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    BulgogiZip

    4.3 (76 reviews)
    Closed 11:00 am - 8:00 pm
    Updated over 3 months ago

    Order BulgogiZip Takeout or Delivery

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    BULGOGIZIP ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups

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    a row of booths in a restaurant
    Nehal A.

    Bulgogi/teriyaki house with some nice options for quick lunch. For is prepared within a decent time. Comes with side of lettuce onion and sauce (spicy mayo/spicy korean). The chicken and bulgogi beef were really delicious, not over cooked. Served on top of rice. There are street parkings right in front of the store. Few booths available to dine in.

    Bibimbap
    Moises M.

    I ordered delivery through Uber eats for a Saturday lunch The portions are good to fill you up for sure. My tastebuds were happy with the bibimbap and the beef bulgogi & spicy pork bowl. The veggies for the bibimbap were great quality and fresh. Side of Fried rice has the regular fried rice flavor, a bit salty, but still pretty good. Not bad at all. Can't really say anything bad about the food. The flavor and quality was there for sure. Other than the fried rice and dumplings being "average" (for my taste buds). But again, I have no complaints really. 5 stars.

    a meal of rice and meat
    Jonathan A.

    For a fast Korean BBQ restaurant, they were not very fast. We ordered our food and waited quite a while despite being the only people in the restaurant. The meat and sides were ok, not great. Probably wouldn't come back.

    Lawrence B.

    Experienced foodies (as myself) know when they are biting down on lower-grade foods like steak meat the second it chews like rubber, not because it's overcooked but because it's not lean and disproportionately fat and/or gristly in texture-- and no amount of sauce can hide these infractions. Not impressed. Full stop.

    Irving R.

    So when you see spicy on an Asian food menu that normally means you're in for a red lips, eye watering and flushed cheeks experience (expect Chinese fast food). Thai and Vietnamese food has taught me well when it comes to respecting the word spicy on a menu, so naturally I stayed away from the Spicy Pepper Wings at Bulgogi Zip. Today I put on my big boy pants and went full Spicy Pepper wings! With my cup of milk at the ready I picked up my first wing and just went at it. Like racoons gnawing away at a dumpster of food I went full beast mode and put a hurtin' on the fattest juiciest drumette of the bunch. My mouth was on fire, my lips were red and and I had literal smoke coming out of my mouth however not from the spice level but the fact that these were fresh out of the fryer. After I drank water to cool the burn in my mouth I realized the wings weren't that hot, they were more on a level of medium hot buffalo wings waiting until they cooled off a bit I had the most delicious fried wings of my life. They were truly euphoric. I savored ever bite and of course I licked my fingers clean, I wasn't going to let that goodness be wasted on a napkin. No sir I was riding high for my lunch today and nothing was going to stand in the way. So good I forgot to take a picture. So here's what's left... I need a nap

    Elle B.

    It's Corona time...what can you say I haven't really been out in a while, cooking and snacking at home. But after a 3 mile walk in Branch Brook Park, (which is CLOSED btw) Anywho... So I just didn't feel like cooking and had a taste for Asian food and found this place. The food was decent, worthy of going back, I guess. Of course it was freshly prepared and hot when I picked it up. However this didn't really taste like Korean food that I have tasted before. Very BASIC and underwhelming. I ordered the pork bulgogi bowl and was not impressed. It was just OK. The shrimp teriyaki was so incredibly SALTY and inedible. But the soy garlic wings were very good and fried hard just like I like my wings. Cucumber kimchi was delicious. All in all, hey, it fed us and made us full but not really satisfied. I would return, but not going out of my way for this.

    Soy onions, cabbage and broccoli on the side with sweet and spicy Korean sauce. Spicy pork and beef (bulgogi) combo with white rice.

    The dish I ordered was a spicy pork and bulgogi (beef) combo that came with a nice little veggie side dish. I don't normally do spicy but with the beef combo, it was a perfect balance. Also, please try the soy garlic wings which is their specialty dish. I got some to-go. Service was on point.

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    4 months ago

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    11 months ago

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    2 years ago

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    6 months ago

    Awesome little place with delicious food and quick service. We ordered the bulgogi and the popcorn chicken. Delicious.

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    2 years ago

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    2 years ago

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    Bulgogi Z.

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    5 years ago

    We had Kalbi bowl and soy garlic chicken wings. Both tasted ok. Good for quick stop and take out.

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    Page 1 of 2

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    Ahjae Gookbap

    Ahjae Gookbap

    4.6
    (150 reviews)
    11.6 mi
    $$

    2nd time coming here. Small restaurant with a few tables. Thankfully when we came (Saturday…read moreevening), there was one table available and it was the same table as last time! Ordered three things: 1) marinated crabs, small size (5/5). Always a must-get here. 2) ddukbaegi bulgogi (4.5/5) - Thinly sliced prime marinated beef ribeye casserole with rice cake and glass noodle and mushroom served in a sizzling hot pot. Really flavorful and so good to have on a cold day. 3) ahjae ppyo jjim (4.5/5) - Braised prime beef meat bones in soy reduction with carrots, radish, dates, chestnut, rice cake and glass noodles. We got non-spicy. It came in a HUGE bowl. Definitely meant to be shared with a group. Took leftovers home and it was still yummy the next day mixed with knife-cut noodles I had at home.

    Blew me away. Come here at all costs!! Super small and cute restaurant. The staff were so friendly…read moreand worked so hard and quickly. Side dishes (fresh kimchi, radish, fish cake, and egg) were AMAZING. Had so many refills. Come here!! FOOD: Premium Soy Marinated Crab (9/10) - Insanely sweet and crab sizes are very generous. Mix the rice in the head, you won't be disappointed Soy Marinated Blue Crab (8/10) - Also really good, but crabs are a bit smaller. Still tastes great with the rice Bibingnaeng (8/10) - Really solid cold noodles with beef, pear, and cucumbers? Great way to finish off the meal.

    Photos
    Interior design
    Interior design
    Blue Soy Crab Small / 간장게장 S
    Blue Soy Crab Small / 간장게장 S
    Blue Soy Crab(S)

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    Blue Soy Crab(S)
    KPOT Korean BBQ & Hot Pot

    KPOT Korean BBQ & Hot Pot

    4.0
    (157 reviews)
    1.4 mi
    $$$

    An amazing time per usual. The server was nice but a bit slow in checking in on us for refills or…read moremore napkins. However, the appetizer bar and sauces always help to elevate the hot pot and this is one of my favorite locations because of how much they offer. I will definitely be visiting again when I'm back in the area.

    Wow! What a new experience for us! Means I have seen Hot POT places many times across the shores,…read moreand though they don't give a vibe from outside (IMO), but once you step inside, it's a whole different world. Kearny KPOT has almost ~13K reviews on Google with a 4.9 rating, which means just wow! So we decided to go there instead of our nearby Parsippany location. The first thing that disappointed us was the waiting time. They only take reservations for parties of 6+, and we ended up waiting about 70 minutes, with a kid along with us. Since we had already driven 35 minutes, we decided to stick it out. We got the A2 table. Our server, Pickel Rick, explained the whole Hot Pot + BBQ concept. We chose both options together--and the whole table has to agree on the same setup (so one person can't do only hot pot while another does only BBQ...Come on, they are smart too Hot pot was $32 and +$5 more and you can have both= means $37 per person + tax... The BBQ grill lets you control the heat, and the induction keeps your hot pot soup warm. Ordering is all done through a tablet on the table. This is an all-you-can-eat thing, any meat (Pork, Beef, seafood, chicken, Lamb) for BBQ... and you can increase/decrease the temperature of the BBQ. So it's all sorted out! Induction is there to keep your soup/pot warm, order any type of noodles (Ramn-Rice-Pho to add in your soup with all veggies, dumplings, and whatnot, so keep ordering from the tab they give you to order. They have a big selection of meats, seafood, veggies, and sauces. The quality is decent, and the food comes out quickly. The hotpot broth has good flavor, and grilling the meats at the table is enjoyable. It's basically a "cook your own food" style, so it's fun if you like that kind of thing. It was a fun experience, ordering chicken/prawn/jumbo prawns/ lamb/ dumplings = putting it in soup or into BBQ platter... some got less cooked, some were well, and some I am gonna call "well done" We were there for about 2 hours, which is actually their time limit. They even mentioned you get a small refund if you leave early (first time hearing that!). Also, if you're celebrating a birthday with a group of 6+, the birthday person eats free. That's a nice perk! Great, hearing this first time... There is also a sauce bar station - for all sauces, fried rice, Fries, and Fruits Service can get a bit slow when the place is packed--we had to wait for forks/spoons at one point. But overall, it's a fun place to go with friends or family, especially if you like trying something different.

    Photos
    Chic krea Barbecue loft ambiance
    Chic krea Barbecue loft ambiance
    KPOT Korean BBQ & Hot Pot
    Inside

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    Inside
    Sa Rit Gol

    Sa Rit Gol

    4.4
    (378 reviews)
    12.9 mi
    $$

    There is a reason why this place is my go to place for OG Korean food…read more Authentic, flavorful, genuine and generous; they serve some of the best food in the area. There is always a wait, and clientele is a mix of older Korean looking for taste of home (like me) and new younger crowd who knows a good thing when they taste it. We ordered, pigs feet (everyone gets it, it's their signature dish), pork neck casserole (they don't skimp, lots of meat chunks and good flavors from wild sesame), bone broth soup/grilled fish combo (also a crowd favorite) and bulgogi in broth (it pleased our finicky eater, and they served a lot of meat instead of fillers). Kimchi sides were a mix of aged deep/sour kind (right up my alley). As for other comments about the 'bland' bone broth, it's supposed to be bland and they give you a number of condiments to suit your taste. It's BYOB, so bring your beer soju or somaks and join the crowd. Priced fair and with generous portions. We will be back again.

    We parked at a metered street parking spot. Upon entering the restaurant, I was immediately…read morebothered by an unpleasant pork odor. In the corners of the dining room, there were large nets of onions, boxes of napa cabbage, dish collection trays, tin cans, and oversized plastic bags of MSG, giving the impression that little attention was paid to the atmosphere. Three types of kimchi were served, but they were overly fermented--too sour and somewhat sticky. Nevertheless, I did enjoy the gamjatang, my favorite dish, which was satisfying. However, my wife was disappointed with her sundae gukbap due to the poor quality of the sundae and the lingering pork odor. We had high expectations based on the strong reviews on Yelp, but ultimately decided not to return.

    Photos
    Sa Rit Gol
    Gouk Bal
    Gouk Bal
    Gamjatang

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    Gamjatang
    To Sok Chon

    To Sok Chon

    4.3
    (254 reviews)
    11.5 mi
    $$

    Hands-down one of my absolute favorite places to go when I'm craving authentic Korean comfort food…read more (I believe they also operate Busan Gukbap in Fort Lee with the exact same menu, which I also completely love!). If you are coming here, you are coming for the soups. My ultimate go-to is the Dwaeji Gukbap (pork in ox bone soup). The broth is deeply flavorful, rich, and incredibly comforting. I also highly recommend their Soondae Guk (blood sausage in ox bone soup) and the classic Seolleongtang (ox bone soup). You really can't go wrong with any of their traditional broths. The service is fantastic, fast and always friendly. Prices have gone up a bit, but they now offer a discount if you pay in cash, so it's definitely worth bringing some bills with you. There's no lot and street parking in this area can be a little challenging though.

    Food (5/5): The spicy pork here always hits and is amazingly delicious and flavorful. I also had…read morethe spicy bean soup and it was delicious too and so good for the winter weather. Service (5/5): We had a small mix-up where some combo on the menu said spicy brisket with oxtail soup. So we thought the combo was with a hot stone spicy brisket and then a soup but it was actually another order of the spicy pork. The person apologized for not clarifying and helped us pack the food to go. Ambiance (4/5): Solid shop with wood decor and food pictures. Not the fanciest looking but looks traditional and nice.

    Photos
    Inside
    Inside
    To Sok Chon
    To Sok Chon

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    BulgogiZip - bbq - Updated July 2026

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