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    Bryac Black Rock

    3.9 (185 reviews)
    ModerateSeafood, Pubs, American
    Open 3:00 pm - 1:00 am (Next day)
    Updated 2 months ago

    Bryac Black Rock Photos

    BRYAC BLACK ROCK ATMOSPHERE

    What's the vibe?
    Loud
    Divey
    Casual
    Live music

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    Recommended Reviews - Bryac Black Rock

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    Reviews With Photos

    Oysters
    Jillian H.

    The food was very good honestly, went during happy hour and got a dozen oysters, good stuff. I also got the chicken caprese sandwich which was fireee. I can't wait to come back again. It wasn't super crowded, we ate on the patio which was nice. We were the only ones on the patio and randomly our server came up to us 40 times towards the end of the meal, definitely gave us the vibes he wanted us to leave but they weren't at all near closing time. That was the only funny thing but good food and not crazy overpriced.

    Modz Balls

    Cute place, has the Bar side and table side and even outdoor seating when it's nice. Staff were extra friendly and welcoming. Lots of great choices on the menu. Food came out fast and was amazing. We tried a little of everything and it all was soo good. Prices were better than most places plus the food was great for the price. Happy to try something new definitely will be back to try more stuff.

    Raw Bar Happy Hour Heaven
    John M.

    Five star Dive Bar with best Happy Hour around. Friendly folks and staff but it's all about the raw bar and chowder and lobster!!

    Coconut shrimp
    Nicole S.

    My fault for not fully reading a menu but I got the coconut shrimp and while it wasn't horrible it wasn't actually coconut shrimp. The shrimp itself wasn't seasoned, it was in a sauce but the rice was coconut. Kind of false advertising if you ask me but again, I didn't read the menu since when you see the words "coconut shrimp" you would assume it's a fried coconut crusted shrimp which it wasn't

    Lobster roll
    Alizae W.

    I stopped at bryac during my errand running for a quick bite. I saw an amazingly priced lobster roll and had to try it immediately. Overall, their food was good, portions were not too large and I felt satisfied. Service was good, although it seemed there was only one person working and it seemed that she was working double time as a result. The ambiance was your typical pub so if you are looking for something fancy, don't expect to go in a suit and tie haha!

    24 oysters and 12 clams
    Samuel O.

    Very mixed feelings about this place. It had really great reviews, and some of the reviews are justified. One thing I wish I read more is about the lack of a waitlist. It's not first come first serve. It's whoever gets a table gets served. I've never experienced a restaurant where customers had to wait behind tables or seats after other customers. It's like I'm competing for a particular seat with every other particular customer and it all depends on how quickly the people before me eat. If another table opens up, it may not be mine because I wasn't waiting for that table. I feel like it would be relatively easy to set up even an self check-in system to create a waitlist and ease the mind of a lot of customers. Either way, food was good, but this place is understaffed. I was waiting for a table for 45 minutes, and I talked with people waiting on their checks for 30 min or their food for even longer (if it's not raw). Affordable oysters, huge clams and good toasted food too, but again, it sounds like there are only 1 or 2 people in the kitchen because the raw and cooked food came close to 45 min apart. There's either 1 or 0 bartender at the bar, so getting drinks is also very challenging. I feel for a restaurant that's understaffed, but this dining experience could have been much better.

    Nicole R.

    I've been wanting to try this place for awhile and finally got there today. The menu was filled with choices I wanted so I guess that means I will have to go back! I absolutely loved their award winning New England clam chowder. It was creamy and chock full of fresh clams. Another crowd favorite was the unique choice- fried avocado. I didn't expect it to be as fantastic as it was. I was intrigued by the Lobster Pasta dish- although I wish I would have ordered something lighter since I was already full with the apps, it was amazing. Thankfully I took half home. It had tons of lobster in a sherry cream sauce with rotini. My husband ordered the chicken fried steak. Strange choice in my opinion (for a seafood spot) but he liked it. Next time I will be ordering the lobster roll. I saw it come out to another table and it looked insanely good. Check out @datenightcraves on Instagram for more foodie tips !

    Clams and oysters
    Katharine T.

    Been looking for a good happy hour since most have disappeared because of COVID. $1 oysters and $0.75 clams from 3-6pm. We sat at the bar and enjoyed the ambiance. There were about 25 people in the restaurant, retired ladies in the front window enjoying martinis, two men that just finished work at their landscaping company enjoying their meal, young professionals enjoying happy hour at the bar, and other folks eating in the dining room. We loved that there were so many different people. We watched as their orders came out. The burger and steak looked good, but next time I will get the beef tips! This time we got the lobster roll which was out of this world! There were two gals working and running the entire place. They were attentive and kind to us. We will def be back!

    My dish the Lobster Rockefeller.
    Martin S.

    Read the reviews here on YELP while looking for a restaurant in the area. I liked what the reviews told me and the menu looked perfect. When we arrived we opted to sit inside. I ordered the Lobster Bisque first and when it came out it tasted as good as it looked with nice chunks of lobster. For lunch my Mom ordered the Shrimp Scampi and she said it was very good. I ordered the Lobster Rockefeller. )oOusters Rockefeller with chunks of Lobster On top. I enjoyed every bite. . My mom looked at me and said that she wants to come back. I knew we hit the jackpot.

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    2 months ago

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    9 months ago

    Great food. Super casual dive bar look and feel but excellent seafood and food is top shelf. Live music weekend nights

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    10 months ago

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    1 year ago

    LOVE THIS PLACE!!!! The live music is a huge plus to probably the best seafood in town!

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    2 years ago

    Love the vibe, great food! And Daisy was the best bartender! Service is kickin at the bar!

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    4 years ago

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    3 years ago

    Really awesome lobster roll, cold beer and really good reat group of people to hang out with.

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    2 years ago

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    Ask the Community - Bryac Black Rock

    Is this restaurant open year-round?

    yes Bryac is open year round

    Is there a wait list here? I was told it was first come first serve, but it seems like I'm fighting with other potential customers for an open table.

    There is no waitlist or reservations. A night with a live band or bustling weekends would be your only challenge. Weekdays are calm with seats at tables and the bar open for walk-ins!

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    Tautog Tavern

    Tautog Tavern

    3.8
    (69 reviews)
    0.1 mi
    $$

    I wanted to like this place but I got bad vibes. We first walked in and and there was only 1 bar…read morestool (party of 2) so we sat at a high top. They could have easily fit another 3 stools at the bar; people were actually standing in the places stools could have gone. The place felt like an old neighborhood bar where guys went after work for a beer before heading home. Everyone seemed to know each other. Besides the bar scene it was empty. I walked to the bar and asked for menus and a few beers. We had to go to the bar each time to order. We got the buffalo wings and Sikorsky sliders. Food took a while but it was worth it. The wings were breaded so they had a nice crunch to them. The sliders were great - grilled chicken, bacon, sharp cheddar and cracked pepper mayo. The food was really good, I always appreciate a breaded wing. The beer and wings were supposed to be on happy hour at $5 each as noted on the menu. When we got the bill we were charged full price for everything. We asked the bartender why they weren't discounted and he explained that they weren't on HH. We asked him to look at the menu and he said he would honor the prices but the menus were wrong...? I wonder how many times people were charged full price for these items before and didn't take the time to look at the bill. I don't know if that's a normal practice in this place but its a shame because I definitely will not be going back.

    This is a review I meant to write from this summer: This place looks ancient inside but it's…read morecharming old school neighborhood bar with really good food. Sliders are good, also got the buffalo chicken egg roll which was really crunchy. There's usually a dog hanging out inside, well behaved and friendly. I don't mind that at all. It's such a soft environment. As far as drinks, there is not a very good draft beer selection, basically your usual basics and a seahag. Why not some local craft beer?! Service was great until our waitress disappeared (went home?) I ended up going to the bartender to cash our our lunch check from the table. Still we will likely be back because the food is yummy.

    Photos
    Tautog Tavern
    Tautog Tavern
    Tautog Tavern

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    Brewport

    Brewport

    3.7
    (592 reviews)
    2.2 mi
    $$

    Suggested this place to my man because he's a craft beer fan. I haven't been here since it first…read moreopened, so I was curious to see how it was now. We sat at the bar, and I liked how spacious the place is. It has that industrial brewery vibe, a large dining room, and outdoor seating. It's also within walking distance of the arena, so this is a good spot to grab food and drinks and or meet with your group before a concert or event. The pizza is thin crust and has a similar style to New Haven pizza. The flavor was great, but I felt like the center wasn't crispy enough to hold the slice up. It made things a little messy because the middle would flop while eating it. We ordered three small pies so we could try a few different combinations. One was the Weekend Special, which was a red pie with garlic, fresh basil, buffalo mozzarella, pepperoni, meatball, shaved Parmesan, and oregano. The small was $27, which I thought was pretty pricey for the portion. The other two were build your own pie; one white pie with basil and ricotta, and one red pie with pepperoni, meatball, and green pepper. All three pizzas tasted great. My main issue was the texture of the center. I prefer my pizza crispy enough that I can actually pick up a slice without everything sliding or folding over. Service was friendly and attentive enough, although I thought it was a little odd that my bartender disappeared and someone else took over without any explanation. My man tried a few of the beers and enjoyed being able to sample different options, while I went with a margarita flight. Overall, I liked the atmosphere and the pizza was tasty, but I definitely felt the pizzas were overpriced for the size and what you get.

    Not super pleased with Brewport. Get it there is an event at the arena tonight but we were given a…read more90 minute time limit. But, sending out pies that were clearly under cooked and trying to rush us in and rush us out is just not cool. Server was very pleasant but overall the experience was not good. Also, small clam pie at $30, way way way over priced for basically 5 clams and cheese on uncooked dough. Second pie no better.

    Photos
    Brewport
    Brewport
    Brewport

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    Bryac Black Rock - seafood - Updated August 2026

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