Cancel

    Open app

    Search

    Bread and Salt

    3.9 (202 reviews)
    Closed 10:00 am - 4:00 pm
    Updated 3 months ago

    Bread and Salt Photos

    BREAD AND SALT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

    You might also consider

    More like Bread and Salt

    Recommended Reviews - Bread and Salt

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Pizza
    Kyle K.

    Im already less keen on pizza than most. The mozzarella pie was better than the tomato, but neither impressed me. Especially at $54 (!!) two halves of the cheese (it's a lot of pizza). I tend toward topic heavy pizzas so traditionalists may resonate more with this. It wasn't made clear that halves could be ordered so we ended up way over ordering. Had a sandwich the next day and the ingredients were good, but not enough of the good stuff like fig jam for the $17 price. It's a little spot the opens a couple of garage doors. Not seating but some standing tables in a covered area outside. You can shop for other products like sauce, pasta, and drinks. Weird hours and made to order is just not worth it for me.

    Half pie
    Bloss C.

    Bread and Salts seems to really have found its groove these days. Small gripe on my part but I miss: online ordering, pizza by the slice, and the potato pizza. Idk if they are still doing the potato pizza and I am missing it, but more of that please.

    Pizza
    Gab G.

    Bread and Salt has been on my list for years and I finally made it thanks to a good friend with wheels! We arrived at 11:57 AM on a Friday and there was a short line. We ordered a sandwich and a few pastries: + vanilla bomboloni + Raspberry cookie + mortadella + Mozzarella and eggplant sandwich The mortadella sandwich was incredible, and my favorite pastry was the bamboloni. Raspberry cookie was also great. Pizzas didn't begin until 12:25, but we were still there eating our treats so we were able to grab two pizzas without waiting too long! The cheese pizza was incredible - definitely would recommend that. I thought the famed red pizza was only okay so would skip. Wish it was a little more convenient but worth it if you can make the trip!

    Salami & pecorino sandwich, prosciutto eggplant and cheese sandwich, Mortadella sandwich, tomato focaccia and vanilla bomboloni
    Elayne W.

    This place is like a garage that opens its doors. There are standing tables covered by umbrellas but no seating which makes this more of a grab and go spot. My group got here around 11:50am in a Friday and there was barely any line but it started to build a little after noon. The bread here is heavenly! The sandwich bread is super thin, crispy and the right amount of oily. I also got a half tomato focaccia which was super fluffy and beautifully charred on top with the tomatoes. Mortadella sandwich - I never thought bread and a cold cut could be so delicious. That being said, I did wish there was cheese on the sandwich especially since it's $14. Fennel salami and pecorino sandwich - our favorite! The thin crispy bread was perfect with the meat and cheese. Prosciutto, eggplant and cheese sandwich - came on different bread than the other sandwiches. It was more like a baguette than crispy flatbread like the others. The prosciutto is not cured so it's more like ham. Bomboloni - do not miss out on these!! Perfectly fluffy and lightly sugared with vanilla or cherry custard inside. I don't like my desserts too sweet and this was perfect.

    Cafe leccese
    Katarina L.

    Sourdough loaf, olive oil cake, any one of their sandwiches, iced cafe leccese, that little green bean side dish, macchiatos. These are just a few of my favorite things from Bread & Salt. This unique little spot helps make The Heights such a great place. They are only open Friday, Saturday and Sunday and I a pretty sure they close by like 3 or 4, so there is usually a line and then a wait. But I am pretty confident it is worth it! A few things to note before you go for the first time: -There are no seats, but a few high top tables that folks tend to share with others. -There bread is fantastic! I usually get a full or half loaf to bring home, eat as much as I can in a day or two and then slice and freeze the rest. -Their coffees have usually come for me in little cups to stay. This was a surprise to me the first time I came, but turned out to be a nice way to slow down for a few minutes and sip my macchiato on a walk with my pup at one of the hightops (see photos for a look at macchiato and also pup). -I've heard the pizza is delicious! That's for my next visit. But I usually go for the sandwiches which are pretty outrageously good. -The line doesn't usually get too bad until like 11 or so, so go early and you'll be in and out. While I wish I could stop by on a random week day, the fact that they are only Fri-Sun makes it a weekend treat and something to do on the way home from the Farmers Market at Riverview Park.

    Puree of tiny fish and spicy tomato sauce
    Ray Y.

    Omg incredible experience! I live in the Heights and love how conveniently close this unique eatery is to our place. My partner and I come here pretty often to pickup food; they had a special today - bread with a puree of tiny fish and spicy tomato sauce. It was incredible - a spicy flavor explosion in my mouth!! Overall, the quality of everything on their menu is exceptional. I always keep coming back for their specials. If you appreciate an eatery that prioritizes nuanced and deep flavors + quality above all else, this is your place and is money well spent!

    Cristina C.

    I have been wanting to try this place for the longest because everyone kept hyping about how good it is. Well, to my disappointment, this place is overrated. The pizza was decent but definitely not worth the travel, the wait and the $50 price tag. It was good but not the 'best pizza I ever had' good. The crust is very thin and crispy but a little too burnt for my liking. We also got a few of the bombolone and that was really good! I would definitely come back for that!

    Chocolate ricotta
    Marisa M.

    Extremely over rated. Not sure why there is such a long line here. Prices are expensive and what I had was pretty mediocre. I had the chocolate ricotta crostata which was close to $8. It tasted like a slice of ny cheesecake with some pastry on top. But it wasn't rich, I barely tasted ricotta and there was like a dollop of chocolate if that. And it took an hour to get. There are no tables inside but a few high tops outside.

    Sophia P.

    Really good food but a bit overpriced. Simple but delicate Italian specialty's. I would come again

    Inaje P.

    Tried this place with friends while visiting and it was delicious! I got the Mozzarella, tomato and arugula sandwich and it was the perfect sandwich for a very hot day! I also tried the Caffe Leccese and it was very delicious! I could've had 4 of them. The service was decent for a hot and busy day, the staff were very knowledgeable about their menu so that was very helpful since I am so indecisive. There is no setting, only standing and table outside so I would take it and go to the nearby park.

    box for half-pie of Rossa pizza

    Excellent food and service. I was skeptical of the Rossa pizza because I love cheese and thought I would feel its absence... but the bread MORE than made up for it. I would order it again and I don't even mind that there is no cheese involved. Staff was very cool and the vibes are chill. I just wouldn't recommend it if you're in a rush, as I did wait close to 30 mins for my order. But that's a testament to the freshness and craftsmanship.

    Alan S.

    I'm glad we took the staff's recommendation to order the pizza rosso rather than the mozzarella option, as we were tempted to do. Simple, thin crust that brought to mind some of the better pies I've had from Sally's in New Haven. It seems like the brusque style may have rubbed some people the wrong way, but at the end of the day, the staff seemed genuinely interested in showcasing the best of what they have to order.

    Bomboloni
    Erin G.

    I want Bread & Salt bombolonis served at my funeral. My husband has had to cap me from going here more than once a month because I would go every day that they are open for these bad boys if I could.

    See all

    5 months ago

    Helpful 3
    Thanks 1
    Love this 6
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 2
    Thanks 1
    Love this 3
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Bloss C.
    867
    1444
    3623

    1 year ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 2
    Love this 2
    Oh no 1

    2 years ago

    Helpful 2
    Thanks 1
    Love this 3
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of SuperFly W.
    235
    115
    118

    1 year ago

    Helpful 1
    Thanks 1
    Love this 3
    Oh no 1

    3 years ago

    Helpful 6
    Thanks 1
    Love this 10
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ray Y.
    245
    1
    2

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 2

    3 years ago

    Helpful 8
    Thanks 1
    Love this 1
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Alan S.
    595
    1027
    1592

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 4
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Kev M.
    0
    20
    12

    2 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Art C.
    308
    2818
    1928

    4 years ago

    Helpful 3
    Thanks 0
    Love this 4
    Oh no 0
    Photo of T. G.
    490
    886
    2931

    3 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of B T.
    0
    652
    2489

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 3

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 1
    Love this 3
    Oh no 1

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Kate L.
    164
    56
    9

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 7
    Thanks 3
    Love this 2
    Oh no 3

    1 year ago

    Everything we try was amazing! It has become my son's favorite place ! We go every Sunday to try new things

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tyler R.
    2360
    915
    2935

    6 years ago

    Helpful 13
    Thanks 1
    Love this 15
    Oh no 0
    Photo of Sophia C.
    0
    46
    122

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 1
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 6

    Ask the Community - Bread and Salt

    Does anyone know if there is any egg or dairy (outside cheese) on pizzas?

    Vegan options available?

    There have been some vegan options the two times I have been there, but I don't think they are intentionally trying to have a vegan option so I would call ahead.

    Do they accept reservations?

    No they do not. First come, first served.

    View All 9 Questions

    You might also consider

    Verify this business for free

    People searched for Pizza 152,021 times last month within 15 miles of this business.

    Verify this business

    Corto

    Corto

    4.2(361 reviews)
    0.2 mi
    $$

    Stopped by for dinner. Ordered the ricotta and honey toast plus the smoked mortadella to start. The…read moretoast was delicous. The ricotta cheese was really good. Paired with the honey and peppercorn were *chefs kiss*. Just a perfect shareable app. The mortadella was also good but smaller than I anticipated. I'd maybe pass on this next time. Honestly this would have paired perfectly with the toast but it was brought out after the toast was finished. We ordered two pastas: the rigatoni and the malfadine. Both were great and cooked perfectly. The quality of ingredients were a standout in both of the dishes. Pork pampanella was the most tender pork I've ever had. Basically melted in your mouth. Very fatty and heavy (a little too heavy...) but delicious. 4.5/5 overall. Some of the dishes were missing a little something to take it all the way but I'd still recommend this spot tho. Also it's BYOB!

    Made an 8:30 reservation on a Thursday. The first dish was out in 15 minutes. I highly recommend…read moregetting the rutabaga leek appetizer ($16) while available. This was creamy, fresh, and absolutely delicious. The now classic honey ricotta toast never disappoints ($14). They currently have my favorite, the Malfaldine with speck, grana padano, and black pepper ($22) - Get this. They no longer have the baccala and potato skin with chive ravioli. This was a fun play on potato skins. Some of the pasta had the baccala while others had the potato mascarpone. Although entertaining, it was less memorable than the other dishes. The smoked paprika pork shoulder was a dish that could feed 4. It's a massive cut of meat. While I did enjoy this, I needed more of polenta or a sauce. As anticipated it was very meat forward ;) For dessert I highly recommend their classic olive oil cake. This was moist and had a small Tablespoon of a guava sauce. For $10 don't miss this. The salted chocolate cake was a bit dry, but satisfied the sweet tooth. This went well with a double espresso. We stayed until closing and in fact were seated 15 mins past closing. Our waiter was kind and charming. He gave us his recommendations. Despite the menu being small and rotational, it always feels like there is something new and exciting to try. The Rutabaga and leek was that for me this time. I assume this is a winter dish. I recommend trying this before they move to a Soring menu and I wouldn't miss it!

    Photos
    Corto - Ambience

    Ambience

    Corto - Ricotta and Honey Toast

    Ricotta and Honey Toast

    Corto - Ricotta and Honey Toast

    See all

    Ricotta and Honey Toast

    Caffe Buon Gusto

    Caffe Buon Gusto

    4.4(64 reviews)
    0.9 mi
    Locally owned & operated
    35 years in business

    I would say this is a hidden gem in Hoboken, but as busy as they are, and as much as the workers…read morehustle... I'd say it's becoming more well-known. The food here is excellent. Authentic Italian... As long as you order their homemade pasta. Please note that on the menu they have a specific section for the pasta they make by hand and the pasta they do not. I heard a table next to us saying something again to the positive taste homemade but they ordered from a section where it didn't say it was lol. What makes this place great is you can pretty much make whatever kind of dish you want when it comes to the pasta. They offer a variety of sauces as well. Surprisingly on this night, I wasn't very hungry and I ended up only getting their soup, which was also delicious. The chicken franchise was delicious, as well as the eggplant Parmesan. However, looking around at the restaurant, I can see the winner is the chicken Parmesan and the muscles. They seem to be very popular dishes. Not only is the food here great, but it is affordable. The only mention I will make as a knock against it is it gets extremely loud in there. This is not somewhere you want go for a date... Or if you intend on talking to anyone you're eating with and hearing what they have to say haha. That's only for the indoor section though. I'm sure outdoor is less intense with the sound. We will definitely be back!

    Stopped into Cafe Bon Gusto with friends while I was back in Hoboken and had a really great dinner…read more We had a reservation, but honestly, you probably don't need one though it's a small place, so it can't hurt. Only a few tables, cozy without feeling cramped. Service was excellent all night super friendly and welcoming. It's BYOB, which is a plus, and there's a liquor store about 30 seconds away. We grabbed a couple bottles of wine and they corked them for us. We went a bit off the beaten path with apps and ordered shrimp and scallops plus a Caesar salad. The shrimp and scallops were phenomenal, easily the standout, and the Caesar was solid. For mains, the pasta setup is great, almost like a create-your-own. I went with veal rigatoni in vodka sauce, and it was unreal. Honestly an 11/10. You can mix and match sauces and proteins, which is a nice touch. Finished with coffee gelato, and they even brought out a free dessert, which was an awesome surprise. The staff really made the experience. Also worth noting: it's a quieter spot compared to a lot of Hoboken restaurants, so if you want a cozy place where you can actually hear your table talk, this is it. Exceeded expectations -- I'll definitely be back.

    Photos
    Caffe Buon Gusto - Inside decor

    Inside decor

    Caffe Buon Gusto
    Caffe Buon Gusto - Outside restaurant

    See all

    Outside restaurant

    Cangiano’s Marketplace  - Ham salami and chz

    Cangiano’s Marketplace

    4.7(156 reviews)
    1.1 mi

    Listen... I walked in here like "lemme see what the hype is about " and walked out like *okaaaay…read moreCARGIANO'S, I see you* First of all -- this place has been holding it DOWN since 1919... like WHAT?! If you been rocking since 1919, mi amor, I **have** to come see what's going on. That alone made me wanna pull up And let me tell you... I walked from Jersey City Heights down to downtown -- not a bad walk at all, un chin de cardio before breakfast . Real "treat yourself, mi amor" type of morning. Soon as I walked in... BABYYYY I felt like I got teleported straight into a little Italian market Shelves full of Italian goodies -- pastas, oils, snacks... I was like *yo quiero todo esto* It was giving *ciao bella, benvenuti, mangia mangia* vibes all day. The staff? Súper nice. No attitude, no rush -- just good energy. I told them it was my first time and asked what they're known for, and they really put me on No gatekeeping over here. My husband got the #7 (on a roll) I got the #8 (on a bagel) We sat outside and did what married people do... switched sandwiches halfway Now listen... mine was good -- turkey, egg, pesto... she was cute, she had flavor, estaba bien ‍ BUT HIS?! Ese sándwich estaba otro nivel. I don't know if it was the roasted peppers or what but *Dios mío*... delicioso, chef's kiss Only thing? Next time I'm switching my bagel for a roll porque ese pan estaba hitting different. The roll? Soft, fresh, perfecto. Also... let me tell you about the BACK They got frozen pastas, little Napoli-style dishes, a whole meat section that looked crazy fresh, and you can order cold sandwiches too. Esto no es solo un deli -- it's a whole Italian experience, okurrr. And yes... it's a *little* pricey, no te voy a mentir. Pero honestly? You get what you pay for. Calidad, sabor, vibes -- todo está ahí. I skipped the coffee porque estoy tratando de behave con el budget but next time? And I'm coming back for that banana pudding porque I'm obsessed no shame. They got a little patio if you wanna sit, or you can take your food to the park and have a whole picnic moment. Real main character energy. Ponte linda, grab your sandwich, and just vibe out. Overall? 5 stars Good food, good vibes, buena gente. CARGIANO'S said "treat yourself" y yo dije... say less

    Outstanding Italian sandwiches, ordered online for pick up, quick and easy. Cute little shop with…read morelots of baked goods, however only seating available are some tables outside so we decided to eat these in our car since it was freezing out! We ordered a #22 and #25 - both were delicious. The grilled chicken and eggplant was very special, never had anything like it, slightly sweet with the peppers. Turkey on the other one was cut thinly and very fresh. Bread was outstanding, we'll be back next time we're in the area.

    Photos
    Cangiano’s Marketplace  - Buffer

    Buffer

    Cangiano’s Marketplace  - Chicken #22

    Chicken #22

    Cangiano’s Marketplace  - Not me in here like... do I get fancy water or mind my business?  decisiones difíciles

    See all

    Not me in here like... do I get fancy water or mind my business? decisiones difíciles

    Dulce de Leche Bakery - Tiramisu Slice (~$6)

    Dulce de Leche Bakery

    4.5(393 reviews)
    0.3 mi
    $

    DDL is elite. They have it all. Fantastic pastries, cakes and sandwiches. Great coffees. Spacious,…read moreclean and cozy seating. Friendly and helpful staff. Super affordable prices. I've never eaten anything that I didn't like. My faves are: milhojas, breakfast croissant sandwich, and any and every cake with dulce de leche filling. I only tiny, minuscule complaint I have about this place is the lack of signage for the pastries and cakes. It would be nice to know what I'm looking at without having the ask. Absolutely zero gatekeeping here. Please everyone keep patronizing this establishment. I need this place to continue to exist in my hood.

    The cake here is very good! Super moist, and the frosting is light and fluffy when ordered fresh…read more Unfortunately the 2 cupcakes I got, both alfajores and the chocolate covered one too were stale, like super hard and dry. So get anything fresh, like made to order cakes or things you see come out right when you're there. Otherwise you run the risk of getting old stuff, which sucks that they don't manage that at all. On a Sunday afternoon lines moved quickly and we were able to find seats. This is a cute cafe that offers plenty of savory items and lunches, plus drinks like matcha, cakes, pastries and cookies. There is also a bathroom! The women behind the counter were all nice and patient with my questions, they also kept the line moving and were quick. I had high hopes for the Alfajores as this is an Argentinian bakery but unfortunately the ones given to me were stale. The cookie was very hard. Also the Dulce de leche was too sweet and burnt tasting to me. I also got a chocolate covered one and the cookie in that was also hard and dry. The strawberry croissant was amazing. Never had anything like that before. Not too sweet and very flaky. It has a ribbon of red on the outside which gives it a unique look. I would love to come back and try savory items. I'll continue to stick with the cakes and croissants for desert and make sure it's fresh!

    Photos
    Dulce de Leche Bakery - Tres Leches Slice (~$6)

    Tres Leches Slice (~$6)

    Dulce de Leche Bakery - Chocolate Layer

    Chocolate Layer

    Dulce de Leche Bakery - Inside

    See all

    Inside

    Bread and Salt - pizza - Updated May 2026

    Loading...
    Loading...
    Loading...