Cancel

    Open app

    Search

    Bronx House Pizza

    4.4 (115 reviews)
    Closed 11:00 am - 9:00 pm

    Order Bronx House Pizza Takeout or Delivery

    Bronx House Pizza Photos

    Business Info

    BRONX HOUSE PIZZA ATMOSPHERE

    What's the vibe?

    You might also consider

    Recommended Reviews - Bronx House Pizza

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    The chicken cesar salad sizing
    Stephanie S.

    So we tried Bronx Pizza for the first time via Uber One eats delivery. I can't believe no one is mentioning how INSANELY expensive their food is. We only got a Margherita Pizza and added pepperoni and a promo free chicken cesar salad. I am originally from up north so I feel I've had my fair share of amazing pizza from MD & NY. The water truly matters. I did enjoy the sauce and the dough was tasty. However....OMGGGG $37.50 for a pizza only adding pepperoni??!!!! And IF I hadn't gotten that salad it would have cost $17.50! Sorry not sorry but there's no way I'm paying this kind of money again for a normal size pizza nothing extraordinary. So I tried it. Never again. I can get an amazing much cheaper same pizza from V pizza MUCH cheaper. Sorry Bronx. I know you're a chain anyways also.

    The price of a large 2 topping pizza and a 2 topping calzone.
    Dave O.

    I was very excited when I saw a new pizza place on CR210. Especially when it was only a few miles from my house. It's in the same shopping center as the original CR210 Publix. It was about 11:15am and my wife had run over to grab a few things at Publix. I grabbed the opportunity and asked her to grab a pizza and a calzone for us from Bronx House Pizza. I called in the order and was told about 20 to 25 minutes. The woman who took the order was very nice and polite. She also answered my questions about prices that aren't on their menu. My wife arrived about 1135am to pick up the pizza. She said the line and wait was so long that it took about 30 minutes to pay and pick up the order. She said there was one person making pizza and one person on the counter who was also running around doing other things. The counter woman was very nice and polite helping my wife but it was obvious she needed extra help. By the time my wife arrived home with the order the pizza and calzone were cold and had to be reheated in our oven. We live less than 3 miles from the location. The pizza was very good. The best on CR210. It had a thin crisp crust. The sauce is sweet and very good. There were a lot of fresh and flavorful toppings on it. Sadly the cheese was a little tough and chewy. I enjoyed the pizza except the cheese really knocked it down. I just wished the cheese was of better quality or maybe just fresher. I asked my wife if she liked the calzone. She replied, "It's good, but nothing to die for." She added that she has had better sausage than what was in the calzone. I was disappointed when I went to their website and discovered that this was a chain pizza place. However, as far as chains go this was the best "chain pizza" I ever had. It wasn't on their website when we ordered but a large cheese pizza is $19 and change. I paid $21.99 for a large 2 toppings pizza. If you like N.Y. style pizza try Bronx House Pizza. It's the best pizza in the CR210 area. I'm wishing for a better cheese supplier.

    The Big Al
    Mandy P.

    We've stopped in here before picking up orders for food delivery and have been wanting to stop and eat here. We were not disappointed. The joint is small, but the interior is so cool. Service is quick and friendly. We had Haley who mentioned she was new, but she did a lovely job! Efficient and never missed anything. We started out with the garlic knots. I cannot stress enough how superb these bad boys were. Crispy and warm, served with marinara sauce. Plus, they're sitting in a garlic butter sauce that just added extra *chefs kiss* to it all. Then we split a large pizza, the Big Al. The crust was thinner and so crispy all around. We really enjoyed the toppings of this one, I definitely wanted more. Dipped the crust in ranch which was tasty. The ranch did cost extra, but they were both very good sizes and felt like I got my money's worth. We will be back to try the other dishes for sure!

    Eggplant parmigiana
    Dawn W.

    Food and service are outstanding. The pizza is traditional NY style. They've got a great menu for everything else. Wings, pasta, hero's and the portion sizes are huge. You will have leftovers. I only got a picture of my egg plant parm, but we ordered a lot. I recommend starting with the garlic knots.

    Mini Cannoli!
    Kelly F.

    Yall.........YA'LLLLLLLLA. Thank you to who brought this delight to our side of Florida! Honestly the pizza is great don't get me wrong. But the Greek Salad stole the show! Soo freaking good. Just go. Stop right now and go!

    Pepsi Zero

    See all

    2 months ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Joe D.
    0
    11
    5

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dawnie B.
    27
    70
    149

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Josh S.
    0
    46
    53

    3 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    4 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 2
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 1

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 2
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Great food and service! We have been back and can't wait to go back again. We are very simple people love your pepperoni pizza!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Erika B.
    11
    190
    103

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dawn W.
    43
    26
    70

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 4
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    The pizza is good. Unfortunately they just raised the prices from ridiculous speed to ludicrous speed and priced me out.

    Helpful 4
    Thanks 3
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 3
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 2

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 0
    Love this 3
    Oh no 0

    6 months ago

    Best NY style pizza we've found in Mooresville. Service was friendly and take out order was prepared quickly on a busy Saturday evening.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Delicious pizza and cool atmosphere! Definitely coming back to this location soon! They were super busy!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    The Pizza was great and the chicken the chicken tenders were delicious. Will be coming back!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Angie T.
    24
    16
    38

    1 year ago

    Never been inside. I always had my husband pick up pizza. But best pizza in CR 210. Wish there was more meat in their meat lovers though

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 3

    Ask the Community - Bronx House Pizza

    You might also consider

    Verify this business for free

    People searched for Pizza 4,092 times last month within 15 miles of this business.

    Verify this business

    Bella Vista - Fruit Cove - Gnocchi

    Bella Vista - Fruit Cove

    4.7(440 reviews)
    6.9 mi
    $$

    Paige ( hope I spelled that right ) the young lady who was running take out and pick up orders last…read morenight once again is the definition of EXCELLENCE, asked her for a napkin to wipe off the rain on the bench outside Paige came out with a towel and wiped off both benches and then a few minutes later brought our food out to us There have been times in the past when it was so busy I waited out in my truck and it started to rain Paige brought the food to the truck in the rain Simply so we wouldn't have to walk in the rain back into the restaurant Bella Vista continues to show why they are the best in Florida Food and Service every time 5 stars

    Well I was finally able to try this restaurant for the first time. The restaurant looks deceiving…read morefrom the outside, looks small but they have another joining room along with an outdoor patio. The parking is very small so you're limited. Extra parking in the back but it looked like it was for other businesses. It was a Saturday night so the other businesses were closed, so it didn't matter. Greeted promptly, was seated with a reservation for 5 at 6:45pm. Immediately asked what we wanted to drink and a warm bread basket was immediately brought out with oil and vinegar dipping. The bread is delicious! The service was prompt and always were there to serve us. We tried a smaller sample of the Cheese Pasta bowl to share with our table. It looked really rich to eat as an entree but it was a delicious side appetizer dish. Very fresh noodles in that melted creamy cheese. Delicious! And also 2 side dishes of the fried Potato Croquette's. Comes with marinara dipping sauce. Delicious! I tried the Ultimate Chicken Vodka Parm with spicy Penne noodles. The fried chicken was cooked perfectly but I wasn't a great fan of the Vodka sauce on the Parm, but I wanted to try something different. It was still good just not my favorite. We also got a picture of Red Sangria. I also wasn't a fan of Sangria a little less sweet than I'm used to. It was okay. Overall we had a great time and the food was very fresh and I would definitely recommend this restaurant to anyone to try. Just not in our neighborhood to come back on a regular basis since we live near the Jacksonville Airport.

    Photos
    Bella Vista - Fruit Cove - The Signature Cacio e Pepe was a 10/10!

    The Signature Cacio e Pepe was a 10/10!

    Bella Vista - Fruit Cove - Pappardelle bolognese

    Pappardelle bolognese

    Bella Vista - Fruit Cove - Porkchop valdostano and baked clams

    See all

    Porkchop valdostano and baked clams

    Al Dente’s Ristorante Italiano - Deserts

    Al Dente’s Ristorante Italiano

    3.8(262 reviews)
    0.1 mi
    $$

    There are certain moments during a meal when you taste something and immediately have to stop and…read moreask, "What did the chef do differently here?" That happened to us at Al Dente's in St. Johns when we tasted the sauce accompanying their short ribs. We have eaten at Al Dente's many times, so we weren't discovering the restaurant for the first time. It has already earned a place among our favorite local restaurants. But on this visit, we came in for a full Culinary Duo review, and the kitchen prepared a tasting that went well beyond what we expected. And somehow, a restaurant we already knew managed to surprise us all over again. We started with the calamari, which is noticeably different from the traditional calamari plate. Al Dente's uses the prime rings without the tentacles, then sautés them with sliced peppers. The result is tender, flavorful calamari with a cleaner and more consistent bite from beginning to end. We were told that when the calamari is featured during happy hour, it can sell out. After tasting it, we understand why. The quality of the calamari and the simplicity of the preparation allow the seafood to remain the focus of the dish. It impressed us enough to earn one of our Culinary Duo Best of the Best Dish Awards. The gnocchi is another longtime favorite and Best of the Best winner. Al Dente's sautés it and finishes it with a white wine bath, creating the texture that has kept us coming back for it over the years. It is a great example of how a little extra technique can make a familiar Italian dish memorable. Then came the dish that may have surprised us the most, the short ribs. We will admit that short ribs are not normally something we get particularly excited about. Too often, the meat is served with too little sauce, leaving you wishing there was something more to bring the entire plate together. Al Dente's completely changed that for us. The beef was exceptionally tender and practically fell apart. But it was the sauce that immediately caught our attention. It had a wonderful subtle sweetness that was different enough that we had to ask what the kitchen was doing. The answer was port. Using port gives the mushroom sauce a slightly sweeter, richer character that works beautifully with the beef. Add decadent mashed potatoes loaded with butter, garlic, and herbs, and you have the kind of comfort food that makes you want to slow down and enjoy every bite. Sautéed zucchini and yellow squash added freshness and helped balance the richness of the plate. The short ribs became our third Best of the Best selection from Al Dente's. Next came the salmon with lobster ravioli, and this was another example of the kitchen going beyond what was necessary. The salmon was a substantial, thick cut, beautifully cooked, moist, and wonderfully tender. It was paired with lobster ravioli and a wine sauce, which would have made a very good dish by itself. But they didn't stop there. They added actual chunks of lobster claw meat over the salmon and ravioli. We love that. If you are going to serve lobster ravioli, there is something special about seeing and tasting real pieces of lobster on the plate as well. It reinforces the featured ingredient and turns what could have been a familiar seafood pasta combination into something much more memorable. The beef tenderloin medallions followed, accompanied by seasonal vegetables and a white truffle mushroom risotto that deserves almost as much attention as the beef. The risotto combined mushrooms, cream, Parmesan, truffles, and white truffle oil, creating a rich, earthy flavor that complemented the tenderloin beautifully. Risotto can easily become an obligatory side dish, but this one was clearly treated as an important part of the plate. Creamy, savory, and full of truffle character, it was an excellent partner for the medallions. One thing we particularly enjoy about Al Dente's is that the tenderloin is offered as a nightly special and the preparation can change. Guests may encounter different interpretations, including Gorgonzola, Marsala, or au poivre. For regular diners like us, that flexibility makes returning a little more interesting because there can always be something different coming out of the kitchen. By this point, we thought the meal was finished. Then the chef surprised us with a Dubai chocolate pistachio tart. It arrived beautifully plated with chocolate drizzle and whipped cream. This is definitely a dessert for anyone who loves rich flavors. A few bites were enough for us because it was incredibly decadent, but the combination of pistachio and dark chocolate was fantastic. It was a fitting ending to an impressive tasting. What stayed with us most about this visit was not simply one great plate. It was the consistency across the entire meal. The calamari showed how ingredient selection can change a familiar appetizer. The gnocchi demonstrated technique. The short ribs showed how one thoughtful change to a sauce can comp

    Calamari appetizer is crispy, pairs with 2 sauces, both are good!…read more The mussels appetizer is full of flavors, tangy, creamy, very generous portion for an appetizer. My next favorite is clams appetizer, also big plate and the clams are so fresh & juicy, cooked in white wine!! So so good! Definitely worth a try! Overall.. great ambiance; inviting & casual atmosphere!

    Photos
    Al Dente’s Ristorante Italiano - Dining room

    Dining room

    Al Dente’s Ristorante Italiano - Lobster ravioli

    Lobster ravioli

    Al Dente’s Ristorante Italiano - Bar

    See all

    Bar

    Poppys Italiano - Fettuccine Alfredo

    Poppys Italiano

    4.3(216 reviews)
    0.4 mi
    $$

    We've been to both Poppy's locations and they are both excellent. This is now my wife's favorite…read moreItalian restaurant in the Jax metro area. Food and service are great at both, but I think the St Augustine location has slightly better service. Our latest trip my daughter and I shared a Pomodoro Caprese to start and it was excellent. I would certainly recommend it and will get it again. For dinner I got their wedge salad with blackened salmon. Their take on the wedge is one of the best I've had, and the salmon was cooked perfectly. My wife got her usual Chicken Parmigiana and she said it was perfect as previous trips. Place is nice enough for date night but also relaxed enough to come in with shorts and flip flops with the family.

    Finally had the chance to try Poppys after hearing so many great things. They delivered from the…read morefriendly service to the food. The place was smaller than I imagined which I liked. They did have an outside patio but you don't really want to eat outside right now (August 2026). Since my wife ordered plain bread and I ordered garlic, we were each brought our own bread. My Caesar salad was just the right size - included with entree - and they added a couple of anchovies per my request. The linguine and clams were great and portions were huge. I'm fairly certain everyone dining that night left with a to go box since the meals could easily feed 2. Add a couple more fans to this restaurant. Just a note - they no longer serve pizza. I happened to notice after I gave my menu back that I didn't see pizza and confirmed with our waitress. Apparently they stopped a few years ago at the other location and never did at this location.

    Photos
    Poppys Italiano
    Poppys Italiano - Shrimp scampi

    Shrimp scampi

    Poppys Italiano - Two Hearted IPA

    See all

    Two Hearted IPA

    Vito's Italian Restaurant - Brie special

    Vito's Italian Restaurant

    4.1(302 reviews)
    7.1 mi
    $$

    We enjoyed my wife's birthday with friends and the entire event was wonderful! It was a Saturday…read morenight and we waited just a few minutes as it was very busy! However, after just a few minutes we were seated in a very nice, secluded corner that allowed for a rather normal conversation around and across the table! We were greeted at the table and never felt hurried even if the restaurant was very busy. The menu offered a wide ranging selection of delicious Italian options from which each of us ordered something different and equality very good. Because of our special occasion we ordered a bottle of French Champaign and enjoyed fresh bread and each other's company while making our entree selections. Our dinner salad came at an appropriate time while our conversation continued until everyone had finished their plate and the dishes were silently removed from our table. In just a few minutes, our various entrees arrived and each of us began our Italian culinary delight! Throughout our meal the room continued to fill with more and more people, more and more excitement and obviously the energy moved in and around the room from table to table with each server adding to the feel of sitting somewhere in Italy enjoying a delicious meal with friends and family! By the end of our two hour time in the restaurant we were quite content and happy with our time spent at Vito's! The food was great and we will certainly return again soon!

    I liked the atmosphere of this place, old style Italian restaurant. Server was attentive enough but…read moreit took awhile to get our drinks. Speaking of, I didn't care for my Gin Mojito with cucumber slices. Not much flavor at all, I should have sent it back, but I kept thinking it would get better- it didn't. Also didn't care for the salad, I hate iceberg lettuce and that's what it was, with 1 tomato slice and a couple of red onion pieces. Next time I'll get the soup. But I did thoroughly enjoy my Shrimp Scampi. Will definitely give it another try.

    Photos
    Vito's Italian Restaurant - The restaurant

    The restaurant

    Vito's Italian Restaurant - Just look at that dough PERFECT FRESH

    Just look at that dough PERFECT FRESH

    Vito's Italian Restaurant

    See all

    Bronx House Pizza - pizza - Updated September 2026

    Loading...
    Loading...
    Loading...