wonderful communicator, and we made our selections which started with the bacon wrapped dates (YUM). Prior to my order, I mentioned a dietary restriction and KC promptly went to the kitchen to make an inquiry. I ordered the trout with lentil ragout, and my husband ordered a margarita pizza. The atmosphere was very peaceful, with unintrusive music, and we really did enjoy getting to know KC as he made sure that we were satisfied with every plate. This restaurant is upscale, yet with value pricing. Altogether, my husband and I encourage you to enjoy a lovely meal, and make sure to ask for KC! You won't be disappointed!

We stopped in a few days ago for dinner. Our expectations were pretty high considering how great…read moreour last meal was. We were seated promptly and the staff was very friendly. Also loved the atmosphere once again, it's just a very nice, open place to enjoy a meal and have a drink. We got a bunch of appetizers to start. The house made Ricotta with cracked pepper and olive oil was very delicious. I also loved the crispy zucchini slices, which were topped with peppadew peppers and a chili vinaigrette. Outstanding stuff. The seared ahi tuna was next level. The fish was fresh and beautifully seated and the mix of cucumber, aji amarillo, pineapple, cilantro and wasabi cream was sensational. One of the best dishes they make at Sixty Vines. The absolute best of the bunch was the truffle fries! They were amazing. They are basically crispy layered potatoes, almost like stacks of filo dough, fried and topped with pecorino, chives and lemon truffle cream. They were so good we ordered a second one! Considering how wonderful everything was to this point, we were expecting nothing but great things for the next course. However they completely dropped the ball and basically ruined our meal with lackluster entrees. Our party ordered the steak fries with chimichurri sauce, the double cabrenet burger, and several filet mignons. The amount of time it took to get the food was unreasonable. Once the appetizers were finished we had to wait somewhere around 20 to 25 minutes to get our mains, and the place was not that busy. I assume that the waitress just forgot or was busy with something else. As for the food, the quality of the steaks was not good all around. Everybody who got the filet mignon commented that the texture was chalky and weird. They were also all overcooked. And oddly, they decided to slice the steak before serving it, so it was very dry. Why would you pre slice a steak, all that's going to do is let the juices seep out and make the temperature drop. I honestly don't get it. The steak that came with the steak fries, I think it was a skirt steak, was also not the best cut. It was super fatty and a little chewy. The fries were good though but the meat was terrible. Finally the burger was completely overdone despite the person ordering it medium rare. Overall, not the best ending to a meal that started with such amazing dishes. Really striking contrast. And actually it made me think that I probably will not go back to Sixty Vines anytime soon. For a $350 meal they have to be doing a lot better. Dried out, overcooked steaks and burgers isn't going to cut it.

I have eaten here twice now and both times the food was great. We got burgers which were cooked…read moreperfectly, seasoned great, and had amazing toppings as well. I got the drunken goat burger that has red onions, goat cheese, and a delicious Abita raspberry jam on it. The burger was large and more than I could eat and came with fries. The place is fairly casual, but everyone was still dressed nicely, and there's a bunch of TVs throughout playing sports. The service was great. Our waitress constantly checked on us and refilled our waters throughout. Parking was a bit difficult. I came in the middle of the day during the week and the entirely parking lot was full. Make sure to give yourself some time to find parking, especially during lunch and dinner hours.

First time here…read more Ambiance was great especially since it was cold outside. We sat at the bar and service was great ! We started with the chicken lettuce wraps, which we loved. I got the Wagyu beef noodle bowl . It was delicious, but I had no idea it was gonna be spicy and I'm super sensitive to spice. Couldn't eat it all because my mouth was burning. But I'm weak when it comes to spicy food so don't base the spice level off me. On Mondays, they do five dollars off burgers, so the Boyfriend got the big smash and loved it. I stole a bite, it was good! Always really liked the fries. Altogether, we are definitely coming back to try other things!

I rarely eat fast food. I mean, I might have eaten it four times in my life (swear)…read moreFor Valentine's Day, my Husband really wanted to go to MOOYAH, so I went with an open mind. What a sweet simple Valentine's Day. The hamburger was absolutely delicious. The Service: I met Dante. He could not have been more gracious. Talk to everybody made sure we were happy with our food. What a wonderful young man. The ambience is that of a fast food restaurant. This one was clean. I'm a pretty healthy soul so I don't know I'd be able to do this on a weekly basis but when I'm hankering for a hamburger and fries, I will be going to Mooyah for sure

I've been passing by Mooyah for a while now and this past week decided to give them a try…read more The reviews here on Yelp were good so, that helped. Found parking right up front, and as soon as I walked it was greeted with a friendly "Welcome!". They weren't too busy, so ordering did not take long. But they also have self-ordering kiosks to speed things up, if needed. I went with a cheeseburger and made it a combo. The burger was pretty good, and the fries, delicious, they did not need any salt or condiments, and the portion is generous. If eating at the restaurant, you get a number, and they bring the food right to your table. The manger did a round to make sure all people there were good and enjoying their food. They also keep the place clean, as soon as some people left, they were cleaning the tables almost immediately. When I left, the same friendly service remained saying "Have a great day!". Quick and delicious stop.

excellent service, very friendly waiter, quick service. Quickly solved all issues. Food was not…read moregreat, but the waiter's competence made up for the quality.

Talk about excellent service. I had a reservation for a Wednesday night. We were sat on the patio…read moretowards the back. It was actually a little loud, but most of the noise was coming from the inside of the restaurant. The patio is really beautiful and well covered. We had two servers throughout our entire meal, which was actually very well orchestrated. We were constantly being checked on, and the servers made an effort to get to know us. They really went above and beyond bringing a water bowl for our dog and bringing a pitcher with water for flowers. On Wednesday night, they have half off bottles of wine that are under $99. We ordered a bottle of white and it was only $24. For food, we started with the brussel sprouts, which were perfectly sweet and savory. The brussel sprouts come with goat cheese, but they were nice enough to put the cheese on the side to accommodate our dietary needs. For entrées, we ordered pear pasta and the pear salad. The pear pasta wasn't as good as I remembered it being, but the pears in the salad had no flavor, so I think in general, the pears were just out of season. The food though was still really great and everything was very fresh. When our waitresses came to cash us out they took each of our cards, stated our names and then made an effort to remember our names. Overall, the food was really good. The service was excellent and I truly haven't had service at this level in a very long time. I'm looking forward to going back soon.

With seven locations in south Florida & many friends recommending J. Alexander, I'm glad I'm giving…read moreit a try. They are located south on Glades Road west of I95 near Shake Shack. There was valet a lot of free parking in front of the restaurant. This was a real happening, the restaurant was packed on a Saturday night. I'm glad our reservation was honored and we only waited for about five minutes. The restaurant was noisy, but fortunately the tables were spaced so we were not on top of each other. In 1971 J. Alexander opened in Nashville, Tennessee. There are 44 restaurants, mostly in the south, with 2,700 employees. They are considered a casual American food chain offering gift cards & VIP membership. Friends love their salads and with seven choices some with shrimp Louie or Asian tuna, what could be bad? The sandwiches, soups, burgers, sandwiches, steaks & house specialties look appealing. There is an extensive wine list, with many by the glass along with crafted martinis & cocktails. Joshua waited on us, he was on point. We started by sharing a delicious calamari appetizer that was enough for four of us. The calamari was fresh crispy and tasty. I shared baby back ribs with a huge baked potato and delicious coleslaw with my husband, it was more than enough for the two of us. Friends enjoyed their huge salads, they looked very good and they raved about them. The portions were very generous and prices were reasonable for the quality of our meal. I can't wait to go back again. We've got a new favorite local restaurant!

The 5-star rating is for the restaurant itself. Be careful when ordering through Door Dash! Twice…read morenow the order has not been filled correctly. I ordered a Caesar salad with chicken ($9.99 additional) and it arrived with no chicken! Last night I ordered a French Dip sandwich with horseradish and a dip and a loaded potato. The Sandwich arrived with no dip and no horseradish. The potato came with no toppings. Very disappointing especially because what I love about this restaurant is its consistency. I spoke with a manager after the first delivery and she was very understanding. She told me that I would receive something in the mail to make up for the missing chicken. Nothing ever came. I will still go back to the restaurant because I love it, but this will make me hesitate before ordering with Door Dash again. Whoever takes care of the delivery meals has to get his/her act together.

Haven't been to American social in almost 6 years, I'm a New York transplant like most current…read moreFloridians, had not a great experience the first time I came and haven't been back since. Was in the area and had brunch at the bar. Jadyn, walked me through all the menu items, suggested a drink and truly changed my perception. 10/10 and will recommend it every time. :)

Outstanding hospitality and customer service. Attended a pre wedding event here. It was in the…read morepatio area a db it was closed off for the event. The inside looked very spacious and I did walk through for the restroom. They had two dedicated bar tenders working the event so the line for drinks never got too long. The staff kept the area clean and never let an empty glass or bottle linger on a table for long. The food they provided was good too. They only had appetizers for the event. Poke l spoons, turkey with pesto half sandwiches, chicken sandwiches, and pork sliders. They were all generous portions and actually filled me up to the point where I wasn't hungry. It was a very night place to attend an event. I would definitely host something here if given the opportunity. I would also come back to hang at the bar or grab dinner.