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    Buffalo Pizza Project

    3.3 (26 reviews)
    Open 11:00 am - 9:00 pm

    Order Buffalo Pizza Project Takeout or Delivery

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    BUFFALO PIZZA PROJECT ATMOSPHERE

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    The BEST Chicken finger sub!
    Sheryl M.

    I took a chance and ordered from Buffalo Pizza Project I hadn't heard about it but NOW I'm hooked I've fallen in love with all of their food. Not only is the food delicious they're online ordering is 100% easy and always accurate! Their customer service is 5 stars!! I would highly recommend them I posted some pictures! Trust me you won't regret it.

    Large Cheese, Pepperoni and Mushroom Pizza
    Aaron R.

    I was super excited to see someone purchase the old Lumber City location. It was put together really quickly and I could not wait to try it. It was a breath of fresh air in regards to the food. The pizza is lighter and has a great blend of spices in the sauce. They have a traditional menu, but the amazing thing is there is no wait staff. You order your food and then they call you to the counter to pick it up. So you have to bus your own table, but that isn't a terrible trade for great food. They offer a lunch buffet from 11:00 AM until 2:00 PM everyday which is pretty fantastic! Most places cut the buffet off during the weekend. For $8.99 you have pizza, chicken fingers, soup and salad bar. You can add a fountain drink for $1.00. The staff is super friendly, and are willing to help guide you and make sure you are satisfied with your meal and with the restaurant. I highly recommend them and we will be heading back for the buffet again soon.

    The front door
    Erin K.

    We were looking for the pizza Junction which was featured on Food Network's Diners Drive in's and Dives. We were a little disappointed to find BPP in its place, but decided to give it a try. Although it isn't what we were hoping for and it took some time to get our food, we were pleasantly surprised. We wouldn't make the trip again, but it would be a good place if you are local.

    large pizza with pepperoni and musshrooms
    Richard P.

    This place is under relatively new ownership. We ordered the large pizza with mushrooms and pepperoni for pickup. I was asked to choose between the "small" pepperoni that curls up or the larger one that stays flat, and I chose the latter. I received a text that the order was ready 20 minutes early. When I showed up shortly thereafter, I was told I was early, and the text had been sent in error, so I waited for 10 minutes until my originally requested time. The pizza was very good. On another occasion, we came in on a Friday to try the fish fry. You order at the counter and pay, and then wait for the food. The fish had the thickest breading I have ever seen, which is not to my taste. The fish fry is only available on Fridays, and this is a pizza, wing, and sandwich place, so I am not being too harsh about the fish. We enjoyed the pizza, and will try some of their other offerings in the future.

    two plates of macaroni and cheese
    Gina J.

    We were driving down the street after a long day at the falls and thought pizza sounded good. To our surprise the menu was huge. After a deep breath we decided on splitting a plate of the Philly cheesesteak mac and cheese. We got the large size and whoa did it deliver! Very tasty! The place was clean and although a bar is not my thing, the atmosphere was warm with country music playing in the background Service was very friendly and accommodating.

    This is what they called their half tray of pizza it's pretty much a joke it's a large pizza did they stretch to form it like a half tray

    Decided to order a half tray a pizza from here have no idea how they can call dad a half tray it's like they took a large pizza dough and just stretched it in the form of a half tray and popped it in the oven

    Tanner R.

    A red sauce that's very special. Got the cheese & pepperoni pizza with extra red sauce and was pleasantly surprised by the sauce. A unique mix of sweet that transitions into oregano throughout. We ate in. Received our food quick and staff was very friendly and helpful. Highly recommend.

    Pizza and chicken fingers

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    4 years ago

    Went on a Friday night. Garbage food. Horrible service. Workers seemed more interested in blowing coke than serving people.

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    7 years ago

    Have ordered 3 different times now and every time is great! The calzone was amazing! I love being able to order online.

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    7 years ago

    Just moved to the area and recently tried this pizza. I enjoyed it, will definitely be ordering again soon.

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    Review Highlights - Buffalo Pizza Project

    There are plenty of options at the salad bar but their selection of pizza was not great.

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    Naked City Pizza - 3 cheese steak

    Naked City Pizza

    4.6(34 reviews)
    5.4 mi

    I love this pizza. There was hot pepper in the sauce and I loved it. Will def get againread more

    I'm always on the lookout, keeping my ear to the ground, for great pizza places in Buffalo…read more Although sometimes, I just want to try some place new. I had heard good things about Naked City Pizza, so I decided to take a break from my usual spots and give them a try and overall, I am very pleased! I called around 4:45pm on a Saturday and a gentleman took my order. He was courteous and friendly and said my order would be ready in 25-30 minutes. I arrived about 30 minutes later, easily finding a parking spot in their large parking lot, which is a mixture of pavement and dirt/gravel. Walking inside the shop, it's similar to most Buffalo pizza shops where it's relatively small and really about take-out, not for dining in. There were a few young guys working the counter and ovens, they were able to get me in and out quickly. From the limited time I was inside, the workers were friendly enough, they seemed to get along well. For dinner, I ordered a Quarter Sheet (6 slices) Steak and Three Cheese pizza but the gentleman who took my order over the phone put my order in as a Half Sheet (12 slices). They realized the mistake too late and gave me the Half Sheet for the Quarter Sheet price! I really do appreciate that, it's great customer service. I have half a pizza leftover for a quick dinner now! Naked City Pizza nails the traditional Buffalo-style with a doughier undercarriage and nice crispy, chewy crust. The dough was airy but it didn't seem as "heavy" as many other pizza places around Buffalo, but maybe I was just REALLY hungry. haha For their steak pizza, it seems like they use thicker pieces of steak, which was great, definitely felt more substantial. Most steak pizzas come topped with banana, hot, or sweet (bell/green) peppers, but Naked City uses roasted red peppers, which are sweet and have a more distinct flavor and softer texture - I was impressed, this paired VERY well with the other components! Along with them, there's also onions on top. The three cheeses used are cheddar, mozzarella, and parmesan, which of course are delicious. In addition to the roasted sweet peppers, the other component that I was surprised by was the white garlic sauce as the base. Steak pizzas around Buffalo vary from using a "hoagie oil/sauce" to just a huge variety of cheeses, no base sauce of any kind. I tend to stay away from white sauce on pizza as it's usually associated with garlic (I don't want my breath to be too... fragrant haha), but this wasn't too garlic-y, I didn't feel like I was "wearing it". I enjoyed the added creaminess the white sauce added to this pie. After six slices, I stopped myself and put the other half in the freezer. The six slices I had were delicious and filled me up nicely - The squares were cut nicely and they were plenty filling with tons of meat and cheese. I have a feeling these will reheat in the oven nicely. Looking at the prices, I was impressed too with how affordable Naked City Pizza is! All-in-all, I'm glad I gave Naked City Pizza a chance and had a great experience! The staff are friendly enough and quick, it's easy to get in and out quickly, and the pizza is traditional Buffalo-style so it's on the heartier end while being affordable. I look forward to ordering and trying a red sauce pizza from Naked City Pizza to see how sweet their sauce is.

    Photos
    Naked City Pizza - 1/2 sheet cheese and pepperoni

    1/2 sheet cheese and pepperoni

    Naked City Pizza
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    Back Home Pie

    Orso Nero Pizza - The chef pours his whole heart out into each slice. Love seeing this.

    Orso Nero Pizza

    4.9(9 reviews)
    6.0 mi

    I tried a slice from here at the annual Festival of Slice last week, and it was phenomenal. You can…read moretell the owner and chef pours his whole heart into elevating his pizza--everything from the generous scoops of fresh burrata to the garlicky olive-oil drizzle was absolute perfection. My taste buds were in heaven, and the wood-fired crust brought all those flavors together beautifully. Looks like I'll definitely be making a trip soon to explore more of the menu!

    I love pizza. Anyone who knows me or has seen my diet over the past 30+ years has known that pizza…read moreis my go to anytime, anyday. Now I have another great pizza to put in my rotation! Orso Nero is in a new location at BeerKind Brewing and I can't think of a better combination. They have a huge space and you can order your pizza from your phone. But more about this pizza! This is an amazing pizza from the crust up. The crust is light, flaky, and so good. It's got a great balance between the crunch and the integrity of it to keep everything together. The sauce is great. The cheese and pepperoni balance each other out and add so much more flavor. The added ricotta and hot honey puts this over the top and gives it that amazing five star review. Mike made this pizza and got it to me so quick. I was so happy with how fast and professional the service was. I tried my best not to finish it while I was driving home. Such a good pizza! I will definitely be making my way over here for more pizza soon.

    Photos
    Orso Nero Pizza - Cheese and Pepperoni

    Cheese and Pepperoni

    Orso Nero Pizza - Pepperoni pizza

    Pepperoni pizza

    Orso Nero Pizza - Margherita pizza

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    Margherita pizza

    Buffalo Pizza Project - pizza - Updated May 2026

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