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BurgerFi

2.8 (160 reviews)
Open • 11:00 am - 9:00 pm

Order BurgerFi Takeout or Delivery

BurgerFi Photos

BURGERFI ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Outdoor seating

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Recommended Reviews - BurgerFi

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Reviews With Photos

Burger and fries

Visited this spot after a quick boxing session at title boxing. This was a great spot for a quick bite , which amazing burgers and tasty fries. Fast services and open and inviting atmosphere. I loved every bite and I will surely be back for more!

Combo tray

First time at a BurgerFi location! WOW the burger is juicey, combined with the juiciness of the tomato and the crunchiness of the lettuce it is a great burger experience. Flavor is there, the BurgerFi sauce is certainly a nice touch without being over bearing and bun is soft and fluffy. Fries are basically the same as Five Guys (which isn't a bad thing). Atmosphere is clean and modern yet has hints of character. Staff was friendly and upbeat!

Where-Not2Go T.

Was too expensive for basic tasting food and oil soaked fries. This is a reminder for us not to go here again. The location is clean and service good but again, another business charging way too much for basic.

Garlic sauce, barely filled.

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7 years ago

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Jason T.

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4 years ago

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BurgerFi

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7 years ago

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Jason T.

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6 years ago

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Jason T.

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3 years ago

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7 years ago

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Jason T.

Helpful 3
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7 years ago

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Jason T.

Helpful 4
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3 years ago

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4 years ago

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7 years ago

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7 years ago

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Jason T.

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2 years ago

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3 years ago

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4 years ago

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5 years ago

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Jason T.

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3 years ago

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Justin C.

Helpful 1
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7 years ago

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Jason T.

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2 years ago

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4 years ago

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7 years ago

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Jason T.

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5 years ago

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BurgerFi

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4 years ago

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7 years ago

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4 years ago

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2 years ago

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Justin C.

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6 years ago

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BurgerFi

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2 years ago

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Justin C.

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6 years ago

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2 years ago

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Justin C.

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2 years ago

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Justin C.

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4 years ago

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Justin C.

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4 years ago

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4 years ago

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7 years ago

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Jason T.

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3 years ago

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Justin C.

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6 years ago

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4 years ago

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3 years ago

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4 years ago

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7 years ago

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Scratch Kitchen and Taproom - House Chex mix

Scratch Kitchen and Taproom

4.0(337 reviews)
2.9 mi
•$$

Inventive cocktail menu using aquafaba instead of egg white which was great for the egg allergy in…read moremy group. Solid mix of food options that met our demand of egg/whey allergy and a vegetarian. Completely unrelated, but 4 ginger waitstaff. They are only 2% of the population. Is this a family operation? Delighted by this fun little mystery

I arrived a little early to meet a friend from the other side of the triangle and sat at the bar at…read more4:45 on a Saturday. I grabbed a Jalepeño Mango Margarita and read my email. (Great WiFi!) The interior is glass on two sides, so it very bright, and appointed with comfy chairs with waist-high dividers around the bar and small table area. My friend arrived at 5:15 as promised and we were escorted to a table further down the building. The bartender brought my bill to the table later, and I asked if it could be added to the total but he said no. I had read about the pimento cheese wontons, so we decided to try those as a starter. They arrived hot and dressed with a red pepper jelly sauce. (Not too hot, a nice foil to the pimento cheese!) My friend liked them as well. Neither of us are eating large meals these days, so we opted to share an entree. We decided on the NY Strip steak ($38) which comes with smoked potato au gratin and collard greens. We tried to sub the greens for anything else, and the only other option was Brussels sprouts. (Green beans? Broccoli? Asparagus? Anything else? Nope, just stinky stuff.) So, stinky veggies were the only option. (We asked the waiter not to bring them, but they arrived anyway, and we had someone remove them quickly!) The potato's turned out to be more a chunky soup, rather than a casserole, but were tasty. Just difficult to share. (No spoons were offered for the soup!) The steak was phenomenal. Cooked to perfection (rare/medium rare) with a nice finishing sauce, and was just enough. Somehow, that steak, the wonton app ($11) and a regular house marg were billed at $88 after tax, which meant over $100 with tip, but I was enjoying my friend's company too much to dispute the bill. After I left, I did the math and figure they charged extra for something in there. But I was gone and never take the receipt, because most waitstaff do a good job of putting info into the POS system. Maybe I need to reassess my trust of waitstaff data entry. Suffice it to say this will not be a regular spot I go to. Stinky veggies, poor data entry and sides that can't easily be shared made for a sour first impression. The steak was good, but I can't find that extra $30 in anything, unless it was the toxic veggie disposal fee.

Photos
Scratch Kitchen and Taproom - Full bar.

Full bar.

Scratch Kitchen and Taproom - Bone-In Pork Chop / Pear-Fennel Chutney / Potato Parsnip Mash / Bacon Collard Greens

Bone-In Pork Chop / Pear-Fennel Chutney / Potato Parsnip Mash / Bacon Collard Greens

Scratch Kitchen and Taproom - Mousse tower

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Mousse tower

BurgerFi - burgers - Updated October 2026

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