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    Broadway Oyster Bar

    4.4 (2.8k reviews)
    Open 11:00 am - 1:30 AM (Next day)
    Updated over 3 months ago

    Broadway Oyster Bar Photos

    BROADWAY OYSTER BAR ATMOSPHERE

    What's the vibe?
    Casual
    Live music
    Loud
    Good for groups

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    Recommended Reviews - Broadway Oyster Bar

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    Reviews With Photos

    Florence T.

    I was pleasantly surprised by the New Orleans theme at this restaurant. There was a lot of cajun vibes as soon as you walk through the door. The walls are lined with artwork with nods to New Orleans. There is a bar first thing and they have Louisiana beers on draft. The menu is full of New Orleans food options. Crawfish, Oysters, Gumbo, and much more. I decided to try a Grinder which is a hallowed out bread stuffed with your filling of choice. Mine was sausage and shrimp. It was decent tasting but super messy. I also tried the Oysters and Crawfish Pasta which is a nod to the Crawfish Monica. I loved the effort, but the food is definitely better in New Orleans. -Service: Great- we were a large group and they did a fantastic table serving the entire table. -Reservations: Yes! They prefer not seat you until most of your party has arrived. -Outdoor Seating: There's a cute patio. -Parking: Street parking- it was challenging while we were there due to the Cardinals game nearby.

    1/2 lb shrimp boil, bbq shrimp, and chargrilled oysters.
    James N.

    To preface this, I've lived in New Orleans so I've had the best of this food and know how it's supposed to taste when it's done right. Unfortunately this missed the mark. It's nearby the Cardinals stadium so it would be a perfectly adequate place to stop for drinks before or after the game. The area is a little sketchy but when there's a game it's fine. I went a few hours after a game so there weren't many people around and the restaurant was pretty empty. The crawfish was frozen despite it being crawfish season. The chargrilled oysters were barely cooked and basically just had oil and poured a bunch of fake Parmesan cheese crumbs on top, which were not melted or browned in the slightest. The oysters were small too and there was no seasoning other than all the powdered cheese. The shrimp boil shrimp tasted decently fresh but the portion size was very small, hard to believe a half pound was only 6 shrimp. The bbq shrimp didn't taste like Worcestershire like it should, it tasted more like shrimp thrown in some tomato based broth. Our server was friend and nice, and served us promptly. She sort of disappeared at the end when we needed the check, but overall she did a fine job. The food unfortunately was a disappointment. The portion sizes were small, the prices were high, the flavors were off.

    Outside of restaurant
    Jennifer G.

    Went in for their happy hour that was advertised on Facebook. Went early afternoon on a Tuesday. When got there the main door was locked so had to enter through the patio entrance. There were no signs stating to enter that way. Service was slow as there were only 2 servers. Took a while before anyone was even around. I had to ask about hh specials. They were not offered until I requested. Ordered calamari which was a large portion for $9.99. Fish tacos half entree for$ 12.99. The pieces of fish in the tacos were large but that price for 2 tacos as a special i thought was a little pricy. Also ordered the hh oysters. $2 each The patio is great spot to hang out. Food was good. Service was slow.

    inside of restaurant
    Amy S.

    Popular, tasty, and will definitely return! My friend and I came here one evening for dinner. Parking is available in the lot across the street or on the street. The parking lot was basically empty, since it was late in the evening on a weekday. It's a casual place with Cajun/Creole food. We had a reservation and were seated quickly. Our server was so friendly and helpful, she was wonderful! For a beverage, I ordered the Horny Gator. It was delicious, it reminded me of being on vacation. It tasted similar to a piña colada. For an entrée, I ordered the Shrimp Voodoo Tacos. They were juicy, spicy, and filling. The side of jambalaya on the side was also a delight; it had delicious sausage & shrimp in it, a great amount of spice, and paired wonderfully with the tacos. We also shared the Cajun fries. They were covered in Cajun seasoning and were thin-sliced, yet had an adequate amount of potato per bite. Excited to go back and try more!

    Oysters
    Brensi M.

    I went to Broadway Oyster Bar in St. Louis on a Saturday night and had a really solid experience. The bartender was super friendly, and when I asked for recommendations, he pointed me toward the alligator sausage and the shrimp cheesecake which was worth trying. I also had some oysters, which were tasty and surprisingly filling. I started out at the inside bar, which was cool because they have a TV, so I could watch the football game while eating and hanging out. After the game, I moved outside to the patio bar. There were no TVs out there, but they had live music, and the vibe was great. The band set the mood. Overall, the good food, friendly service, and a fun atmosphere.

    Charbroiled oysters
    Stacie W.

    I have been to Broadway Oyster Bar a couple times, for girl's night with a good friend and for an after event with co-workers. I enjoy sitting outside in one of the high-top bar tables and listening to the live music. The inside eating area is OK. It's not a preference but if the weather isn't cooperating outside....welllll inside it is. The staff is friendly and hardworking. Parking is a pain, of course it's downtown STL. The catfish nuggets and crab cakes on top of a fried green tomato and served with cole slaw are delicious. The drinks are very hit-n-miss depending on who is making the drinks. The charbroiled oysters are another good dish to order. The wings are just OK, have to ask for extra, extra crispy. The Cajun shrimp pasta is ok, lacking the Cajun seasoning and flavors of the dish. It's a chill, no frills spot to hangout and vibe.

    One of the cocktail menus. Baseball season! I had the Red Bird! 10/10. Tastes just like strawberry lemonade. But it will sneak up on you
    Adina B.

    The restaurant is really divey! Cute! Eclectic! Big space! An outside patio during good weather. Cool vibes. Delicious food! Swell drinks! Fast, and efficient service. I would totally come back

    Christmas Tree in Bar Area
    Steven B.

    I was in the city for an awards banquet and arrived early. I figured Broadway Oyster Bar would be a great place to kill time. I found Prince parking, thanks to my parking angel who hangs on my review mirror. When I arrived inside, I was able to get a seat at the end of the bar. The bartender was hustling waiting on others and told me she'd be with me in a hot minute. It was close to shift change and the next bartender had arrived, so she asked him to get my drink. Since I was in a New Orleans/Cajun themed restaurant, I ordered a Sazerac cocktail. I watched him make it and he was extremely detailed. After my first sip, I knew it was masterfully prepared. I drink this cocktail often and I can tell you, this one was probably the best I've had in STL. I'll be back to for some oysters very soon, I didn't want to ruin my appetite for the awards banquet.

    Wings
    Blake S.

    This was a good experience. We went around Mardi Gras, and the decorations were great and the band played good songs. Unfortunately, we were seated at a table we reserved outside behind a pole, so I couldn't see the band very well, but the ambiance was still really cool. If I returned, I'd probably try the other shrimp dish. My mushroom pasta didn't quite blow me away, but the wings and drinks were good. Our waitress was also very attentive throughout the night.

    Crawfish bisque, crabcakes, crawfish enchiladas
    Alisha V.

    Broadway oyster bar is such a St. Louis staple. Such a fun vibe and delicious food! It does feel quite a bit like being in New Orleans and they have live music several nights per week. The patio is really fun in the warmer weather months. I have been going there for years and always have to get a hurricane when I'm there. At this last visit, we got oyster shooters, crabcakes, crawfish bisque, and crawfish enchiladas. Everything was great besides, the bisque was incredibly thick, it was almost like pudding consistency, in nowhere resembled a soup. I would not get it again. Everything else I've had there has been great though. At other visits, I've had the voodoo tacos, fried catfish, a variety of oysters and the ahi fajitas. Highly recommend making a reservation on the weekends as they get very busy!

    Menu
    Dev T.

    We had a great dinner at Broadway Oyster Bar. This was my second time here and we had a great experience both nights. The music was fun and the service was quick and everyone was great about checking in. I had the blackened ahi tuna fajitas and we shared the char grilled oysters. The oysters were good but the ahi tuna was great and I would absolutely order this again. Our most recent visit was a Thursday night which got busier through the evening so I would recommend making reservations.

    Blue point oysters
    Stephanie R.

    We had lunch at Broadway Oyster Bar today and it was fantastic! Such a great vibe overall to the restaurant, very eclectic and NOLA-feeling. I had the boiled crawfish and garlic parm fries as my main and my husband got the blue point oysters and both were fantastic! Out of a pound and a half of crawfish, I only a couple that weren't edible, and the flavor was on point. The service from the host, to the bartender, to our waitress was great and friendly. 10/10 will be going back for those crawfish!

    Menu as of 09/2025
    Richard S.

    I'll start with my conclusion: I've easily eaten at a few thousand (unique) places in my lifetime. So, I'm not majorly wowed by something different or have places that blow me away. Broadway Oyster however.....provided a dish which really took my wife and I by surprise and yes...blew us away! What dish blew us away? The crabby oysters. On our visit, my wife summed up this dish best when eating. And I quote: "I don't know what this crack sauce they put on these....but you can put this stuff on a shoe and eat it...it's that darn good". Oysters done in a Rockefeller style...topped with a shredded crab, cheese and this red/orange thin sauce...that the taste is out this world good! The shrimp poor boy: a darn good rendition of a classic New Orleans poo boy. The bread they get from New Orleans...which I'd assume is the Leidenheimer Bread CO's bread. But the shrimp and coating on the shrimp - pretty top notch it is! She-crab chowder: Good...not out this world. Cole slaw version: had a vinegar Ana slightly sweet notes...which was good for cutting the heavy rich entrees we had. Stuffed shrimp w/ sauce: Not my favorite with the sauce. Still good enough to eat...but I still had my socks on and didn't knock my socks off after eating my entree. Now, I don't know if those crabby oysters are always on the menu. We dined here at a time they had a seafood festival going on. But that single item....would make a restaurant (if) it remained on the menu! Lastly, the waitress we had was fairly exceptional at her job. A taller skinnier runner lady....that was personable and attentive both. Funny....before I even knew she was our server....she walked by the table and said "Nice shirt"....which was a Cubs shirt. I said "Yeah right" and chuckled...as this restaurant sits about 500 feet away from Busch Stadium in St Louis. Turns out, she was serious and has Cubs fans in her family - good deal! lol.

    Inside

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    Thank you for visiting

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    Looks like you made some excellent choices.

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    We appreciate you taking time to check us out!

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    We do Dive Bar right.

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    4 months ago

    Great place for local live music and cheap drinks. I've never had the food but I'm sure it's delicious.

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    Thank you for choosing the BOB!

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    Page 1 of 70

    Broadway Oyster Bar Reviews in Other Languages

    Ask the Community - Broadway Oyster Bar

    Are walk ins allowed?

    Yes, I have done a walk in with a group of 6 on a Friday night. I guess it just depends on how busy they are.

    Is the outdoor patio dog friendly?

    I can't remember if BOB allows, but I would say it is pretty tight squeeze on the dining patio and so I wouldn't suggest it. There's about a foot distance between tables and the patio is also narrow, only a few feet between table and bar area.… Read more

    Is there a kids menu?

    No, there is not.

    Closed until August 12?

    We were there around July 10,11. I'm sorry, I don't know their current status. Reach out to them and if they're open, and worth the visit. They are doing the Covid19 precautions seriously and the food is phenom to be sure.

    Do you currently have happy hour drink specials?

    Hi Anna, Right now, we have Happy Hour drink specials on Mondays through Fridays from 11am-6pm.… Read more

    Are you open for dine in?

    Yes. Check the website for days and times.

    How late is the kitchen open during the week?

    Sunday-Thursday 11a.m.-10 pm (11 pm during Cardinals night games) Friday-Saturday: 11-11

    Do you have to be 21 to dine here?

    How are the boiled crawfish this season? Do they come in frozen or alive? Also, how spicy are they? I love them on the spicier side. I visit New Orleans often, but couldn't make it down this year and am hoping this will satisfy crawfish craving!

    Was the bar ever called Burkhardt's?

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    Review Highlights - Broadway Oyster Bar

    A few favorites are the BBQ shrimp, Shrimp Voodoo tacos, Shrimp & Wild Mushroom Pasta, & Alligator Cheesecake.

    Mentioned in 59 reviews

    Read more highlights

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    I stopped at Sister Cities Cajun. I had the smothered catfish, and my husband had the shrimp and…read moregrits and of course, I had to taste his too! Nothing was too spicy, everything was seasoned just right, and the flavors were on point. The service was great and attentive, which made the experience even better. The ambiance had smooth music playing that set the perfect vibe for a relaxed meal. And let me talk about that cornbread sweet, fresh, and so good I needed a second piece. I might need that recipe if they're willing to share. Four stars given cause its always room for improvement.

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    4 Hens Creole Kitchen - The Big Easy with andouille sausage and shrimp

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    3.8(105 reviews)
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    Food: Food cook to order. I opted for ( Down in Bayou)…read more their fried green tomato & shrimp Glad I did, it was cooked to perfection. Scorching hot and delicious. The cook told me I would like it, and he was right. Soup- Didn't really care for it, honestly tasted like can soup. Service: A little slow, but to be expected. Similarly to the other restaurants in the Foundry, employees are either on their phone via bluetooth or seems like not looking for business. We were waiting to place an order but the person who was taking the order is also the same person cooking. I think he was focus on cooking and talking with whoever was on the phone. A second employee came from the back to assist once more customer started to come. Honestly service got better once I started to snap photos. Ambiance - LGBTQIA flag being displayed. Welcoming Areas for improvement: I don't think think their menu does any justice in explaining the food. I saw a couple orders that looks really delicious but not how I had imagined it to look. * Greet customer and let them know you will be right with them. *Consider adding rice dishes, especially for take out orders. Fries doesn't travel well. Recommendation: Try them out the next time you are in the Foundry!

    We came to the foundry food hall for ox tails and discovered $ Hens Creole Kitchen as well. On this…read moreadventure we hit-up 3 spots inside the food hall. First I have to pint out that the customer service in reference to the employees acknowledging customers standing in line is HIGLY LACKING. We watched as groups of customers ahead of us and after us stood at the counter and were NEVER acknowledged but still waiting there in line to place an order and eventually just walked off. Which is sad and disappointing, but OK I guess if your business generates that much business to make-up for lost revenue. Also, you really have to be paying attention even if you are standing right there at the counter when your food is done because they way they are calling out completed orders is so inaudible it's ridiculous. ONLY because I watched the creation of our order from beginning to end and slightly heard a resemblance of his name that I was able to determine our order was ready, but I also had to ask at the end of the counter as well. Now once you get past the lack of customer service and ordering, the food is AMAZING!!!! Incredibly delicious. We ordered the gouda smoked grits with catfish, shrimp and crawfish I also forget the name of the dish itself. But he really wanted catfish and grits. We watched as the man made our order, completing each induvial section, layering flavor upon flavor for everything to be combined in one container. OMGGGGGGG, utterly mouth watering. We literally just walked to the table to the left of their stand to take pics and try. People kept asking us where did we get our food, what was it and how'd it taste. The grits were thick and seasoned to perfection poured over top the catfish, which we would get on the side next time so as not to hinder the crispiness of the catfish. But everything was perfect!!!! Made to order, hot-n-fresh. We would definitely return......

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    4.4(47 reviews)
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    Extraordinary! Creepy! Choose one! This is an old Dairy Queen that has been converted to a Cajun…read morerestaurant. And it's only creepy because I've eaten ice cream here years ago. It's not really creepy creepy. And the food is extraordinary. I ate here last weekend with friends and we pretty much ordered the menu. We love Cajun and I just wanted to know what the deal is with this place. So let me just say this. It's real. It's Cajun. It's like eating in Louisiana. Personally I don't like gumbo, but that's not because of gumbo 2 geaux. Everything else I ate I loved! Check out the pictures and I think you'll see why. Anyway, if you love Cajun food, thank God you live in Alton. It's almost like you can smell the salt water from the gulf from this place.

    Gumbo 2 Geaux is the perfect place to dine on Friday during Lent. I went for one of my favorites,…read moreClam Strips, but they were sold out. Since there were no clams, I went for the Catfish Basket. The Catfish Basket had multiple catfish fritters, steak fries and two hush puppies. They also provided a cup full of sliced onions and pickles. Plus, a small serving of Remoulade. I enjoyed the cajun breading on the catfish, it had a flavorful spicy kick. The steak fries were cut fat and thick and I liked the seasoning. For me, they could have been crispier. The Hush Puppies were good, but I was disappointed when I saw a box of Classic Hush Puppies being delivered by their supplier. Homemade Hush Puppies are so much more flavorful. They've been promoting, Barq's Creme Soda on FB and Creme Soda was a favorite when I was growing up, so I couldn't resit ordering one. It was cool, refreshing and brought back flashes of memories. Oh, it was also a great accompaniment beverage to my Lent dinner. Customer Service is good, because chances are you will be waited on by one of the owners. They are true hands on owners and big supporters of the Alton community.

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    Gumbo 2 Geaux - Crunch cake

    Crunch cake

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    Broadway Oyster Bar - cajun - Updated May 2026

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