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    Buenos Sabores

    4.8 (102 reviews)
    Closed 11:30 am - 4:00 pm
    Updated 2 weeks ago

    Order Buenos Sabores Takeout or Delivery

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    BUENOS SABORES ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Reviews With Photos - Buenos Sabores

    Street Corn
    Carl J.

    Fantastic gem in the rough. The two nicest ladies are making homemade-style food from scratch and you can really taste the difference. Highly recommend what I got (homemade horchata, al pastor quesataco, and street corn). Everything was fresh and bursting with flavor.

    Seating
    Rishi P.

    I saw this was a top 15 place on yelp in the country so I had to try it. It has much more than tacos but wanted to try the authentic mexican tacos. They were so friendly in explaining it as I wasnt familiar with the types of chicken but they were so tender and juicy, not dry at all. One sweet chicken and one regular with some jalapeno sauce. Had some seats nearby to enjoy outdoors vs taking back to your car. They were friendly again asking if i needed anything while eating with a smile.

    Disappointing chips and queso
    Rion R.

    I got the wrong taco and the 7 dollar queso and chips was a small size not a large queso. It was like 12 dollars for a meal that should have cost 8. The chips were pre-packaged not fresh chips. I guess it was ok for a food truck.

    The truck
    Courtney B.

    I came to this taco truck while in the parking lot to pick up an order from a restaurant. One thing that everyone can say about yah gurl is that I always stop for a street truck. No matter where I am, even IF I already have food.. I am gonna stop and take a look to see what's what! I ordered two menu items: Street Corn: Esta receta de maíz callejero mexicano es una comida callejera mexicana común que se prepara asando mazorcas de maíz y luego cubriéndolas con una salsa hecha de mayonesa, crema agria, queso cotija, chile en polvo y lima. La versión de este artículo que se sirvió aquí fue excelente (comida callejera en su máxima expresión). Spicy Queso & Chips: Fun fact- It's rumored that queso was invented in 1900 by Otis Farnsworth, who opened a restaurant featuring the dish in San Antonio, Texas. This queso was outstanding. It was hot and fresh and had just the right amount of punch. #supportlocal

    Birria taco
    Neeharika P.

    We tried the chicken tinga quesataco, the birria taco, corn dish and cheese quesadilla. Highlights - quesataco, the spicy but flavorful salsa that came with everything, and the cheese quesadilla. The birria taco meat was a bit dry, and the corn was a little on the sweet side for my taste - although super interesting dish. Also (and this has nothing to do with the restaurant itself) one thing to note is that the location is not great - right on the very busy 620. Avoid during weekday rush hour!

    Mango Sorbet, son liked it.
    Shashikala P.

    Stoped by at BS to get there Pablo chicken ( you can get it in lbs ), but they were out, so got a street corn, and mango sorbet, my son liked mango sorbet but street corn was not as I expected, it was not grilled corn with that black dots and that grilled flavor, it was more like steamed and it was drenched in too much of ranch/mayo based sauce, it was too heavy not light. Ladies in the truck are super friendly and welcoming!!

    Street Corn Carnitas Quesataco Chicken Tinga Quesataco
    Michaela M.

    This is far more than just your average taco truck. I have never been to a place that allows you to sample all of the meat before ordering. That is such a kind service and really goes above and beyond in my eyes. The lady that operates the food truck is so sweet and will turn your day around just by smiling at you! I have come back several times and every time the food is excellent. Chicken tinga, al pastor, carnitas, street corn. You cannot go wrong with anything here.

    Made it here all the way from Las Vegas!!
    James M.

    Family friend and so helpful in deciding from their menu. I have had many tacos from Mexico, Nevada, California, Arizona and now Texas. Marisol is not just a fabulous chef she is a gracious host. They are a true team. What ever you order, you can't go wrong. We are a family of five, so we went for it! Tortas, tacos and bowls. Each made with love! One of the easiest and best ways to order the food is on line, from their website, then just pull up and they deliver! This family own business has earned their five stars by hard work and fantastic food.

    Carnitas Torta
    Brandon K.

    There is something special about a restaurant/food truck that truly cares about the food they make and the customers they serve. We have been driving by this place since they day they opened and finally decided to give it a shot for lunch. When you walk up, you are greeted by the owner/chef and another gentlemen with an incredible smile and an eagerness to serve. As someone who has a tough time picking items on a menu because everything looks great, this place was perfect. They instantly offered to explain the menu and even offer SAMPLES of every item. We ended up getting the carnitas bowl and carnitas torta. This is not your typical torta (at least not like one I have had before), but oh my. It was jaw dropping good. So much flavor that it was nearly impossible to drop. To finish it off, we tried the mango ice cream and I think I might go back just for a scoop of that. We will definitely be back, partially because the al pastor sample was also incredible, but also because they have a quesotaco! Awesome spot.

    Patrick M.

    I had this food truck on my list for quite awhile, but had not been in the area for a bit. Finally, last week, I was coming home from a visit to Lakeway and decided to give it a try. I'm glad I did. The best item I tried was the really delicious Poblano Chicken Bowl! I also ordered a small Chips and spicy queso, Poblano Chicken Quesataco, a Quesadilla & Chicken Tinga Taco. It was the middle of the afternoon on a weekday and there was no one there, so service was prompt and friendly. I look forward to a return visit!

    Menu
    Shannon G.

    WOW! I drive by this wonderful food truck all the time, but have never stopped until today. First of all, the owner is the most humble, nicest lady you'll ever meet. I told her that I had never been here before and needed help ordering. She gave a detail description of what was in the bowl. That it was rice with jalapeños and chips, I chose the poblano chicken. I also got a taco. Which was a wonderful street taco, that came with 2 corn tortillas. Chips came with the bowl too, and they were homemade. Very fresh, and very much like an authentic restaurant. This food truck amazed me totally. Superb food, and wonderful personality from the owner. They do offer camping type chairs to sit in and I do believe there are picnic tables as well. Or bring a blanket and find a spot on the lawn.

    They let us sample before we decided what to get!

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    1 month ago

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    1 year ago

    Great birria and super friendly staff. If you get the birria, make sure you ask for comsume. It is the best. I keep coming back!

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    11 months ago

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    2 years ago

    Fantastic Carne Asada burrito! My wife really liked her vegetarian tacos also. We have been looking for a place like this. We'll be back!

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    2 years ago

    Incredible tacos, wonderful service, and my favorite chips in Austin. We'll be back for sure.

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    Page 1 of 3

    Ask the Community - Buenos Sabores

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    Taqueria De Diez

    Taqueria De Diez

    4.7
    (556 reviews)
    14.1 mi
    $$

    The entrance is easy to miss: a door marked only by a primitive "TACOS" spelled out in those tacky…read moremailbox stickers, tucked inside a tiny bar hidden down an alley off Trinity Street. Once you're inside, though, the whole operation runs with impressive efficiency. You order at the register, take your receipt, and hand it off to one of the taco guys behind the counter. As the sign says, "No Ticket, No Taco!" so don't lose it. Seating is limited and the line can get long, but they move fast. And don't come expecting cheese or sour cream -- the only add‑ons here are cilantro, onions, salsa, and guacamole. It's a stripped‑down menu, and they stick to it. The tacos are solid. The beef isn't anything remarkable, but the chicken is tender, moist, and genuinely flavorful. The quesadilla is the sleeper hit; the baked cheese gives it a deep, savory punch that outshines the tacos. And if you're hungry or just want the best value, the burritos are enormous -- stuffed right up to the tortilla's structural limit. A hidden little alley spot that delivers quick service, simple options, and reliably good food once you manage to find the door.

    Still incredible. The proteins are constantly coming fresh off the grill, crispy and resplendent…read morewith browning and char. These flavors make it all the way into every bite, carried by a guacamole sauce that'll coat your tongue. Everyone I saw there left their plates empty. If you go - and you'll feel more alive if you do - make sure to accept the works. The onions and cilantro greatly balance each bite, while the salsa and guacamole are necessary and fundamental to tying the flavors together.. Despite their popularity, service remains lightning fast. The reluctantly bilingual cooks practically seize your order ticket to guide you through the process. This is my second taco journey to Austin and I haven't found better.

    Photos
    Carne Asada hitting the grill
    Carne Asada hitting the grill
    Adobada (Pastor)  Volcan and Carne Asada Taco
    Adobada (Pastor) Volcan and Carne Asada Taco
    The outside of the building in an alley.

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    The outside of the building in an alley.
    Velvet Taco

    Velvet Taco

    4.5
    (816 reviews)
    13.8 mi
    $$

    Perfect spot for late-night tacos!…read more The best part is that they have great vegetarian options, including both paneer and tofu tacos, and both are absolutely delicious. It's not always easy to find flavorful vegetarian tacos, so this place was a pleasant surprise. I loved it so much that I ended up visiting twice during my two-day trip to Austin. If you're in the city, this place is definitely worth checking out!

    Needed a quick bite and walked two blocks from my hotel straight into downtown Austin's busy…read moreCongress Avenue stretch, right at the corner of 6th Street in the middle of the Warehouse District energy. Sixth Street's neon and noise are basically next door, the Capitol sits up the hill, and the whole area is packed with people, bars, and that classic Austin mix of polished downtown hustle and late-night chaos. Velvet Taco is pure counter-service: you walk right up, order at the register, and then grab a seat. There's plenty of seating, so even with a couple of kids in tow it was no problem finding a spot. The place leans hard into what can only be called white-people tacos--soft, sad flour tortillas that taste like they came straight out of a grocery-store package, loaded with every wild creation the kitchen can invent. Global mashups, brunch hybrids, burger impostors, the works. No one is pretending these are the real deal. I went for the chicken-and-waffles taco, which was actually built on a thin, real waffle instead of a tortilla. Surprisingly good--crispy, a little sweet, chicken holding its own. The burger taco tasted exactly like a cheeseburger that had wandered into a tortilla and decided to stay. We also tried the shrimp taco (fine), one daughter got the kids' chicken taco (perfectly kid-level), and the other ordered the chicken tikka (spicy, saucy, and very much in the "why is this on a tortilla?" category). Everything was okay. Comparable to Torchy's in that same creative-American-taco lane. If you're looking for a true Mexican taco, stay far away. But if you just want to play around with some decent flavors on a cheap flour store-bought tortilla while sitting in the middle of downtown Austin, this is your spot. Not my favorite. Glad I tried it. Won't be back.

    Photos
    Velvet Taco
    Velvet Taco 8
    Velvet Taco 8
    Velvet Taco 1

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    Velvet Taco 1
    OneTaco

    OneTaco

    4.3
    (154 reviews)
    14.0 mi
    $

    After a few drinks at Cockfight Bar around the corner, we stopped by for a late-night bite before…read morecalling it a night--and I'm so glad we did. These are honestly some of the best tacos I've had in Austin! The pastor was cooked perfectly: flavorful, slightly crispy around the edges, and packed with plenty of meat, all wrapped in a delicious handmade tortilla. Every bite was so good that I immediately wanted more. I also ordered a quesadilla, which was perfectly cheesy and just the right size to satisfy without feeling too heavy. Honestly, if I had more room, I would have ordered enough tacos to last me the whole next day! I'll definitely be coming back the next time I'm in Austin. This spot is a must-try for anyone craving amazing tacos.

    The branding in here is almost enough to make it worth the trip. I loved the mask stenciled into…read morethe double doors, the playful color palette, and the Coke bottle cap stools they're hiding by one of the counters. I dropped in at 7:30a on a Friday, and watched a steady stream of people come in for takeout. All our food came quickly. Apparent regulars got a friendly recognition by the front of house when they got to the front of the line. I had a Migas and a Taco Jefe. The fill ratio was correct: I was able to hold it closed without really squeezing, and better, nothing was soggy to weaken the very lightly warmed tortilla. But I wanted a higher salt level in the eggs and steak, and some crisp on both proteins would've improved texture balance. It's pretty solid. I think my mom would give it a 5. But for me, it's a solid 4.

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    Menu
    Menu
    Margarita!
    Margarita!
    Signage

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    Signage
    Veracruz All Natural

    Veracruz All Natural

    4.1
    (590 reviews)
    14.1 mi
    $$

    OMG where do I start? My plans started horribly today, and I didn't even plan on eating here today,…read morebut the food here at Veracruz All Natural completely turned my day around. I had only stopped by this Food Truck (area) to try Desnudo Coffee, and spotted this business. I had heard some good things about Veracruz, but I was planning lunch elsewhere. Well, that other spot was CLOSED ON WEDNESDAYS! Seeing my situation, I saw it as opportunity to try the options at Veracruz --- including the famous from Food Network, migas taco. I ordered 4 tacos: the migas, migas poblano, shrimp macha (!!), and the Dona Reyna tacos. All of these specific tacos were priced between $6 and $6.75 per taco, not bad in Austin, and not bad considering the quality of said tacos. As you can see from my order, I opted on the more "novel" choices and they did not disappoint; that said, I do HIGHLY recommend the two variations of the migas taco and the shrimp macha taco. Oh, the shrimp macha was so FIRE, the flavors were bold and smoky with a kiss of heat. The migas tacos were FULLY LOADED, and the scramble with the tortilla chips were flavorul. TIP: They will ask corn or flour --- do flour. Everything is handmade, but those corn tortillas fall apart with all the sauce. Flour = durable and flavorful. I had plans, but the Universe had other plans for me that were superior. Try Veracruz All Natural --- and if your limited on $$$, you can snag 3 EXCEPTIONAL LOADED TACOS for about $20, that you will not find anywhere else!

    The Austin heat was breathing down my neck like a dragon as I walked a place recommended by a…read morecoworker. I walked into this unassuming restaurant and perused the menu, which felt like Mexican tarot cards. Pictures. Titles. Small description. It all looked basic. But simple food made with fresh ingredients and seasoned well has won Michelin stars. Unfortunately, I don't foresee them receiving one. The al pastor taco was tasty. The steak taco had too much fat in it. If I was strictly bashing this review on the food. I'd give it a three. It's not worth the price. Now, the service seemed to be decent until I didn't put a tip on my takeout order. Things seemed to go south. When my name was called, I grabbed the small paper bag and paused. No guacamole. If I hadn't have looked, I could've walked a really long wasteful before noticing. Maybe long enough to not go back. The last behind the counter, said okay I'll get it. It felt like a chore. I said thank you and made the long walk fighting the heat of the dragon's breath once again. The story does not stop there, I thought 3 tacos, a drink, and guacamole couldn't honestly cost $43. The guilt of spending that kind of money on such little food that was also just average, screamed in my conscience. Well, that was because the woman also had not given me my tres leches, which was going to be for my wife. I took the long walk back, stood at the counter for what felt like 10 minutes,and again it felt like a chore to get me what I paid for. No sorry. I would suggest taking a little longer walk to Taqueria de Diez

    Photos
    Interior part of the hotel
    Interior part of the hotel
    Migas tacos
    Migas tacos
    Shrimp Macha Taco

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    Shrimp Macha Taco
    Pueblo Viejo

    Pueblo Viejo

    4.4
    (671 reviews)
    16.2 mi
    $

    Tucked away in a building across from Popeye's, this charming little restaurant doesn't have a wide…read morevariety to choose from--but what they offer is pretty special and definitely worth a visit. I ordered 2 steak tacos and horchata, both very delicious. The horchata is milky and sweet but not crazy sweet, and topped off with cinnamon. The steak tacos came out pretty hot, fresh from the grill. I got them on corn tortillas and I'm glad I did: idk if they make them in house but somebody in some house is making these because they definitely aren't store bought, and if they are I want to know where! I tried the orange habanero and creamy serrano salsas. The habanero was spicy off the bat, while the serrano had more of a lingering burn. Both paired well with the steak. They have a little bar, too, though I did not imbibe this time. Seems like they have a decent selection of agave spirits, and even Campari behind the bar (iykyk). Give them a shot, and thank the ladies in the kitchen.

    I personally don't eat breakfast tacos usually, but the breakfast tacos here are delicious. Out on…read morea whim, happen to drive by and saw this place. Decided to come in and the cashier greeted us and was really nice and patient because of questions with the menu. The Taco Bueno is what I had ordered and requested no potato. Sat down and after a few seconds, chips & salsa was delivered. Then after a few minutes, the food came. Quick service for sure and the food, AMAZING. Anyone reading this, try this place out and if u like it, come back! Cuz we are for sure =D

    Photos
    Dining Pueblo Viejo ~ Riverside
    Dining Pueblo Viejo ~ Riverside
    Steak Burrito
    Steak Burrito
    Delicious pineapple cucumber agua fresca!

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    Delicious pineapple cucumber agua fresca!

    Buenos Sabores - foodtrucks - Updated August 2026

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