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    Tony & Penny's Restaurant

    3.6 (57 reviews)
    ModeratePortuguese, American
    Open 11:00 am - 10:00 pm
    Updated over 3 months ago

    Tony & Penny's Restaurant Photos

    TONY & PENNY'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Tony & Penny's Restaurant

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    Mariscada and Bacalhau a Ze do Pipo.
    Virginia L.

    Two traditional Portuguese meals that cooked perfectly. Server was very attentive and friendly. We dined in on a Thursday evening and they had a few tables with customers.

    Chicken cordon bleu
    Michelle F.

    Let me preface with they were short staffed... Stumbled upon this place. When we walked in we were a little confused on where to seat as they had a banquet going on. When we got to the correct seating area it took awhile for us to get someone to greet us and get us menus, we would have gone somewhere else had more places been open. However, when we got our food the portions were huge... like you could have a solid 2-3 meals from one plate and the prices are beyond reasonable. I think on a different day the service would have been better. Photographed is my food as I was getting ready to box it up.

    a hot dog on a grill

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    6 years ago

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    10 days ago

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    6 months ago

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    9 months ago

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    1 year ago

    Great service delicious food, the service is above and beyond . If you like Portuguese. Food then this is the place .

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    1 year ago

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    3 years ago

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    3 years ago

    What a menu and serving size .great waitress and Portuguese beer and menu. Jewel in the rough on a Monday night

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    3 years ago

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    3 years ago

    Always great food open 7 days a week very friendly and a mix of Portuguese food and Italian

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    3 years ago

    A go-to in my family for events and parties. Good food (huge portions), friendly staff, and apparently the best sangria out there

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    6 years ago

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    3 years ago

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    8 years ago

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    4 years ago

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    7 years ago

    5 stars for accommodating a few extra hours of decorating time for our baby shower event. Fatima was such a pleasure to work with!

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    6 years ago

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    5 years ago

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    7 years ago

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    6 years ago

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    12 years ago

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    14 years ago

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    8 years ago

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    11 years ago

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    8 years ago

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    6 years ago

    Very solid Portuguese restaurant! I've only tried it for lunch but I've never been disappointed.

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    6 years ago

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    9 years ago

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    16 years ago

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    19 years ago

    Good Portuguese-American food. One of a number of Portuguese restaurants in Ludlow, Tony & Penny's has the best service and food.

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    13 years ago

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    Page 1 of 2

    Ask the Community - Tony & Penny's Restaurant

    Review Highlights - Tony & Penny's Restaurant

    I love to start with fish or shrimp cake appetizers and follow up my entree with a chicken soup or kale soup.

    Mentioned in 2 reviews

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    Primavera Pub - Mixed Seafood

    Primavera Pub

    4.2(146 reviews)
    32.6 mi
    $$

    Nice location and staff but spotty food…read more Came here on recommendation by a friend. Made the trek out to try some authentic Portuguese food. They were prepping for a big event when we came, so they were a bit distracted when we came in. They offered us seating at the patio or the bar and we opted for outside. Our server for the nice was very nice but clearly stretched thin. She tried to check in frequently but ended up only really dropping by a few times through the night. We get a gambit of items. The garlic steak bites, the mussels with chorizo, the picaha and get the saffron rice and salad as our sides. Food comes out quickly, along with some bread for the table. Very crunchy bread, butter was cold but easy enough to massage to make spreadable. The steak bites and mussels came out first. The mussels were cooked, but the dish was really lacking flavor. You got chicken stock, the smokiness of the chorizo, and the veggies. That's all the flavor you got though, no real seasoning and very basic flavors. It really needed salt. The steak bites were pretty good. Kind of a little open faced Philly cheesesteak crostini, but with untoasted bread. Flavors were solid but also lacking seasoning. Then we got our entree, and the thought was there but it was very much lacking. Meat was unseasoned, overcooked (probably because they threw a cooked steak onto a sizzle plate which took it right over the edge of done) but it did have a wonderful charcoal bitterness which was a welcome choice. Instead of asking for a new one (steak was tender, just well done) we asked for a sauce. They took 5 minutes to make a scratch sauce for us. A mushroom type gravy, which was the highlight of the meal. All the flavor that was missing from the other dishes brought to the forefront, with a strong emphasis on salt and acid to really pop the flavors of the meat. I really enjoyed the sauce. It showed that the kitchen can put out good food, it just was too focused on the event to put up a good showing. It was a shame, but it's good enough to try again some day. Pricing was reasonable for the quality, it's possible to get a good meal here, but your experience can vary.

    This was our group's annual trip to celebrate end of school year and our favorite Portuguese…read morefriend's birthday. A few disappointments including no clams or calamari for seafood mix or clam and sausage appetizer. The two soups were the highlight as well as our beloved chorizo. The mussels were not as flavorful as I recall although portion was ample. Overall, a predictable meal with no culinary surprises. O

    Photos
    Primavera Pub
    Primavera Pub - Mussels

    Mussels

    Primavera Pub - Patio dining area

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    Patio dining area

    O’Camelo Restaurant

    O’Camelo Restaurant

    3.9(18 reviews)
    30.5 miParkville
    $$

    So sad to see it out of business! It will be missed! The food and atmosphere were great!read more

    Hands down my new favorite restaurant. Killing time waiting for my knives to be sharpened around…read morethe corner so I stopped in for lunch (thanks to the Yelp reviews). Found parking right in front - a good omen. It wasn't quite, "You had me when you said 'hello.'" but I was definitely hopeful when I walked in. Small place. A working man's taverna. The bar takes up a third of the room and a dozen tables, mostly high hats, take up the rest. The owner's at the bar sipping a beer and presumably looking over things. A number of obvious locals at the tables and the bar. Portuguese intermixed with English the sounds of the house. The menu consisted of well-known Portuguese fare, and I had already determined what I would have based on the Yelp reviews. But in the back was the chalkboard with the daily specials. The friendly server came by with olives in garlic and bread and butter, and explained the specials, so I switched up and got the spinach soup and the beans "transmontana," all with a glass of house Portuguese red. Everything, simply everything, was delicious and abundant. No frills. Nothing vertical, no olive oil drizzle on the soup, just plain good food. The soup seemed to have a chicken stock base but had some thickness, spinach, nice potatoes. Warm and rich. The bean dish - if you want to call it that - was really a full plateful of hacked pork, chorizo, cabbage potatoes...and, yes, beans, with a side of white rice. The pork was to die for, succulent, melt-off-the-bone good. The flavor probably enhanced by the marrow from the broken bones. I mean, this was REALLY good. I intended to try more just to see if I happened to get lucky. They had two fish dishes worth a try and everyone seems to like the crab/fish cakes. But I had all I could handle and still took a plate home for my next meal. If I told you the price, you'd think I was being paid for this. Simply put, this is home-cooked food, plentifully portioned and priced like it was 1950, or maybe like you were in the mountains of Portugal. Thanks to the house for making this my lucky day.

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    O’Camelo Restaurant
    O’Camelo Restaurant
    O’Camelo Restaurant

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    Tony & Penny's Restaurant - portuguese - Updated May 2026

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