The food was good and the ambience is good, but they weren't really good at refilling our drinksread more

On a road trip with my son from AZ to WA and stopped in Clarkston on night 3. We wanted to eat…read moresomewhere with a good view and found Rooster's Waterfront Restaurant on Yelp. We got right in and asked to be seated on the patio as the sun would be going down over the next hour. The patio is right up on the Snake River offering a great view for our dinner! Walking through the interior was also quite the visual feast...a handful of large rooms and a large bar with a bunch of motley decorations everywhere. The nicest looking room was a rotunda in the back but nobody was sitting in there...not sure if it's for private events only. The menu had a lot of choices...which in my years of dining usually means they offer quantity over quality. And that came to fruition as we received and ate our meals. I ordered the Hazel's Famous Fried Shrimp and my son got the Cod N Chips. These were the smallest shrimp I've ever seen in the restaurant...the broccoli dwarfed it! The breading was also awful as it was soggy and falling off the shrimp. If these are famous, I'd hate to see the shrimp that didn't get the part. My son said his cod was 'alright' but said the tartar sauce was the worst tartar sauce he's ever had. It looked like curdled 2% milk. The table we sat at on the patio was tiny and barely held the two dinner plates. The chairs were also cheap metal and my back and bottom were sore after an hour. At least our server was friendly...and when she asked 'how was your meal' when picking up our dishes, we said it wasn't great and she replied 'yeah...' and walked back inside. That was actually a pretty funny way to end the meal.

Sometimes the potatoes literally fly. They're so darn…read moretasty. Oops Gotta get em' while they are hot. You can walk right in the front door‍

Was in town from Philly, read the reviews so I had to try it. Kind, fun staff that makes you feel…read morewelcomed. Nice crowd and strong drinks. Was disappointed that the kitchen was on the late night menu because we got there after ten. However, Skate , the cook came thru in the clutch! He was kind enough to warm us up something off the main menu. And it was POPPING! Great place!

We had a large family group (11 adults) for a special dinner on an early Thursday evening. They…read morehad another large group there but it did not delay our meal notably. Who knew that a restaurant at the HolidayInn had such a great place to have dinner. We had a double order of their appetizer's menu and it came quickly and was just excellent. Especially the coconut shrimp and quesadillas! Everything was cooked and presented well. Our meals were great. Hamburgers, Caesar Salads, Steak Alfredo and a few other dishes. Service was wonderful. They even allowed us to bring in our own birthday cake for dessert and cut and plated and served it. Highly recommend for breakfast or dinner.

Excellent service by Amanda and their staff. This restaurant located within the Holiday Inn has an…read morearray of delicious menu choices to choose from. I had the calamari appetizer which was excellent and enjoyed the ribeye steak cooked perfectly with sautéed vegetables and garlic mashed potatoes while ending my dining experience with a delicious house made donut pudding and it was a treat. Wine, beer and spirits abound here as well. Come check them out if you're in the Lewiston Clarkson area.

I've been to Saute' on 6th several times and have enjoyed myself each time. I make a point to…read morevisit when I'm in the area for work. Located in Clarkston, WA there are 2 levels of dining. The upstairs has the kitchen and dining area. But there's also the downstairs, basement dining and bar which practically lends to a speakeasy vibe. Each time I've visited I've opted for the bar, as I'm usually dining solo. The menu is small, but the food is done so well. I also look at the specials. One time they offered an Ivory King Salmon, I've never heard of it before and looked it up. Apparently it's very rare and makes up on 5% of King Salmon species. Super glad I ordered it, it's buttery, mild flavor reminded me of black cod. But their other menu items are nothing to ignore. I've had the roasted marinated lamb, and they also offer $15 dollar pasta Wednesdays. Recently I had the Linguine with meatballs, it tasted homemade - like the Nonna's were in the kitchen! IF I have space for dessert, I usually opt for the gallette or cheesecake, both are worthy options to end a satisfying meal. My only complaint is that Saute' on 6th is only open from Wed - Sat, so I have to plan my visits...

We had a lovely dinner at Sauté! The upstairs dining room space is comfortable and accessible which…read moreis great. I started with an old fashioned and it was spot on, very good. For dinner I decided on some smaller plates, I ordered the shrimp crostini which was very enjoyable and just the right amount. Additionally I ordered the tomato bisque, I really enjoyed the presentation since the server came out with a small carafe of the soup and poured it into the bowl at the table, which was fun and delicious! For dessert I tried the espresso crème brûlée which was good, the top had the right sugar crack and snap, which was yummy! Will definitely be back, the service and ambiance was really enjoyable as well.

Wow..We've been here 4 yrs and found this gem. The service, atmosphere and staff make this place. I…read morehad the Blackened Penne Chicken. Absolutely delicious and filling. We'll definitely will be coming back.

Great newer spot! We were happy. Housemade ranch and fry sauce, yum!…read moreLoved the steak bites, lightly breaded, seasoned nicely, and tender! Helpful server. Nice local art inside. Check it out!

Amazing Food! Rob has lived in the valley for 30plus years and had the opportunity to cook in some…read moreof the best resturaunts in town. His experience come out in his food. The flavors are bold, yet inviting. His portions are HUGE! Some of the lowest prices in town. Beautiful inside the resturaunt. You do not have to be a member of the Moose Lodge either to dine in his resturaunt. If you are looking for a new great place to eat in the valley; I highly suggest going and seeing Rob at Bircher's Grill

Lou Dog is the chef. His food tastes home cooked and comforting. The decor feels really homey and…read moreultimately I'd recommend this place to anyone wanting a great food at an economic price point.

Food needs an overhaul big time. Fried food only can do it at home and it will taste much better…read morefor sure.

This bar has gone through many iterations over the years and some owners were successful while…read moreothers ??? But it's always kept its same vibe. Small. Intimate. Lots of great TV's. What is different is the level of service, its food and prices along with drinks and prices. Under current ownership it's a great place to spend time and watch whatever sport you wish to watch. Great good. Great drinks. Great Service. Oh. And great TVs

You are welcome upon entering. You hear a voice, "please feel free to sit where you like." Prompt…read moreservice as I was ask about coffee from the waitress behind the counter and half way down to sitting. Menu has a good variety of choices. Opted for the crepe 2 egg and 2 bacon/sausage dish. Three sips into my coffee and my waitress was thee to refill. The crepe had fresh cut strawberries. Would be nice if the restaurant offered Spenda or Truvia. Not everyone likes pink or blue, yuck sweetener. They do have sugar free syrup upon request. The ambiance is dated especially the wood paneling. The space is open and clean. Breakfast was good and good place to start the day.

Wow what a great place. Our food was amazing and our server Janice was an absolute delight. Loved…read morethe Chicken fried steak. House breaded with ample hash browns. Thank you Mama K. We'll be back.

This 'sports bar' fronts as an Italian restaurant and can use some work on their customer service…read more When seating guests, they don't ask whether you're there to watch sports, but after we were seated as a group for a family dinner, my auntie asked if they could turn down the obnoxious televisions and they said no, that guests were there to watch the game. We indicated that we were not, and would like to be moved. She left to check (?) only to return to advise that the televisions were all on the same remote. Others in the party dismissed it as an issue and decided to order. Management needs to take note and train hosts to ask which environment is preferred. There are too many neurodivergent people who can't handle the chaos, yet want to enjoy a nice meal. End rant. Meals were good all around, though my breaded steak bites were very salty and the au jus only added to my sodium intake. Great portions and flavor. Fresh herbs grown in a planter outside the front door. I'd gladly give 4 stars were it not for the noise and lack of consideration.

This is a one and done visit…read more I was in the area for work. And Tomato Bros was one of the spots that was actually open on a Monday, I decided to check it out. As a solo diner, I opted to sit at the bar. Service was just ok, they weren't really attentive, which was surprising since I was at the bar... But the food was not one to write about. First I was served the house bread with garlic butter - which was the best thing I had. For my entree, I ordered the Braised beef Pappardelle which comes with a house salad. I can only say I'm glad I filled up on the bread, as I was served an entree with burnt onions and mushrooms. I had to pick at the meal to make sure I didn't get any burnt items. I will say, I did not mention this to the staff, at this point I didn't think it was necessary as there was enough to feed 2 people. Anyway, I don't think I will return when I'm in the area...