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Marugame Udon

4.1 (199 reviews)
Open • 11:00 am - 10:00 pm
Updated 2 months ago

About Marugame Udon

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MARUGAME UDON ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Outdoor seating

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Recommended Reviews - Marugame Udon

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Menu posted at entrance
Victor G.

Marugame Udon opened a year ago where Panera Bread once was. Inside totally renovated with seating inside and outside. Sparse decor beyond directions of how to eat udon. M.U. Is a world wide chain offering house made udon. I seldom eat udon. Only to their stores to try them. Probably better than other options. Ordering is done along horizontal line with udon or other main items ordered lst. Appetizers & drinks ordered later. Pay at end of line. Garnishes and sauces are available at self-serve stations. Offerings (Japanese): ginger clam udon, nikutama, various broths & sauce options with udon entrees, classic udon, appetizers, bento rice box, rice bowls Bite: tempura shrimp (2.29) -crunchy panko crust, tender soft shrimp within, tempera sauce made it deliz. Not same as eatery where it's hot off the fryers... Slurps: Ginger clam udon (l. 15.99) =more udon -had garnishes of ginger butter, cilantro, red onions, with clams in shell, udon & clam broth. Self added green onions, garlic, more ginger. -broth mildly sweet with clam flavoring. At finish had sodium aftertaste due to prescene of fish sauce. -udon fresh, slurped easily. Neutral flavor. Fulfilling for a few hours. -12.75 clam shells with probably more clam pieces. One portion was a scoop of clams. Small Clams tender, slightly juicy. *curious most patrons were woman. 4ish stars Worthy! Service: very good, bussed own trays. Quality: Great Quantity: u get what u pay for.

The self-serve station
Erica T.

3 and a half stars I had a very pleasant experience stopping by here for a bite! The space itself is bright, clean, and has a great atmosphere. I ordered the Cheese Katsu Tomatama Curry, and it was delicious. I absolutely love the heavy ceramic bowls they use--it really elevates the meal and keeps everything warm. Another huge plus is the self-serve station where you can get unlimited free green onions and tempura flakes to customize your bowl. My only real critique is the setup there: everyone has to use the same community utensil/tongs to grab the green onions, which feels a bit unsanitary. A different dispensing setup would be a great upgrade. As for the customer service, it is what it is, but it was really cool to watch the chef working through the steam, freshly making the noodles right in front of you.

Shrimp Tempura
Shih Fa K.

This was my first time at a Marugama location, and it was pretty good. The noodles were well-done, the tan tan soup of the vegan udon was thick and spicy, and there were plenty of vegetables. The nikutama and shrimp bk that my friends ordered also looked good. The fried options were many and crispy. The service was fast. The ambiance was very casual.

Curry Beef Nikatama with broth $14.65
Vi T.

Stopped in to try their new menu item, the beef bolognese udon. This fusion idea is interesting. The creamy cheese sauce this comes in made me think of the white gravy sauce for southern biscuits and gravy. It's a very rich/heavy forward sauce and can be a filling meal. My favorite is still either the regular or curry beef nikutama udon. I also noticed they have more rice dishes on the menu now, such as bbq eel and rice. There's an eel and beef bento box (about $23) which looks like an interesting dish to try next.

Mel L.

It's been awhile since we had Marugame. They have so many new items now like the creamy broth. Portions are just right. Creamy Broth - 4/5 flavorful, creamy, good portion size for a regular Bolognese - 3/5 not bad, something different, a bit too dry. Prefer the ones with broth. Tempura - 3/5 sweet potato is really dry, mushroom is better. The sauce is yummy. This location is great because it's not as busy. The customer service, however, needs improvement.

Julie H.

Marugame Udon is such an easy, fast, and satisfying meal any time of day. There are so many options to choose from, but I always stick with my go-to: bukkake udon--simple noodles with soup, and it never disappoints. I love that you can now scoop as much tempura flakes and green onions as you want, which makes it even better. The tempura selection is huge, so you really can't go wrong no matter what you pick. Big fan of the self-serve tempura sauce and ginger too--it's nice being able to customize everything exactly how you like it. They've got plenty of seating both indoors and outdoors, which makes it convenient whether you're dining in or just grabbing a quick bite. Quick, customizable, and consistently good--definitely a solid go-to spot!

sides: fried potato patty
Lily S.

I've been to a few other Marugame locations, but it's my first time at the Alameda location. It's located in a nice outdoor mall, with plenty of parking. Unlike the other locations, this one was not packed, which was nice for me but maybe not the owners. Marugame serves freshly made udon noodles with various options. You walk down the line cafeteria style and have a chance to customize your order, e.g., cheese, onions, etc. Once you have your bowl of piping hot noodles, you can pick up various sides like tempura, katsu, fried potatoes, gyozas, etc. They have specials that are available for a limited time, and today I got their tomatama curry udon special, which was so good. Their noodles are really thick, and cooked perfectly for that slightly chewy bite. What we got: + Tomatama curry udon - a tomato-y, slightly spicy curry udon served with chicken katsu on top. The curry was pretty creamy so it was more like a sauce than a broth. Really flavorful. + Nikutama udon - sliced beef with a beefy broth served with a perfectly cooked runny egg. + Sides: gyozas, tempura, fried potato patty were all good This is the perfect spot for those cold rainy days.

Yuran Z.

Came for the udon, stayed for the unlimited green onions. Marugame recently has a promotion for unlimited green onion and tempura flakes and it's perfect for my bowl of udon. The udon itself was good. Thick and chewy noodles in a rich creamy broth. But the real star here is the green onion situation. Fresh, crisp, and unlimited. I turned my bowl into what can only be described as udon with a side of onion mountain, and it was like a cherry on top. The onions added the perfect bite and made every sip better than the last. Everything tasted fresh, portions were generous, service was quick and friendly, and the interior is very clean. Would 100% aggressively top my udon again if they still have this the next time I come back.

Nikutama
Lauren C.

Was wondering what the hype was about with this place, so decided to stop by. Service was quick and udon is ready immediately after ordering. Noodles had a good texture, beef and broth flavor were just ok. Ample seating are and clean. For $14 for the regular size it's just ok, nothing to rave about.

Creamy Broth - Tonkotsu style
Jenny H.

I asked for EXTRA BROTH and the employee definitely listened! Yay! The udon tends to soak up the soup so definitely ask for extra broth. The kake was delicious and a good price. Tonkatsu was ok! The tempura is ok too. Staff are always nice.

Nina M.

You walk in and like others have mentioned it is a cafeteria style place. You walk up and there is a small menu of different udon soups you can order. Once you decide you walk up to the front of the counter tell them what you want, and in front of you they quickly prepare and make the food. With you udon soup and tray you go down the line and can pick different tempura items - chicken, shrimp, asparagus and other vegetables. Then you pay. With that said my udon did not have plenty of flavor and I found the tempura to be pricey for what it was. I did see many people here and I can understand the convenience of getting fast food udon.

Clockwise from top-left: Beef Udon (reg), Kitsune Udon (Large) & Gyoza
Alex C.

Like all Marugame locations, the entrance is structured assembly line style where you place your order, pick up your order a bit further down the line, grab any additional tempura add-ons you might like before hitting the cashier to check-out. Unlike other Marugame locations however, the back of the house seemed to be a bit chaotic and duties less segregated. The same person who took our orders appeared to prep it from start to finish, which definitely caused a backup in the line. Additionally, fried onion and green onion toppings have to be selected when they are handing you your bowl instead of self-serve later on like other locations. We ordered the Beef Udon and Kitsune Udon during our last visit, along with several tempuras and some gyoza. All of the food was as delicious as we've come to expect with the Marugame brand. The seating here is pretty cramped. We came a bit after lunch and there was still a full house inside. I constantly found myself getting bumped by the person sitting behind me due to how close together the tables are.

Nikutama
Kenneth H.

Friendly staff. Food not bad. They make their own noodles! Tables are wobbly (lol). Nothing much to say about ambiance. It's a chain restaurant so it is what it issss.

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Marugame Udon Reviews in Other Languages

Ask the Community - Marugame Udon

Is the tempura an egg batter?

Yes. You can find out about their allergens here: https://www.marugameudon.com/allergen/

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Chong Qing Noodles House - Menu

Chong Qing Noodles House

4.3(288 reviews)
0.9 mi
•$$

Wooooow I'm literally blown away! Happen to be in alameda and was craving dried noodles. Looked…read morethrough Yelp and ofcourse there's tons of options. Ended up going to Chong Qing noodle house and it was a smart decision. We walked over and immediately greeted by the very nice lady. We said to go so we grabbed a menu and sat down. The lady approached us and asked if we needed reccomendation. I said I wanted dried noodles so she recommended the Zha Jiang noodles. She also recommended the wonton and some cucumbers but we ended up just getting the wonton in addition to the noodles. They prepared our foood quickly and we had it to go We took our food to the alameda brewery and as soon as open the noodles - it already smelled so good. Those noodles were amazing!!!! It was so flavorful, bouncy noodles, tender meat and together it was perfect. I did wish it comes w fried eggs. The wontons are also tasty - great taste and the chili oil is perfect I would def comeback to this place and try their other dish! And I recommend you check them out

This was an interesting experience. My niece and I were in Alameda and she wanted to try this…read moreplace. The location is convenient, plenty of neighborhood parking. The spot is cute. About 15 seconds after we got our menus, that one of the servers was hovering over us. We were trying to make our decision but she would just not leave us alone, and kept pointing out options. It felt more like pressure than anything. Once we ordered the food came fairly quickly. The wings were incredibly flavorful, I'd order again in a heartbeat. The dumplings were delicious. My biggest complaint was how pushy the server was. I wanted to leave but I thought my niece wanted to stay so I didn't say anything. While we were leaving my niece said she was very uncomfortable there, but didn't want to say anything. The food was delicious, but we both agreed we'd probably order delivery next time. Our in person experience was just too unpleasant.

Photos
Chong Qing Noodles House - Menu

Menu

Chong Qing Noodles House - Dining area

Dining area

Chong Qing Noodles House - Beef noodle soup

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Beef noodle soup

Rang Dong Restaurant - 20. BUN BO HUE (CAY) soooo good!

Rang Dong Restaurant

4.0(507 reviews)
1.8 mi
•$$

Hangryyy knows no bounds. Let's begin this food review…read more Rang Dong Restaurant is a casual, family-owned Vietnamese eatery located at 660 Central Avenue in Alameda, California Menu & Atmosphere: Food is Traditional Vietnamese comfort foods, including pho, vermicelli bowls, rice plates, banh mi, and crispy banh xeo (Vietnamese pancakes). I had the Vermicelli Grilled Chicken x Shrimps served on a stick. It's incredibly delicious and fresh. It's better than other similar food in LA . Vibe: A small, cozy space featuring an open kitchen and warm, mom-and-pop service.Price: Wallet-friendly, budget-oriented pricing. Staff: They're attentive and professional. Parking: It's not a problem. Plenty of space. Overall, I had a wonderful lunch. I highly recommend them.

AMBIANCE: Vietnamese restaurant located in a small shopping center right off Central Ave. There's…read moreplenty of parking (shared with the other shopping center tenants). The restaurant is pretty small, with about 9-10 tables total. For a party of 3 on a Sunday night, there was no wait. FOOD: My party ordered Pho Tai, Pork Spring Rolls, a vermicelli Pork dish, and another pho dish. It tasted like any other authentic Vietnamese restaurant and the portions were good. SERVICE: The staff are very nice (seems to be family owned) and accommodating. They even packed up our food to go for us. Overall, nice spot to check out if you're craving Vietnamese food.

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Rang Dong Restaurant - Interior

Interior

Rang Dong Restaurant - Vermicelli grilled chicken x shrimps.

Vermicelli grilled chicken x shrimps.

Rang Dong Restaurant - Storefront,  Jan '25

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Storefront, Jan '25

Mango and Mint

Mango and Mint

4.6(210 reviews)
1.9 mi
•$$

This is a nice place to pick up banh mi sandwiches, rice bowls, or a drink. Most of their business…read moreis take-out. There's only 2 tables inside and a few tables outside on the sidewalk, but it's right in front of a bus stop. For that reason, I think to-go is the way to go. Their banh mi sandwiches have the perfect crispy-soft bun. They are a good size, filled with meat and lots of veggies, and quite reasonably priced. If you can't handle spicy, I'd recommend pulling out the sliced jalapeños in the sandwich. What I had: + Lemongrass pork banh mi - this was so good. The bun is hollowed out so all you have is a thin crispy-soft bun. The pork was moist and the pate added some creaminess. I really enjoyed all the aromatic veggies, though I had to remove 1 slice of jalapeño. + Lemongrass grilled chicken bowl - the chicken was tender and I enjoyed the sliced tomatoes, cucumbers, and pickled veggies. + Eggrolls - these were crispy and the filling was nice and moist. Not sure if it was user error, but I couldn't use the online ordering. When I got to the payment part, it didn't do anything. However, ordering in store didn't take too long. There is metered parking on Webster street, and I didn't have trouble finding a parking spot (maybe I lucked out). Overall, a great place for banh mi to-go.

Nice little banh mi and bowl shop that appears to be part of a chain (although this is my first…read moreencounter with them). Came for lunch with my husband while visiting the Pacific Pinball Museum nearby, and this is just a short walk away. Both my husband and I got the vegan protein banh mi that appeared to be a new item on their menu based on the signage, I think it was a lemongrass "beef" one, but they apparently also have a mushroom and tofu banh mi which I will have to try next time we're in the area. Sandwiches were pretty good! Veggies were fresh and the vegan protein was flavorful, and the bread was crispy on the outside and soft in the middle like it should be. The location seems well-kept and clean, and the staff at the register were friendly. There's very limited seating inside the cafe and only a couple of tables outside, so it seems more popular for takeout (and indeed several folks came by to order takeout while we were eating there). Given my husband's current interest in pinball, I suspect we'll visit the museum again and when we do, I expect I would like to come back here for lunch again!

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Mango and Mint - Interior Artwork

Interior Artwork

Mango and Mint - So full of meat and pate. Yummy!

So full of meat and pate. Yummy!

Mango and Mint - Combination sandwich

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Combination sandwich

Marugame Udon - japanese - Updated October 2026

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