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Maple Ridge, BC

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Brownies Chicken and Seafood

3.9 (50 reviews)
Open • 11:00 am - 8:00 pm

Order Brownies Chicken and Seafood Takeout or Delivery

Brownies Chicken and Seafood Photos

Business Info

BROWNIES CHICKEN AND SEAFOOD ATMOSPHERE

What's the vibe?
Quiet
Casual
Good for kids
Outdoor seating

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Fries, added gravy. Fried cod
Maria-Pia D.

Hey so I remember this "chain" from my 80s childhood! I was going to order the chicken, but my mother really wanted fish and chips. So I ordered the cod & fries, I found the batter very pleasing it was crispy and not too thick, the fish was not greasy, they did a good job. I phoned in the order and set a pickup time, when I arrived and gave my name, the food was up within a few minutes. Friendly and efficient service. I am excited to try the fried chicken next time I'm out that way.

2 piece Cajun style with fríes and a biscuit $9.64

very busy location, service was incredibly fast, food was fresh and very tasty. I was serve two nice pieces of chicken with a large amount of Cajun fries , they definitely don't go small and for under $10. the chicken was juicy, fresh, crunchy and very flavorful, you can't go wrong with Brownies. the only thing I would I would want different it's the option to make it more spicy Two big thumbs up to Brownies

Family Pack and Fantail Shrimp and Fries - yummy!

This is a great, family-run joint for some delicious fried chicken. It's definitely worth checking out. We ordered the Family Pack, which comes with 12 pieces of chicken (regular, Cajun, or both - we opted for Cajun), large fries, and large salad or gravy (we got the gravy). We also ordered the Fantail Shrimp and Fries, which comes with 8 pieces of the shrimp, fries, and tartar sauce. Everything was really delicious without being too heavily seasoned or salty. I would definitely recommend getting the Cajun chicken as it adds a nice kick of flavor. Although Popeye's is still my favorite, Brownies would be a great place to check out for something similar, especially if you want to support a local small business.

Suweet B.

For the first time, I tried Brownies: Jan 4/19. I never knew this place existed until one of the Foodies I follow had comments on his recent review of a new chicken place in PoCo, about Brownies. Hubby & I ordered a 4pc meal: came with 4pcs of chicken (half orig. & half spicy), fries, & a tiny cole slaw salad. As well as 1 pc cod & fries, cuz somewhere on a review I read the fish & chips are also really good here! (AND IT WAS!) That night, we also went to Church's (Coq @Johnson), Popeyes (PoCo @Hawkins) & Brownies (Maple Ridge @Dewdney Trunk Rd) to compare the chicken flavours: half & half from all. Popeyes & Brownies were quite good, but I have to say Brownies' chicken was yummier! :) Holy, who knew there really is a difference in deep fried chicken!! I'm so glad there are people who review restaurants cuz I would have never discovered BROWNIES CHICKEN & SEAFOOD!! The only sad thing is that it's quite a ways from where I live. :'(

Viviann L.

Friendly staffs and clean small shop. Parking lot outside but not too many spaces. Due to COVID, the Maple Ridge Dentistry Thirty Two is closed temporarily so there are a few more spaces to park. The service is a bit slow and the food is a bit on the pricer side but I'd say it's very worth it. Quite far from where I live but I enjoy driving there just for their fried chicken. Their shrimps are good too, crispy and flavourful (wish the shrimps had more meat but it's fine). The fried chicken is one of the best I've had. I'm a big fan of fried chicken and I love Taiwanese and Korean fried chicken. Korean is more famous for their sauces but Brownies Chicken is Southern fried chicken style and like Taiwanese chicken, it does not have much heavy sauce. It's simple but flavourful, extremely juicy on the inside, and crispy on the outside. Great portion size and the fries are freshly made with real potatoes (slightly thicker cut). They have pop and some other appetizers too. They have fish & chips as well. Lots of different options and adorable packaging. Highly recommend this place and I'd definitely be coming back.

Updated 2020 menu

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3 years ago

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3 years ago

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1 year ago

The best chicken in town, kfc stands in the stands while they are scoring a touchdown, and the owner is amazing

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6 years ago

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3 years ago

Always good service and chicken. They have missed an item once or twice but not a big deal.

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2 years ago

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4 years ago

Great service/great food at a fair price. The chicken is so juicy .fry's were also great.... Thumbs up chicken lovers

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8 years ago

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4 years ago

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6 years ago

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6 years ago

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8 years ago

This is what chicken should be like. The gravy is incredible too. Good price and good food. Doesn't give you the runs like KFC.

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6 years ago

The chicken is excellent but the fish not so much. Ordered it the other day and was like Captain Highliners frozen boxed fish. Terrible.

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6 years ago

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8 years ago

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8 years ago

They have pretty good chicken. Every time I order the boneless breast and it's a fair portion size with good seasoning and coating.

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Bow & Stern Abbotsford

Bow & Stern Abbotsford

3.9(200 reviews)
28.9 km
•$$

Great room. Fab menu…read moreFun yet professional staff FANTASTIC FOOD It's a easy thing to give this place full marks

I am not going to talk about the delicious food here, because that part is already well understood…read more Instead, I want to highlight a few things that, as diners, we often take for granted and sometimes overlook. Consistency I have been coming here randomly about six times since they opened, and that consistency is impressive. Portions are steady, service feels genuine, and every dish arriving at the table shows care. Nothing pretentious, just honest food that makes you smile and feel comfortable. Creativity, done right There is a clear respect for classic dishes, and that is not easy to pull off. The kitchen hits the right notes without overcomplicating things. The cioppino stood out in particular, a humble yet elegant seafood broth I have only ever tried in San Francisco, the birthplace of the dish. The resemblance was remarkable, and the quality of the ingredients was outstanding. I felt the same attention in the chowder and even in the cocktails, where every spice and component seems thoughtfully chosen to deliver a specific experience. Care and attention to detail This one is easy to notice. The owner is present, engaged, and clearly invested. You can tell when someone genuinely cares and takes pride in what they are doing, without big fuss or trying to be something they are not. That care carries through the room, the bar, and the overall atmosphere. Comfortable, polished, and welcoming. Point of improvement One small area where the experience could be elevated even further is service etiquette. Simple refinements, such as how drinks are poured or placed on the table, could enhance the customer experience and better match the level of care coming from the kitchen. These are small, easy-to-train details, but they make a noticeable difference. Overall, this is a hidden gem in Abbotsford that deserves to be discovered. A place that earns your trust quietly and keeps you coming back for all the right reasons.

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The Crab King

The Crab King

4.5(4 reviews)
44.8 km•Steveston

My wife and I were a little apprehensive about trying this restaurant, as there were no reviews on…read moreYelp, and those on Google were less-than-enthusiastic, although looking more in depth, it seems that the negative reviews were all several years old, and things seemingly had improved significantly in recent years. And while there are no shortage of seafood restaurants serving fresh crab on the Steveston waterfront, we wanted to give The Crab King a fair shake. I'm so glad that we did! My wife ordered a King Crab for herself which, after tearing it literally limb-from-limb, eventually declared it to be tied for her favorite boiled crab dish anywhere! High praise coming from such a consummate crustacean connoisseur! For myself and our son, an order of fish and chips, and the grilled chicken sandwich rounded out our order, both of which were crispy, tasty and delicious. Regarding the fish and chips, they appeared to be tempura-battered, and I'm still not 100% sure what type of fish it was. It may have been cod, but it seemed more like catfish, but either way, it was tender, juicy, flaky and delicious. No complaints here! More than anything, though, the employees here went out of their way to make our experience enjoyable. Our toddler son, who is normally extremely well-behaved in restaurants, was having a bit of a fuss here and there. Without prompting, the servers brought us a little radio to play music for him, as well as a couple of toys to play with, one of them being a wind-up truck that they gave to him to take home! He loved it there, and still plays with it at home! They even played peek-a-boo with him from behind the counter, soliciting laughs and giggles, for the better part of 15 minutes! That sort of customer service is nearly impossible to find, and should be praised and cherished wherever it is found! Whatever the past may have held for this restaurant, the Crab King is an entirely new animal now, serving up fresh seafood by uncommonly wonderful employees, in a fantastic floating location. They even offer to cook spot prawns and other seafood purchased from the boats docked at the nearby waterfront marketplace, for a modest fee. With all these things going for it, there's no doubt who wears the crown of Crab King in Steveston Harbor!

We ordered seafood salad, clam chowder and lobster roll... all the dishes were well prepared and…read moreprices were reasonable. Service is fair not fancy and the ambiance is adequate could improvement through a new renovation.

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The Salted Vine Kitchen + Bar - Albacore tuna with pickled kimchi style veggies on top

The Salted Vine Kitchen + Bar

4.3(64 reviews)
67.1 km
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We decided to stay in Squamish after a day in Whistler. Looked around online for some dinner ideas…read moreand settled on the Salted Vine. Our AirBnB hosts listed it as the only 5-star restaurant in town so we made a last minute reservation, which they graciously accommodated. What a great choice! First impressions don't convey 5-star, but once we settled in, the cozy and casual ambience was perfect. They have an extensive cocktail and wine list and we dove into the cocktail section. Really smart and interesting selection - would've loved to try more than two. We had a featured appetizer - an heirloom tomato salad with goats cheese and gazpacho dressing. Fresh, well presented and delicious. We also ordered the bread with lemon butter and olive oil. The multigrain bread was fantastic! For mains, I had the kobe beef and my partner had the meatballs with a side of roasted carrots. The beef melted in my mouth and the chimichurri sauce was possibly the best I've had. The meatballs and carrots had a decidedly north african flavour profile and were beautiful and balanced. Their menu is fantastic - if we lived nearby we would return to try almost everything. So glad we didn't stay to eat dinner in way-too-touristy Whistler or we would've missed out on this gem.

Delicious food, but the service was so slow! We had to wait almost 2 hours for our meal. We were…read moreso hungry that we couldn't even focus on conversation and enjoy the meal. The restaurant was less than half full at the time, so it wasn't that they were overly busy. Very disappointing.

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Autostrada Oyster Bar & Grill - Rigatoni with eggplant

Autostrada Oyster Bar & Grill

4.4(9 reviews)
63.4 km

We had a large group booking and they delivered…read more Space: very spacious! I love the fact that they opened the garage doors when we were there. It was super sunny and airy. They were able to accommodate a fairly large group. What I had: Raspberry lemonade: It was nicely presented, but VERY lemon forward. They served us salad to share, which was nice and fresh. I ordered the salmon, which came with greens and potatoes. The skin was crisp and the meat was nice, juicy and tender. They gave us a slice of carrot cake for dessert and it was the best carrot cake I've had! It literally melted in your mouth! The icing was divine!

After a visit to Shannon Falls, I was wondering if I should grab lunch in Squamish or in Whistler…read more I was checking OpenTable, and saw Autostrada nearby at Britannia Beach. I've been to an Autostrada location Vancouver before, and remembered liking it, so decided to back track back to Britannia Beach for lunch. I've been to Britannia Mine Museum before, but I guess I haven't been in the area for awhile, because I don't remember the Britannia Village. It looks very new. Walking up to Autostrada, I was really impressed how they blended the historical heritage of the area with a modern, open airy interior. Very welcoming, and beautiful on a warm, sunny day. We were seated fairly quickly and got our menus. I tried the following: - BC Albacore Tuna Crudo: Very good. Fresh, and really well balanced. The almonds added texture, the olives added saltiness, and the grapefruit added acidity. Individually, I'm not a fan of these ingredients, but together it made a great dish. - Grilled Chicken Sandwich: Good. I'm always wary of grilled chicken, because it's often made dry and becomes a chore to eat. But they do it right here, they pound it thin so they cook thoroughly without overcooking . They use a less dense bread, so the sandwich is just right without being overly heavy. - Moules-Frites: Good. The serving of mussels was bigger than average, and each mussel was large and plump. Fries were pretty good. - Osteria Bolognese: Very good. Perfectly cooked, al-dente. Sauce was deep and savoury. Service was generally good. Our server was timely and attentive but a smile or two would've made us feel a bit more welcome. Overall, this was a really pleasant surprise. High quality food in a new and beautiful space. I would definitely consider this a good food stop between Vancouver and Squamish/Whistler.

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Fanny Bay Oyster Bar & Shellfish Market - The raw scallop and oysters and minuscule portion of caviar

Fanny Bay Oyster Bar & Shellfish Market

4.4(991 reviews)
38.8 km•Downtown
•$$$

Bottom line: go (and stay) for Fanny Bay's amazingly yummy half-shell oysters, especially when…read morethey're on sale during HH! Details: My GF and I greatly enjoyed a HH and early dinner at the bar on a weeknight in early October 2026. How lucky for us to find ourselves in the care of Calvin, a deeply-knowledgeable and thoroughly professional oyster geek. On Calvin's advice, we slurped up about 1-1/2 dozen raw oysters. We especially loved the brininess of the BC pa'aje and WA totten virginica bivalves; the slightly sweeter SunSeekers were good too. Every oyster was clean and delicious! The accompanying beverages (dry vodka martini and aperol) were lovely. Our follow-on main-course dishes were just okay. GF liked the poutine with shredded Atlantic lobster (when she could find any!), but declared the dish to be mostly gloggy french fries. My dungeness crab cakes were dull. For best results: stick to the raw oysters!

was looking forward to this spot but was kinda disappointed? i guess it just wasnt the spot for us…read more upon entering i noticed it was a busy night n so we waited for the host, who eventually walked up and stared at me until i said that i had a reservation. i hate to feel karen like but even a minor greeting is part of a host job i think. im sure he may have been quite busy or something but it definitely threw us off a tiny bit. the food overall was okay but nothing that i thought was worth the hype.. maybe we picked bad choices? i dont know. we were also sat at this awkward hightop/bench seating where my back was practically touching the girl around the corner, and we were super close to the table next to us. otherwise, the server was very nice and she had a good attitude. i think we expected to be wowed here but i guess it just wasnt our spot - oysters (im allergic to raw ones but family had it) - were reportedly good, nothing crazy apparently - seacuterie half with smoked scallops, prawns, mussel or oyster dip i think - overall was okay. the prawns were the only mere standout. there were good vegetable dressings that we enjoyed, but we felt like the chips tasted bland and kinda old - fish and chips - was good, fish was not dry, big amount of fries - fish tacos - okay for the price. nothing standout about it. was hoping for more sauce or the fish to be a littleee less dry - scallops and pork - as a whole none of us were very much fond of the scallops taste. the sauce was too herby and not in a refreshing way? just kinda off. they were cooked well it was just unfortunate about the taste. the pork was also cooked well but with an okay sauce.

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Fanny Bay Oyster Bar & Shellfish Market - Display case with today's selection

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Drayton Harbor Oyster Company

Drayton Harbor Oyster Company

4.5(347 reviews)
27.9 km
•$$

The family stopped by for an early dinner. It was a beautiful day with sunshine and cloudy skies,…read moreslight breeze. The frontside out door dining area were fairly occupied but a handful of empty tables were available. I ordered 4 savory fried oysters and clam chowder. I've had the oysters before and they did were as good as I remembered. They were delicious! I was thinking of ordering more but could not eat anymore after half the clam chowder. The beer was a perfect match. Very satisfied and eager to come back for more.

Came at lunch opening on a Sunday and the place had a few people waiting…read more Location is great, good views, parking and plenty of available seats; indoors and out. You go up to the counter and order before receiving a number and finding a seat. We ordered the bread and butter, Oyster Chowder, and 16 grilled oysters since they did not have raw ones available at the time. Keep in mind it was a cold day so our food cooled down rather quickly. The bread and butter were alright, the bread was on the tough side and the butter had a simple flavor to it. Was hard to spread due to the cold. The bread would probably be much better if it stayed toasty. The oyster chowder had really good Smokey taste and flavor. Was good to dip the bread in but was a bit more watery than our liking but that is a preference. All 4 flavors of our baked oysters were fantastic. Ranking our 4, I'd say coconut curry was our favorite, then simple, spicy lime, then savory. The oysters have great meaty flavor and are mid sized. They aren't too briny and oceany so the sauce/flavorings pair very well. Overall was a nice little place in the town.

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Drayton Harbor Oyster Company - Half Fried seafood combo

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Joe Fortes Seafood & Chop House - Oysters

Joe Fortes Seafood & Chop House

4.0(1.5k reviews)
39.6 km•West End
•$$$$

I absolutely love this place... We've only come here for happy hour, so that's all I can speak to,…read morebut it is one of my favorite happy hour places in all of Vancouver. Really cool old-school bar and restaurant. It does not matter how busy they are, cause I think they are always busy, their service is fantastic! They must spend a lot of time training really good people:) And all of the food that I've had, which is everything on their happy menu now, it's just what I want. The portions are smaller I assume for happy hour, but they are ridiculous! Can't wait to come back:)

Joe Fortes' happy hour kept reappearing in my algorithm and I do absolutely love oysters so we…read moredecided to drop by while in Vancouver. Happy hour is typically pretty busy, so we did have a reservation on a Sunday. Although looking around there were a few empty tables and no line at when we arrived. The inside is vibrant, welcoming and lively with chatter. Our service was alright. Our server did assist with questions in the beginning as we were first timers, but he wasn't too present after that. We didn't mind too much because we had a lot of food on the table to keep us busy. The good... -Oysters: really good for happy hour oysters!! Definitely worth it and the mignonette sauce was perfection. -Crab & Corn Fritters: crispy and crunchy on the outside while moist on the inside!! Would order these again! -Seafood Linguine: Only item we ordered that wasn't on the happy hour menu, however it was EXCEPTIONAL and well worth the price. An abundant and sizable pieces of seafood on the dish. The snap on the prawns... the sear on the scallops... the flavor of the white wine cream sauce!!! Money well spent. The ok or not so bad... -Mini Lobster & Shrimp Roll: the roll was a little flat and the seafood was missing the snap, but the flavors were not bad -Steelhead Ceviche: tasted like a standard ceviche, however the chip wasn't enough for the ceviche portion and I found myself rationing it to match the proportions The not so good... -Marinated short rib: pieces were small, thin, and the marinade was a little overly sweet and salty -Cheeseburger Sliders: the beef patties were overcooked and dry -Altos Margarita & Summer Sangria: both drinks felt a little lackluster with the flavors falling a bit short Overall, happy hour was a great experience and I'd love to come back and try more of the regular menu items.

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Joe Fortes Seafood & Chop House - Looking up

Looking up

Joe Fortes Seafood & Chop House - Ceasar salad

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Brownies Chicken and Seafood - seafood - Updated October 2026

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