Cancel

Open app

Search

Brandani's Pizza

3.9 (78 reviews)
InexpensivePizza
Open • 10:00 am - 9:00 pm

Order Brandani's Pizza Takeout or Delivery

Brandani's Pizza Photos

Business Info

BRANDANI'S PIZZA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

You might also consider

Recommended Reviews - Brandani's Pizza

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Caitlyn R.

Tried this pizza spot for the first time tonight. If it were out of 10 I would have rated the pizza a 6.3 so a little above average. They have many toppings so you can really make whatever pizza to your liking. The crust is average not to thin or thick and they put the average amount of all ingredients on it.

Meat Lovers Pizza
Sam G.

This spot was right next to my Job, and the patients and coworkers kept raving about the food here! So I had to come and try it out, they moved into this adorable spot and this pizza is very delicious. The slices are huge and juicy! I'll definitely be back

I have long hands - this is small spinach and artichoke
Weijia L.

My friend and I ordered a large: half Buffalo chicken, half spinach and artichoke. The pie had a thicker almost bread like crust. I believe a good crust is the soul of pizza and I was not disappointed. I ate the whole slice and didn't leave the base crust behind. The slices were larger than I expected, and I quickly felt full after one slice. The amount of toppings was generous but not excessive. We also got jalapeno poppers, which were just okay: somewhat greasy exterior, and peppers kinda overcooked. The leftover pizza held up pretty well after reheating. I recommend you to use a hot pan, put the slice in, spray some water all over, close with a lid, and turn down the heat to low. Wait for a few minutes until the top feels hot to touch, and it's ready! The person who answered the phone to take our order was polite and friendly. We're told to wait for 40-50 min on a Friday around 4:30 pm. The delivery fee is 2.99.

Fox E.

If you're a tattoo artist that works on Ani DiFranco, then you are definitely going to BrandAni. Make sure you do good work, because she's a Righteous Babe. What to get: A slice. What else: Make sure you ask for it to be heated up. The slice here set me back somewhere between 3 and 4 dollars. It was big, thick, doughy, and tasty, so I didn't mind the price. However I can't give it a 5-star rating because: (a) Starlight didn't like it. She gets the final say on ratings. (b) The service was really bad. Like, the kid had disdain for me or something. Or his job. (c) I was kind of rushed even though I was the only person in the place. (d) He didn't specify that if I got it "to go" it wouldn't be heated. The pizza was literally cold and congealed. I had to wait until I got back to Buffalo and heat it up myself. (e) The pizza was really dry. Doughy, crusty, crispy, thick, I don't mind, but it was dry. It was still the closest "4" to a 5-star pizza in town, because it did taste really good, but considering the above problems, I can't possibly give it more than a 4. By the way Walter Pandiani was a soccer player, for Uruguay I think, years ago. If he was making the pizza, I think it would have scored a higher rating. As it is though, it was just a little too "American Bandstandy." If you know what I mean. Which I'm sure you do.

Buffalo chicken slice.
Judy H.

1-29-2020 went yesterday for lunch and chicken wing pizza is still may favorite. I had one so lice and was definitly full. The pieces are deceptively small. Now have Sunday hours too.

Buffalo Chicken Pizza (Sheet)

See all

Photo of Zues S.
1
70
11

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

2 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

You have the rudest woman working the counter. Not friendly or helpful but have the tip jar right in front. No dine in a disappointment.

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Just went there to get slices and everything was excellent. Buff chicken, pepperoni and sausage are fire. Would recommend. Great dough

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 11
Thanks 0
Love this 11
Oh no 0

6 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 1

3 years ago

The pizza was overpriced, and very dough-y. Chicken wings were small not mushy and the sauce was to hot , I ordered medium hot.

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Fox E.
4530
16894
49994

11 years ago

Helpful 12
Thanks 0
Love this 13
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

7 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0
Photo of Carrie P.
149
26
47

4 years ago

Awful service, and long wait. Pizza looked old. Place was small and had no tables. Poor management.

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 3
Thanks 0
Love this 2
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

12 years ago

Helpful 4
Thanks 0
Love this 1
Oh no 0

13 years ago

Helpful 4
Thanks 0
Love this 0
Oh no 0
Photo of James S.
11
24
1709

11 years ago

Helpful 1
Thanks 0
Love this 3
Oh no 0
Photo of Mike W.
695
17
2

6 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0
Photo of Roni S.
218
383
1104

15 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0
Photo of Tim K.
2
58
72

7 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 2

Ask the Community - Brandani's Pizza

Verify this business for free

People searched for Pizza 5,640 times last month within 15 miles of this business.

Verify this business

Ardor Park Artisanal Pizza - Tommy V Pizza

Ardor Park Artisanal Pizza

4.6(77 reviews)
3.7 mi•Park Avenue

Top tier pizza for a reasonable price…read more Appetizers and drinks came out quickly, but the pizzas took a bit longer. Our server was very attentive and offered great seasonal recommendations. *Squash Salad: a seasonal dish that perfectly captured the feeling of autumn, served in a hot cast iron skillet. The squash was sweet, garlicky, and buttery, topped with smoky breadcrumbs. The blistered tomatoes paired well with the balsamic glaze, adding sweetness and juiciness to each bite. *La Pina Loca: perfect mix of salty, sweet, and spicy. The pork was rendered beautifully, creating a savory oil that blended well with the pineapple. The jalapenos added mild heat, and the hot honey was subtle. The crust was thin with a good char on the bottom. If I lived closer, I would come here all the time. It is unfortunate that the squash salad is only a seasonal item because my group kept talking about how much we craved it afterward. The beverage menu was a bit limited, so I hope to see more beers on tap or additional mixed drinks in the future.

I've been meaning to come here for a while because I heard they made amazing wood-fired pizza, and…read moreI was not disappointed! Cranberry and tomato burrata salad: it's a caprese salad, which I have nothing to complain about :) I did wish there were more tomatoes though, since the burrata was so large La pina loca--what an explosion of flavor!! I liked the hot honey with the pineapple, and the crust was really good Black garlic and funghi--Because we had the La pina loca first, this tasted a little bland in comparison. The crust was much crispier, but I felt like it missing something. But all in all, would definitely come back for good pizza, I want to try all the other flavors! Honestly Ardor Park was super close to 5 stars, if there was a 4.8 I would give it out!

Photos
Ardor Park Artisanal Pizza - Pizza Oven

Pizza Oven

Ardor Park Artisanal Pizza - Tommy V Pizza

Tommy V Pizza

Ardor Park Artisanal Pizza - Stuffed Garlic Bread - comes out hot and bubbling! Very good.

See all

Stuffed Garlic Bread - comes out hot and bubbling! Very good.

Vern's - Rigatoni

Vern's

4.4(286 reviews)
4.0 mi•Park Avenue
•$$$

Vern's is definitely one of those spots that's worth a visit! They don't take reservations, and…read morewhen we arrived around 7:30pm on a Sunday evening, it was packed. We were quoted about a 40-minute wait for a table, but told bar seating might open up sooner (around 30 minutes). They took my number and we stepped outside to take a walk around the block while we waited. We ended up getting a text about the bar seat availability in about 15 minutes. Once we got seated at the bar, things turned around quickly. The space has a really cozy, intimate vibe with dim lighting, warm atmosphere and overall it feels thoughtfully put together. We ordered hot toddies to drink, which were perfect for the weather, and for food we got the Japanese sweet potatoes and the cavolo nero pesto. Both dishes were incredibly delicious - flavorful and well-balanced. Just be prepared for a wait (and maybe stay nearby instead of wandering off), but once you're in, it's a great experience!

We stepped in as soon as they opened at 4pm on a Sunday to claim our spot. We were a party of 2 and…read morechose to sit outside, since it was such good weather. Our waiter was really attentive and good with recommendations. We got the spicy lettuce and crispy chicken for appetizers. Unfortunately, both fell flat for our taste buds. Way too much sesame on the lettuce! I got the autumn pizza, whereas, my friend got the bee sting pizza. We both really enjoyed our pies. Their selection of desserts sounded great, but, we ended up choosing the bay leaf panna cotta which was bomb! Overall, we enjoyed dining here. And I would recommend this place to a friend.

Photos
Vern's - Seating area

Seating area

Vern's - Lost Meatball Ragu | Instagram: @telephonesmoothie

Lost Meatball Ragu | Instagram: @telephonesmoothie

Vern's - Gin fizz

See all

Gin fizz

Peels on Wheels - 18" Tartufo (mushrooms with truffle oil)

Peels on Wheels

4.7(95 reviews)
5.4 mi•Beechwood
•$$

Why 5 stars for a total counter service joint? Perfect NY Neapolitan yeasty crunchy crust that you…read morewill eat every bite of. Bianco DiNapoli tomatoes, which are arguably the best tomatoes produced in the US. Grande full fat mozzarella cheese that actually melts into the sauce the way it is supposed to. Finished with fresh basil, fresh Sicilian oregano grown by the owner, and hand shaved parmesan reggiano---REGGIANO--not imitation. The owner is from New York City and knows what he's he's doing. This is the best pizza I have had in 600 miles. Find this place. Love this place.

I needed a quick bite before my flight and found Peels on Wheels on Yelp. From the friendly…read morecustomer service to the delicious food, everything was definitely five-stars. Louis was very helpful, explaining the menu and specials since it was my first visit. I decided to try the Detroit-style white top with Mike's honey drizzle and a pineapple Jarritos. While waiting, I sat on a few chairs outside in front of the garage. It took about 15 minutes, and my pizza was piping hot. My ricotta melted due to the steam, but it was still very good! The portion was generous, I could only finish one slice and took the rest to go. It's not a sit-down restaurant, it's perfect to take to-go; however, there is a table that you could stand and eat at, if you needed to. The decor was also nice and bright, with a unique twist with decor. Louis also mentioned they source most ingredients locally, which is noticeable in the freshness of every bite. He was kind enough to offer me a New York-style cheese slice, which was also delicious! While a little pricey, the quality justifies the price. I can't wait to return! If you're in the area, definitely check them out!

Photos
Peels on Wheels - Interior

Interior

Peels on Wheels - Cuban sandwich

Cuban sandwich

Peels on Wheels

See all

Brandani's Pizza - pizza - Updated October 2026

Loading...
Loading...
Loading...