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    Brussels Bistro

    4.2 (989 reviews)
    Open 4:00 pm - 9:30 PM
    Updated 2 months ago

    Brussels Bistro Photos

    Business Info

    BRUSSELS BISTRO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Brussels Bistro

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    Evan K.

    This review isn't regarding their food or dining space, this is for their nightlife space and house music boiler room type setting. Saw this spot all over Tik Tok for house music and a fun time and it sure was! I walked passed it at night because it's underground, there is a line to get in with security and you walk down the stairs to the bar. It's a small space but fit more people than I thought. It was $10 to get in! Drinks were super expensive but the vibes were great. We listened to Dawson Duncan who was a great DJ. He went in on the deep house! Bathroom was really dirty and there was pee or water all over the ground. The line got really long for this too. I would definitely come back for the vibes and location near the beach.

    steak frites
    Luis D.

    Visiting friends and they recommended this place. It was a busy Saturday night but they seated us right away. The service was excellent and attentive. The steak frites with the red wine shallot sauce was the star of the evening. The fries were served in cones so you know it's the good stuff. Despite a full crowd, the place wasn't that noisy and able to have a conversation. 5 stars

    Ratatouille side
    Ali M.

    I thoroughly enjoyed the ambiance of both the indoor and outdoor seating areas. The food was delectable, and the service was both professional and warm. We particularly appreciated their mushroom soup and the trout, which was expertly prepared and presented. However, the side of ratatouille was not as impressive as we had hoped but still decent!

    Donna L.

    Quaint and cozy; indoor and outdoor dining available. We chose outdoor dining. Attentive service; lovely and kind staff. Very welcoming! Didn't know what to expect but ordered a few entrees and appetizers (sharing with my family, party of three) and the food turned out to be delicious! The entrees were very good, flavorful and delicious. The portions were just right. My favorites would be the Lasagna, Branzino, and the Salmon and Shrimp Pasta! Very flavorful and incredibly delicious! There were no leftovers. Brussels Bistro is definitely worth trying -- all of their entrees are incredibly delicious. Best meal that I've had in the Southern California! I would highly recommend if you're in the Los Angeles area! *****FIVE STARS*****

    Stewart L.

    It's been awhile since I dined at this long-standing Laguna place right on Forest in a subterranean space. Now that Forest Ave is closed to cars, they have nice street patio, plus their lower level patio and indoor dining space just past the urinating cherub fountain. They also have a location in San Clemente. I came early, so it was Happy Hour, which has a small menu that can be enjoyed anywhere in the restaurant. Of course, they have tons of Belgian beers, many on tap, but I'm not a beer person. From the Happy Hour menu, I enjoyed a strawberry margarita as well as the Mariniere mussels and fries. They offer 11 different mussel preparations, but only Mariniere on the HH menu. Tasty with a simple but flavourful broth. The Belgian fries were fantastic, I believe fried in tallow, so crisp! Served with ketchup and aioli. Off the HH menu, I ordered a chalkboard special, pate de campagne, a pork pate served with bread, mustard, cornichons, caramelized onions and a small salad. Delish. A very pleasant meal right in downtown Laguna. Great if your in the mood for something other than Italian, Mexican, Chinese or Japanese. My only niggle: the disposable McCormick salt and pepper grinders, the kind you can get at the supermarket, are a little low-brow.

    Lamb shank
    Mike A.

    Even two years later, I will still fight LA traffic on a Friday night to eat at Brussels Bistro. I ordered all my usuals but this time they also had lamb shank as special of the day. I'm a big fan of lamb, so I had to order it. It is served with vegetables and a side of your choice. The meat was so tender, the sauce was great. 10/10 I hope they make it a regular menu item!

    Branzino
    Norma M.

    Came here with a party of 4 last Sunday. It was a last minute invite from our friends to hang out in Laguna which meant too late to make a reservation at Nick's so we ended up here. I have been here before probably over 10 years ago for Mussels. We sat outside which was nice. Service was prompt and friendly. The food? Unfortunately, left a lot to be desired. 1 ordered pork hock and 3 of us ordered fish (salmon, trout, branzino). While the presentation was great and the portion was generous, there wasn't much flavor. Not sure if it was an off-day but we left disappointed.

    Portion of Belgian Fries
    Angela B.

    Overall the apps weren't as good as the main for me Bread + burger was tasty Fries + mushroom soup was good, but not amazing Id come back to try other items! Service is wonderful, quite attentive. Better to make a ressie for outdoors rather than inside. ====== Belgian fries 3.5/5 are crunchy outside, soft and pillowy inside. Stayed crunchy throughout. Flavor wise was good, but not anything out of the ordinary. Preferred the garlic aioli over the truffle sauce Escargot 3/5 Bae loved these, I thought they were fine. I prefer a snail with larger meat that's a bit more substantial, theirs was smaller. The butter they used was ok in flavor, wasn't as pronounced compared to other spots. Bread that came with it is very fluffy and this was yummy dipped with the butter sauce. Mushroom soup 4/5 is pretty good, but tasted better as the puff pastry became saturated in the soup. Puff pastry could be flakier as it came out, the color wasn't as golden. For a more simple soup, it's earthy and creamy. Burger 4/5 $20 Comes with a different bread, not the typical burger bun but overall really tasty esp with the Gruyère, ketchup, and caramelized onions. Meat was good to share. Service The waiters are all efficient and attentive. Very polite as well! $94.53 with tip and tax w/ a beer

    Terry B.

    First off, great location! We walked up and down to see what restaurant to choose and when we spotted this, we liked it for the menu. We were greeted instantly by the nicest host who sat us immediately. Our server promptly met us, took our orders, brought our drinks and checked up on us regularly. He will definitely never be ignored at the bistro. We had two burgers and the mussels plus some fries. Honestly, the burgers were just OK but my son loved the muscles. The fries were really good. Perhaps it was our fault because we ordered the burgers medium well I think instead we should've done medium. At the end of our meal, Pascal came out to check up on us and greet us. We definitely plan on returning with the rest of the family and will ask for Pascal since we'll be able to order in French with him and get the full Belgian treatment. If you like Belgian beer, this is definitely for you!

    Trout Almondine, asparagus on the side
    Olga B.

    Have heard a lot of good reviews about this place, and finally had a dinner here. The food was delicious, well-flavoured, and nicely served. Attentive servers and very cosy atmosphere on a cold evening. Belgian beer on tap added a pleasant tasting experience!

    Duvel Tripel Hop 9.5
    Nate P.

    Top notch spot. Plenty of good beers and great food. Don't get a beer you know live a little. I got the beef bourguignon with potato croquettes. The bourguignon was fantastic. Rich and flavorful and super filling. Definitely had to take a nap after. Plenty of good European beers to choose from. Also a lot of other good looking dishes. I'll have to try some other when I come back.

    Salmon
    Tiffany A.

    If you're feeling peckish along downtown Laguna beach, call Brussels and place an order for tallow French fries. They're fluffy, fried in tallow, and served with ketchup, aioli (for an upcharge) and Dijon mustard. They're truly the best!!!

    Pork shank
    Annabelle B.

    I came here on Wednesday evening to celebrate my birthday with friends and this place never disappoints. I've been here a couple of times prior and as a Belgian I can vouch that this is very authentic Belgian food. They have a long list of imported beers all served in their proper glass. I opted for the Mussels with Blue Cheese and fries. The blue cheese is not overwhelming it is always the perfect amount. We also got a side of the Belgian Mac and Cheese and escargots for the table to share, all very delicious. At the end of the evening they surprised me with a chocolate mouse and took a Polaroid picture for the birthday celebration. Always a great experience here!

    Wish our check holder was valid, I would much prefer a EU passport these days

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    Business owner information

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    Nicolas S.

    Thank you Steve !

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    Nicolas S.

    Merci for sharing your experience Anabelle. A bientot!

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    Page 1 of 25

    Brussels Bistro Reviews in Other Languages

    Ask the Community - Brussels Bistro

    I got an email invite for an all-you-can-eat mussels Tuesday, but nowhere in the email or on the website does it mention the price. How much is it?

    I found it on open table the answer is 39 per person. I have never been able to eat more than one pound and a pound is 29 dollars so it depends on you and your appetite.

    Do they still have the mussels AYCE Tuesday special?

    I would just call they answer their phone and should be able to let you know Food was great 1 pound… Read more

    Do they allow dogs in the outdoor promenade seating area?

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    Belgium Waffle Haus - Banana Pecan Waffle

    Belgium Waffle Haus

    4.5(545 reviews)
    5.6 mi
    $$

    I can't believe I have not written a review of this delicious gem of a breakfast place as soon as I…read morefound them! I am not a huge fan of eggs so in my search for other breakfast options this place popped up. I am so glad we went. I found my all time favorite menu item on my first visit and I have not strayed from it since. My husband, on the other hand, has tried a different item each time we have gone. Each time he has commented on how fresh and delicious his choice was and I am always giddy with excitement at eating mine! I ALWAYS get the Caprese waffle sandwich, yes I know that isn't really a breakfast item, but it is EXACTLY what I love! The waffle is a thin waffle cooked golden brown with a delicious pesto and balsamic spread/dressing with a hearty slice of mozzarella cheese and tomato . The greens are always fresh and not sparse. It is the perfect way for me to start the day. On this trip, my husband ordered a veggie omelette with roasted breakfast potatoes and sourdough toast. He remarked at how flavorful, but simply seasoned the potatoes were so that they complimented the omelette nicely. He had cheese, onions and mushrooms. The omelette size was not overly large and came out nice and hot. We had never noticed before that they had a Spanish latte on the menu so we were excited to try it. It probably ranks in the top 3 of that version of coffee we have had. Their iced HAUS coffee is rich in flavor and their iced CUBE coffee is also a nice treat. The staff are always welcoming and attentive. Although we don't know their names, they always greet us like they remember us. On our visit this time, we were able to get a seat right away but sometimes the line is out the door. If you want a calm morning experience with fantastic food, you must try Belgium Waffle House. You will be glad you did!

    The waffle was very heavy and tasted horrible, very sad since they name is Belgium Waffle. Chorizo…read moreegg burrito was bad, meat tasted old and very high priced for the amount given. Definitely disappointed!

    Photos
    Belgium Waffle Haus - Morning recharge

    Morning recharge

    Belgium Waffle Haus - Strawberry Banella Waffle

    Strawberry Banella Waffle

    Belgium Waffle Haus - Smoked Salmon Waffle Sandwich

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    Smoked Salmon Waffle Sandwich

    Ironwood

    Ironwood

    4.5(1.5k reviews)
    7.0 mi
    $$$
    Locally owned & operated
    Romantic vibe

    Ironwood has become one of our favorite spots since visiting here a year ago…read more The steak here is PHENOMONAL, cooked perfectly with excellent flavor and the bartender Cat is an absolute doll. Thank you!

    The place was nice and small, with a very intimate atmosphere that made it feel cozy and relaxed…read more It seemed like almost everything at this restaurant had a slight tang to it, and I couldn't quite figure out why. In some dishes, that flavor profile worked really well, but in others, it definitely didn't land the same way. We started with the warm artisan rosemary focaccia served with whipped honey butter. The bread itself had that same subtle tang I noticed throughout the meal, but the honey butter balanced it out nicely. The added sweetness helped cut through the tang, making it much more enjoyable overall. Next, we had the baked skillet mac and cheese, which was easily the standout of the entire meal. I don't say this lightly, but it was about as close to perfect as mac and cheese can get. It was rich, creamy, well-seasoned, and had that ideal baked texture on top. This dish alone made a strong impression. We also ordered the cast iron roasted Brussels sprouts. These had a similar tangy-sweet flavor like the focaccia, and overall they were actually quite good. However, the raisins added to the dish didn't really contribute anything meaningful. At first glance, I even thought they were corn, which was confusing. While the sprouts themselves were well-cooked and flavorful, the raisins felt unnecessary and didn't elevate the dish. The Caesar salad was probably my least favorite item. I'm not entirely sure why it was labeled a Caesar salad, because it didn't resemble the classic version at all. The Tijuana vinaigrette was extremely overpowering and leaned heavily acidic, almost like eating straight lemon. It lacked the creamy, rich, balanced flavor you expect from a traditional Caesar, which made it disappointing. For the main, I had the prime 10oz flat iron steak frites. The steak itself was cooked perfectly and had great flavor, so no complaints there. Unfortunately, the fries were cold when they arrived, which took away from the overall experience of the dish. Overall, the meal was okay. It's not something I would rave about, but it might be worth trying at least once. With such a limited menu, I expected a bit more consistency and refinement across the dishes. It wasn't the worst meal I've had, but it also wasn't the best just somewhere in the middle.

    Photos
    Ironwood
    Ironwood
    Ironwood

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    Broadway By Amar Santana - Bourbon Vanilla Bean Panna Cotta

    Broadway By Amar Santana

    4.3(1.1k reviews)
    0.1 mi
    $$$

    "I think that was Amar Santana!," I said to my husband as we were walking out after a memorable…read moremeal. Now, I did not know who Amar Santana was before walking in, but I do now. And so should you. Destination-worthy cocktails. Seriously. We got the "Apricot Fizz" and the "My Love." I think the secret to a sublime cocktail is balance and these were Perfect. Fragrant, yummy and visually appealing. Would go back JUST to try all the others! Food: We started with the Beet Salad (my favorite dish of the evening) and the Sundried Tomato Focaccia. The beets were jewel-like, perfect texture, and atop of the luscious crema. The focaccia brought back the "Sundried Tomato" craze of the '80s in the best way. For mains we had the Moroccan Lamb Shank with Couscous and the Farro and Wild Mushroom Paella. My husband said the lamb was "fall off the bone" delicious, with a deep, dark depth. I loved the Paella. Farro was a nice change, it was perfectly cooked with the right "tooth" and layered with flavor. I especially enjoyed the pickled red onion on top. Yum! If I could suggest the tiniest "tweak," I think an acid component (citrus, vinegar etc), and a shower of fresh herbs would take this dish to the next level. I think more "pickly" red onions would do the trick too. Even so, that's just MY taste and does not take away from the dish at all. It was lusciously good! In addition to the cocktails, we had the Cab Blend to accompany our entrees. Nice pours by the sommelier who also made sure we were done with our glasses before whisking them away. We were too full for dessert but we do want to try the Beehive next time. Service: Exceptional. Our server, a young lady, was attentive, knew the menu, and checked in on us throughout the meal. Water glasses were refilled immediately. The best service is subtle in the best way and Broadway has this down pat. Overall, highly recommend Broadway for a memorable meal in Laguna, it's been here awhile for good reason. The ambiance is warm, inviting, cozy. And, thanks Mr. Santana for stopping by our table. We'll be back.

    It takes a lot for me to leave a negative review for a restaurant but nothing pisses me off more…read morethan paying a lot of money for inedible food. First we started with the Focaccia that was both surprisingly dry and doughy at the same time and completely void of any flavor. Then we had the octopus which had some interesting flavors but was so chewy and the texture was so off putting that it made my stomach turn. The pork belly was soggy and the portion was laughable for the price. For our main we had the Beef Cheek Mole which was so fatty and tough that it made it impossible to eat. While I appreciate the ambiance and aesthetic of what appeared to be well executed plated dishes, the food was extremely unpleasant. Not only was I disappointed but was shocked that a restaurant of this caliber could put out food that was so blatantly disgusting.

    Photos
    Broadway By Amar Santana - Interior

    Interior

    Broadway By Amar Santana - Herb Roasted Mediterranean Branzino

    Herb Roasted Mediterranean Branzino

    Broadway By Amar Santana - Basil Hayden

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    Basil Hayden

    Salt Creek Grille

    Salt Creek Grille

    4.2(3.2k reviews)
    5.0 mi
    $$
    Locally owned & operated
    Private events

    We've found the Salt Creek Grille a very worthy return over the last several years - from Sunday…read moreBrunch to date nights. The atmosphere is always most pleasant inside and they've continued to provide outdoor opportunities worthy of one's consideration. The sand play area outside is great for small children with lounge seating to enjoy spirits and conversation. The entry deck has nice high tops - with glimpses of the ocean across PCH. Heaters scattered throughout. Note: PCH drivers / vehicles can be interruptive when trying to enjoy the outdoor settings - but it is typically brief and intermittent. Host / Service staff have always been knowledgeable, attentive and on point. Food (options / preparation) is consistently well done with delicious options to indulge or share together.

    Disaster Birthday. Unfortunate…read more Went to Salt Creek Grill for my birthday with my girlfriend and my parents while we were back in Dana Point. We picked it because we've driven past it forever and it always seemed like one of those solid local spots. Saturday night, special occasion, figured it was a safe choice. It ended up being one of the more disappointing dinners we've had in a while. Prices are high across the menu, which would be fine if the food matched, but it really didn't. Nothing was awful, just very average for what they charge. The kind of meal where you keep waiting for something to justify the price and it never does. Service was also strange the whole night. We put in the reservation notes and even called ahead to say we were celebrating a birthday, and when we got there nobody mentioned it at all. My girlfriend went up to the host stand to check on it and got a scoff and a very confused response like she was asking for something unusual? High schoolers can be great employees but need genuine training. Our waiter didn't seem rude exactly, just very low effort. A lot of mumbling, short answers, not really paying attention even though the restaurant wasn't busy. At one point we ordered a Sprite and a sparkling water, and when the drinks came out we asked which was which. He told us to taste them and figure it out, which kind of summed up the level of service the whole night. The birthday dessert finally came out right after we paid the bill, right before we were about to leave, like someone remembered at the last second. Overall it just felt like a place that isn't trying very hard anymore. You can't charge those prices, have a half-empty dining room on a Saturday, and give that level of food and service and expect people not to notice. Sad it did not live up to its lore. Food was maybe a 5/10 Service around a 3/10 Overall experience probably a 4/10 Not the worst restaurant ever, but definitely not somewhere I'd go back to, and not somewhere I'd recommend if you're looking for a nice dinner in Dana Point. I have told many people not to go there.

    Photos
    Salt Creek Grille
    Salt Creek Grille
    Salt Creek Grille

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    Alessa

    Alessa

    3.6(1.6k reviews)
    0.0 mi
    $$

    03/2026 If you're…read moreever in the Laguna Beach area and looking for Italian food for lunch or dinner, this is the place to stop. My wife and I came here last year (2025) for dinner and were blown away by how good the food was. Everything is made fresh, and they use their own homemade pasta in their dishes. So when we came back in 2026, we made sure to bring my mom--her first time on the West Coast--and planned a stop here before heading to Santa Monica. The restaurant is very nicely decorated, and they also have bags of their homemade pasta available for purchase. We sat inside this time due to construction outside. Our server was excellent. She took our drink orders--my wife and mom had tea, and I had an Old Fashioned, which was made very well. She also brought us an appetizer of deep-fried olives stuffed with cheese. I'm not usually an olive fan, but these were surprisingly good and didn't have a strong olive taste, also ask for a side of tomato sauce makes them even better! My wife wanted a fish dish with pasta and a lemon sauce that she had twice before on our last visit. Although they didn't have the exact same fish, the kitchen was able to prepare it with a different one, and it tasted just as good as she remembered. My mom ordered the meatball sub, and I had the Bolognese with homemade pappardelle pasta. The meat sauce was excellent. My mom said the meatballs were the best she's ever had--she barely touched the bread because she just wanted to enjoy the meatballs themselves. We also picked up some of their fresh pasta to take home. It's incredibly easy to prepare--just drop it in hot water for 2-3 minutes depending on how you like it, much quicker than store-bought pasta. We'll definitely keep stopping here whenever we're in the area. Give it a try--you won't be disappointed.

    If you're looking for one of the best meals in Laguna Beach, Alessa Laguna Beach should absolutely…read morebe on your list. This place nails that sweet spot between authentic Italian and a fresh California twist. Everything tastes incredibly high quality, from the fish and meats to the cheese and vegetables they use to build each dish. You can tell they actually care about what's going on the plate. I've been here four times now and tried a variety of pastas and pizzas, and it's been consistently great every single time. At this point, it's easily become my go-to spot in the area. On top of the food, the service is genuinely impressive. It's a smaller, more intimate dining space, which means you're taken care of quickly and attentively without feeling rushed. What really makes it stand out is how much value you get. The pricing is surprisingly reasonable for the quality, and they've got a great wine selection to go with your meal. There's also a bar with stools if you want something more casual, plus a TV if you're trying to catch a game. Right in the heart of Laguna Beach, it's honestly hard to compare this place to others nearby once you've experienced it.

    Photos
    Alessa - Take some pasta to cook at home after you finish eating

    Take some pasta to cook at home after you finish eating

    Alessa - I ordered the Caesar salad and had them add crunchy prosciutto July 31, 2025

    I ordered the Caesar salad and had them add crunchy prosciutto July 31, 2025

    Alessa - Wall of fame July 31, 2025

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    Wall of fame July 31, 2025

    Brü Grill & Market - Petite Caesar Salad

    Brü Grill & Market

    4.0(2.8k reviews)
    6.9 mi
    $$

    came here for a small corporate dinner. inside was pretty packed! it took a while to get waters,…read moreappetizers and drinks ordered. we had to flag down someone just to be seen. our food also took quite some time to come out. sadly, our appetizers came out the same time as all our food. the short rib was pretty good. slightly dry and needed a little more sauce. creme brûlée was delicious! and still had a nice crunch on the top

    Came for dinner last night. Everything went pretty well, good service, great atmosphere and the…read morefood was pretty good. I got the filet mignon. Over all flavor was delicious! However, not sure if it was the chef last night who had a heavy shaker hand on the pepper or what, but oooof there was some peppery spice on a few of the dishes the table ordered. Also I ordered medium for the filet and definitely got just about well done so that was not very good. Another party member got the burger and also asked for medium, it came out well done...and that's not cooked how we wanted it well done, that's too much cooking well done. Definitely missed the mark on food preparation last night on a few dishes. However, the presentation was very well put together Overall though it was a nice evening

    Photos
    Brü Grill & Market - Beautiful interior seating

    Beautiful interior seating

    Brü Grill & Market - Share for the Table: Artichoke Spinach Dip

    Share for the Table: Artichoke Spinach Dip

    Brü Grill & Market - Beautiful pavilion structure w/ a packed house for yacht rock band Yachty by Nature at Grand Opening for Bru Gardens on 3/13/26

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    Beautiful pavilion structure w/ a packed house for yacht rock band Yachty by Nature at Grand Opening for Bru Gardens on 3/13/26

    Brussels Bistro - belgian - Updated May 2026

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