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Cafe Flora

4.0 (1.7k reviews)
Open 8:00 am - 2:30 pm, 5:00 PM - 9:00 PM

Cafe Flora Photos

Business Info

CAFE FLORA ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Outdoor seating

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Recommended Reviews - Cafe Flora

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Reviews With Photos

Biscuits and Gravy, Rancho Colorado Scramble with grits
Maggie B.

This continues to be my favorite restaurant in Seattle. Came here to tell you to try the croissant bread pudding. Biscuits and gravy and rancho Colorado scramble both great, as always!

Coconut cake- very sweet icing
Crystal M.

Whether it's brunch or lunch or dinner, I highly recommend Café Flora. As a vegan, it's hard to find establishments that offer a wide variety of vegan options that are not just diverse, but also delicious. thankfully Café Flora delivers on all of the above. cute restaurant, great to go to for a date night. They have some items on their menus that you can always count on and they also incorporate some new ones. one of my favorites are their desserts. if you ca, you must try them for brunch. they offer vegetarian and vegan options so there are a lot more offerings for those who eat eggs.

Huevos Platanos breakfast with tofu (vegan)
Bri K.

Hands down one of the best spots in Seattle! While their menu is delicious any time of day, their brunch/breakfast is another level! Every time the service is top notch, their vibes are immaculate (hello covered patio), and the food and coffee hit.

Tea
Aline G.

Cafe Flora has been on my 'to eat' list as I absolutely love their cafe in SeaTac and I had such a great experience this evening!! It is a spacious restaurant with such cute, floral decor. I made a reservation for two as they were running their limited time afternoon tea series. Shout out to our sever, Ardent! He was such a joy to talk with and so very accommodating - his service was above and beyond and really helped make our meal as special as it was. We had their standard fare but they had the options for a vegan/gluten free option for those that need. I wish there was a more 50/50 balance of savory and sweet but it's afternoon tea and I know that the sweets typically dominate. We loved everything that was served and it was explained that everything was made in house (at their other restaurant location though) and that always source the local, seasonal ingredients. I wish they included multiple teas with the tasting; you're limited to one per person unless you pay for more. But I do understand that the tea they're sourcing from (Portal Tea in Portland!) is high quality, which we could definitely tell as we were drinking it. I did appreciate that they gave us little timers to ensure that we were steeping all of the teas properly, not too long or not too short, in order to maximize the flavor and tea experience. 10/10 would come again! I heard they also do a fall tea and a winter holiday tea so I'm looking forward to their next event. Thank you Cafe Flora!!

Inside
Rebecca Q.

Great spot for vegetarians! Walked in with a party of 10 and waited about 30 min. The biscuits and mushroom gravy were definitely my fave and the most flavorful. Sweet potato fries were delish as well, but leafy greens were a little bland. The dark chocolate pistachio matcha had great flavor but way too many chunks to get through while drinking. Inside space is beautiful and staff was exceptional.

Yam Fries
Laura S.

Stopped in for brunch on a Saturday around 12:30 and only had to wait 20 minutes. The restaurant is adorable and decorated with florals and light colors. The menu and staff were able to accommodate the nut allergy at our table. The frittata was cooked perfectly and potatoes were well seasoned. The carrot cake lattes tasted like fall! The yam fries were better than I expected and the aioli was delicious.

Nicole L.

I absolutely loved trying this cafe! Plenty of free street parking. MANY gluten free options. Yay! Service was good. Our server was friendly and helpful. Loved the interiors! Highly recommend the beetroot tartine. So flavorful and delish! I got the pistachio date cake to go and it was okay - not as amazing as I imagined it. Nonetheless, I'm definitely coming back :D

Beignets
Diana C.

We met up here as a little larger of a group for book club and had a fantastic time. The waffle changed my life honestly. The beignets were delicious. The service was good despite how busy they were and how large a group we were. The ambiance was lovely in the little greenhouse room with the fountain. I love going here because they can accommodate my many dietary restrictions (and my friends') just with what they have on the menu and I still somehow have like 5 choices. LOVE LOVE LOVE this spot and come here regularly.

Wellington
Danica S.

Flora has won my heart time and time again, through my belly! From the moment you walk through the doors, you'll be greeted by a hostess who will whisk you away to either the main dining room or the atrium which is my favorite place to be. You'll be surrounded by large windows and greenery. To me, the large space feels much smaller and more intimate. Food: you won't find a large selection, but a variety of greens, starters, and mains that all complement one another. My risotto was super rich and creamy with the squash adding a hint of sweetness. The salad complemented my meal by adding another texture of crunch and coldness. My husband enjoyed the Portobello Wellington, but it was too heavy to finish it all. It was still delightful the next day. Drinks are always unique and made with ingredients that make you take smaller sips to capture all its depth. I enjoyed Ten Trees, and hubby had a chocolate pistachio matcha latte. We took the coconut cake topped with blackberry sauce to go. The texture of cake wasn't light and fluffy, but more firm and crumbly. Still very good! I enjoy the entire experience of Cafe Flora and try something new each time. They rotate their menu often, which makes the 45 minute drive worth it.

Southern platter
ThuyVy N.

This is specifically a review for their spring tea service. Overall it's really really cute and the vibes are cute, however as for the food it was mid and the service was really nice and friendly but It was really slow. You have to make a reservation online in advance and you put a deposit (which is refunded at time of your reservation). However we didn't get any of our tea snacks until 40 minutes after we sat down, which I don't get bc you preorder your menu online when you make the reservation (you choose be the vegan menu or regular). But also aren't all of these things pre prepared, I don't get why it took so long isn't it just the time to put it on the platters? I even tried to wave them down to ask what was going on but found it a little difficult to wave them down. The tea did come out pretty quick after they asked us to order (each person gets to order their own tea pot) but ya we were hungry and the tea was not enough to hold us. Overall the teas were good but we all did not like the strawberry and I actually could not drink it and had to ask for another tea cup bc I couldn't even drink it to clean my cup . Overall for the treats, I thought all the sweet treats were too sweet and not very good. The chocolate was really rich but lil too much for me, I didn't like the meringue but I also never do, honestly I finished nothing on the top level. The savory options were better, the cheesy bread thing was really goody , the scones and stuff were solid once you put the jam on it (the jam is sooo good!!) and overall I really liked all of them and finished but nothing too amazing. Overall I probs will come back bc it's so cute and fun but ya little slow and food was hit or miss

Pickled beets and avocado tartine. I didn't like the combo but richard did
Greta S.

We went here for dinner last night with our daughter Madison. The risotto was delish (and vegan) and while the portobello Wellington was not vegan, we had one bite! Whoa. Alas, richard and I are vegan. Richard had the (vegan) crispy chickpea panisse. You must combine everything on the plate in each bite. Fabulous combo. Ended with a pumpkin nog... good but quite heavy as you might imagine. Today we went back for lunch. Hands down the portobello French dip was the best!! Had a mushroom broth for dunking!!!

Alvarez Farms Frittata
Hanna K.

A lovely spot for brunch! Loved the interior - we were seated in the atrium, which was airy and bright. We got there in the late afternoon on a weekend and only had to wait 15 minutes. I got the frittata which was soft and cheesy, and I loved the squash blossoms that were baked into it. The yam fries were also great - perfect crispiness with an addicting aioli. Service was a bit slow, but the cafe was packed to the brim, so very understandable. Our waiter was super friendly and we had a nice chat! Parking was easy in the area.

Arya N.

I stopped by for a late weekday breakfast. Street parking was easy to find nearby. Plenty of open tables, but it took awhile to get seated. Service was friendly. Ambiance was great with lots of windows and inviting decor. I ordered the Rancho Colorado Scramble with eggs and breakfast potatoes. The meal was prepared quickly. I thought the beans were good, but the eggs were bland. The potatoes were a bit too salty.

london fog

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28 days ago

Terrific vegetarian food. Upscale but not terribly expensive. Beautiful courtyards. Genuinely friendly service. My favorite restaurant.

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Cafe Flora Reviews in Other Languages

Ask the Community - Cafe Flora

Is the outdoor patio warm? I made reservations for 5:45 and it's been very cold out.

It's warm in certain spots thanks to space heaters but also chilly if not sitting directly under one. We had to request to move indoors

Do they accept reservations?

Unfortunately they do not

Does anyone know if the tent being used for outdoor dining is fully enclosed or not? Hoping that at least one (preferably two) side is completely open.

Hi SJ, Thanks for reaching out!… Read more

Is the dessert menu available during breakfast and lunch?

Yes but will possibly be one with less options

Are pets allowed?

No they are not.

Does anyone know if the waffles/pancakes are vegan friendly?

Pancakes are typically not, but they always have a delicious vegan waffle option (changes seasonally)!

View All 8 Questions

Hi Spot Cafe - 2 eggs, ham and a pancake

Hi Spot Cafe

(512 reviews)

$$

Madrona

Hi Spot Cafe may be the most popular spot in Madrona for brunch, which is completely…read moreunderstandable. It's delicious! My friend and I came here for brunch while in the area, and we had a great time over yummy food. I don't brunch often, but HI Spot Cafe made me question why I don't brunch often. The food was delicious in a craftsman home, with a lively setting and friendly staff. We came here on a late morning on Sunday, which was of course, peak hour for brunch. For the two of us, we waited for half an hour. But not to fret, at the entrance is a full coffee bar where you can order a drink and sip on caffeine while you wait. I ordered the biscuits and gravy, which was fantastic. I'm always on the gravy train, but this gravy had a kick to it with the spices, which I really liked. It was way better than your average, country gravy. The biscuits were soft and buttery and the poached eggs made a sauce after breaking the yolk. Perfection! Unlimited drip coffee for the win. Overall, if you're looking for a brunch option in Madrona, Hi Spot Cafe is a dependable and solid option for just that.

Overall, it was a cool experience and the food was delicious! I dropped my rating due to slow…read moreservice (including waiting for a table), and steep prices. I'm aware that Hi Spot is located in Seattle, so everything is a bit more expensive, but most of the entrees didn't seem like it came with $20 worth of food (almost every entree was $18.50 - $21). However, the restaurant is retrofitted inside an old house, and I absolutely love house-restaurants! It's a very cool vibe inside, and there's even a covered outdoor patio during warmer weather! TL;DR: awesome venue with delicious food, but slower service and steep prices.

Kedai Makan - Roti Jala (Vo)

Kedai Makan

(1.6k reviews)

$$

Capitol Hill

Amazing! I love exploring cultural dishes and this place did not disappoint; by far the best…read moreMalaysian restaurant I've been to stateside. This place was packed for dinner! Luckily I was able to snag reservations, but you do sit pretty close to the tables around you. We didn't mind since we had a corner table. To share, we ordered the chicken curry nasi lemak, sayap ayam pedas, and kaya toast. All three dishes were phenomenal, each with its own distinct flavor. The sayap ayam pedas was a huge portion for just 2 people, but we couldn't stop eating. The combination of soy sauce and fish sauce was not overpowering at all and the chicken itself was so juicy. The chicken curry in the nasi lemak was delicious with the coconut rice. Along with the anchovies, egg, peanuts, and sambal, it was a choose-your-own-adventure kind of bite. The kaya toast was the perfectly sweet dish to balance out all the flavors. I especially loved dipping it in the poached egg for a satisfyingly runny bite. I left feeling so full, but so motivated to come back and try more dishes. Highly recommend!

Kedai Makan continues to chug along as a cap hill staple. There are lots of hits on the menu, so I…read moream here to give some recommendations. The roti jala is an always-order, and great for sharing. The laksa is really good, and a great option for vegetarians. I personally like the nasi lemak, but just be careful not to add all of the chilis they provide you, as that can really overwhelm the flavor of the dish. The nasi biryani is good -- the beef rendang is wonderfully flavorful but not the most tender rendang I've had. Portions are satisfying, thankfully, since all the entrees are about $20 and up. This place runs like a well-oiled machine. Food comes out quickly and you feel well attended to here.

Cafe Flora - vegetarian - Updated May 2026

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