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    Perfect Pizza

    5.0 (1 review)

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    10 months ago

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    Figmor Cafe and Eatery

    Figmor Cafe and Eatery

    4.5
    (150 reviews)
    0.0 mi
    $$

    Delicious food, great service, and an extensive and inventive menu! Everyone from the host,…read morebussers, and server, to the owner were very friendly, attentive, and accommodating. They were very busy (definitely recommend calling ahead to join the waitlist!) but were fully on top of it. The bananas foster waffle was amazing!! The french toast was great, especially with the warm blueberries on it. Especially as a breakfast/brunch lover, it was wonderful to see so many options and was hard to pick what to order! The portions were very nice and there were plenty of bananas and blueberries on the waffle/french toast. The covered patio is so cute, with a nice green roof and thoughtful decor (the flower speakers are adorable!). Even in the rain, the patio was able to stay open air and the rain didn't impact us at all.

    I went to Figmor three times between June 6 and today, June 15…read more Each time was a different experience: the first time I went, it was very early and I was alone. I had a waitress that wouldn't stop yapping to me -very annoying. The food was great -excellent- but there was so much of it that it was almost disgusting. I told the waitress to tell Joey that the portion size is too big-because it was just too much food. The second time I went with someone -we both enjoyed the breakfast- but a waitress was cleaning the table next to us when it vacated with some sort of ammonia solution, and it ruined both of our appetites. The third time I went with another person -a different person -we ordered eggs and toast for $7.99. I ordered an extra steak tips which is offered on the menu for seven dollars expecting that to add up to $14.99 for my portion of the bill. Instead the waitress billed me $20.49 -which is a 10 ounce sirloin steak and eggs breakfast. BIG DIFFERENCE. I pointed out That the verbiage on the menu indicates that you can order the steak tips on a classic breakfast, which mine is. For seven dollars extra. This beast of a waitress said that they'll do it (the right thing) this one time -but from now on even if you order just steak tips or the steak and eggs that's the 10 ounce steak cost is $20.49. This makes no sense Joey. So that's why I only raised my review of one star. The food is excellent, but there is still lots of room for growth.

    Photos
    Restrooms clean and spacious
    Restrooms clean and spacious
    Turkey melt and truffle parmeson fries
    Turkey melt and truffle parmeson fries
    Pear mimosa

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    Pear mimosa
    Twin City Deli

    Twin City Deli

    4.6
    (43 reviews)
    0.4 mi

    Stopped here on a whim with my husband for lunch and it did not disappoint! The girl up front was…read moreso kind and knowledgeable and helpful while we ordered. I am a sucker for chicken salad with grapes but it can be hard to find and it was delicious. My husband got the turkey club and they modified it with a few of his preferences. The owner even came out and said hello. Overall a very cute very clean place and a wonderful experience.

    There is some delicious irony in the fact that we went to a deli for lunch after visiting the…read morenearby Vegan Center. And there is some delicious food in this review. It's a rather blustery day out, but it's also my playdate with one of my besties. I've been eyeballing this place since the "coming soon" sign had gone up, and today was the day I was going to step foot inside, with any price reservations getting stuffed. Because sometimes you need to dig a little deeper in your wallet to get a little more out of life. The door chimed to alert a bored looking girl that we had arrived. She disappeared as we poured over the multiple menus to decide what to eat. An older woman came out to take our order. I made the breakfast cutoff, which is noon, so I ordered the breakfast tacos. For 9.99, you get two soft flour tortillas filled with scrambled eggs, sauteed red onions and green peppers with melted pepper jack cheese. The menu claims you save a dollar if you forgo the meat, yet I noticed on the receipt that instead she opted to add an egg instead of docking the cost. She asked if that was all, and I mistakenly thought that she meant for my order so I paid her my cash and gave her my name. She immediately disappeared. My bestie and I shared a confused look. We had obviously been talking about what she had wanted to order and the place isn't that large for the conversation to get lost. Big enough to have a few tables with chairs and a booth inside. There's no bell to ring. We puzzled over what to do before yelling "excuse me" over the barrier to get her attention. She did apologize, claiming she thought we were going to share the dish. I get that it comes with a hashbrown too, but that's not a lot of food between two hungry stomaches. It was enough to fill me alone. My bestie ordered a patty melt with onion rings and a can of soda with her card. The sandwich comes with a pickle spear and 50 cent bag of Lays. Ten minutes passed as we watched Spongebob on tv. The food was brought directly to our seats as we were the only people in the room. (Another two parties would arrive as we were leaving shortly after noon, so I think it was a matter of timing, which given their abbreviated hours is a small miracle.) I made haste in taking bragging right pictures before grabbing a tableside napkin to tuck in. Consider the pricing reservations officially stuffed, because this plate was stuffed with all the right stuff. While service does unfortunately drag this review down at least a star, the food saves it. I was presented with two beautiful tacos and a hashbrown, complete with two packets of ketchup and one of Franks. I first bit into the hashbrown. I did need to wipe grease from my fingertips a few times, and the salt is definitely in the foreground. I don't often treat myself to authentically fried food, and this was hitting all the right tastebuds. I took a bite of the taco. The onion and pepper are present, getting sprinkled on the entirety of the dish. The eggs, the star. I've been avoiding them with the recent uptick in grocery prices, and I'm not going to say that is entirely why my stomach was smiling, though it probably did help. Usually scrambled eggs are on the bottom of my ranking. These, however, were creamy and eggy, balancing perfectly with the veg, cradled in a super soft tortilla. The melted cheese was a half promise, full slice, with it still retaining some shape, at no detriment to the meal. I appreciated that the only time I experienced leakage was when I chose to add the hot sauce to the second taco. Personally, I think the flavors work well enough without the sauce. Both work; merely a personal preference. My bestie was working on her patty melt, which was served on garlic buttered sourdough. She did remark that she wished the bread was thicker to better contain the wet, and that she felt the second angus patty was a bit extra, otherwise enjoying her investment. It comes with cheese and onion, again a side of ketchup. Hers came in a container. The onion rings looked and tasted unlike frozen ones. The inconsistency of shape (there was a hunk!) and mighty stick power of the coating led her to happily believe that they were authentically homemade. It came with a boom boom sauce that she didn't bother to dunk them in, claiming they were great enough without it. I pocketed the sauce to take home, as well as her small bag of chips, as after her delightful pickle, which held up to her three part standard of audible crunch, flavor and lack of wobble, she was quite full. We wanted a to go box for the rest of her meal. Unable to find anyone, even after calling over the barrier again, we made a makeshift box out of the serving plates to shield her food from the snow. So my curiosity is sated, as is my appetite. I feel like I would want to give this place a second chance, perhaps with a to go order to avoid the feeling of being a burden to the staff. Sorry, not sorry, my vegans.

    Photos
    Menu
    Menu
    Reuben
    Reuben
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    District 37 Kitchen & Taphouse

    District 37 Kitchen & Taphouse

    4.5
    (188 reviews)
    0.1 mi

    Our first visit to District 37 did not disappoint. The service was excellent, and we were able to…read moreenjoy dinner on the patio, which made for a great experience. My girlfriend and I shared the apple pecan salad and a Detroit-style pizza. Both were delicious, and the portions were very generous. We asked for one salad to split, and they brought out more than enough for both of us. Great food, great service, and a great atmosphere. We'll definitely be back!

    I stopped by for lunch recently with a group of friends. It was our first time here and it's really…read morecute inside, there is a lot of seating and there is a nice big bar. It was not busy and we didn't have to wait for a table which is a plus. I ordered smoked turkey, with salad and sweet potato fries and a pg13 which was ginger beer, mint and I added a shot of vodka. When our food came out I had to question what was going on with the sweet potato fries because they had a thick coating and looked beer battered, not at all indicated on the menu. I asked the server, Kelsey W., and she paused and said yea I don't know for sure but if you can't have gluten I wouldn't eat them. I was annoyed at the situation and just took them off my plate but I understand this can happen. The server seemed annoyed and goes on to blame me and says I should have told her. Now will say I did have to go through the salad ingredients and pick most of them out, she didn't ask me about allergies either. And it's not common to add a beer batter coating to sweet potato fries without indicating it in the menu. The menu should be updated asap for other guests. Any other server would apologize for the situation and ask how they can make it better and not blame for a customer for a misunderstanding. After that I realized there was an extra sauce on the tray, I asked her to check with the kitchen to see what was in it, is it safe for me to eat? She came back 15 minutes later and said she will check and have an answer soon. It was not busy, this was not acceptable. Again clearly not showing any help for your guest with a food issue. This showed me she had zero concern or care about this or trying to smooth it over. Finally, towards the end of the meal I realized my water was leaking, had thought it was condensation as it was hot out. My glass, water cup had a huge crack in it. You would have hoped that someone would have seen it before serving it to someone. Clearly a safety issue. I hope I didn't ingest glass. I handed it back to our server and told her this glass needed to be tossed in the trash. Her response was another blank look, she didn't really care and just gave me another shallow I'm sorry. The rest of my meal was tasty and it was a large portion. Everyone else at my table had nice looking food and was happy with it. I will personally not come back here. District 37- it wouldn't hurt to update your menu and add what is gluten safe and indicate what kind of coating is on your sweet potato fries because a lot of people who choose these have special dietary needs. You should also train your staff to help bring up allergy issues with your guests and have more empathy if an issue arises. If this is something a server isn't able to work on they might consider an alternate employment opportunity.

    Photos
    District 37 Kitchen & Taphouse
    Four Cheese Steak Detroit-style Pizza: Had to get a close-up shot of that caramelized cheese crust goodness!
    Four Cheese Steak Detroit-style Pizza: Had to get a close-up shot of that caramelized cheese crust goodness!
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    Perfect Pizza - pizza - Updated August 2026

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