A New Job, A New Milestone & A Chance to Rewrite the Narrative…read more My best friend and I have a tradition of celebrating new jobs with a nice dinner. Since this was her new job and a major milestone, I let her choose the restaurant. She had visited Bo-Beau last year but didn't get the full experience, so this was her chance to rewrite the narrative. And it was truly night and day. I researched the restaurant beforehand and was excited to see that Bo-Beau is part of the Cohn Restaurant Group, which I mostly associate with San Diego and South Orange County. After this experience, I really hope they're here to stay. I noted on our reservation that we were celebrating her new job, and for once, the restaurant actually read the note and acknowledged it. From the moment we walked in, the hospitality was excellent. The hostess welcomed us downstairs, another staff member greeted us when we reached the rooftop, and our server quickly followed up. Then came the surprise: complimentary champagne for both of us. It was such a thoughtful gesture, especially because those little celebratory touches seem to be increasingly rare. Our server was also patient with our questions and attentive throughout the evening without being intrusive. We spent about 2.5 hours enjoying dinner and catching up over: Baked Brie Brussels Sprouts Steak Frites Everything was flavorful, and the entire experience felt relaxed, peaceful, and worth the price point. The food was great, but the hospitality is what earned the 5 stars for me. Real hospitality is paying attention to the guest, recognizing the occasion, and making people feel genuinely welcomed. My best friend got the celebration she wanted -- and a much better Bo-Beau experience this time around. Will definitely be returning!

Ordered a burger and a sandwich. The meat on both were dry…read moreand overcooked. The bun was good. I could literally get the same quality from Carl's JR. 5% was added to my bill for "cost of living". The staff were very nice. 3/5, would not come again. Too expensive for mid quality food.

Came right when they opened at 5pm to try their award winning Burger Frites and long story short:…read moreBEST BURGER IN LB. (Maybe best burger ever? :O) ALSO-- Something we weren't aware of the first time we visited: You have to ask to sit outside at the tables by the pool if you want to order the burger. The more boujee menu provided for indoor seating does not list the Burger Frites. Anyway, the ambiance out by the poolside is really cute :) You can order at the window and seat yourself. We ordered: The Burger Frites ($25)- A 50% Wagyu beef patty, cheddar cheese, dill pickle, gem lettuce, with their signature house dressing. The burger patty had a delicious crispy outer crust but still had a juicy, pink center. The crisp dill pickles really complimented the rich dressing and the cheddar cheese. The frites were perfectly salted and crispy on the outside with a soft inside. The identical thickness of each fry tickled my brain... IYKYK. Each bite sent me straight to burger heaven. Each element felt simple but very well done. Will definitely be back for this burger over and over again.

Came here for a date night and we did the course meal. Honestly, every course was so delicious!…read moreEverything was different, fresh, and you could really taste the quality of the ingredients and how much thought went into each dish. The flavors were rich without being too much, and everything just tasted really well made. Definitely worth it to me and I really enjoyed the whole meal. Service was also great! Everyone was attentive, knowledgeable about the menu, and really good at giving recommendations. The ambiance is really nice too! mellow, intimate, and perfect for a cute date night. It happened to be a little slower when we went, so it was peaceful and quiet, which we really enjoyed. The only thing I felt was a little lacking was the dessert. I got the sundae, and while it wasn't bad, it just didn't feel as special as the rest of the meal. After how good and detailed every other course was, I was hoping dessert would end the meal on the same level. Other than that, everything was delicious and I would definitely come back!

Cute little French spot with a cozy romantic atmosphere. Warm staff that are happy to serve you…read moretheir wide selection of beautifully made dishes. I very much enjoyed my time there- I will certainly make time to go again.

STEPH JUDGEMENT: Good option for French-inspired eats in downtown LB…read more The hubby and I decided to stop in for brunch since we were in the area for the World Cup watch party. We'd been here a couple of times before, but only for drinks. The interior is quaint, with pretty typical Francophilic touches (pics of Parisian landmarks, etc). I decided on the Fit crepe, which is a buckwheat crepe filled with spinach and feta. Delicious, but the crepe was a bit dry around the edges. The drip coffee I got was great, however, and the hubby enjoyed his Veggie hash. Friendly service from the two servers, but they seemed a bit stretched--maybe it was more crowded than usual due to the watch party?

This place has yet to disappoint on their tasting menu. Out of the few times I've been here I felt…read morethis time around they had upped their game with beautiful and unique plating. Some of the dishes were almost too pretty to eat. Our server was very attentive and knowledgeable about the food along with the wine pairing. It's worth the treat to come back every now and then as the menu isn't ever the same

For the cost of a Michelin star restaurant we were not very impressed. The food IS good but the…read morecost is very high and the ambiance isn't special. The restaurant is in an old house which is interesting but our table was smokey from the kitchen. Parking is street only. As I said the food is good but not at the price point.

The location is beautiful and intimately lit, perfect for a date night. Few restaurants in Long…read moreBeach or even LA can boast of such a beautiful venue. I had the filet mignon and my fiancee had the Lombardi, both were so, so good. I am typically very critical of steaks while out, but this one was beyond reproach. Perfectly cooked and delicious. The servers and the host were all incredibly polite and helpful. Lastly the wine selection and deserts were delicious. We will definitely be returning in the future

I'll start this off with. The exterior is beautiful. It's a…read morereally nice looking place. Upon walking in we were greeted immediately. Confirmed our reservations. It was a party of 4 adults and 1 child. We orders the salmon, ravioli, steak, meatballs and fettuccini Alfredo do with chicken. Salmon. This was basically the star of the show. Display was good. Cooked correctly and not overdone. However... I can't say the same for the rest. Let's move on. Ravioli. Far too rich in flavor. Because... it's hiding something. Restaurants get by thinking they can get away with shortcuts. Until they meet yelpers, food critics and chefs like myself. This ravioli IS made in house yes. However once made it's obvious it's frozen and re heated. Such a shame. Because I can guarantee you if it was fresh? Probably some of the best ravioli you'd ever have. Steak. Asked for medium rare. It came out like beef jerky. Burned and overcooked beyond edible. We told our server and they made another. The next one brought was spot on, medium rare. However lacking seasoning. This was the food our child had. And he's use to good steak. Nobu, Flemings etc. he was not happy with the lack of seasoning. Meatballs. Well you can't screw that up right? Wrong. Again previously froze. Now I'm sure they make the meat mixture in house. I'll give them that. But why are you guys freezing and re hearing? Fettuccini Alfredo with chicken. An American Italian staple. Pasta was actually cooked perfectly. I'll give them That. Pasta itself tastes it was made in house. However the chicken, overcooked, under seasoned again. Alfredo sauce WAY too rich again. The manager actually came over eventually. Asked how it was. I told her about the overcooked steak and the frozen ravioli/meatballs. She didn't even deny anything and said ok. Took the steak off the bill. It upsets me that this beautiful exterior and interior restaurant is like this. And the staff was pretty solid in the front of the house. However the food is severely lacking. I have this place a 3 star based upon the cleanliness, staff and exterior/interior. I wouldn't return for the food. Only for the ambience.

Wow! What a gem we found in this Seal Beach French restaurant! I had seen this place many times,…read morebut hadn't paid much attention to it. We were walking by yesterday and stopped to look at the menu and decided we would give it a try. The decor is very much as you would expect in a French bistro. There are blue checked tablecloths and art on the walls, and a long bar along one wall. There is a gourmet market attached, which has wonderful gift items (reasonable priced!!), and, of course French food products and wine (with win be tasting!!). I think one sign was that French was being spoken by many in this restaurant. We were greeted right away, and we're told we could pick out table. Our server came quickly, and was so nice and accommodating. We came in a Monday night, when select tapas, draft beers, and bottles of wine are 50% off. Neither of us was very hungry, so hubby ordered a French beer (so sorry--i can't remember the name) and we ordered a few tapas. We got: *Escargot in garlic parsley butter with warm bread *Soupe A L'oignon Gratinee * Lamb pops in wine reduction served with ratatouille *Beef bourguignon First, let me say that the food was amazing!!!! So delicious! There was so much garlic butter to sop up with our warm bread and escargot---deeeelush! The lamb pops were perfectly cooked and the wine reduction was also perfection. The beef bourguinon was the best I've had, and the tapas size, which is supposed to be a half of the regular size, was so big. There was soooo much beef--no skimping here. I know we will be back many times. We left so full and happy!

We were craving French food in a nice quaint cafe and thank goodness Yelp brought us here. As…read morementioned in the other reviews, the decor and vibes really remind us of France. Everyone is very friendly and accommodating. The service is fantastic as well. Ordering several small plates and sharing an entree was perfect for us. The pate and bread is delicious with a nice sized portion. Ditto with the tampenade. Also can't go wrong with the escargot. The poutine was a pleasant surprise since it is loaded with beef bourguignon. Wednesday night is really nice since they have wine board specials at an amazing price point. To top it off, location, location, location!!! It's great to walk around after over-indulging.

I loved the food and the service was outstanding. I don't know much about wines and the staff was…read morevery patient and helpful. We tried the beef bourguignon and duck confiit. One of the things I really love about this place is they let the meats do all the work and don't drown their meat dishes in cheap sauces or in salt. The octopus is very good. The prices are very reasonable given the quality of the food, including the wine list. I mean this as a tremendous compliment & high recommendation: Compagnon reminds me of the meals I had when I visited friend in France. Their moms were amazing.chefs. Everything here is so wonderful and wholesome and unpretentious. The ambience is great for a an intimate date or for a family meal. If you want to know what a first-rate home-cooked meal in France tastes like, give Compagnon a try.

Oooh la la....a French bistro in San Pedro! Well, obviously we had to try it out. Compagnon oozes…read moretraditional French decor, an umbrella covered patio outside, a cosy bistro with full bar inside, and the comprehensive wine list decorating the wall, by the glass and the bottle. Like most French bistro they have a shorter but traditional menu, with the usual suspects - onion soup, pate, escargot, charcuterie board, mussels, steak frites, Bouillabaisse - but what drew us in was the duck confit cassoulet. We have eaten cassoulet in Carcasonne, the home of cassoulet, and this was definitely worthy of the name. Gamey, savoury, duck falling off the bone, beans swimming in an umami broth, definitely lip lickingly good. However the vegetarian cassoulet was not as flavourful, it was nice, but needed more garlic, pepper, some herbs or seasoning, a little more oomph. The fennel was delish, but the beans bordering on bland and there was very little broth to dip my baguette into. With a belly full of beans we decided to order dessert because why not! Life is short, eat dessert, c'est la vie. Creme brulee was creamy with a tappingly good sugar crust, and the chocolate mousse had a nice consistency but was overwhelmed by cinnamon, which was a pity. It was definitely worth the visit for the Duck cassoulet, and we will visit again to try the onion soup and moules.

What an amazing experience I had last night. We have…read morevisited this establishment many times in the past, but yesterday was great and a bit bad. My wife and I ordered a pizza to start. Well asked for it to be welcome and perfectly it came out. Our main was Pappardelle with short rib and the lemon chicken. Unfortunately the mains were pretty cold. Small blame on the kitchen. Here is how my experience became a WOW. My server NASTASSIA was the reason my night was perfect. She was so understanding and empathetic about the cold food. She immediately asked what she could do to make it better. She requested a new dish to be fired up. New pappardelle came out perfect with another side of mashed potatoes. She once again asked blue the food was and if we're were happy. She also informed the manager of our experience. She came over and also apologized and offered my wife and I dessert. My wife picked the bread pudding. Overall I am a BIG believer that employees are the reason for the success of a business. More employees in the world need to be more like Natassia. THANK YOU

2nd time here First time was great end of night not many…read morepeople so service was great I would give that 5 stars But tonight ... Tonight I had reservation at 830 got here 840ish We got sat down at almost 9. We still had to wait , female working reception was not very kind/ welcoming As soon as I sat down at my table I sat in a puddle of water on my seat The floor was dirty and wet and getting muddy as my shoes were being placed in the wet floor It took taking awhile to get service or offered water or anyone to approach us I had to sit on a napkin to help dry myself off. Yes pants down to my boxers were wet. This is a fine dining establishment We ordered pizza Pasta salad and mixto mix A mocktail for daughter Wine glass and a cocktail Salad was amazing mixto was great Total was $200 with tip This is not a cheap restaurant but it felt cheap with the service and cleaningness and experience Total contrast from when I went almost a year ago And reason it takes a some time in between is because distance to get to restaurant and price Not sure if short staffed but on a Saturday night And reservations done usually the service and wait time can be way better and reservation was done with notes requesting patio outside because w have our pet. A table should be prepped and cleaned The table near us was dirty too and there was food scraps left on floor from prior party I do recommend this place for anyone to go it's amazing place and food is amazing and authentic but they really dropped the ball this evening I hate doing this review but I looked and service complaints were brought up previously by other guest and paying for a. Meal this level . Service needs to be immaculate Yes the table and chair issue was brought up to employee but I don't need to name anyone here personally

Food was delicious. Portions are a great size! I had the chicken shawarma with the spicy hummus and…read moreI loved it. Unfortunately I got so full off the spicy potatoes that I wasn't even able to finish my meal. Also, the mule was DELICIOUS. Great service, food came out quick, and was seated quickly. Would could come back.

Been here twice now dew months apart. Good vibe in there…read more Flash fried cauliflower + the sauce it comes with is tasty My gf and I both got the Open Sesame combos- she got Chicken Kafta and I got Beef Kafta. We both enjoyed it! No complaints. The beef kebab is my fav. They certainly give you a lot of hummus! The spicy hummus is good Service is good. We'll be back

10 out of 5 stars! Our family has been coming here for years- pretty much since they opened about…read more20 years ago. My parents came here at least once a week- they live in Long Beach, I don't- so it is a treat for my wife and I to join my parents when we come. They always treated my parents with kindness and generosity. We recently lost my Mom, so it was the perfect place to have her celebration of life. Wow!- Stefano and Austin created an incredible meal for those who joined us in celebrating my mother. The usual superb quality of the meals, and perfect setting for our event combined with great service in a comfortable environment. I highly recommend to everyone to experience this wonderful restaurant- Thank you Stefano, Austin and the rest of the staff!

The SERVICE was top shelf. The DECOR and ambiance is CLASSY, retrospective, appropriate, and 100%…read moreon-point. Lastly, the FOOD is beyond superb! I HIGHLY recommend the Lasagna and/or Paccheri Crema di Scampi. I also recommend the Cesare (with chicken) because it was truly delicious. I shall return!