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    Bread and Vine

    3.8 (27 reviews)

    Bread and Vine Photos

    Business Info

    BREAD AND VINE ATMOSPHERE

    What's the vibe?
    Live music
    Outdoor seating

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    Recommended Reviews - Bread and Vine

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    Truffle fries.
    Melissa S.

    Date night, we ordered the Blue Cheese Bruschetta, it was soooo good. Creamy blue cheesy, perfectly crisp baguette, a fig jam, tomato's and cornichons with a prosciutto topper. Then we ordered the Prince Edward Mussels. I hope you're hungry or intend on sharing with 3 others. My husband and I couldn't finish them, there is honestly too many in the pot. But boy do the deliver flavor. Sit down and take notes Guy Fieri, this is flavortown. The broth is heavenly. Last savory we ordered was the burger. We ordered it midway through the mussels not realizing there were 1,000,000 mussels in our pot. So when it arrived, we were full. We each ate a quarter of it and it was amazing. The bread was fluffy, the meat was perfect and it all came together beautifully. We had truffle fries on the side. I highly recommend everything we ordered. We had a couple bites of a salted caramel chocolate tart that was bomb and a crème brûlée macaron that was epic. All of the staff are nice as can be. The space is cool, it's clean. While we didn't drink, the bartender was serving up some beautiful cocktails and based off the menu and guests faces, I bet they didn't disappoint.

    Mini angus burgers
    Gabriela E.

    Here's a polished, smooth rewrite: I went for their soft opening -- the drinks weren't my favorite, but the pizza was really tasty. They have a great menu overall, and the specials were a nice touch. The beignet special was really good, the mini Angus burgers were delicious, and the pain au chocolat was amazing. I also love that you can grab pastries and sandwiches to go if you don't want to dine in. The truffle fries were good, but they would be even better with a garlic aioli.

    Sign with logo
    Gary S.

    Went in for a business lunch and had the shrimp tacos and a side of fries. The menu looked great. We sat on the outside patio which was great and the service was good as well.

    I'm very happy that Westchase has this nicer restaurant now! Our cocktails were very enjoyable along with the sliders appetizer and caesar salad. The menu is a little bit all over the place, so it's hard to know what else is good, as the prices were a little higher for the quality of food. The outdoor seating was very nice and the live music was a great touch! With that being said, there were LED lights indoor that seemed out of place and our server was wearing pimple patches (not very professional or appetizing) - but I hope people will support and keep it in business! Will be back.

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    1 month ago

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    1 month ago

    Food and service is great per usual! Courtney was amazing - highly recommend their macaron martinis too!

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    4 months ago

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    2 months ago

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    3 months ago

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    23 days ago

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    23 days ago

    First time here...$12 well vodka and diet! Could have chosen something I wanted. Would love to eat here, but not gonna!

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    3 months ago

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    5 months ago

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    3 months ago

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    27 days ago

    Excellent service and great food, Very fresh and tasty food,good value for the dollar and great service

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    2 months ago

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    4 months ago

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    29 days ago

    I've been twice with girlfriends for lunch and once for dinner. Food was yummy; flatbreads were great. And the cocktails were delicious!

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    2 months ago

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    4 months ago

    Love it. Charcuterie, pastries, outdoor Parisian style cafe. Great for small bites, cocktails, coffee

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    5 months ago

    Great new addition West Chase. Food was amazing and very attentive service from Katie. Fun cocktails. Best French Dip ever!

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    4 months ago

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    2 months ago

    Great drinks & ambiance...love the outdoor bar! Tori is great! Definitely recommended spot in Westchase

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    Ask the Community - Bread and Vine

    Review Highlights - Bread and Vine

    I'm very happy that Westchase has this nicer restaurant now!

    Mentioned in 2 reviews

    Read more highlights

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    4.7(18 reviews)
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    This is a very nice wine bar with a ton of options. The owners are friendly and helpful and can…read moremake suggestions based on what you like. They serve you quickly and you never have to wait to order more. Although this is a very enjoyable wine bar, it is a little too upscale & pricey for the area. There are no flights, specials, or happy hours, so I don't go nearly as often as I'd like. I really wish they had some kind of specials so I could enjoy it more often. It seems like a place that would be in south tampa or downtown, but being in Lutz it would be nice if was more affordable for locals. It also lacks the fun and charisma that used to be there under the previous owners. Tastings, classes, events like trivia night, or weekly specials would really make this bar feel more lively & welcoming.

    Wine, snacks, apps, friendly people. What's not to love?…read more Louie's Wine Bar is a sweet little stop on Van Dyke Road, in the same plaza as Nabruzzi Trattoria. The restaurant can get crazy busy, so parking can be wonky, but thankfully, there is a back parking lot and a back entrance to Louie's Wine bar. In huge latters above the back door it says WINE BAR. You can't miss it. In fact, I think I prefer to park out back, because the spots in the front lot are so tight. Anyway, come on in, sit at the bar, or in a comfy chair or at a high top, nobody minds. Coralee, Robert or Lee will greet you warmly, and get you a glass of water while you peruse the extensive wine menu. They offer a huge variety of whites, rose's , bubbles and red wines by the glass, by the bottle and some even by the half bottle. Pick your poison. If you are having trouble deciding, they will pour you a taste to compare to help you make your best decision. They also have a small but thorough food selection. Flatbreads, boards and snacks to satisfy your hunger no matter the level. I find this Wine bar a lovely addition to the neighborhood, a great place to unwind and hang out with old friends and make some new ones as well.

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    Louie's Wine Bar - It is $10 bottle night. Getting rid of old stock.

    It is $10 bottle night. Getting rid of old stock.

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    Sips Wine Bar - Sparkling Flight

    Sips Wine Bar

    4.1(111 reviews)
    7.0 mi
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    Cool place! Modern and luxurious interior design. They have plenty of tables and a bar. Also some…read moreoutside seating which was nice on a Saturday evening. They have tasting machines, which they stock about 20 different wines available for a "sip" (1 ounce pour), a 2oz and glass pour. They rotate these wines regularly and you get a card that you can put in the machine to pour it. Then you just pay on your tab after! We came for the Happy Hour which I believe was 25% off wines and some food items. It was fun to SIP on many different wine choices and sit outside. Such a lovely time!

    We went to a wine bar really just because we were excited about the build your own charcuterie…read moreboard, but it was a great time even for people totally ignorant to wine. My friend doesn't actually drink alcohol but thankfully they have a small list of mocktails and nonalcoholic drinks, and I know nothing about wines except that I usually only like roses, which thankfully they had a flight of! Emerson, our server, did a great job explaining the different notes of the rose options, and helping us pick a fourth cheese option as we were building our board. Now on to the charcuterie, what we really came here for. Delicious! The only thing we left any bit of was the complimentary crasins and a bit of the horseradish cheddar. We inhaled the Brie, regular goat cheese, and mustard & ale cheddar, plus the prosciutto and salami. It also came with figs and Carr's crackers; again we only left some crasins and the bit of horseradish cheese, everything else was phenomenal. I would come back in a heartbeat just for the BYOCB situation. We also checked out some of the truffle options, but ended up opting to try those some other time. The interior is intimate and cozy with black marble inspired tables and velveteen emerald seating. They also have a bar that seats maybe a dozen people plus a few outdoor tables. It also looked like there was a small room for groups or events possibly. Don't quote me on that though. Street parking is available right outside and all around on the nearby side streets.

    Photos
    Sips Wine Bar - Hours

    Hours

    Sips Wine Bar
    Sips Wine Bar - Tasting machines

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    Tasting machines

    Nabruzzi Trattoria

    Nabruzzi Trattoria

    4.3(629 reviews)
    6.6 mi
    $$

    My family and I have been coming to Nabruzzi since they first opened. I even worked there briefly…read morewhen the restaurant originally opened, so this place has always meant something to us. Back in October, I made a reservation for 20 people for a January dinner to celebrate my dad's birthday. I had heard the week before that Max sold the restaurant, but at that point it was too late to find another place that could accommodate such a large group. Our reservation was at 4:00 pm. When I walked in at 4:03 with my son, there was a man standing by the pizza oven on his cell phone. I initially thought he was a customer waiting for food since there was no acknowledgment at all. After a few minutes, a couple of cooks walked out, looked at us, and said nothing. The man continued texting and then, very coldly, asked, "How can I help you?" I told him I was there for the party of 20, and he responded, "They're in the back," with no warmth or professionalism. As someone who worked in the restaurant industry for over a decade, I was honestly shocked by the greeting. Once seated, I informed our server that both my brother and I have celiac disease and that eating gluten-free is a serious medical necessity. Normally, servers acknowledge this and reassure guests that they'll speak with the kitchen. Instead, she said nothing and walked away while I was still speaking. The appetizers were fine, but the main courses were extremely disappointing. I ordered the gluten-free veal marsala, a dish I've had countless times at Nabruzzi over the years. This was easily one of the worst versions I've ever had...completely bland, with large chunks of garlic instead of properly minced, and so unappetizing I couldn't finish it. My husband ordered the pollo florentine and described it as something our four-year-old could have made. The presentation was equally poor; the food looked like it had simply been thrown onto the plates. The server never once checked on us after the food was delivered, which should happen within the first few bites. I also brought a birthday cake for my dad, and it was served before all the dinner plates were cleared. As we were leaving, the owner simply said, "Have a good one." It's clear that the new owner has little to no experience in the restaurant or service industry, which is incredibly disappointing. Nabruzzi was once a warm, friendly Italian restaurant and a hidden gem in Lutz...a place our family truly loved and visited often because it felt welcoming and close to home. Sadly, after this experience, we will not be returning.

    I have been to this restaurant several times and had great experiences typically. Unfortunately…read morethis time had a few issues. I will start with the good. The food quality and flavor is excellent. I love the bread with olive oil served before the meal. I ordered veal and it was also excellent and the pasta is delicious too. We ordered the Romano pizza as an appetizer and it was ok. Unfortunately our food took a loooooong time to come out. The pizza probably took 30 minutes. We asked for the salads to come out at the same time but again had to wait. My salad had no dressing on it so I had to ask for it which they did send out. The meals again took quite awhile to come out. I will say our server was friendly, but the kitchen just took forever with everything. I will definitely come back because the food is so good. Hopefully this was just an off night.

    Photos
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    Nabruzzi Trattoria - Filetto Saltimbocca

    Filetto Saltimbocca

    Nabruzzi Trattoria - Fantastic scallops. Great presentation and flavors.

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    Acqua Alta Ristorante - Butternut squash ravioli and pecans

    Acqua Alta Ristorante

    4.3(219 reviews)
    7.3 mi
    $$

    Acqua Alta in Clearwater was our pick for a new and recommended restaurant to try for a friends'…read moredinner, and this group of friends left satisfied. It's a little Italian spot in a plaza with a few other interesting shops and restaurants that we may be adventuring to soon, but we will be back to Acqua Alta for sure! All pastas, sauces, and desserts are made in house- fresh and fabulous. Carpaccio, grilled artichoke, meatballs, rigatoni, tagliatelle, cacio e pepe, pistachio tiramisu, and a nice bottle of wine! Service gave us plenty of time to enjoy each dish and each other's company- we weren't in a hurry and neither were they, and it worked. Lovely people putting love into their food. Go and enjoy- they even have ready-to-cook pasta and ravioli you can bring home for your own delicious creations!

    Just left dinner at Acqua Alta. The restaurant itself is lovely and the staff were welcoming. We…read moregot there a little early for dinner, 5:30ish, and the restaurant was not very full at all. As the night went on, diners arrived and the background noise of the restaurant became quite loud. If you are sensitive to noise, you might want to avoid a busy night. My husband ordered Spaghetti Aglio Olio. While flavorful, it was a little too al dente for him. I ordered the Branzino special. I love fresh fish, but I was wearing a nice dress and didn't want to have fish bones flying all over the place. The waiter said he would clean it for me. Unfortunately, by the time it came out, the waiter was so busy, he didn't have time to clean the fish. As a result, I had a go doing it myself. It was difficult between the bones and the skin and not getting fish on me. Eventually I just tired of trying to pry out enough meat and gave up. I'm so disappointed to pay $50 for a dish and still leave a restaurant hungry. We will probably go back and try again, but I wasn't bowled over by the experience.

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    Acqua Alta Ristorante - Front of the house to the back of the house

    Front of the house to the back of the house

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    Acqua Alta Ristorante - Set up in dining room

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    Set up in dining room

    Bread and Vine - cocktailbars - Updated May 2026

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