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    Bub and Pop's

    3.7 (45 reviews)
    Closed 12:00 pm - 9:00 PM

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    Feta sandwich
    Brianna T.

    I have always loved it here, but I love it even more now that I've tried their homemade seltzer waters!

    Kate S.

    It was okay! + big & tasty sandwich + chips and dip + clean bathrooms - bag of chips and 2 tbsps of dip = $8 - waited over 30 mins for food - out of Diet Coke

    Large Hebrew Hammer and Large Beef Cheese Steak
    Cynthia C.

    I have slightly mixed feelings because the food was good but my body was wrecked the next day. I tried their Philly cheesesteak and the Hebrew Hammer. They offer both a small and a large, and I got both larges which may have been my first mistake. Those sandwiches were absolute units and stuffed to the brim. I'm obsessed with sesame bread they use for the sandwiches, and you can definitely tell they make them in-house with how fresh and fluffy it is. Between the 2 sandwiches, I like them for different reasons. However, I am very lactose intolerant so I could only have a few bites of the Philly cheesesteak but that may have played a crucial role in my demise the next day. Definitely add some hot peppers to this one! It was tender, savory, and the peppers added a slight kick to cut through the richness of the beef and cheese. The Hebrew Hammer was delicious, but I found the spicy mustard slathered along the spine of the bread to be a bit too horseradish-forward. Overall, solid sandwiches with insane portion sizes.

    Austin G.

    "The best hoagie in D.C. is at Bub & Pop's," my editor at The Washington Post always said. When their original downtown location shut down, I was nervous, but they live on- just in a very different space. Meeting a good friend here for lunch on a Friday, here's our experience. 1) Food: With Philly roots, they know how to do sandwiches. You can't go wrong but note that the portion are HUGE. They are so big, it can be messy to eat. I enjoy their beef cheesesteak with hot peppers. It's delicious with the melted cheese on top. 2) Space: It's massive with a bar and plenty of seating. There are also a small bowling alley and arcade games. 3) Service: It's kind. You order from a tablet and staff bring you your food when it's ready. 4) Area: It's along Florida Avenue NW at a very busy intersection. DO NOT TRY TO PARK ON THE STREET NEARBY. Instead, park in the parking garage or snag free parking at the garage behind La Cosecha and walk over. It's a very busy area now with apartment buildings, the Metro, shops, and restaurants.

    Large Beef Cheese Steak
    Kyla G.

    So here's the thing the cheesesteak is mid at best. But the fact they cut it with the foil around it, the foil gets into the meat. Not safe. Honestly just wouldn't return

    Allison K.

    Do not miss this!! We got a turkey sub, buffalo wings, and a side of ranch. The sandwich was delicious. The vinaigrette they put on it is 10/10. You could also really taste the parmesan. For FIFA right now they have wings for $.60/each which was a great deal. They were also giving out free water ice samples while we were there. If you're there for more of a bar atmosphere they have games and good drink specials. Would go back again!

    Polenta Fries
    Joshua P.

    When I tell you I had no expectation but it exceeded whatever I was thinking. The wings and them cornbread stick were definitely the star of the show. It was delicious. Now I will say that when I entered the hostess was the friendliest and she acted as if I was supposed to know that you must order from the tablet on the counter. This was my first time visiting so a warmer welcome would have made the experience better. I would definitely order from here again.

    Insta: @mmmashterchef   The Hebrew Hammer
    Mike M.

    Inspired by the Guy Fieri stop, I was looking forward to a mom and pop vibe but arrived to a new location that felt a little bit like a blend of a bar meets arcade. Sat at the bar and you had to order each time individually which was a bit weird...no open tabs if sitting at bar and gratuity included each time in bill. Nevertheless, excited to try the Hebrew hammer. Enjoyed the creamy slaw. Corned beef tender and somehow mild on saltiness for multiple meats. I'd go with the Italian next time because that was offered hot. Hebrew was not. Glad I tried it but the Italian is speaking to me if I make it there again.

    Ian C.

    Absolutely legendary sandwich spot in DC. I was so glad to discover they decided to to move locations to Noma! I visited when they first opened this new location so menu options were quite limited, but my sandwich was very tasty despite not being my usual order. Although, I got some serious food jealousy towards my friends who ordered the chicken/eggplant parm sandwiches. Staff were very friendly and the new space definitely has strong potential!! It looks like a great hangout spot.

    Fried Chicken Cutlet Hoagie
    Dinh D.

    This is nice bar for friends gathering and games for families with kids. There is a good amount of area of seating and even a couch by the bowling lanes. There is small or even large seating depending on party size. The food is pretty good and everything is house made if I remember correctly. I like the sandwiches since they make the bread fresh every morning. The staff is friendly and very welcoming. You order from the kiosk and get a number and when your order is ready they will yell your number.

    Melody L.

    One of the most legit sandwich restaurants in DC. I'm so glad they moved to the larger space in NoMa, I think they've only gotten started there and I'm excited for their menu to expand. The bread is freshly baked, and I love the flavor bomb in each sandwich. Order is via self service screens when you walk in and they call out your order or bring it to your table. Plenty of seating and really cozy!

    Bub's Italian Hoagie
    Antoninette B.

    Great local sandwich spot! All the subs are great and loaded. The Italian Hoagie is my favorite, it comes with a bunch of Parmesan cheese on top it's great, but the Meatball Parm and Chicken Parm are also awesome too! The sandwiches are like $17-ish each, which isn't bad considering how huge they are. Great spot with a very cute store in NE!

    Italian hoagie
    Taylor L.

    New location in Noma, pretty incredible sandwiches. Huge sandwiches, you could easily share. Subpar bar, went during happy hour for $5 beer, $9 wine. Wish they had draft beer.

    Bowling & arcade games inside

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    1 year ago

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    11 months ago

    Best food and best people. A must visit place. Try any sandwich and don't forget the pasta salad

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    1 year ago

    Excellent cheesesteak and pickles. Always hits the spot after a long day of work. Can't wait for the liquor license to be effective.

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    11 months ago

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    Old Ebbitt Grill - Scallops - 2/11/2025

    Old Ebbitt Grill

    4.2(11.7k reviews)
    1.8 mi
    $$

    I got to hit up the oldest saloon in DC before heading back home! A lot larger than I expected…read more(which is amazing!) to help accommodate all of the people wanting to go there. Super popular tourist spot (and with good reason!),I def reccomend making a reservation. Luckily for my visit on a Saturday at 1pm, the wait to be seated wasn't too long, only about 10 minutes. I've never had oysters anywhere besides New York so I wanted to try them here and my mom got the fried oyster deviled eggs. Our sever Stephanie was such a delight and probably has the coolest pin collection I've ever seen. Also the restaurant just has a really beautiful atmosphere to sit down and enjoy some really great hospitality. Onto the food! Oysters were smaller than I thought they'd be but SO FLAVORFUL and just the right amount of brine, and slid beautifully from the shell 10/10 The deviled eggs were given a 10/10, presentation was beautiful and the pickled relish was a well rounded addition We then finished up by sharing the cheasapeake eggs Benedict! Which featured their famous crab cake. The HOLLANDAISE?? literally danced in my mouth. The crab meat was so tender and buttery! Only difference I would've loved if the smoked paprika that was on the deviled eggs to also be featured on the Benedict! Over all it was a very lovely and sense awakening experience 9/10

    Old Ebbitt Grill is one of Washington, DC's most storied saloons (turned into a restaurant), packed…read morewith old school charm. It has been open 150 years after starting in 1856. It's moved around a bit over the years and the exact original location is a mystery. The restaurant story is just the start. The food of course is where it's at. Old Ebbitt is famous for it's crab cakes according to the server so you know what direction I went in. They were more like a Maryland crab cake which has a ton of meat. We were at their lunch dining so salads were also ordered and tasted amazing. Finished the mean off with a Key Lime Pie and coffee. Reservations are highly recommended given its popularity. They also asked that all attendees in your party are present so remember that to be seated. Situated near the White House, and directly across the street from The Department of Treasury, it's an ideal spot for a meal before or after site seeing. What's clear about Old Ebbitt Grill is its longstanding appeal. President McKinley was such a fan he reportedly lived there during his Congressional days. Presidents Grant, Johnson, Cleveland, and Roosevelt all stopped in, basically making it a hot spot in Washington. If it's President approved you should go also!

    Photos
    Old Ebbitt Grill - Inside part of restaurant

    Inside part of restaurant

    Old Ebbitt Grill - Jumbo Lump Crab Cake

    Jumbo Lump Crab Cake

    Old Ebbitt Grill - Fried Oyster Deviled Eggs

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    Fried Oyster Deviled Eggs

    Unconventional Diner - Lebanese Fried Rice

    Unconventional Diner

    4.4(3.5k reviews)
    1.1 miShaw, Downtown
    $$

    Yep. If you're reading this, you should just make that reservation and go... and yes, I would…read morerecommend a reservation because this place is pop-u-lar, and I see why. The space itself is bright and airy and a bit on the noisy side. But the service was very good, and the food was served quite quickly. I've been on a shakshuka kick lately, so I opted for the the Sweet Potato Shakshuka, which is described as: Sweet Potato Curry, with Chickpeas and Sunny Eggs with a the chicken add-on - gotta get that protein in, after all. This was one of the most unique shakshukas I'd ever had... It literally tasted like a curry dish you might get at your local Indian restaurant, with a bit of a brunch flair to it. The curry itself had a wee bit of spice and was a bit sweet - but that could have been from the sweet potatoes. The chicken was served in a bowl on the side, which felt a bit... odd... I would've expected it to be incorporated into the main dish. It was kind of bland and a bit lukewarm, so I don't know that I'd order that again... but I would definitely order this again!

    It's fine. Just leaves much to be desired every time for me. I've visited several times. The cider…read moreis nice in the fall. The highlight explains my overall sentiments. Take it or leave it? I'd leave it.

    Photos
    Unconventional Diner - Space is large, bright, and contemporary.  Reservations recommended.

    Space is large, bright, and contemporary. Reservations recommended.

    Unconventional Diner - Tip-Top Chop

    Tip-Top Chop

    Unconventional Diner - Caribbean Shrimp & Grits

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    Caribbean Shrimp & Grits

    The Capital Burger - Our namesake burger is served French onion-style with caramelized onions, Wisconsin Grand Cru gruyère and shallot aioli.

    The Capital Burger

    4.3(1.2k reviews)
    1.0 mi
    $$

    Very good service! I will definitely come back to this place. All of Telma's recommendations were…read moreexcellent and she gave us great suggestions. The service she provided was outstanding!

    This place is sooo good! Perfect ambiance, the vibe is kind of a modern pub without being dark and…read moredreary, big comfortable booths, plenty of space to not feel like you're part of someone else's conversation. Honestly we were so pleasantly surprised by how good the burgers are! I had the Capital Burger which had such incredible flavor and the burger itself is thick and juicy. Despite having just had a big dinner somewhere else, as I write this, my mouth is watering. My daughter had the wild mushrooms burger and she loved it -- the aioli had the perfect tang to go with the mushroom and Swiss, both burgers were cooked perfectly medium as requested. The old fashioned was just your typical old fashioned with a slice of candied bacon attached to the outside of the glass. We were hoping for something smokier and a little different but it was still a very good Old Fashioned. We shared the chocolate mousse and it was perfection. Yum! If I lived here this would be my new regular spot.

    Photos
    The Capital Burger - Our Stoli Doli spiked shake is long sought & loudly slurped. Stoli Vodka hand-spun w/rich vanilla ice cream & topped w/candied pineapple

    Our Stoli Doli spiked shake is long sought & loudly slurped. Stoli Vodka hand-spun w/rich vanilla ice cream & topped w/candied pineapple

    The Capital Burger - Blue Cheese and Truffle Burger topped with cabernet-braised red onions.

    Blue Cheese and Truffle Burger topped with cabernet-braised red onions.

    The Capital Burger - The Capital Burger offers signature burgers, handcrafted cocktails, local brews and award-winning wines.

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    The Capital Burger offers signature burgers, handcrafted cocktails, local brews and award-winning wines.

    The Smith - Potato Chips

    The Smith

    3.9(1.8k reviews)
    1.3 miPenn Quarter
    $$

    Dined in restaurant on a Saturday around 8pm. When I approached the hostess table, she asked "table…read morefor 2?" even though I was by myself. She was most likely on auto pilot and appeared embarrassed when she realized it. I politely smiled and said (confidently), table for 1. We solo diners need to be loud and proud! I digress... Before being seated I found the restroom. I found it odd that it was extremely dim. The main dining room was brighter than the restroom! I also saw the Photo Booth. Interesting addition. $5 for pictures. I was seated at a small round table with two chairs by the window. The restaurant was plenty busy, and I'm just glad I wasn't asked if I wanted to sit at the bar (I didn't). My server Noel brought two bottles of water: still and sparkling. I requested lemon slices, which he brought. And I proceeded to finish the entire bottle of sparkling by the end of the meal...guess I was thirsty! But I appreciated the option of both. I forgot to ask for a straw, but saw them in a container at the register right behind my table, so I got one myself. After ordering I noticed a nearby table had some bread so I asked Noel if they served complimentary bread. He said yes and apologized for not bringing it initially. Not that I needed it, but I don't eat bread with butter often and this was a night out to indulge a bit. There were two slices, nothing special. My food arrived within about 10-15 minutes and looked so scrumptious. I ordered the lamb and short rib meatballs and Brussels sprouts. The meatballs were pretty good, but what made them even better was the tzatziki sauce. I didn't realize the green rice was on one side of the plate until I was almost done. That tzatziki sauce was really all I needed to go with the meatballs. It was cool and creamy to go with the dry, meatiness of the meatballs. I honestly wish there had been more of it! I did not finish the rice, which didn't look super appetizing because of the intense green color. I will say though, I'm not a fan of spicy food but the tzatziki had a kick. I think perhaps due to chopped jalapeños. I tried to avoid them once I realized. The Brussels were delicious! Roasted to perfection, not too charred and not too mushy. I requested the green goddess sauce on the side because I'm not a huge sauce person, but once I tried it, I couldn't stop. Again, the combination of the creaminess of the sauce with the flakiness of the Brussels was a genius pairing. During the meal the beverage manager stopped by. I didn't have any drinks with the meal, but perhaps I will return to see what they have. Noel brought the bill at my request, then brought over the portable device so I could pay at the table. While that process is efficient, it's always awkward leaving a tip when the server is standing right there. Anyhow, overall it was a good experience and a delicious meal!

    We had a great dinner at The Smith during our trip to DC, and everyone found something they…read moreenjoyed. My daughter ordered the kids' steak well done. It ended up being a little dry, but the fries were crispy, well-seasoned, and a hit with everyone at the table. My son had the NY strip steak with mashed potatoes and really enjoyed it. The steak was cooked well, and the mashed potatoes were incredibly creamy and smooth. I ordered the sugar snap pea salad with salmon, and it was exactly what I was looking for on a hot summer evening. The salad was fresh, light, and refreshing, with a subtle hint of mint that really made the flavors pop. The salmon was perfectly cooked and paired beautifully with the salad. My friend ordered the sugar snap salad with chicken Milanese, and the portion was enormous. The chicken literally covered the entire plate! It looked delicious and would easily satisfy a hearty appetite. The Mac & cheese was cooked well with a nice crust on top. Overall, the food was fresh, the portions were generous, and there was something for everyone. I'd definitely return the next time I'm in DC.

    Photos
    The Smith - 3/27/25 At the bar!

    3/27/25 At the bar!

    The Smith - Chicken

    Chicken

    The Smith - Restaurant space

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    Restaurant space

    City Tap House Penn Quarter - Pulled Pork Nachos

    City Tap House Penn Quarter

    3.9(1.9k reviews)
    1.2 mi
    $$

    Great beer selection and a nice environment. Our servers were very friendly and I like when there…read moreis a QR code AND you can place orders as you go. Pretzel: These were amazing! The pimento cheese dip was great. Pulled pork nachos: Huge portion! These were also exceptional. BLT w/ tomato soup: "This hit the spot". Nashville Fried chicken sandwhich: I was quite disappointed in this, considering how good everything else was. The chicken was very dry and overly salty IMO. Not at all spicy either. Thyme fries: Loved these! Really cool flavor profile. I would happily come back and try a different entree.

    I won't be back unfortunately and you should probably keep walking and find something else. Didn't…read morerealize what kind of restaurant this was until I was told to order off an app and then my food would be ran out to me...and that's all you get for customer service. Runners just do that. Run around the restaurant throwing food down on tables and run back to the kitchen. Never checking on anyone to see if they need anything and how the food is. I ordered the SW Salad ($16.50) with a steak add on ($9.00) at medium temp. I also ordered a cup of Clam Chowder ($5.95) as an appetizer. Chowder came out pretty much right on top of my salad, but no big deal. Chowder was decent taste, but only found one clam. Ok whatever. Salad came out looking like a side salad on a large plate with five slices of rare, tough steak. It was so rare, that it was extremely hard to cut through, but again, who was I going to talk to about it. No wait staff would even look my way. I couldn't even get a refill on my water and there is no place in the app to order a glass of water...so that's that. Unfortunately it was just an extremely bad experience for $40. I'll be looking for dinner somewhere else tomorrow night.

    Photos
    City Tap House Penn Quarter - Bar

    Bar

    City Tap House Penn Quarter - Pretzel  appetizer

    Pretzel appetizer

    City Tap House Penn Quarter - Port City ALX IPA 20oz

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    Port City ALX IPA 20oz

    Bub and Pop's - sandwiches - Updated August 2026

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