Stopped in there for lunch around 3pm on a Friday , place was almost empty , between lunch and…read moredinner I guess ? I got the brisket plate with two sides, I got the Cole slaw and the Mac and cheese . It was close to $23 . They also have chicken , pulled pork and smoke sausage plates . For $15 to $18 with 2 sides. The brisket was amazing , 5 good size slices . Very tasty, the Cole slaw was good , above average , and a good amount . And the Mac and cheese was very good , and no "up charge" one of the last places I went there was a $3 up charge . So I passed . Everything was great , great service , food came out in 10 minutes . I'll be back again .

Good food, Classic Americana Bar-style vibe with friendly fast service, even with large parties…read morelike us. For a "BBQ" place, Theodore's covers all of the usual bases - pulled pork, beef brisket, Baby Back Ribs, Short Ribs, St Louiis style ribs, chicken and sausage too. For those in the mood for something else, they also offer a couple of salads, and a tasty sounding Blackened Chicken Penne, burgers and incongruously, a smoked meatloaf dinner too! I'm a fan of meatloaf, but for this evening, I chose to stick with their staples and thus, the Baby Back Ribs plus my sides of chili and mac n cheese arrived soon upon our table. The Ribs were quite nearly fall-off-the-bone, moist and flavorful - I enjoyed slathering the ribs in the default BBQ sauces in squeeze bottles on our long dining table. PRO TIP: My compatriots who ordered the beef brisket found it dry and not to their liking. Maybe it was just that night.. who knows.. Either way, I wouldn't mind coming back.. Nothing too outstanding, but the ribs were certainly on point for me!

I got a white pizza 10inch($17.5) and it came out in 20 mins. Pizza had a surprisingly good amount…read moreof broccoli on it, the ricotta paired well with the sauce. Crust was crunchy. Staff was friendly , and the interior had an oldie Italian vibe to it. It's conveniently located next to the casino. Overall an efficient place to get while in the area.

Red Rose reminds me of the pizza joints from when I was a child. Wood on the walls and floors,…read moreservers dressed in black and friendly attitude. Jaime, my server, was exceptional and super friendly as she kept checking in on me throughout my meal. I ordered calamari and a small pizza. She questioned my decision as maybe I needed something larger. Who are you kidding? The small pizza was a 14 inch pie with 8 slices for lil' ol' me!! Now I understood her question as in order a slice or two!! Regardless, the pizza was extraordinary and definitely had that stretched dough and hand toss feel and taste to it; fluffy yet strong enough to handle my carnivore toppings. The calamari... ay marron! First time I had it that didn't taste like it came from a pack of frozen bits. It tasted fresh and lightly coated and fried golden brown with a serving of home made marinara sauce. Red Rose is an Italian kitchen serving up the standard fares most folks are accustomed to, but I came here for the pie and left with a box to feed me for the next two days. Great place for locals and a pleasant experience for those visiting Springfield.

This place is top notch!!! Award winning soups! Just Tried the Chicken CousCous! WOW, the flavor is…read moreso good! Great Sandwiches, salads and breakfast as well! Service is great and always ready when I get there. Thank you so much!!! Nicole

If you're staying at the Sheraton or really anywhere in Springfield this is a wonderful lunch spot…read more There is a large selection of fresh made (hot/cold) sandwiches and salads, as well as daily made soups. I had the New Yorker (basic pastrami on rye) and it was tender and toasted perfectly. I also had a cup of their Turkey and Stuffing soup as recommended by the gentleman tending the register. Wow, it was awesome and unique. To finish it up, they have gigantic house made cookies that are freakin delicious. The staff is very friendly and go beyond just enough to enhance the value. Good prices, great food, nice people.

I have tried a few of the pizza places in the Sixteen Acres neighborhood over the years, and…read moreBruno's has continued to be the best of them all! Their pizzas are never greasy, and I continue to love the crust. I have taken a liking to the grilled BBQ chicken pizza, and I always have to have the crinkle-cut fries. Keep up the good work everyone!

I have always been a big fan of Bruno's and recommend them to everyone looking for a great pizza…read moreEXCEPT for the cauliflower crust pizza I tried last week. I've had great cauliflower crust pizza at Di Nardo's so thought I'd try Bruno's. The crust was way overcooked and burnt in spots. I'm not really surprised because it was so thin that the toppings needed more cooking time than the crust. The flavor of the crust was flat and added nothing to the overall pizza. The cost was considerably higher and a waste of money. Stick with the regular crust.

My favorite place to go out! And during the summer the outside seating area is amazing! It's a…read moregreat spot to go with your friends and family! A true hidden gem! The costumer service is top tier! The wait is not long! The food is amazing! 100% recommend! Fine dining! Their bread is incredible!

This was a takeout order…read more We found that two kebab plates are enough to feed four people. Originally we were going to order two mixed grill plates, but since each one only comes with one lamb chop, it would've been awkward trying to split everything evenly. Instead, we ordered the Grilled Mixed Chicken Plate and the Adana Kebab Entrée, which worked out much better for sharing. The meats were all juicy and cooked really well. I liked that each one had its own seasoning and preparation, so nothing tasted repetitive. The tomato could've used a little more char, but the grilled pepper was good. Both the white rice and bulgur were solid, and the pita was really good. I do wish the plates came with some kind of sauce to tie everything together, and I think a small side salad would've rounded out the meal nicely. One thing I did notice was the complimentary bread. It used to be better. Looking back at pictures from a few years ago, it used to be much better. Overall though, it was a good meal and everyone was satisfied.

I can't believe I haven't reviewed my favorite breakfast spot. I try and go do different places…read morefor breakfast, this is my go to breakfast. Last weekend I got the 2 fish and hot meat with eggs, hash browns and toast for something like $14.00 Some people go "fish for breakfast" ! It's so good . You get a salmon cake , and a nice piece of white fish ( not sure what kind ) cod ? The fish covers the plate . Eggs are cooked perfect, hash browns and I got raisin toast . Service is always friendly, my coffee is always full . My girl friend got the sausage omelet , she also said it was great .

So this is a classic Diner they have been here for decades and when I say decades I mean decades…read morenot much has changed the services very good staff is super nice you're getting classic diner food if you want to stop and get a quick bite I would definitely recommend