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Bowl’d BBQ Alameda

3.7 (816 reviews)
ModerateKorean, Barbeque, Soup
Updated over 3 months ago

Order Bowl’d BBQ Alameda Takeout or Delivery

Bowl’d BBQ Alameda Photos

BOWL’D BBQ ALAMEDA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Classy
Dogs allowed

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Recommended Reviews - Bowl’d BBQ Alameda

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sizzling works salmon, seafood pancake, soju cocktail, and banchan
Carla G.

I wanted to try out this location since i've always dined at the albany location. This location is spacious and had lots of sitting. The service is phenomenal and they're very attentive. The seaweed soup was a good starter that came with my order. I ordered the salmon bimbimbap in a hot stone and it came with so many banchans which i truly loved. The only thing was that the egg yolk wasn't runny like I wanted it to, but they ended up giving me another one. It was good, but needed more flavor. I also ordered a seafood pancake which I was kind of disappointed of because it wasn't crispy at all sides. It was a bit soggy on more than one side of the pancake, I ended up airfrying it at home as leftovers. The soju cocktail was refreshing and delicious! All in all, the food quality was different but i'll give it another chance.

Bibimbop
Chris P.

My new favorite bibimbop spot I got the chance to come here recently on my trip to the Bay Area and all I can say is this will always be my first stop when getting into the Berkeley/Alameda area. I ordered the sizzling style bibimbop with the bulgogi beef. When they bring out to you it's sizzling and popping and cracking and extremely hot which is my favorite! I honestly hate when food is cold. They serve it with a free cooked egg on top, fresh veggies, and your choice of white or brown rice. The flavor on this bowl really reminds you of how fresh all the ingredients are that they choose to use. Really puts it all together. The staff goes above and beyond to bring you a great experience that definitely will have me visiting again and again. They offer plenty of seating inside the restaurant even if it's a busy weekend night. I also thought they kept their facility very clean. Definitely check out Bowl'd when you're craving some great Korean food.

Loella D.

Loved everything! Ordered the japchae fried rice and the seafood pancake. My only wish was that the fried rice had more flavor similar to their other location. The banchan small plates had a larger selection here than the other Bowl'd location, and I enjoyed getting the pumpkin. Large dining space area and our server was on it.

Outside. Storefront and outdoor patio. This Bowl'd BBQ location is at South Shore Center in Alameda.
Daniel B.

I can only give Bowl'd BBQ in Alameda three Yelp stars ("OK"). For Korean cuisine in the Bay Area, I thought the food was average at best. That said, this is the only Korean restaurant I've been to in Alameda and it may be perfectly fine and good for Alameda. My mom likes this place. Bowl'd is a local chain. Along with this location, there was a location in Oakland (in Temescal, temporarily closed at the time of writing this review) and Albany (Bowl'd Korean Rice Bar). This location is at South Shore Center, the big shopping center next to Alameda Beach. Bowl'd is hidden from street view, in the center of the development. The shopping center has plenty of free parking. Bowl'd opened in Alameda on April 5, 2016. The restaurant is fairly spacious with both indoor and outdoor seating. The patio outside is partially covered. The atmosphere is casual and the interior design trends modern and industrial (e.g., exposed ceilings, concrete walls and floor). So, this isn't a traditional Korean restaurant, but instead a Korean restaurant with a contemporary spin. We walked-in for lunch with a party of seven on a Saturday around 11:45am. At that time, there were plenty of open tables and we were seated immediately. By the time we left, around 1:20pm, there was a short line out the door waiting for tables inside (I think outdoor seating was available, but the folks standing in line were waiting for a table in the dining room). Call to ask about reservations. Bowl'd had a good selection of Korean cuisine, from snacks and street foods (e.g., gimbap and tteok-bokki) to traditional soups and stews and even fusion (e.g., Spicy BBQ Linguini, BiBim Quinoa). I wanted to order a K-Noodle Combo, which comes with one kal-guksu (knife-cut noodles) and side for $19, but the 11am-3pm hours were valid for weekdays only. We were able to get a K-Brunch item, though (see below). K-Brunch has the same hours, 11am-3pm, but on what days specifically, I don't know. Finally, Happy Hour is 2pm-5pm. You can get $5 beer, soju, and food during Happy Hour. I'm pretty sure Happy Hour is on weekdays only. Here's a list of most of what we ordered, with prices to give you an idea of the price range: * Banchan (Korean side dishes, complimentary) - broccoli, spicy fishcake, mushrooms, kimchi, mayo-based fruit and vegetable salad, spicy daikon (radish) Noodle Soup (Kal-Guksoo) * Beef Rib (two pieces, $27) - Korean knife-cut noodles with vegetables, served with fresh-made kimchi Bibimbop * Dolsot Bibimbop Beef (Bulgogi, $23) - mixed steamed rice and other ingredients served in sizzling hot stone bowl * Dolsot Bibimbop Spicy Pork ($23) - mixed grain rice and other ingredients served in sizzling hot stone bowl Seasonal * Galbi Naeng Myun ($24) - twist on Korean classic with chilled spaghetti noodles, in naeng myun broth, topped with galbi beef, tomato, cucumber, and pickled radish K-Brunch * KFC & Waffle ($20) - four-piece Korean Fried Chicken wings with maple syrup (menu said "please allow 15 mins") The best dish was the Dolsot Bibimbop Spicy Pork. Both the Dolsot Bibimbop Spicy Pork and the Dolsot Bibimbop Beef were served in traditional hot stone bowls with sunny-side-up eggs and a variety of veggies: arugula, beansprouts, carrots, cucumber, fernbrake or bracken fern fiddleheads (gosari namul), mushrooms, pickled daikon, and red cabbage. In both bimbimbaps, all of the ingredients were fresh and good quality except for the beef. The beef was overcooked, burnt in some places, and too dry and chewy. Other than that, I think the bimbimbap here is a safe bet. The Beef Rib Kal-Guksoo was meh. It wasn't as appetizing as a lot of other kal-guksu I've had and that's just about in every aspect: noodles/texture, broth, and meat. Like the beef in the bimbimbap, the beef ribs in the kal-guksu tasted overcooked and were a bit tough. Unfortunately, I don't recommend this dish. The Galbi Naeng Myun also wasn't as good as a lot of other naengmyeon I've had. For my wife and me, naengmyeon is one of our favorite dishes. I think we would've enjoyed it more if Bowl'd served it the traditional way instead of doing their twist on it by using spaghetti noodles instead of buckwheat or arrowroot noodles and adding unconventional ingredients like tomato (though not unheard of). Also, it didn't help that our server forgot to pour the broth in for this dish, tableside. Yikes. An older Korean lady employee (manager?) came with the broth and poured it in for us later. She apologized and said the server was new. No problem. Regardless, this version of naengmyeon lacked the punch and satisfaction we usually get from this dish. I admire Bowl'd's effort on trying to be creative and different, though. The KFC & Waffle wasn't bad. The fried chicken could've been more flavorful (seasoned better) and juicier, but overall, this may have been the second-best dish that we ordered. Service wasn't great. We had trouble flagging down our server for simple things like water refills.

Spicy chicken lunch box
Darin T.

Great value for the money for the weekday lunch special! Comes out in a bento box with a side soup, 3 veggie banchan (kimchi, sprouts and broccoli), choice of white or mixed grain rice, jap chae, 3 gyoza, and your choice of protein. I got the spicy chicken, which was pretty good although it tasted like it was marinated in teriyaki sauce then glazed with gochujang. A little odd flavor wise but overall not a bad spot for lunch! Service was friendly and prompt. We'd be back and try something new.

Cheese Tonkatsu
Jasmine S.

Came for Father's Day and while the service was a bit shaky at first, everything smoothed out and we had a great time. The food was definitely worth the drive to Alameda--everything was well prepared and served around the same time. On our side of the table, we had the rice cakes and cheese tonkatsu, both of which were delicious. I especially loved the banchan--we don't usually see pumpkin!

Minhchau N.

Came for dinner on a Tuesday night and was seated right away. They're renovating but still open for dinner. We ordered army stew and corn cheese between 4 of us. The army stew was huge and yummy. They gave a lot of bon chon which was so nice.

Menu as of 6/5/24
Ashley W.

Found this place on Yelp and decided to try it out. The restaurant is located in South Shore plaza so it's easy to find and there is ample parking. The interior is quite nicely renovated, there are many tables and booths and a bar area. My friend and I met up here for a girls dinner and when we arrived on a Wednesday evening there were about 5 other small tables occupied. We placed our order with the staff and waited a while for our food to come. A large table of 10 received their food before we did, even though we ordered before they did. After waiting about 20 minutes we flagged a waiter down and they apologized and told us the kitchen was extremely busy. We received our entrees before the appetizers (kimbap) arrived. I ordered the clam kal-guksoo (clam noodle soup) and my friend ordered the soft tofu stew. We ordered the fish cake and veggie kimbap to share as well. The noodles were a bit clumpy in my noodle soup but the broth flavor was nice. There was a decent amount of clams as well. Unfortunately the kimbap fell short of my expectations. They were pricey but a good size, larger than I expected. However they didn't have any pickled radish which was odd and instead had purple cabbage. The kimbap wasn't very seasoned either, so it tasted quite bland. It did come with a spicy mayo dipping sauce which was interesting. The service was good, they did check on us multiple times and refilled our waters. The food was decent but not anything to write home about.

Soft tofu stew
Kevin F.

I AM A FAN! I had the soft noodle soup w kimchi and we shared the seafood pancake. Unfortunately I was so mesmerized and blown away w the deliciousness I didn't take photos of the tons of little sides that come out! This is such a great temple to big flavors, big portions, and big love in each bite! Outdoor seating for pooches! Yay!!!

Glazed Potatoes, Cheese Corn, Kimchi Pancake, & Soy Glazed Chicken Wings
Mel L.

It's been a little more than a year since I've been here. The menu or design of the menu looks really different. I didn't see the glazed potatoes on there, but when I asked it was available. Food was tasty as usual. We got the soft tofu soup with beef. Super flavorful! The glazed potatoes was crispy and sweet. We couldn't finish it so we brought it home. Still amazing hours later. Service was friendly and attentive. :)

Jenny X.

Solid korean food after a session of windsurfing! Good: - Kimchi pancake was very crispy and tasty - The carbonara pasta was unique and my favorite actually among the dishes we ordered, it was like a ramen Italian flavored - The potato pasta dish was okay, I liked the bone broth soup - Portion sizes were good! - Staff were nice - Good ambiance for a date, casual but still slightly nice Bad: - Took a while for our food to get there Overall I would come again, it was tasty!

Lauren C.

Hadn't been here in awhile since the redid the menu. Came for lunch with friends on a Sunday afternoon and the place was pretty empty. Service was good, we had the family menu with tofu soup, spicy bbq pork, galbi, 3 purple rice. Also had the Tteok-bokki, Kimchee stew, spicy beef soup, and glazed potatoes. The Tteok-bokki we had was mild spicy with a lightly sweet taste to it. Banchan had good variety-spicy fish cake was the best, the mushroom had an odd taste to it. The glazed potatoes were lightly crispy and made for a great appetizer. The Kim chee pancake was a little soggy. Otherwise solid lunch spot-just wish the lunch specials were available on the weekend.

Carla G.

Came here during lunch time on a weekend,plenty of parking in the shopping plaza. The restaurant wnot too busy and we were able to be seated right away. You have an option of indoor and outdoor. Our server was nice and was pretty quick on taking our order. Food came out pretty quickly and they also checked on our table a couple times. We ordered beef potstickers for appertizer and it was delicious. For entree I got the chicken katsu cutlet that came with 2 veggie potstickers,house soup,rice and a generous amount of crispy chicken with the dipping sauce. Everything came out good and the serving size is pretty big. Others from our party also ordered soft tofu soup, bimbimbop and their BBQ bowl that came with plenty of protien of your choice (pork belly was good) japchae,rice and veggies. Your table will also get banchan. Overall this place is amazing and would come again.

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Terrible experience. The food was bad, portions tiny, and overpriced. Definitely not coming back.

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Bowl’d BBQ Alameda Reviews in Other Languages

Ask the Community - Bowl’d BBQ Alameda

Since they are related to Ohgane, can food be also ordered from Ohgane while at Bowl'd?

Can you make reservation or do they have waitlist?

They typically get busy around 6pm but the waitlist shouldn't be too long. They allow reservations for parties of 6+.

Is this same owner/operators as ohgane?

It's started by the daughters of Ohgane's owners, so yes it's connected, but the menu has more of a modern twist.

Are they only selling food to cook at home? Or is the rest of the menu or a paired down cooked menu available as well?

All the regular menu items are also available as well.

How noisy is it? Can you have a nice conversation there?

Yes, you can sit outdoors and have a nice conversation. Not sure about the weekend but during the week if you go early such as noon, you'll practically have the place to yourself.

Do you need to have a reservation?

Not unless you have a big party.

Is the kimchi in the kimchi fried rice vegan friendly? I know there are different kinds .. some with fish and some with pork ... please let me know if its vegan or not.

Hi Fariha Yes! Our kimchi is vegan. Traditionally it is made with salted shrimp but we specifically… 

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Everett & Jones Barbeque - four meat combo platter

Everett & Jones Barbeque

3.2(2.4k reviews)
3.0 mi•Jack London Square
•$$

Huge shout out to Dorcia--best food in the town!…read more I come over from work frequently to indulge on some of my favorite food and service. Thank you!

I booked a reservation online, which I'm so glad I did! It was super busy! But we loved the vibe…read moreand the playlist of music. Everett and Jones once had a location in Sacramento many years ago and I used to visit often. I loved their barbecue sauce and still buy it in stores when available. I had that in mind when telling my family, 'Let's go!" I was disappointed with the food when we arrived. The first thing I noticed when our food came out was that the barbecue sauce wasn't as thick as I remembered, it was very runny, it's didn't stick to the mean. I also saw a lot of fat on the ribs, but thought maybe the taste would be good, so we prayed and ate. Unfortunately, the ribs were fatty and tough to find good meat. I also tried the brisket, which was a little fatty but VERY good. I ordered mac and cheese and greens as sides, but didn't like either. The mac and cheese had a bit of charred cheese on top (which I love), but I wasn't impressed afterward. My friend's hot link had zero flavor, just texture, which was strange. I was embarrassed because I had bragged about how hot the links were! Sike! Everyone at the table enjoyed the sweet cornbread. We also loved the mango lemonade. The desserts were outstanding: caramel cake, key lime pie, and pecan sweet potato pie. I highly recommend those! I'd visit again but skip the ribs and links. As a family member said, 'Don't eat your leftovers alone--you might need someone to do the Heimlich if you choke on the fat." jkjk

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Horn Barbecue

Horn Barbecue

3.5(320 reviews)
3.2 mi•Old Oakland
•$$

I visited Horn Barbecue and I NEED management and ownership to read this carefully--because what I…read moreexperienced deserves to be recognized on a higher level. First of all, my order was TO-GO. And let me tell you... when I got home and opened that bag, I was honestly blown away. My food was packaged with so much care, precision, and pride--it was neat, organized, and handled like it actually mattered. That alone told me everything about the level of service in that building. Candalen--YOU DID THAT. The attention to detail on my plate did not go unnoticed. You treated my food like it was being served in-house, and that speaks volumes about your work ethic and pride in what you do. Aaron--listen... that peach lemon drop??? BABY. That was my first time trying one and it was EVERYTHING. Smooth, flavorful, perfectly balanced--you made that drink an experience all by itself. I will be back JUST for that. And let's talk about the vibe--the music, the energy, the atmosphere--it all came together in a way that made the entire visit feel GOOD. Not just food... a whole experience. But what really stands out is this: It has been a LONG time since I've experienced service this genuine, this intentional, and this excellent. Not rushed, not careless--EXCEPTIONAL. Management, if you are reading this--please understand--you have some powerful people on your team. Candalen and Aaron are the kind of employees that elevate a brand. They are the reason people come back. They are the reason I will be telling others. This wasn't just a good experience. This was the kind of experience that turns customers into loyal supporters. I will absolutely be back--and I will be bringing people with me. Until next time, WUHAPN NATION

I have been telling my friend about how satisfying and delicious the food at Horn BBQ is, but every…read moretime we came by the restaurant was closed. Finally, we were so excited to see it was open on a Saturday an we came in for lunch. To order you need to scan the QR code and pay plus tip before a single person spoke to us or offered us service. From the menu we saw they were out of beef ribs, smoked chicken, rib tips, no peach cobbler, no banana pudding and no kool aid. I come for their brisket and my friend loves ribs so we went ahead and ordered combo plates to share. Mine was the brisket with a side of collard greens, she had the pork ribs, a hotlink with a side of Mac-n-cheese, & cornbread. For drinks we had lemonade and an Arnold Palmer. I'm not sure what has happened over the last few months but the quality of the food, the service and the expectation to pay and tip up front were very disappointing. The greens, Mac cheese, brisket and ribs were cold. The hotlink wasn't BBQ'ed it was pan fried. Everything tasted like warmed up leftovers and we will not return. For 2 of us to eat it came to $100 and we were not satisfied. The dining room is an attractive space, it was completely empty. The staff was unclear about what we ordered, had to be told to bring our drinks, bartender is also working as server and apologized for his uncertainty. I suggest this restaurant hire and train more staff if they intend to keep their doors open.

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Famous Dave's - Alameda - Another menu for soft opening.

Famous Dave's - Alameda

3.2(592 reviews)
2.6 mi
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First time I came to this location was a couple of weeks ago…read more We came on a Saturday around 2pm and were wondering if it was open as the place didnt have anyone until you go on the other side of the bar. Isiah was the host and waiter. He gave us the speel on what he recommends. Went with his choices ansld did not disappoint. Fast forward today, I decided to try their happy hour and stroll in and the place is dead. No host on their phone or chewing gum. I waited a few minutes and even called with no avail. I got up and walked towards the kitchen in which I made eye contact with the cook. He washed his hands and met me by the bar. Luis is his name and WOW he is awesome. Kudos to Luis

It had been a while since we went into famous Dave's here in Alameda for a late lunch. We ordered…read moretwo appetizers, the barbecue nachos with chopped pork and the mac & cheese balls. Both appetizers were good, but the nachos could've used more meat. I felt it was a very little amount of chop pork on the nachos. We also did enjoy a couple of the margaritas. My favorite one has been the watermelon, Margarita. For the main meal, my husband ordered the bacon cheeseburger with a side of tater tots. It was a very good size burger and tasted great. Overall, I highly recommend famous Dave's in Alameda. The day we went/time there was plenty of room inside and also they have an outdoor patio.

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The Lumpia Company - Pop-up @Local Kitchens, Cupertino - 1/2 & 1/2 Lumpia: Pork & Shrimp, 4 pc + Bacon Cheeseburger, 2 pc | $13

The Lumpia Company

4.0(545 reviews)
2.0 mi
•$$
Locally owned & operated
Large group friendly

I went to The Lumpia Company on Thursday, 9/17, later in the evening--close to closing time (yes,…read morewe were those people who came in late). I was having one of those stupid-ass days where everything was going wrong. I was overstimulated, pissed off, and completely over tf-ing day- just soooooo over it. I just wanted something quick and easy to eat. But seriously... this place, the food, and OMG the people completely turned my day around. My husband and I ordered the Filipino BBQ Wings and the Bacon Cheeseburger Lumpia to share, and it was so good. Everything was hot and crispy, the sauces were out of this world, and all the flavors blended together perfectly. And again--this was right before closing! No one acted annoyed or inconvenienced that we came in so late, and everything tasted fresh and made to order. The service, though... that's really where it shined. I wish I had everyone's name so I could thank them individually. I actually had fun--at a restaurant--spending money. Everyone was so nice. There were huge TVs above the bar with different sports games on, and free video games to play (I got my ass beat by my 5-year-old at Mortal Comabt ). Another customer, this stunningly gorgeous young woman, even offered me a taste of her Garlic Noodles. I was so jealous of how good her noodles were that I started second-guessing my own order. I'm not kidding--everyone was that friendly and happy. I will definitely be back with friends and family. They have a bunch of different events listed and a lot of outdoor space. It's such a hidden gem with BIG Bay Area energy. It felt like coming home after a terrible day to a good meal made by people who genuinely care. Thank you!!

I have been wanting to come by here for a while now. I decided to go when I saw a friend post that…read moreDJs will be there for the birthday celebration of the boss here. Food was great, prices were reasonable and service was good I love that they have games for the kids. Drinks for the adults and delicious food for everyone. They have seating inside and a huge outdoor area. We walked the area, close to the bay and enjoyed the views. They had an event with vendors outside where we tried some treats my friends offered us. The parking situation here is very occupied and tight. I don't know if it's always like this but I believe because of the event that day made it very busy. I always saw a line though for the food which definitely didn't disappoint. The leftovers even lasted a few days for me, tasting still good as well. I highly suggest bringing family and friends, even the big groups would enjoy this place.

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Fowl + Fare - Citric hot chicken

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4.6(217 reviews)
0.8 mi
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Excellent food - a definite must try! We were in the area and my daughter highly recommended this…read moreplace. I ordered the Charred Lemon Garlic Fried Chicken Sandwich. It includes a Fried Chicken Thigh, Charred Lemon Pepper Sauce, House Pickles, Pear Slaw & Black Garlic Sauce on soft Brioche bun - very flavorful sandwich. I savored every bite! Hubby got a Black Garlic Fried Chicken Sandwich with Fried Chicken Thigh, Black Garlic Sauce, House Pickles & Pear Slaw on toasted brioche bun. He enjoyed it but it wasn't filling enough for him. So note, if you're 220 lbs or so, or if you have a bigger appetite, you might want to order a second sandwich or get the Fowl Fry Combo instead. Sandwiches run about $17 - totally worth it though. Savor every bite, and you won't be sorry!

Didn't realize this is a pop up type of shop where you order and either take it to go or sit on the…read moreoutdoor benches to eat. We ordered the regular and citric hot chicken sandwich. The order took some time since there was only one person working. I liked the citric hot more than regular. The regular lacked flavor, was very dry, and reminded me of a chicken tender sandwich. The citric hot was juicier and had better heat. I was not a fan of the thousand island sauce as it got boring pretty quickly but I used a side of that to dip the regular sandwich in since it was so dry and bland. They have a small menu so there's not many options. I wouldn't not come back.

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Bowl’d BBQ Alameda - korean - Updated October 2026

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