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Cafe Cluny

3.7 (930 reviews)
Closed • 10:00 am - 10:00 pm

Cafe Cluny Photos

Business Info

CAFE CLUNY ATMOSPHERE

What's the vibe?
Moderate noise
Intimate
Good for groups
Outdoor seating

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Recommended Reviews - Cafe Cluny

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Reviews With Photos

Cafe cluny burger with fries
Sarah K.

My friend and I both ordered the Cluny Burger with fries. It was delicious, though a bit messy and difficult to eat. We also shared a glass of red wine and finished with the molten lava cake for dessert. The service was excellent, and the ambiance was charming. It felt like a cozy European café.

Alexandr M.

Typical burger and fries. American burger. It was decent fries were good. I don't care for French burgers but this was a classic American burger. Service was great. Pricey as hell.

Tony Y.

My wife loves their Dirty Martini, so we knew we had to come back. Their version uses tomato water, which makes it really stand out from other martinis in the city. We made a reservation for 12:15 and saw a line out the door. We arrived early around 11:45 and the hostess seated us promptly without any issues, which we really appreciated given how busy it was. I ordered the steak frites with au poivre sauce and my wife had the Breakfast Club sandwich. The steak itself was decent, but the au poivre sauce was absolutely perfect and really made the dish. My wife wasn't thrilled with her egg, which came out much runnier than expected, especially since the menu lists it as medium. We also shared the French onion soup, which was probably the best version of the soup I've ever had: rich, deeply flavored broth and a great cheesy top. The staff throughout the meal was attentive and friendly. The only downside is that the tables are quite close together, and with everyone's winter jackets, getting in and out of your seat can be a bit awkward. Overall, we'll definitely be back, even though it's a bit of a trek for us. My wife will return for that tomato water Dirty Martini, and I'll be back for the French onion soup.

Grilled dorade
Elyse S.

Very good quality meat on the burger. Cooked to perfection. The dorade sandwich and fries were very good too. I will be back.

Cluny Burger  23
Dorothy N.

Went in while passing by, didn't expect it to be so busy from the outside but every seat was filled! It's a cute French spot, the indoors feel so homey and vintage. Lots of seating, inside and outside. Def on the more expensive side but hey, it's French.. The burger was good, hard to mess up in my opinion. The bacon was cooked to its crispy perfection which is a huge plus, I hate non crispy bacon! We also got the flank frites, the sauce it came with was yum. The fries were nice and crispy and the chipotle aioli was a nice pair.

Cappuccino
Nicole K.

Disclaimer that I've only ever been here on Thanksgiving (now twice!), but I love this place. The food is phenomenal, as is the coffee, wine, and service. It is quaint and cozy and the perfect spot to enjoy a meal

Yellowfin Tuna Burger  28 with a side of mixed greens
Sein S.

Enjoyed a nice weeknight dinner here with a friend. We started with a half dozen oysters, which were cold and salty. For dinner, I ordered the tuna burger, which was cooked perfectly and the wasabi mayo added a nice kick. My friend got the purple rice with poached egg, which was also good, though smaller than anticipated. For dessert we got the profiteroles to share. You can't go wrong with puff pastry and vanilla ice cream! And while the food was great, it was a little pricey for the portion sizes. It being a local establishment, I'm sure you're paying for the name.

Yellowfin Tuna Burger  28
Sara T.

Delicious food as always. Today I enjoyed a glass of white wine with I side of bread and butter while I waited and enjoyed Sunday ambiance. Bartender is always very friendly and attentive. They had an off the menu special that I had to try; the crab cake egg Benedict with asparagus and it was absolutely delicious. And for dessert; you'll never go wrong with this toffee cake with I side of vanilla ice cream.

French onion soup
Lee Ann P.

A nice little French spot with quaint vibes inside. Be warned it gets very loud in here, but the food is pretty tasty! I got the French onion soup and it definitely hit the spot, and enjoying a girl dinner at its finest I also got the fries and a glass of red wine. The wine was a little pricey but my girlfriend and I were catching up and I still enjoyed two glasses. She got the buffalo dumplings and a salad and loved her dishes. I will say as soon as I took my last sip wine they asked us to leave for the next table to sit, which was a little off putting, not other wise the service was good.

Grilled Cheese
Christy M.

Cafe Cluny is a charming, cozy brunch spot in the West Village. I came here on a Monday morning and there was no wait which was nice. Service was prompt and it was easy to have quality conversation here. Food was good, similar to your typical American brunch spots. I highly recommend the zucchini fries as they were perfectly crisp on the outside but still tasted like zucchinis on the inside. The yuzu garlic aioli paired well with them too.

Entrance
Rebecca H.

This cafe has a cute, charming vibe. I liked that the chai tea came in a tea press. The tea was good. I also got the Cluny burger with avocado. The burger was also good but it was very underdone when I asked for it to be medium. The service was good though and the waiter was helpful with my questions.

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Cafe Cluny Reviews in Other Languages

Ask the Community - Cafe Cluny

Do they have outdoor seating?

Yes! Great set-up and a lot of seating!

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Banter - Chicken Salad Wrap

Banter

4.4(98 reviews)
1.4 mi•Kips Bay, Midtown East

Great spot to meet friends for brunch or get takeout! Numerous healthy options and delicious…read moredrinks. We got the Banter Bowl, which includes pickled carrot, cabbage, watermelon radish, cucumber, edamame, avocado, quinoa, and miso ponzu dressing. You have a choice of meats, so we chose the grilled chicken. Second, we ordered the falafel bowl that includes three falafels, pickled onions, avocado, cucumber, whipped garlic feta, kale salad, romesco, and Za'atar dressing that had a delicious flavor. However, our ultimate favorite had to be the Thai Crunch Wrap with sweet potato fries. It was fairly busy, and our drinks took a while to come, but the food arrived shortly after. The next time I'm back, I will be sure to reorder the Thai crunch wrap. If you have food allergies, they are extremely accommodating and have numerous vegan/vegetarian/GF.

- Cozy little spot serving all-day brunch with plenty of indoor tables and ample outdoor seating;…read morewhile the space is on the smaller side, it feels clean and inviting; it wasn't very busy during lunch on a Monday afternoon, with just a handful of tables occupied inside and out - Service was friendly enough and efficient--ordering ahead online was easy, and my pickup order was ready at the promised time and packaged well; that said, it was missing utensils and napkins - The food was just okay--the Banter Bowl with grilled chicken came with two thin slices of chicken breast that were under-seasoned and a bit dry; the accompanying ingredients were fresh and made for a healthy meal, but overall everything lacked flavor and really needed the dressing to bring it together

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Banter - Inside

Inside

Banter - Chicken Salad Wrap

Chicken Salad Wrap

Banter - Inside

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Cask - Bar Front

Cask

4.1(1.6k reviews)
1.4 mi•Murray Hill, Kips Bay, Midtown East
•$$$

Wednesday girl dinner is a must try. For $25, you get a martini, salad (Cesar or market), and fries…read more(truffle or regular). I got the market salad with grilled chicken which was very filling and packed with flavor. The grilled chicken was an add on so cost a little bit more than $25 but still an amazing deal. 10/10 recommend!

Stopped into Cask Bar & Kitchen in Murray Hill for a casual dinner and loved the quirky, cozy vibe;…read moreit kind of feels like having dinner in your grandma's living room (in the best way possible). Think vintage wallpaper, little knick-knacks, and warm lighting. It's got character. I ordered the market salad with mixed greens, honeycrisp apples, goat cheese, candied pecans, and sherry vinaigrette. It was a hearty portion - super fresh and flavorful, and honestly more than I could finish (not a complaint!). I also ordered a Diet Pepsi with grenadine; they don't carry Diet Coke, which I almost docked a point for, but the mix was unexpectedly delicious. Highly recommend it. My date ordered the hanger steak and said it was absolutely amazing. Only hiccup: his first glass of wine he got came out hot... like, microwave-level warm. Fortunately, the server brought a new (cold) one and the rest of the meal was smooth sailing. Service was friendly, the vibe was homey and relaxed, and the food was solid across the board. Would definitely come back, especially for that salad and another round of grenadine magic.

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Cask - Ed the Bartender

Ed the Bartender

Cask - The Bar

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Chimay

Tara Rose - Spicy penne vodka

Tara Rose

4.6(1.1k reviews)
1.2 mi•Kips Bay
•$$

We were looking for a place not to far from our hotel to have a couple drinks before we met up…read morefriends and we found this place. The inside looked really nice with some nice pictures on the wall and lots of space for seating. They also have a downstairs that has a bar and plenty of seating. We just ordered a few Aperol Spritz and chilled at the bar. The drinks tasted really good. Hard to mess that up but you never know. They had music playing from something in the background which was really good. The bartenders were alway asking if we needed anything so that was good. We didn't order any food but the plates that we saw looked really good. Definitely a place you need to check out if your looking for a cool spot to drink and get some bites to eat. They also have a good happy hour and from the looks of it a nice brunch with bottomless mimosas. Have to come check out this place if your in town or live near the area.

My objective was to find a bar for happy hour in Midtown East. In my rarely treading over to the…read moreeast side these days and wanting to avoid Grand Central I searched a little through google maps what was nearby Murray Bro Hill/Kips Bay area and this spot popped up and I remembered wanting to check out their brunch but never did. It's $25 for unlimited drinks plus food by the way. Which is sad is a deal these days. Anyway, their happy hour is solid enough for a Monday and was meeting up with a friend I hadn't seen in over a year. Place is actually very cute. There are no tvs which I appreciate and the paneling of the walls and decor with all the flowers is quite tasteful. Happy hour deals 4-7pm Mon-Fri & all night Thursday apparently: Aperol Spritz $8, Hugo Spritz $9, Paloma $10, Mules $9, Draft Beers (except Guinness) $7, House Wine $9. As well as 2 Appetizer Bites for $19.95. Not the best but not the worst. I'm normally not a Spritz kind of gal. I think watering down prosecco or wine is heinous. But it was a Monday and I didn't exactly feel like powering down into happy hour so Aperol Spritz it was which switched to a Modelo later. It was the perfect drink situation on a god awful hot as hell day. We also ordered the fish tacos and what initially were the curry fries but they brought out the Greek fries. I wasn't mad about it. Honestly was torn between the two and I don't send food back unless something really bad happened. But it was essentially a side of Caesar salad dressing with feta cheese and generous amount of herbs on a very sparse and frugal amount of crispy standard cut fries. Now I know why it's a 2 for $20 deal. The tacos were 3 in an order which I guess is typical. They weren't bad but nothing stood out to me. I'd come for the drinks or try something else on the menu.

Photos
Tara Rose - The bar

The bar

Tara Rose - Tara Rose Burger

Tara Rose Burger

Tara Rose - Chicken and Waffles and a bloody mary, available during our boozy bottomless brunch.

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Chicken and Waffles and a bloody mary, available during our boozy bottomless brunch.

Sarge’s Delicatessen & Diner - Nicely sliced pastrami sandwich which I probably would have liked the bread lightly toasted for some texture. Meat was flavorful

Sarge’s Delicatessen & Diner

3.9(1.7k reviews)
1.6 mi•Murray Hill, Midtown East
•$$$

What's new? Is that a VEGAN Pastrami and Ruben on the menu?!? Holy Cow who did not have to lay…read moredown their life?! Wow. I never thought I'd see the day a Jewish Deli would consider some vegan dupes of classics - but wow - way to be on trend and health conscious to help cut down the heart disease and cholesterol meds. I'm here for it and couldn't believe my Vegan friend would ever get a chance to get close to the classic NY Jewish Deli experience in a vegan context. To be clear- they still serve up the real stuff too- but I just need to put it out there how rare and kind of amazing this is for an OG spot like Sarge's. It's been 9 years since my last review here and- wow, we've come full circle. Also- congrats to making it through and out the other side of the pandemic- many businesses did not, but it's nice to see an institution like Sarge's survive a serious hit like that, it means the community cares too. What's still good- OG 1960's-70's diner vibes and booths- a place your grands can feel at home, but very well maintained and clean. Portions that send you home full even if you're just ordering soup or a side of French fries- you will not leave this grand's house hungry ya'll. Classic flavors that come from recipes before artificial flavors were a thing- made with real bone broths that will keep your hair, skin, and nails shiny with collagen.

There are certain things worth traveling for: beautiful scenery, great pizza, and an exceptional…read morepastrami sandwich. If you can get that pastrami without navigating a queue organized like an airport security checkpoint, all the better. Welcome to Sarge's Delicatessen. Founded at 548 Third Avenue in 1964, Sarge's was opened by Abe Katz, a retired NYPD sergeant who decided feeding Midtown was preferable to actual retirement. Facing the obvious naming dilemma presented by a certain famous delicatessen on Houston Street, he smartly opted to name the business after his police rank rather than his surname. Over six decades later, the vinyl booths, wood-paneled walls, and classic diner atmosphere remain intact. My family and I stopped in for dinner around 6:00 PM on a Friday. The place was surprisingly uncrowded, and we were seated immediately without the typical Manhattan routine of checking in with three hosts and standing on the sidewalk until your appetite dies. Service was prompt, friendly, and completely devoid of drama. As for the food, we ordered enough to conduct a proper survey of the menu. I had a pastrami Reuben, while my wife ordered the beef barley soup and a half pastrami sandwich. Our oldest son chose the matzo ball soup and a half salami, while our youngest went with a hot dog. We added fries for the table, along with a Dr. Brown's Cel-Ray soda and a classic chocolate egg cream. Everything was outstanding. The matzo ball soup was deeply comforting, the hot dog had a proper snap, and the fries vanished with impressive efficiency. Even the house pickles and coleslaw tasted fresh and intentional, rather than serving as decorative plate filler. Then there is the pastrami itself. Saying this in print can cause traditionalists to question your judgment, but I believe Sarge's pastrami is better than Katz's. Quite a bit so. Katz's has the international fame, the endless lines, and a chaotic ticket system that feels like a live-action hunger game where everyone is competing for cured meat. Sarge's pastrami, cured in-house, is sliced thin, carries a better ratio of fat to lean, and delivers a richer spice profile in every bite. You get elite pastrami without the surrounding circus. Sarge's offers extraordinary food, comfortable booths, and an authentic 1960s atmosphere. If someone tells you that you have to stand in line on Houston Street to get the best pastrami in New York, smile politely, thank them for the advice, and head to Murray Hill instead.

Photos
Sarge’s Delicatessen & Diner - Dining area

Dining area

Sarge’s Delicatessen & Diner - Super thick slice and really big

Super thick slice and really big

Sarge’s Delicatessen & Diner - Meat piled high

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Meat piled high

Cafe Cluny - breakfast_brunch - Updated October 2026

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